Calendar from page 12.
January 18
Big Nick’s Pizza
Tradition, variety and fast delivery; you get it all at Big Nick’s Pizza. The best selection of Italian specialties include hear ty calzones, an array of pastas and of course, our amazing selection of signature pizzas, each piled high with the freshest toppings. Like wings or greens? We also offer an excellent selection of appetizers, salads, beer and wine. Call for fast delivery. Hours: 10 a.m.-11 p.m. Sun.-Thurs., 10 a.m.-11:30 p.m. Fri. & Sat. 1110 N. Gaffey St., San Pedro • (310) 732-5800 Boardwalk Grill
C a s u a l waterfront dining at its finest! Famous fo r s l a b s o f Chicago-style baby back ribs, fish-n-chips, rich clam chowder, cold beer on tap and wine. Full lunch menu also includes salads, sandwiches and burgers. Indoor and outdoor patio dining available. Proudly pouring Starbucks coffee. Open 7 days a week. Free Parking. 1199 Nagoya Way, LA Harbor - Berth 77, San Pedro • (310) 519-7551
Iron City Tavern
Mishi’s Strudel Bakery Mishi’s is a fragrant landmark on 7th Street, where it is possible to find Nirvana by following your nose. The enticing aroma of baking strudel is impossible to resist, and the café is warm and welcoming like your favorite auntie’s house. Aniko and Mishi have expanded the menu to include homemade goulash, soups and a variety of sweet and savory Hungarian strudels, crépes and pastas. Take a frozen strudel home to bake in your own kitchen and create that heavenly aroma at your house. Mishi’s Strudel Bakery and Café, 309 W.7th St., San Pedro • (310) 832-6474 www.mishisstrudel.com PORTS O’CALL WATERFRONT DINING S i n c e 1 9 61 we’ve extended a hearty welcome to visitors from every corner of the globe. Delight in an aweinspiring view of the dynamic LA Harbor while enjoying exquisite Coastal California Cuisine and Varietals. Relax in the Plank Bar or Outdoor Patio for the best Happy Hour on the Waterfront. With the Award-Winning Sunday Champagne Brunch, receive the first SPIRIT CRUISES Harbor Cruise of the day FREE. Open 7 days, lunch and dinner. Free Parking. 1199 Nagoya Way, LA Harbor Berth 76, San Pedro • (310) 833-3553 www. Portsocalldining.com San Pedro Brewing Company A microbrewery and American grill, SPBC features hand-crafted award-winning ales and lagers served with creative pastas, bbq, sandwiches, salads and burgers. A full bar with made-from-scratch margaritas and a martini menu all add fun to the warm and friendly atmosphere. WIFI bar connected for Web surfing and e-mail—bring your laptop. Live music on Saturdays. Hours: From 11:30 a.m., daily. 331 W. 6th St., San Pedro • (310) 831-5663 • www. sanpedrobrewing.com
SPIRIT CRUISES An instant party! Complete with all you need to relax and enjoy while the majesty of the harbor slips by. Our three yachts and seasoned staff provide for an exquisite excursion every time, and “all-inclusive” pricing makes party planning easy! Dinner Cruise features a 3-course meal, full bar, unlimited cocktails and starlight dancing. Offering the ultimate excursion for any occasion. Free Parking. 1199 Nagoya Way, LA Harbor - Berth 77, San Pedro • (310) 548-8080, (562) 495-5884 • www.spiritmarine.com Trusela’s
Bob and Josephine Trusela invite you to eat, drink and relax in their welcoming and intimate dining room. Whether it’s fo r a ro m a n t i c dinner for two or a Sunday night family feast, Trusela’s serves Southern Italian inspired and California cuisines made with hand selected, fresh and seasonal ingredients. Trusela’s offers an extensive wine and imported beer selection. Catering and banquets from elegant to casual for all occasions. Reservations recommended. Call for catering (310) 547-0993, www.truselas.com.
The Whale & Ale
San Pedro’s British Gastro Pub offers comfortable dining in oak paneled setting, featuring English fish & chips, roast prime rib, sea bass, rack of lamb, beef Wellington, meat pies, salmon, swordfish & vegetarian dishes. Open for lunch & dinner, 7days/wk; great selection of wines; 14 British tap ales, & full bar. Frequent live music. First Thursday live band & special fixed price menu. Hours: Mon.-Thu. 11:30 a.m.-9 p.m. Fri. 11:30 a.m.-midnight Sat. & Sun. 1-10 p.m. Bar open late. 327 W. 7th St., San Pedro • (310) 8320363 • www.whaleandale.com
Put It In Your Pocket!
Harbor Jazz Ensemble The Harbor Jazz Ensemble will be performing at Crafted from 2 to 5:30 p.m., Jan. 18. Details: (310) 732-1270; www.craftedportla.com Venue: Crafted Location: 112 E. 22nd St., San Pedro Monster Ball Participate in the LGBTQ, from 7 to 10 p.m. Jan. 18, at the Madhaus in Long Beach. This free event is open to ages 13 to 18. The event will feature a dance floor, drag performances, food, refreshments, contests and prizes. Costumes are optional. A valid student ID is required. Details: (562) 434-4455; kbullock@centerlb.org Venue: Madhaus Location: 624 Pacific Ave., Long Beach Warehouse One Warehouse One will be rocking at the San Pedro Brewing Company at 10 p.m., Jan. 18. The cover charge is $3. Details: (310) 831-5663; www.sanpedrobrewingcompany.com Venue: San Pedro Brewing Company Location: 331 W. 6th St., San Pedro
January 19
King Washington King Washington will be playing at Alvas Showroom at 4 p.m., Jan. 19. Washington is the grandson of pop song writing legend Tom Kelly, and has released an album, The Gears LP, which is highly acclaimed by critics and fans. Admission is $20. Details: (800) 403-3447; www.kingwashingtonmusic.com; www.alvasshowroom.com Venue: Alvas Showroom Location: 1417 W. 8th St., San Pedro Brooklyn 232 Brooklyn 232 will be performing live at Crafted from 2 to 5:30 p.m., Jan. 19. Come enjoy the talented couple. Details: (310) 732-1270; www.craftedportla.com Venue: Crafted Location: 112 E. 22nd St., San Pedro
Community/Family January 10
Marbling with Nail Polish Crafted is hosting Marbling with Nail Polish through Jan. 10 at the Creation Station. You will marble paper boxes and paper stationery with nail polish. Call for more details. This class is also taking place on the subsequent two days. Details: (310) 732-1270; www.craftedportla.com Venue: Crafted Location: 112 E. 22nd St., San Pedro One-on-One Jewelry Crafted is conducting a jewelry making workshop at 11 a.m., Jan. 10. The fee is $25 for two hours. Details: (310) 732-1270; www.craftedportla.com; ekarrigan@gmail.com Venue: Crafted Location: 112 E. 22nd St., San Pedro
January 11
On your smart phone visit www.randomlengthsnews.com/ dining-guide Save the link for quick access!
To Advertise in Random Lengths News’ Restaurant Guide for the Harbor Area, Call (310) 519–1442.
Sail Aboard a Tall Ship Enjoy the sailing of a lifetime, from 10 a.m. to 1 p.m. and from 2 to 5 p.m. Jan. 11. Cost is $25. Details: (310) 833-6055 Location: Berth 78, San Pedro Chainmail Class Crafted is hosting a chainmail class from 3 to 5 p.m., Jan. 11. Attend the class to learn the ancient art of chainmail using the Byzantine pattern. The class fee is $25 with all the material included. Will be at booth 187, Eileen’s Bead Jewelry. Details: (310) 732-1270; www.craftedportla.com Venue: Crafted Location: 112 E. 22nd St., San Pedro Calendar continued on page 15.
January 10 – 23, 2014
Iron City features a newly renovated dining room and wonderfully restored bar in a modern setting. The most comfortable gastropub in San Pedro, Iron City offers casual dining for lunch and dinner with food service at the bar. Catch all sporting events on seven 50” screens in surround sound and listen to your favorite tunes on our internet jukebox. (Iron City is a supporter of the Black & Gold.) Iron City features authentic Philly cheese steaks, various hot sandwiches and burgers, calamari steaks and a variety of Italian pasta dishes. Hours:10:30 a.m.-2a.m. 7 days a week. Happy hour from 4-6 p.m. featuring 1/2 priced appetizers and drink specials. Free parking in rear. 589 W. 9th St., San Pedro • (310) 547-4766
The favorite local cafe for the point Fermin area of San Pedro great breakfasts, lunches and even dinner. Serving traditional offering for breakfast along with specialty omelets, espresso and cappuccino. Lunches include a delicious selection of soups, salads, burgers and sandwiches with hearty portions as well as Chef’s Creations. Dinners feature Top Sirloin Steak or Prime Rib as well as a kids menu. Beer and wine are served. Free Wifi and is pet friendly on the patio. Open 7 days a week 7 a.m. to 9 p.m. close to Cabrillo Beach and the Korean Bell, Point Fermin area- 508 West 39th St., San Pedro. 310- 548- 3354
ACE: Arts • Cuisine • Entertainment
Buono’s Authentic Pizzeria A San Pedro landmark for over 40 years, famous for exceptional awa rd - w i n n i n g pizza baked in brick ovens. Buono’s also offers classic Italian dishes and sauces based on tried-and-true family recipes and hand-selected ingredients that are prepared fresh. You can dine-in or take-out. Delivery and catering are also provided. Additionally, there are two locations in Long Beach. Hours: Sun.-Thurs. 11 a.m.-10 p.m., Fri. and Sat. 11 a.m.-11 p.m. 1432 S. Gaffey St., San Pedro • (310) 547-0655 www.buonospizza.com
Lighthouse Cafe
Brad Dutz CD Release Party Brad Dutz is hosting his CD release party at Alvas Showroom at 8 p.m., Jan. 18. Dutz will be playing the mallets, percussion and some new compositions while three others will take his side, bringing you sounds from the oboe English horn, cello and bass clarinet. Admission is $20. First 10 people to arrive will receive a free copy of Dutz’s CD. Details: (800) 403-3447; www.alvasshowroom. com Venue: Alvas Showroom Location: 1417 W. 8th St., San Pedro
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