Scan Magazine | Issue 21 | August 2010

Page 40

Scan Magazine | Food | Wine

A Vintage to Behold All eyes have been on Bordeaux lately, rejoicing in the ‘perfect’ 2009 vintage. But as a single case of some of these wines can cost more than my entire education, I am relieved to know that the other side of France experienced similar ideal conditions, and the wines are far more keenly priced.

quality terms is a blend of wines from various villages called Beaujolais Villages, leaving the cream of the crop, the 10 Beaujolais ‘Crus’ or individual villages. These wines the famous Fleurie being one of them - are

Located in the lower region of Burgundy, Beaujolais hosts almost 3,000 wineries, producing an astonishing 133 million bottles of the magnificent 2009 vintage. Whereas the rest of Burgundy is known for growing Pinot Noir, it is the light red skinned grape Gamay that reigns in the south. If you’re more familiar with the fun and frolics that accompany the easy drinking Beaujolais Noveau, released on the third Thursday in November each year, then you’ll be surprised to know there are many more facets to the wines from this area. Like the rest of Burgundy, there is an entry level (Appellation Contrôlée) simply called Beaujolais, next up in

Domaine de la Madon, Fleurie, Vieilles Vignes, 2009 Made from old vines, this wonderful wine from the Cru of Fleurie is delightfully aromatic with strawberries and black pastille fruits coming through on the nose. Lots of concentration of fruit on the palate with a hint of black pepper, giving real depth and character.

Bottle Apostle, London & Surrey Fine Wines, Chichester, £14.50

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capable of ageing up to 15 years in exceptional vintages like this one, unlike their more modest cousins which should be consumed young. All Beaujolais wines benefit from chilling, so don’t be afraid to stick a bottle of red in the fridge. Affordable, entertaining and delicious – make sure you don’t miss the 2009 vintage.

Henry Fessy, Brouilly, 2009 Winner of the Beaujolais Trophy in the International Wine Challenge, this wine is laced with silky, velvety black fruits. Delicious to drink now and can also improve with age.

Waitrose, £9.49

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