Vancouver Courier February 1 2013

Page 12

A12

THE VANCOUVER COURIER FRIDAY, FEBRUARY 1, 2013

Chinese New Year Start celebrating

2013 YEAR OF THE SNAKE

Family meals are a central part of Chinese New Year Try Gung Hay Fat Choy to say Happy Chinese New Year! On February 10th (and in some cases, earlier), people all over the world will welcome the Year of the Snake with dazzling decorations, exciting entertainment and delectable dishes. Chinese New Year, also known as the Spring Festival, is a 15-day festival and is one of the most important holiday celebrations in the Chinese culture. Ring in the new Year of the Snake by transporting the beautiful sights and exciting flavours of the Far East straight to your home. For a meal idea that is quick and easy to prepare, try the Braised Chicken recipe below. The tangy sauce paired with the crisp Chinese broccoli adds excitement to a usual dinner staple that will easily become a new family favourite.

Braised Chicken Thighs with Chinese Broccoli Serves: 4 Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes

Ingredients:

• 1 tsp (5 mL) vegetable oil • 8-9 chicken thighs, skin-on, bone-in (about 4

• • • •

LORE OF THE SNAKE

lb/2 kg) 3 cups (750 mL) finely sliced brown mushrooms 1 jar (355 mL) VH Szechuan Stir-Fry Sauce or the General Tao Stir-Fry Sauce 1 lb (500 g) Chinese broccoli 1 cup (250 mL) water

Directions:

• Heat oil in Dutch oven or large saucepan over medium-high heat. Brown chicken on both sides, about 8 minutes total. Remove chicken and set aside. • Add mushrooms to pan and cook over high heat until lightly browned, about 4 minutes. Place chicken in pan with the Stir-Fry Sauce and 1 cup (250 mL) water; cover and simmer over low heat until chicken is no longer pink inside, about 12 minutes. • Meanwhile, in a large pot of lightly salted boiling water, cook broccoli until tender, about 8 minutes. Drain broccoli and serve alongside chicken once it is ready. • Tip: Any green vegetable makes a great side dish for this chicken like swiss chard, broccoli, asparagus, sautéed zucchini or spinach.

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They are fascinated with all beautiful things in life. Many of the most beautiful ladies and the men with strongest personalities were born in the year of the snake. Therefore, you should have good luck if you were born in that year.

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二月十五至十七日

February 15-16, 12pm-10pm February 17, 12pm-7pm

People born in the year of the snake may become philosophers, theologians, politicians, or cunning financiers. Certainly they have a way with money! The snake is the most enigmatic of the twelve zodiac animals. Such persons are elegant, and enjoy reading, listening to great music, tasting delicious food, and going to the theatre.

Mount Saint Joseph Hospital Book your tickets NOW for the 2013 Scotiabank Feast of Fortune fundraising dinner, presented by Tapestry Foundation.

Saturday, February 16, 2013 The Westin Bayshore Hotel 1601 Bayshore Drive, Vancouver

Enjoy an evening of fine dining, live and silent auctions, entertainment and dancing.

Ticket: $198 ($90 tax deductible) Reservations: 604.877.8336

Help us purchase a 3D Ultrasound Breast Scanner for Mount Saint Joseph Hospital to fight breast cancer. Donate online at: www.tapestryfoundation.ca KEY SPONSORS

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