Palo Alto Weekly 09.30.2011 - Section 1

Page 30

Palo Alto Historical Association presents a public program

Sarah Wallis -An Almost Forgotten Heroine Speaker: Doug Graham Sunday, October 2, 2011, 2:00 p.m. Lucie Stern Community Center 1305 MiddleďŹ eld Road, Palo Alto Refreshments No admission charge

STANFORD ARTS

2 011 2012

TICKETS NOW ON SALE ! S E L E CTE D HIG HLIG HT S

The online guide to Palo Alto businesses

Doug Graham with state historic plaque at home of Sarah Wallace

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Good for Business. Good for You. Good for the Community. Visit ShopPaloAlto.com today

Real Estate Matters MOVING OR IMPROVING

MERCE CUNNINGHAM DANCE COMPANY

GIL SHAHAM, VIOLIN

TUE / NOV 1 / 8PM

SUN / NOV 6 / 2:30PM

!

"

TUE / FEB 14 / 8PM

CHUCHO VALDÉS & THE AFRO-CUBAN MESSENGERS

Call Jackie & Richard to Sell or Buy Your Home

SUN / FEB 19 / 7PM

schoelerman

TAO: THE MARTIAL ART OF DRUMMING

People often move for a new job, educational opportunities, or to follow family. But what if you’re simply too “cramped� in your home? You face a dilemma: move, or just improve? First consider how long you might stay where you are. It doesn’t make much sense to pour money into improvements if you’re planning to sell in the near future. Potential buyers may not agree with your choice of improvements. Investigate how your planned improvements will impact the value of your home against others in your neighborhood. Your home could actually take longer to sell in the

future if it’s in the “upper end� of choices. Buyers historically opt for the least expensive home in the most expensive neighborhood they can afford. Of course, there are many improvements that will add to your home’s resale value down the road, without pricing you out of the market. Visit the National Association of Home Builders website at nahb.org for information about the potential value of a range of improvements. Regardless of market conditions, your home is where you should be happy. “Improve or move� is an emotional as well as a financial decision that requires deep and honest evaluation.

PLUS: ST. L AWRENCE STRING QUARTE5 0$5 +"/ ."3 "13 t SO PERCUSSION (OCT 26) t HERE TO STAY: MUSIC AND LYRICS BY GEORGE GERSHWIN AND IRA GERSHWIN (DEC 3) t +6*--*"3% 453*/( 26"35&5 %&$ t DIAVOLO DANCE THEATER (JAN 28) t 3*$)"3% &("33 HARPSICHORD '&# t

Eating Out (continued from previous page)

closer to “fuh.â€? A posted photo of an off-the-menu special looks appetizing. This bĂşn riĂŞu ca ($8.50) is a deep red, spicy tomato-chicken broth with vermicelli (thin wheat-flour) noodles, shrimp and crab “pasteâ€? — that is, fish balls. It is spicier than the pho, but also light and tasty. Decor is informal, befitting an aged storefront. But drinks are served on a small tray, as are bean sprouts (remarkably fresh, not limp), sprigs of Thai basil, slices of jalapeĂąo peppers and lemons. These you plop into your soup to personalize it. The same with the condiments already on the table, so you can create your signature soup or have it a different way every time. Stick with broth-focused items. The cha giò ($6.75), four good-size deep-fried egg rolls, were hot and crunchy, but the interior ground pork, shrimp and vegetables were almost mushy. We could have had fresh greens and herbs to wrap them in, not the couple of sad pieces of lettuce. The large menu offers char-grilled meats, seafood and vegetables on rice or vermicelli, some stews and sautes. Broth is clearly the specialty. A sea of tables could seat 84 people. Pho To Chau is the rare kind of place where you don’t feel weird being the only diners, which we were for the first ten minutes. Tables are infinitely adaptable to groups of any size and age. Pale yellow walls feature photos of dishes — surprisingly accurate — and placid prints of river scenery and flowers. OK, it’s dingy. But tables are clean, and stocked with containers of clean spoons, chopsticks, napkins. Also hoisin, chile and soy sauces. Another nice touch: Cold drinks are inserted with straws, the top of the protective covering still there. If you wait for the check, you’ll spend the night. Get up and pay at the counter, where despite the credit-card decals on the front window a sign requests cash. “It would help if you pay in cashâ€? because of bank charges. Again, have it your way. N Pho To Chau: 853 Villa St., Mountain View 650-961-8069 Hours: Mon.-Sat. 11 a.m.-10 p.m., Sun. 10:30 a.m.-9 p.m. Reservations

Banquet

Credit cards

Catering

Lot Parking Beer & wine

Outdoor seating

Takeout

Noise level: Yes

Highchairs Wheelchair

Bathroom Cleanliness: Fair

access

KRONOS QUARTET + ALIM QASIMOV ENSEMBLE (FEB 12) t $0-*/ $633*& PERCUSSION + STANFORD PHILHARMONIA ORCHESTRA (FEB 29)* t AND MUCH MORE!

* Features premiere and/or Lively Arts–commissioned work

TICKETS livelyarts.stanford.edu | 650-725-ARTS Stanford Ticket Office: Tresidder Memorial Student Union, Second Floor

Page 30ĂŠUĂŠ-iÂŤĂŒi“LiÀÊÎä]ĂŠĂ“䣣ĂŠUĂŠ*>Â?ÂœĂŠ Â?ĂŒÂœĂŠ7iiÂŽÂ?Ăž

(650) 855-9700

(650) 566-8033

jackie@apr.com

richard@apr.com

DRE # 01092400

DRE # 01413607

www.schoelerman.com

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