April/May 2014
HOBSONS BREWERY OPENS NEW CENTRE AIRPORT
TRANSFERS or local caBS 1 PaSSenger uP to 7 PaSSenger vehicleS Birmingham airport heathrow airport gatwick airport all other uK airports on request l
l l l l
Flight delay or early arrival we will track your flight online and be there as you arrive - no extra charge! We will meet and greet you at airport arrival - no extra charge! Early morning / late night flights no extra charge! Weekend flights - no extra charge! Vehicle Exclusivity
(We won’t put you in a vehicle with a stranger!)
CliffSlade JohnMoore
07920 200715 or 07812 602210 cliffandjohn@hotmail.co.uk
www.cliffslade.co.uk
Inside the new visitor centre Nick Davies (left) with Rural Affairs Minister Dan Rogerson Dan Rogerson, the Rural Affairs Minister, visited Cleobury Mortimer on April 2nd, to cut the ribbon at the new visitor centre at Hobsons Brewery. He was also given a tour of the brewery by owner Nick Davies, who commented “We have been organising brewery tours for many years, but our site wasn’t conducive to year-round visits, long stays or serving food, and we believe that the new visitor centre is a great asset.” Hobsons Brewery received £50,000 of
funding from Defra’s Rural Development Programme for England and this has been used to provide a bar area and galley kitchen to “offer visitors a complete brewery experience” with beer and food tasting. The centre is expected to host producer evenings such as a pie masterclass and a cob oven workshop, as well as group tours. This investment underlines the rising level of interest in locally-sourced food and drink, which now plays a significant part in tourism and Dan
Rogerson said “With our investment, Hobsons is contributing to a stronger economy in the West Midlands by creating jobs.” Hobsons Brewery was established in 1993; it supplies cask ale to over 250 public houses within an hour’s drive of the Brewery, as well as a range of bottled beers.
PREMIUM QUALITY Foxwhelp, Kingston Black, Brown Snout and Tom Putt are just some of the traditional Teme Valley cider apple varieties skilfully blended to create Robinsons Flagon Cider. It’s medium dry, variably hazy and gently sparkling to retain that delicious flavour. Cider just as it should be. Quantities are limited and you won’t generally find Robinsons Cider much beyond the great local pubs in the immediate area. For the story of Robinsons Cider and a full list of stockists, do take a look at our website. The locals reckon Robinsons Cider is well worth seeking out. Discover it and enjoy it for yourself.