Commercial design - Brooklyn Food HALL AT INDUSTRY CITY Berlin-inspired turkish doEner kebab Food stall design This German immigrant of Turkish descent wanted to bring his Berlin-style doener kabobs to a new Brooklyn Food Hall in Industry City. Kotti Berliner Doener Kebab had already had success inan outdoor stall at Brooklyn’s famed Smorgasburg. Now, he was ready for a more permanent space. He had some ideas, being an architect himeself, but needed a fresh set of eyes. The result: renderings of a gleaming, white subway-tled space with industtrial touches, like custom steel pipe wall-mounted shelving, and some earthier wood mixed with glass cases displaying the veggies and other condiments on offer. For fun, a wall of graffiti overlooks the carving station, reminding guests that this Berliner doener kabob stand is really in downtown Brooklyn. While the final installation (shown below right) was the owner’s own in the end, we’d like to think it took inspiration from our earliest design concepts.
2016 Firm: haus. by bjc. Designers: Sharon P. Crockett & Miriam Biolek-Jones, Principals Renderings: Sharon P. Crockett Client: Kotti Berliner Doener Kebab