A NEW WORLD CUISINE HOME OF ‘MARINA PIZZA’ TO-GO
appetizers
quesadillas veggie quesadilla
12.5
tortilla chips | homemade salsa | homemade guacamole | queso dip
12” flour tortilla | sautéed spinach | tomato | peppers | onions | mushrooms | black beans | served with crema fresca | guacamole | pico de gallo
nachos 9.5
luna’s chicken quesadilla
13.5
chips and salsa
4
chips and dips
9
homemade tortillas | cuban black beans | mixed cheeses | shredded lettuce | pico de gallo | guacamole | crema fresca | jalapeños | salsa
12” flour tortilla | grilled chicken | cheese | bacon | tomato | onion | lettuce | salsa guacamole | crema fresca
elotero corn
12” flour tortilla | marinated flank steak sautéed onions | tomato | jalapeños black beans | served with crema fresca guacamole | pico de gallo
4.5
grilled corn on the cob | roasted garlic aioli | cotija cheese | tajin chili
grilled island chicken & shrimp
grilled chicken and shrimp skewers | pineapple remoulade | chipotle aioli
11
delphina’s huevos motuleños #* 9 two fried eggs | homemade salsa | fresh avocados | crema fresca | cotija cheese served over black beans | corn tortillas avocado toast
8
freshly baked thyme sourdough | avocados arugula | cherry tomatoes | spicy aioli drizzle fontina
soup of the day
salads
cup 4.5 | bowl 6.5
ranchero quesadilla
14
burritos & bowls the battleship
12.5
el jefe
13.5
carnita verdes
13.5
grilled chicken | chorizo queso | pico de gallo | guacamole | rice | black beans
grilled steak | chicken | sautéed onion | peppers | tomato | mushrooms | rice | tex-mex cheese | black beans lightly fried pork | cilantro | onions | chipotle & roasted tomatillo salsa pepper jack cheese | rice | black beans
picadillo 12.5
(side or full)
house salad
5 | 9.5
mixed greens | sliced mango | fresh orange jicama | spicy nuts | our homemade grilled peach and roasted garlic vinaigrette
berry-delicious salad (seasonal) 7 | 12 baby spinach | fresh seasonal berries | candied walnuts | cotija cheese | homemade blackberry vinaigrette add grilled chicken for 5 add shrimp for 6 # cooked to order *consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
ground beef cooked with onions, peppers, tomato, potato, carrots, cilantro | dos equis queso | black beans | rice
el pescador
14
blackened mahi | shrimp | lettuce | rice | guacamole | mexican slaw | tex-mex cheese | black beans
build your own
13.5
choose 1 meat fish | shrimp | chicken | steak | picadillo | pork choose up to 5 toppings tomato | onions | cilantro | pico de gallo | mexican slaw | salsa | tex-mex cheese | queso | chorizo queso | red onion | jalapeño | rice | black beans
**Parties of 6 or More - 20% Gratuity**
10 Marina Wynd
|
Ph. 910.457.1222
|
Open Daily 11:00am - 9:30pm
tortas
entrées
island cheeseburger #* 12
pescado especial
harbor turkey burger
churrasco cubano #* 18
habanero pepper jack cheese | jalapeños | garlic aioli | lettuce | tomato | served on brioche | french fries homemade patty | fontina cheese | cranberry relish | arugula | brioche roll | french fries
signature cubano sandwich
12
12.5
market price
pan seared fresh fish of the day | our homemade veracruz sauce | delphina’s spanish rice | black beans | sweet plantains
grilled marinated flank steak | chimichurri delphina’s spanish rice | black beans | sweet plantains
pasta a la poblana & chileancho chicken
18
carnitas al horno
20
dos equis fish & chips
18
delphina seared scallops
20
seafood enchiladas
23
madrid style shrimp & grits
26
tequila marinated shrimp | berro (watercress) jicama slaw | chimichurri | chipotle aioli
shrimp | onions | mushrooms | aged spanish chorizo | garlic saffron | jerez | cream | grits scallions
carnitas
island crab cakes
28
homemade bread | ham and black bean spread | marinated pork | swiss cheese | tomato | avocado | sweet pickled chipotle served with french fries
el puerto bello
grilled chileancho chicken served over our signature pasta and poblano cream sauce with crispy bacon
13
flounder filet | sriracha aioli | lettuce | tomato | red onion | brioche | french fries
tacos (1, 2 or 3) 6” corn or flour tortilla pibil 6.5 | 12 | 15 marinated pork | pickled red onions | fresh sliced avocados | shredded lettuce
carne asada
6.5 | 12 | 15
marinated flank steak | black bean spread signature mexican slaw | guacamole
signature fish
7 | 13 | 16
pan seared mahi | tropical pico de gallo lettuce | chipotle sauce
bhi favorite
7 | 13 | 16
6.5 | 12 | 15
lightly fried pork | seasoned with adobo chipotle & tomatillo salsa | cilantro | onions pepper jack cheese
chef signature tuna #* 7 | 13 | 16 blackened tuna | lightly fried flour tortilla lettuce | cucumber & wasabi slaw | fresh avocados | cilantro
picadillo
6.5 | 12 | 15
pollo enchileancho
6.5 | 12 | 15
ground beef cooked with dos equis queso onions | peppers | tomato | potato | carrots cilantro | lettuce ancho chicken | lettuce | mexican slaw guacamole | pico de gallo
available for dinner only pork braised in our own mexican adobo sauce, served with braised jalapeño cabbage and dijon mashed potatos cod | dos equis batter | pineapple remoulade super slaw | french fries seared jumbo scallops served with warm mexican corn salad
corn tortillas | shrimp, scallops & crab | roasted poblano cream | pepper jack | red onions | avocados | cilantro | rice & beans
homemade crab cakes | moros & christianos | sautéed super slaw | pineapple butter sauce
niños kids menu
includes choice of fruit or french fries
rice bean burrito grilled ham or chicken & cheese quesadilla chicken tenders burger sliders (2)
7 7 7 8.5
desserts churros 6.5 peach carlotta 8
# cooked to order *consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition. **Parties of 6 or More - 20% Gratuity** “In 1524, Giovanni Verrazano, an Italian Explorer, sailing under a French Flag was the first European to explore the North American Continent. His first landfall in the New World was Bald Head Island. Here he was greeted by friendly native American Indians.‘Delphina’, Italian for dolphin, was the name of his ship. So began five centuries of great American history and high adventure.”
10 Marina Wynd
|
Ph. 910.457.1222
|
Open Daily 11:00am - 9:30pm