Julian Serrano balances flavor and technique in dishes such as his tuna-raspberry skewer.
40 D e s e r t C o m pa n i o n F E B R U A R Y 2 0 1 1
Julian Serrano balances flavor and technique in dishes such as his tuna-raspberry skewer.
40 D e s e r t C o m pa n i o n F E B R U A R Y 2 0 1 1