Southern Seasons Magazine Holiday/Winter 2013-14 - Cover 1

Page 128

hand-cut steaks, in a casual yet elegant setting. p }} raysinthecity.com. RAY’S ON THE RIVER 6700 Powers Ferry Road, Atl. 770/955-1187. A palate-pleasing menu, an award-winning wine list and a romantic view of the Chattahoochee assure a delightful dining experience. p h }} raysontheriver.com. ★★★ SEABASS KITCHEN 6152 Roswell Road NE, Atl. 404/705-8880. A Mediterraneanflavored menu of delicious dishes, with market-fresh seafood, from Red Snapper to Black Sea Bass, as well as certified prime beef and braised lamb shank, served in an upscale casual setting with exceptional service. p }} seabasskitchen.com. THE OPTIMIST 914 Howell Mill Road, Atl. 404/477-6260. Upscale seafood with playful flavor combinations served in a beautiful space, with an experienced staff, wellrounded wine list and upbeat vibe. p }} theoptimistrestaurant.com.

SOUTHWESTERN

ALMA COCINA 191 Peachtree St. NE, Atl. 404/968-9662. Dine on green chorizo tostadas, bay scallop ceviche and braised goat huaraches in a sophisticated and spirited venue. p } alma-atlanta.com.

Lure CANTINA TAQUERIA & TEQUILA BAR 3280 Peachtree Road, Atl., Terminus 100. 404/892-9292. Mexican cuisine with housemade tortilla chips and salsa and specialties ranging from stewed pork with hominy to fish tacos and enchiladas. p } h2sr.com. NOCHE 1000 Virginia Ave., Atl. 404/8159155. 705 Town Blvd., Atl. 404/364-9448. 2580 Paces Ferry Road, Atl. 770/432-3277. 3719 Old Alabama Road, Johns Creek. 770-

Cantina

777-9555. Bold Southwestern cuisine with a hint of seafood and game, and a high-energy bar. p } h2sr.com.

STEAKHOUSES

BLACKSTONE 4686 S. Atlanta Road, Smyrna. 404/794-6100. Top-quality steaks, fresh seafood, award-winning wine list and great service, with an ambience suited for upscale dining and after-dinner cocktails. p }} blackstoneatlanta.com. ★★★ BLT STEAK 45 Ivan Allen Jr. Blvd., Atl., W Atlanta-Downtown. 404/577-7601. Chef Laurent Tourondel’s Bistro Laurent Tourondel combines traditional elements of a cozy French bistro with an American steakhouse. p }}} bltrestaurants.com. BONE’S 3130 Piedmont Road, Atl. 404/2372663. Award-winning menu features prime steaks, Maine lobster, lamb chops and fresh seafood complemented by an extensive wine cellar and discerning service. p }}} bonesrestaurant.com. ★★★★ CABERNET STEAKHOUSE 5575 Windward Pkwy., Alpharetta. 770/777-5955. Reminiscent of the classic steakhouses of New York, with a large open dining room, plush seating and exposed kitchen. p h }}} cabernetsteakhouse.com. ★★★ CHOPS/LOBSTER BAR 70 West Paces Ferry Road, Atl. 404/262-2675. Prime steak and seafood, including filet mignon, batterfried lobster tail and lump crab cake, are served on the upper level Chops steakhouse and lower-level Lobster Bar. p h }}} buckheadrestaurants.com. ★★★★

126

WWW.SOUTHERNSEASONS.NET


Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.