Making Do: Innovation in Kenya's Informal Economy

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Making Do Under the Hot Sun

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Informal Enterprise

Formal Enterprise

Business size

Small, <5 workers

Large, >50 workers

Start-up capital

Low, easy to start a business

High, difficult to start a business

Labor

Labor intensive

Automated production

Labor protection

Unprotected by contracts, social welfare, or unions

Protected by contracts, social welfare, and unions

Skills

Skills passed on by informal apprenticeships

High skills from formal training institutions

Selling price

Affordable for local population

Out of reach for local population

Raw materials

Scrap from formal and informal sources

New from local and imported sources

Infrastructure

Unreliable power and insecure premises

Reliable power and secure premises

Quality

Low-quality goods

High-quality goods

Resources

Limited capital goods and funding

Extensive capital goods and funding

Market Linkages

Poor distribution network, fragmented informational environment

Well-established distribution network

Flexibility

Adapts well to market conditions

Difficult to adapt

Efficiency

Efficiency through coordination among businesses

Efficiency through vertical integration

Self-sufficiency

Dependent on formal economy for resources

Dependent on government and FDI for resources

Culture

Embedded in Kenyan social relations

Adopts Western mode of production

Table 1.2 Informal vs. Formal Enterprises. Enterprises in the informal and formal economies differ on a variety of metrics. There are strengths and weaknesses of each, based on the context. It is important to note that the descriptions given here are for extremes, as we will see that formality exists on a spectrum.


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