Friday, December 13, 2013
kitsapweek
page 15
Kitsap Week Crossword
Crosswords
23. Pertaining to simple organisms like kelp 25. Bleat 26. Green
3. Perlman of “Cheers”
29. Graft where the donor and recipient are different species
6. Greenbrier, e.g. 7. 1/100 kyat in Myanmar
4. Confession of guilt 5. Person’s individual speech habits
8. Coastal raptors 9. Till (pl.) 10. Cracker topper 11. Tel ___, Israel
34. Magnet alloy 36. Eighty-six 37. Altdorf is its capital 38. Carbonium, e.g.
12. Corn ___ 13. Carbon compound
39. Scuffles 42. Deity
18. Decline 22. Dust remover 24. Professional photographer 26. Basic unit of money in Nigeria
43. ___ v. Wade 44. Child’s stomach, shortened 45. Win over 47. Relating to Africa and Asia or their peoples (hyphenated) 51. Lies in wait 52. Matterhorn, e.g.
Wine
Continued from page 14 wine editor at the San Francisco Chronicle (and former Seattle-based wine journalist) has written a book that is bound to be controversial in the country’s largest wine-producing state. He takes on the status quo and explores the wines and wineries he finds most interesting — that is, those producing wines that emphasize style and elegance over power. n “WineTrails of Washington,” 2nd edition, $25: The most popular book on Washington wine ever written is back with twice as many wineries packed into 640 pages. Steve Roberts has rewrit-
30. Bubkes 31. Foreshadow 32. Robe worn by monks 33. Ocean level variations
53. Chivalrous 55. Some bargains 59. Traffic lane for public transportation only (2 wds)
Above, the newest edition of “Wine Trails of Washington.” Contributed ten the essential book on Washington wine touring. n “Hugh Johnson’s Pocket Wine Book 2014,” $16: Expect a huge dose of information about the Old World (Europe) as well as a fair bit about the New World in this annual pocket guide from one of the world’s leading experts on wine. n “World Atlas of Wine,” 7th edition, $55: British authors Hugh Johnson and Jancis Robinson gang up to produce this gorgeously illustrated reference book that rivals anything written on the subject. This is the perfect coffee table book for serious wine lovers. n “Bordeaux Legends,” $55: Written by Jane Anson, this book explores what arguably
27. Cool 28. ___ tube
ANSWERS
Across 1. Italian resort island 6. Particular, for short 10. Supergarb 14. Hurt 15. “___ Breckinridge” 16. Shakespeare, the Bard of ___ 17. Strict rule observers 19. Trattoria order 20. Pulverized bituminous coal (2 wds) 21. Contract
are the five greatest wineries in the world: the five First Growths of Bordeaux. Anson, a wine educator and journalist, explores the 500-year history of Chateaux Haut-
Brion, Lafite Rothschild, Latour, Margaux and Mouton Rothschild and how they managed to climb atop the wine world. n “Adventures on the Wine Route,” 25th
35. Fully extended in width 40. ___ generis
63. Doctor Who villainess, with “the” 64. A U.S. dollar on deposit with a bank abroad 66. “Hamlet” has five 67. During
41. Gets rid of at reduced prices (2 wds) 46. Person who takes 40 paces, turns and fires 48. Clumsy 49. A pint, maybe 50. Insignificant person
68. Brine-cured cheeses 69. “Fiddlesticks!” 70. Doltish (alt. spelling) 71. Attack locale
54. Sir, less formally 55. Mouth, in slang 56. 1993 Taxes standoff site 57. “I’m ___ you!” 58. Clash of heavyweights 60. A chorus line
Down
61. Indian bread 62. At one time, at one time 65. Cheat, slangily
1. Beanies 2. “God’s Little ___”
anniversary edition, $28: California importer Kermit Lynch’s classic wine literature gets a refresh after a quartercentury as one of the quintessential books
about French wine. This is truly a delight to read, as Lynch’s anecdotes from traveling through France searching for the great an unusual provide wonderful insight into this business.
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