Restaurants
T
rinidad and Tobago holds the prestigious title of ‘the most winning team’ at the Caribbean Hotel and Tourism Association’s annual, ‘Taste of the Caribbean’ competition. Trinidad is fortunate to be the home of creative and innovative chefs who are ready to delight your palette with an array of indigenous bites that stem from our cosmopolitan landscape. From creative street food, to fine dining, the Trini culinary experience is ready to welcome you. The true Trini cuisine blends the delights from around the world to create distinct flavours. Our restaurants range from the traditional outdoor food stand on the beach serving our ‘bake and shark’, to family style and fine dining restaurants. Most restaurants open seven days a week for lunch and dinner, some service elaborate Sunday Brunches and cosy afternoon teas. They are all in a range of price points which make eating out in Trinidad very affordable. It is possible to spend a week in Trinidad and never have to eat in the same place twice! We dare you to try! From TV Stars such as Andrew Zimmerman, to heads of state who’ve been pleased with our culinary delights, we know you will be as well! By The Trinidad Hotels, Restaurants and Tourism Association (THRTA)
Not sure about the cost of eating out? This Ins & Outs Price Point system, with its handy chart lets you know in advance how much you can expect to pay per person for a meal. So before you hit the road, you can decide on a menu that suits your appetite AND your budget. $ under TT$150 • $$ under TT$250 • $$$ under TT$350 • $$$$ under TT$450
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RESTAURANTS ..............................................................................................................................................................................................