T h e
b e s t
o f
e v e r y t h i n g
ED BURNS
INSIDE
and how the spirit of austin is impacting independent film
Accessibly Modern Living with ease in Westlake
The Virtue of Vice
Boutiques in Bloom The latest stylish storefronts
Are We Still Weird?
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Contents austin lifestyle january/febRuary 2011
Karrie & TIm League at the Alamo Drafthouse South Lamar. On the
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cover: Edward Burns at the Driskill Bar; portraits by Jay B Sauceda
fe ature s 50
Champions of Independent Film
How the Spirit of Austin is Impacting the Film Industry
The Virtue of Vice
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An Unorthodox Approach to the New Year
More than Meets the Eye
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A Westlake Home Designed for Graceful Living Now and in the Years to Come
austinlifestylemagazine.com
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Contents austin lifestyle
8 Contributors
january/febRuary 2011
10 Letter from the Editor th e a * L i f e 13 Noteworthy happenings, reviews and openings that
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highlight the best of every30
thing Austin has to offer a * s t y le Fashion 23 Winter Warmers 27 Boutiques in Bloom beauty 30 Lotion Potions Home 33 Handsome Hearth 36 Austin Aromas
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p h i l a n th ropy Social Graces 39 A Christmas Affair 40 Lonestars & Angels 36
41 Dancing with the Stars Austin Social Register 43 Philanthropy Day
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Awards Breakfast 44 Rodeo Austin Gala, Academy Awards Gala, The Crystal Ball I t ' s a n Au st i n t hi ng 46 Are We Still Weird? Q & AT X 48 Ben Crenshaw a * Ta s te savor 67 Imperia chef's kitchen 72 White Chocolate 33
Cheesecake sip 70 A Toast to Love accidental epicurean 74 Clean Caffeine Co s m i c c a d e nce 76 Horoscopes for January and February K e e p au s ti n we ll 79 Your guide to staying healthy
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contributors
Brenda Audino is a Certified Wine Specialist and among only a handful of sommeliers in the Austin area who are accredited by the International Sommelier Guild. Additionally, Brenda has broadened her wine knowledge by traveling extensively throughout France, Italy, Spain, Portugal, Argentina, Australia and New Zealand as well as all of the major wine producing areas in the United States. An action photographer by training, Darren Carroll has since shifted his sights to portraits, combining a keen interest in lighting and working with people using lessons learned from years of experience with the ever-changing, unpredictable nature of photographing athletes and the games they play. His clients include Sports Illustrated, Golf Digest, Time, People, Smart Money and Texas Monthly. Texas-native Tina Galloway, finds solace in the written word. A mother of two, she spends most of her time with her bright, vivacious young girls. She has contributed content to Babble.com, a Web site dedicated to a new generation of parents, and has also participated in two local playwright showcases called “In 2 the West.” She loves exploring new perspectives to every day life and encourages people to take pleasure in the little things.
designer for the Texas Advanced Computing Center at The University of Texas at Austin. Outside of work she is a self-proclaimed music aficionado, thriving on the live music abounding in Austin. She has always loved writing and sharing her discoveries around town with friends via whatever social media is trending. You can follow her on Twitter (@heddabedda).
t h e
publisher
Jay B Sauceda is a fifth generation Texan who was born to two working class parents from South Texas. His upbringing has had a huge impact on his photography. His parents taught him that you are who you meet, and now his mission is to share the stories and experiences of those people. His work has been featured in The Times of London, Texas Monthly, Men’s Fitness and American Photo magazines.
o f
e v e r y t h i n g
Shawn K. Lively
associate publisher
Michelle Steves
Editorial editor
Dana Reinart
interns
With degrees in Chemistry and Gerontology from Baylor University, it took years for Daniel Ramirez to discover his true passion–the city of Austin. Now in his sixth year in his beloved town, he is a graphic design consultant, a director of communications and a writer and contributor to several magazines. A champion of Austin City Limits, SXSW and any live music at any time of year, Daniel claims that he only works to support his music habit. Follow his blog at www.austinlifestylemagazine.com.
b e s t
John Doye, Amber Groce, Kait Miesch,
Meredith Merritt, Justin Sedgwick contributing Writers
Brenda Audino,
R. Beard, Monica Cavanaugh, Nicole Cribbs, Tina Galloway, Amber Groce, Jason Kerkmans, Hedda Prochaska, Daniel Ramirez, Donna Woodwell, Canan Yetmen Art & Production design
Creative & Sons
www.creativeandsons.com creative services / web design
Daniel Ramirez contributing PHOTOGRAPHERs
Eric Hegwer, Shawn Kennedy Photography, Jay B Sauceda videographer
Robert Leake
sales & Marketing director of marketing and pr
Amber Groce, an Austin transplant via Houston. She has a Bachelor’s of Journalism in magazine writing and editing from The University of Texas and has had several editorial internships at various local and national magazines. Fashion is her writing forte (not to mention a personal passion, especially when it comes to sales and discounts). Amber is also a wedding and event planner in the Austin area. Jason Kerkmans contributes to magazines such as Men's Journal, Men's Health and Outside, among others and is a regional editor for Texas Golfer magazine. Kerkmans’s most memorable interview to date has been with Supreme Court Justice Sandra Day O’Connor—but even that will have to play second fiddle the moment this dad-to-be gets to ask his daughter her first question. Hedda Prochaska is a native Floridian living in, and loving, Austin, Texas. She combines her editing, design and coding skills as a web
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A true Renaissance woman, Donna Woodwell is an astrologer, hypnotist, writer and entrepreneur. Her mission: to live creatively with passion, purpose, abundance and joy and inspire others to do the same. She owns Four Moons Astrology, consults with clients from across the country, launched the Astrological Society of Austin and served as membership director for the largest US astrology organization. She can be reached online at www.donnawoodwell.com
Merrick Ales,
Darren Carroll, Eleven Eleven Photography,
business development
Tracy Stewart
Kristen Donner,
Linda Jones, Jack Miesch, Jane Rash For advertising information, please e-mail ads@austinlifestylemagazine.com LETTERS TO THE EDITOR editor@austinlifestylemagazine.com SUBSCRIPTIONS subscriptions@austinlifestylemagazine.com Subscribe online at www.austinlifestylemagazine.com
Canan Yetmen is principal of CYMK Group, an Austin consulting firm that provides writing services exclusively to architecture and design firms around the country. She is former publisher of Texas Architect magazine and co-author of The Owner’s Dilemma: Driving Success and Innovation in the Design and Construction Industry. Find out more about Canan at www.cymkgroup.com.
JOB INQUIRIES jobs@austinlifestylemagazine.com interns@austinlifestylemagazine.com Austin Lifestyle is Austin owned and operated and published by Texas Lifestyle Media, Inc. © and ™ 2011 Texas Lifestyle Media, Inc. All rights reserved.
t h e I ta L I a n GIRL IN ALGIERS By Gioachino rossini
Ignite Your Soul !
January 29, February 2, 4, 6, 2011
Don’t miss this romantic comedy adventure!
For tickets call 512-472-5992 or visit www.AustinLyricOpera.org ProDUcTion sPonsors Mr. & Mrs. William B. Mitchell Peter schram & harry Ullmann
Use your smart phone to scan this code and buy tickets through Austin Lyric Opera’s online box office!
letter from the editor
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brenda ladd; Styling by MOSS
W
surrounding our city, it’s easy to find yourself frequently talking up Austin to inquisitive outsiders. In doing so myself, I found one particular metaphor to be a common depiction: Austin is an island in the middle of Texas. Where that phrase came from, I’m not sure, but I would venture to say that you’ve used it or heard it at least once before, and if not, you’ll find yourself using it soon. But why does this statement ring true to so many Austin residents? While our picturesque landscape, laissez-faire attitude and near-tropical climate are often comparable to island life, the real aspect that is so unique about Austin – that which makes it different from any other place in Texas, or in the world for that matter – is our spirit of individuality. It is this spirit that has become a life force, drawing in movers and shakers from all walks of life – people looking for a unique culture where their talents may thrive freely. With each new perspective, momentum picks up and movements are created that celebrate that individuality. Championing these movements are innovative thinkers and visionaries like Tim and Karrie League, who established an Austin icon, Alamo Drafthouse, and are cultivating Austin film fans with the great stories and inspiring tales that Austinites look for in their entertainment; and Edward Burns, who was summoned to Austin by the Austin Film Festival to premier his independent film, Nice Guy Johnny, and talk about the state of the genre on which he has cast a net of influence since his cult hit, The Brothers McMullen, and his perspective on new methods and distribution. Daniel Ramirez sat down with these champions of independent film and tells us about Austin’s indie landscape in our cover story (page 50). Just as our champions of film challenge us to think outside of the box office, our other features celebrate individuality through independent thinking. Tina Galloway goes against the grain in her approach to the new year. “The Virtue of Vice” asks readers to shed new light on their vices and suggests that an attitude, rather than behavioral change, will allow you to gain power over and independence from your vices (page 56). Designer Nancy Bulhon ASID and architect John Fitzpatrick find new ways to incorporate wheelchair accessible design in a modern Westlake home, giving more independence to the family now and in the years to come (page 60). Individuality is also celebrated among Austin businesses as local entrepreneurs add flavor to the city. New boutiques like Kendra Scott, Cypress Vanguard and MOSS (who provided their styling services for my editor’s photo shoot at the new W hotel) allow personal style to shine (page 27). Local businesses also provide alternatives to main-stream caffeine regimes. Our Accidental Epicurean explores Austin’s steaming tea scene with a tour of local establishments (page 74). As our individuality thrives through our entertainment, business and attitude decisions, we’ve found that some movements have taken off. Austin has now dabbled in, and in most cases excelled in, a number of enterprises to date, including music, film, fashion, technology, the arts and many more. In our new column, It's an Austin Thing, Hedda Prochaska wonders if these industries are challenging our city’s bread and butter and asks, “Are we still weird?” (page 46). Austinites are witnessing first-hand the results of this growth and popularity and the momentum doesn’t seem to be slowing any time soon. If we can embrace this transformation and focus on continuing to harbor that sense of individuality, I think the changes will be celebrated. As we evolve and embrace change as a city, Austin Lifestyle has made a few changes as well. I’m thrilled to usher the magazine into 2011 as the new editor and I’m also excited about the changes we’ve made. It’s important to us that we allow Austin’s spirit of individuality to thrive through our content so we’ve revamped a few of the pages that follow. I also invite you to take part in the process with your feedback, ideas and topics of interest to you. We are a magazine for the people of Austin, both old and new, most of which “got here as soon as they could.” So tell us what you would like to read, I’m eager to hear from you. ith the g rowin g hype
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The
*Life
Noteworthy happenings, reviews and openings that highlight the best of everything Austin has to offer
© 2003 Impact Artist Management - http://www.impactartist.com - 212-645-3627
Gypsy Kings
steve miller band: courtesy steve miller band; gypsy kings: courtesy gypsy kings
Austin City Limits Live concerts
Steve Miller Band
February 10 Imagination Movers February 11 Cody Canada & The Departed February 13 & 14 Willie Nelson February 17 Robyn February 18 Los Amigos Invisibles with Trombone Shorty & Orleans Avenue February 19 Styx February 23 Gypsy Kings February 24 Opening Night with Steve Miller Band February 27 Diana Ross March 25 James Cotton “Superharp” Band April 2 John Mellencamp April 5 Jeff Beck April 12 A Day to Remember April 27 Tony Bennett April 29 Blue October
Austin City Limits Live It’s here! Sweet anticipation, often one of the most enjoyable elements of a well-composed song, has carried us along the development of Austin City Limits Live, the newest venue in Austin, which will also serve as the new home of the KLRU-TV produced PBS program Austin City Limits. You might have heard about the state-of-the art audio and visual elements, almost nine times larger capacity (2,700) and three-tiered theater seating, but did you know that the venue is actually built on the footprint of former home, Studio 6A, and seats are no more than 75 feet from the stage or that the new facility will offer twelve bars for convenient refreshments and the entire $40 million project is being built to the highest standards in green building practices? Adding to the excitement, the full-scale concert facility, which is being donated to KLRU-TV for ACL tapings 45 days out of the year, will house a diverse line-up of 60 to 100 shows independent
of the television series each year through Austin City Limits Live and they have already announced and incredible starting line-up. Another perk, ACL-Live.com, featuring the newest tools in ticketing and communications, will allow Austin City Limits Live to interact with customers in new and different mediums by utilizing technology including show announcements simultaneously flowing to the ticketing pages mobile apps, Facebook page, Twitter streams and RSS feeds. Check out one of the amazing artists performing (some tickets are priced at a whopping five dollars!) and see if it’s all that you expected and more. Better yet, experience history in the making on February 24 at the grand opening of the Moody Theater’s Austin City Limits Live stage with a special performance by Steve Miller Band and the unveiling of a newly created Austin city skyline backdrop. www.acl-live.com
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Pedal Paradise
Petite Pêche Salons Inspired by the concept of French Salons of the 17th and 18th century, where conversation was intended for education and pleasure, Danika Boyle, chef and proprietor of Petite Pêche and Co., and her husband, music producer David Boyle, have created a delightful evening affair of excellent food, music and a nod to an era. Each Salon is based on a region, inside or outside of France, which has been heavily influenced by the country’s culture and culinary traditions and takes place in a converted church. The experience is as lovely as the chef herself. “The church is the creative work studio and home to me, David and our son Charlie, so it’s a natural extension to combine our work and life passions and share with others,” says Danika. “Of course, there’s no better city in which to create this collaboration of food and music than in Austin.” The evening includes a four-course meal prepared by Danika along with music curated by David and possible surprise performances. With an impressive list of producing and performing credits with everyone from Alejandro Escovedo, Blondie Chaplin, The Fabulous Thunderbirds, Bob Schneider, Bebel Gilberto, Charlie Sexton, Stephen Barber, Tosca Sting Quartet, Gavin DeGraw, Dan Dyer and Amy Cook, there’s no telling who might drop by. www.petitepecheandco.com –M. Merritt
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LIVESTRONG Austin Marathon and Half Marathon The LIVESTRONG 20th Anniversary Austin Marathon and Half Marathon participants will hit the pavement February 20. With nearly forty Austin bands to motivate runners along the way, the course tours some of Austin’s most charming and illustrious areas – including over six miles trekking up and down South Congress Avenue and South First Street, a brief stint on Lady Bird Johnson Lake, passes in Allandale and Hyde Park neighborhoods, a stretch through The University of Texas campus and a finishing dash to the State Capitol complex. www.youraustinmarathon.com
petite pêche: elaine huang; bicycle: courtesy North American Handmade Bicycle Show
Perhaps you’ve seen the hipsters and hobbyist towering over cars on odd-looking, stacked double-frame bicycles; or the surprising number of cyclists joining together for social biking tours bar-hopping downtown and on the east side; or the numerous sportsmen touring Loop 360 on any given day. There’s no way you haven’t noticed, Austin is a cycling city! What more fitting of a setting than ours to host the largest and most prestigious assemblage of custom bicycle builders anywhere in the world. Now in its seventh year, the North American Handmade Bicycle Show is coming to Austin on February 25-27 at the Austin Convention Center. From beautiful classics to exceptionally functional to there’s-no-way-you-can-really-ride-thatthing, the show will feature all types and styles. In addition to the interesting array of two-wheeled eye candy, the NAHBS also conducts a seminar series examining some of the most accomplished names in the industry of bicycle building. www.handmadebicycleshow.com
Voted the Best Place in Austin to Get Married by Austin360.com
Austin’s Premier Venue UPCOMING EVENTS Al Jarreau at Riverbend Centre
1/16
Take 6
1/21
Last Comic Standing
1/28
Dave Mason
1/29
Ladysmith Black Mambazo
2/3
Jerry Jeff Walker
2/11
George Winston
2/13, 14 & 15
Arturo Sandoval
2/18
Keiko Matsui
2/19
The Chieftains at Riverbend Centre
2/25
John Pizzarelli
2/27
Colin Hay
3/1
Ray Price Featuring Dale Watson
3/4
R. Carlos Nakai
3/6
Chris Botti at Riverbend Centre
3/10
Raul Midon
3/24
Shawn Colvin
4/1
Al Di Meola
4/3
Jesse Cook
4/10
Keb' Mo'
4/14
For Live Music and Special Events
www.OneWorldTheatre.org • 512.32.WORLD
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the A * life foodie alert
Tennessee Williams Centennial Celebration One hundred years after his birth, Tennessee Williams is undoubtedly one of the most significant American playwrights of the 20th century. His signature adores the “authors’ door” at the Harry Ransom Center with other accomplished writers such as Arthur Miller, Tom Stoppard, Gore Vidal, Larry McMurtry and David Mamet, many of which claim Williams' work to be extremely influential. In honor of this literary genius, the Harry Ransom Center celebrates with the exhibition “Becoming Tennessee Williams” from February 1 to July 31. Featuring more than 250 items, the exhibition draws on the Ransom Center’s extensive collection of Williams' manuscripts, correspondence, photographs and artwork to explore the idea, act and process of artistic creation, illuminating how Thomas Lanier Williams became Tennessee Williams. www.hrc.utexas.edu
Sip + Savor Austin Now is the time to try that restaurant everyone’s been telling you about. A brand-new, two-week culinary and beverage celebration is coming to Austin January 16-30. Brought to you by the creators of Austin Fashion Week, Modern Home Tour, Outdoor Living Tour and more, Sip & Savor Austin is a city-wide affair featuring a hodgepodge of eateries and drink venues for an Austin-style savory soiree. From food trailers to five-star restaurants and dive bars to jaunty nightclubs, each participating venue will host events offering goodies such as discounted prix fixe menus, specialty chef menus, stunning wine pairings and limited-time cocktails from the best mixologists in the city. Over the two weeks span, Austin connoisseurs may take advantage of these special offers for breakfast, lunch, dinner, happy hour and late-night hours. A full list of events will be available through the Sip & Savor Austin Web site. Make plans to knock-out a few of those "I’ve-been-meaning-to-try" restaurants or venture out and try some unfamiliar cuisines. Most importantly, feel good knowing that you are supporting Austin businesses. www.sipandsavoraustin.com
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Cooking fanatics rejoice! Austin’s first retailer fully devoted to culinary spices, herbs and seasonings, is adding flavor to West Sixth Street. The Savory Spice Shop is the eighth of its kind to open in the United States. Originating in Denver, Colorado, The Savory Spice Shop was created by avid home cooks and bakers, Mike and Janet Johnston. Their shared love for creating new blends and recipes prompted them to open their first Denver shop which achieved immediate success. The Savory Spice Shop offers more than four hundred herbs, spices, seasonings, blends, extras and salts from around the world. To ensure the freshest products possible, spices are ground on premise in small weekly batches, and over 140 seasonings are original handblended recipes. 1201B West Sixth Street. www.savoryspiceshop.com
Art Night Austin Brought to you by Art Alliance Austin, Art Night Austin unites art enthusiasts in Austin’s premier galleries, museums and temporary art spaces for a sampling of the most interesting work being created, exhibited and performed in Austin. Each space is paired with complimentary chef-prepared bites, select wines and music to complete the cultural excursion. February 26. www.artallianceaustin.org
tennessee williams: frank armstrong, courtesy harry ransom center; spice: courtesy the savory spice shop; drinks: Alison Narro
Sweet on Spice
the A * life |
reviews
listen read
Cooking with Purpose
watch
Secretariat
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The Earthbound Cook by Myra Goodman If the swarms of shoppers at Whole Foods are any indication, Austinites really care where their food comes from. But sometimes all the information and choices can be overwhelming. Myra Goodman’s The Earthbound Cook aims to cut through the clutter and answer the questions of the confused but concerned chef. Cage-free or free-range? Farmed salmon or wild? Organic or local? As co-owner of Earthbound Farm, the country's largest organic food producer, Goodman should know. Her collection of 250 recipes, including regular and vegetarian entrees, fish, salads and sides, is accompanied by the guidance home cooks need to make informed choices.
Couch Time Be sure to stock up on popcorn this winter! These are our picks for DVD releases you can curl up on the couch with: Secretariat, starring Diane Lane, Scott Glenn, James Cromwell and John Malkovich, is an uplifting, almost-all-true story of the quest to set the unbeaten record for winning the Triple Crown in 1973 (January 25). Never Let Me Go, set in a dystopian British boarding school, explores the journey of three school mates—played by Keira Knightley, Carey Mulligan and Andrew Garfield—as they face reality outside their utopian upbringing (February 1). Robert Duvall, Bill Murray, Sissy Spacek and Lucas Black star in Get Low, a story about a 1930s-era Tennessee recluse who holds his own living funeral celebration (February 22). Classics new to Blu-Ray: The Wizard of Oz (January 4), Gone With the Wind (January 4) and The Color Purple (January 25).
secretariat: john bramley © disney enterprises
Blackbird Bakery Gluten-Free by Karen Morgan Whether you’re suffering from Celiac disease (along with more than three million other Americans) or just dabbling in a gluten-free lifestyle, your pastry prayers have been answered! Austin baker and gluten-free pioneer Karen Morgan of Blackbird Bakery released this collection of 75 recipes that will make your mouth water and keep your tummy happy. With over 200 pages of gorgeous photographs and delightful recipes—from classics like southern buttermilk biscuits to French favorites such as tarte tatin—there’s bound to be something you will love. These recipes may be missing gluten, but you certainly won’t feel like you’re missing out.
The Paleo Diet Cookbook by Dr. Loren Cordain Looking for a novel way to take off those extra holiday pounds? Adherents to the Paleolithic diet contend that eating what our ancestors ate assists with weight loss and that the lean-protein and fruit-and-veggie-based meals bring increased energy. Dr. Loren Cordain, author of The Paleo Diet, and an expert on Paleolithic eating styles, compiled The Paleo Diet Cookbook to bring this regimen to anyone’s kitchen. Along with 150 recipes for meals, snacks and even drinks, the cookbook provides shopping tips and two weeks of meal plans. The book also includes a special chapter of recipes for athletes and others devoted to fitness.
Carter Doster Sexton Carter Doster Sexton Bill Carter, Stephen Doster and Will Sexton are all standalone, cream of the crop, veteran musicians with the individual track records to prove it. With Carter Doster Sexton, the trio has put together a filler-free, standalone album. Lyrically, the collection is quite compelling. These three are songwriters first and foremost, and there is wisdom in their wordplay. Solid song structure, tasteful instrumentation and vocal prowess abound. Attention to detail in every facet of production is evident. Stylistically, the album evokes hints of the Traveling Wilburys, with forays into roots and blues, all through the filter of a true pop sensibility. CDS has put on a master workshop in musical craftsmanship. These are the songs that stick around for a while. –R. Beard
BEan PLAnnInG event
ROCK STAR
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FREE room rental M-F • 11am-5pm Give your attendees something to RAve about! Spectacular views Great food Private rooms Custom menus from $10 per person
Contact Adam Tompkins at (512) 266-9242 or visit www.oasis-austin.com for more information.
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the A * life |
events
F e b r ua ry 3
Rascal Flatts Nothing Like This Tour Cedar Park Center www.cedarparkcenter.com F e b r ua ry 5
Carnaval Brasileiro Austin Palmer Events Center www.sambaparty.com F e b r ua ry 10
Lissie Antone’s www.antones.net F e b r ua ry 11
Jerry Jeff Walker One World Theatre www.oneworldtheatre.org F e b r ua ry 11
Robert Randolph and the Family Band Antone's www.antones.net
january
January 19
Ja n ua ry 29
Austin Shrine Circus Cedar Park Center www.cedarparkcenter.com
UT Men’s Basketball vs. Texas A&M Frank Erwin Center www.texassports.com
Lunar New Year Celebration Asian American Cultural Center www.austintexas.org
Ja n uary 1 5 – 1 6
January 2 6
Austin’s Bridal Extravaganza Palmer Events Center www.austinweddings.com
Bang on a Can All-Stars with special guest Glenn Kotche Bass Concert Hall www.texasperformingarts.org
Led Zeppelin 2 La Zona Rosa www.lazonarosa.com
Ja n uary 14 – 1 7
Ja n uary 1 6
Al Jarreau Riverbend Center www.oneworldtheatre.org
January 2 8
Last Comic Standing One World Theatre www.oneworldtheatre.org
Ja n uary 1 9 – 23
Ayn Rand’s “Anthem” The Long Center Rollins Studio Theatre www.thelongcenter.org
January 2 9, Fe brua ry 2, 4, 6
Austin Lyric Opera presents The Italian Girl in Algiers The Long Center www.austinlyricopera.org
Ja n ua ry 29
Ja n ua ry 3 0
Austin Toros vs. Utah Flash Cedar Park Center www.cedarparkcenter.com Ja n ua ry 3 0
Texas Lonestar Rollergirls 10th Anniversary Season Kickoff Palmer Events Center www.txrd.com
february
Ja n uary 1 9
Food Design Film presented by Austin Museum of Art Alamo Drafthouse – South Lamar www.amoa.org
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January 2 9
F e b r ua ry 3
Dave Mason One World Theatre www.oneworldtheatre.org
Lewis Black: In God We Rust Paramount Theatre www.austintheatre.org
Amos Lee Paramount Theatre www.austintheatre.org F e b r ua ry 11 - 1 3
Ballet Austin presents La Sylphide The Long Center www.balletaustin.org F e b r ua ry 17 – 2 0
Elmo’s Healthy Heroes Frank Erwin Center www.sesamestreetlive.com F e b r ua ry 18
Gladys Knight Paramount Theatre www.austintheatre.org F e b r ua ry 19
Juvenile Diabetes Research Foundation’s Deal for a Cure University of Texas Alumni Center www.jdrfaustin.org F e b r ua ry 27
UT Women’s Basketball vs. Texas A&M Frank Erwin Center www.texassports.com Ma r c h 6
Zilker Park Kite Festival Zilker Park www.zilkerkitefestival.com
robert randolph: courtesy robert randolph and the Family band
f e b r ua ry 4 & 5
Enjoy Music Together
速
ArmstrongCommunity MusicSchool 901 Barton Springs Road www.AustinLyricOpera.org
Movement and music classes enrolling now!
6 week to 4 year olds and their mom, dad, or favorite caregiver Earn FREE tuition with our Bring a Friend, Make a Friend Rewards Program
CA L L 5 1 2 - 4 7 4 - 2 3 3 1 F O R A F R E E D E M O C L A S S ! austinlifestylemagazine.com 21
fashion
| A * St yle
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Winter Warmers fresh takes on traditional outerwear
pe air with a tee for an dgy, laid-back look 2
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JUST FUR FUN In Austin the traditional full-length fur coat is hardly practical. To bring out your animal appeal this season, opt for a lighter take on hides with fur vests and capelets. 1 Kate Spade New York Faux Fur Cropped Capelet: $595. Neiman Marcus, www.neimanmarcus.com 2 INC International Concepts Faux Fur Vest: $89. Macy’s, www.macys.com 3 Adrienne Landau Rabbit Fur Cocoon Jacket: $998. Saks Fifth Avenue, www.saksfifthavenue.com 4 Faux-fur Vest: $29.50. Old Navy, www.oldnavy.gap.com
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fashion
te a d p u y r a t i l a tmoi the classic peacoat
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2
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HAUTE HARDWARE
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FEMININE FRILLS Liven up the office attire. For outerwear that is both fashionable and ladylike, look for ruffled accents. 1 Rachel Rachel Roy Ruffle Coat: $179. Macy’s, www.macys.com 2 Ruffled Wool-Blend Coat: $89.50. Old Navy, www.oldnavy.gap.com 3 Foliage Finder Jacket: $148. Anthropologie, www.anthropologie.com
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Classic wools and sweaters are updated with military-inspired metal details. Nail it this winter with this go-to garb. 1 Strategic Style Coat: $75. Strut, www.shopstrut.com 2 Juicy Couture Knit Military Cape: $378. Saks Fifth Avenue, www.saksfifthavenue.com 3 Everything-In-Place Cape: $198. Anthropologie, www.anthropologie.com 4 Caslon Long, Double-breasted Sweaters: $68 each. Nordstrom, www.nordstrom.com
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(183 & Burnet Rd. next to Benihana’s and Trudy’s)
austinlifestylemagazine.com 25
fashion
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Kendra Scott opened her first Austin storefront, a 3,400-square-foot space on South Congress. The boutique has a dedicated space for her signature color bar, as well as a cozy area to create and design engagement and wedding rings.
Boutiques in Bloom a crop of new shops spring up around the city by amber groce A f t er a s ea son of purchasi n g g ifts for othe rs, it’s time to bring the focus back to you and your wardrobe. Austin’s fashion forecast is brighter than ever with the addition of three new boutiques from local female entrepreneurs. With exciting designer clothes, shoes and handbags from MOSS, European-inspired intimates from Megan Summerville and celebrity-approved adornments from Kendra Scott to complete your look, style is even more accessible via Austin storefronts.
clients to digitally experiment with arrangements, styles and stones and add that personal flair to their piece. Kendra Scott designers are there to put everything together on the spot (Kendra likes to call it “instant gratification”). Stop in now to find Austin baubles from Kendra’s brand new Resort 2011 collection featuring bold, beautiful gold designs with spirited colors like chalcedony and coral. Drop by on Wednesday evenings for Girls’ Night Out, complete with champagne and cupcakes. And don’t miss their “Grand Opening Party” on February 10.
ryann ford
Kendra Scott Austin style-maker Kendra Scott opened her first flagship store in November. The store has been a dream of Kendra’s for several years, but she wanted to find the perfect place to house both her boutique and studio. Her quest ended in the heart of Austin’s trendy SOCO district at 1400 South Congress, where her clean logo now beams in yellow-gold neon letters from atop the building. The elegant, simple design of the space makes the bright colors and designs of her line pop. Large mirrors are strategically placed around the store to allow shoppers to sample jewelry. The color bar, a Kendra Scott signature that started at a trunk show, is set up as the central focus of the store. Offering forty different shades of stones, which come in several different shapes to fit the silhouette of your choice, the color bar is the perfect place to customize charms for that hard-to-accessorize outfit. A computer sits in the area, enabling
MOSS The ladies behind Feathers are at it again. In response to the growing amount of designer inventory coming into their vintage store (now in its fifth year on South Congress), owners Masha Harmeier and Emily Hoover launched a completely new shop focusing on consignment for designer pieces. Located on South Lamar, MOSS is an old car garage turned boutique. The space is designer Paul Valentine’s first Austin project. The 1930s traveler theme, open floor plan and oversized dressing rooms allow for hours of inspired shopping amongst contemporary lines like Marc Jacobs, 3.1 Phillip Lim and Alexander Wang, and classic luxury lines like Chloe, Gucci and Prada. In order to help their clients incorporate vintage and past season designer duds in their current wardrobe, MOSS offers personalized styling: the system has items “tagged” for people depending on style,
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MOSS (far left), a new designer consignment store in South Austin, offers contemporary lines like Marc Jacobs, 3.1 Phillip Lim, and Alexander Wang, and classic luxury lines like Chloe, Gucci, and Prada. Megan Summerville's handcrafted lingerie can be found at Cypress Vanguard, a quaint bungalow shared with other Austin artisans (above). Her European-inspired designs, custom fitting and personalized creations are made from rare
past purchases and notes from previous shopping experiences. The store is organized much like Feathers, by color versus size. The formula, as Emily calls it, works because people are “size-minded;” they usually shop for size rather than fashion. Since sizes vary by designer, the set-up is perfect for fashion-forward clients. MOSS merchandise summed up by Emily: “amazing, fabulous pieces that make people super happy.” The ladies behind MOSS really thought out the details behind a designer consignment store, beyond simply bringing in merchandise. They offer appointment times and a back door entrance for clients who would like to preserve their privacy. If the outfit has not been sold after three months, the seller will have the option of taking back the item or donating it to Dress For Success, a nonprofit that supports disadvantaged women by giving them access to business attire. For potential clients that have not dealt with consignment before, a brand list with details of the process can be found online.
Megan Summerville Cypress Vanguard, a cozy bungalow nestled on East Third Street, is now the home to Megan Summerville and several other local designers. The fashion house is a one stop shop for local merchandise, fea-
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turing millinery, skincare, makeup, evening wear, jewelry, plus-size, antiques and Megan Summerville’s lingerie. As clients walk through the front door, they are greeted by Megan’s romantic designs. The small racks showcase pieces with gorgeous fabrics and local textures in an enchanting intimate setting. The showroom pieces have a vintage European feel and may be customfit. The side room of the house displays a wall of shelves with containers featuring her basic undergarments organized by size. Her three lines offer a variety of bras, panties, corsets, merrywiddows, mastectomy bras, garters, petticoats, nightgowns and accessories with sizes ranging from 28A to 52N. Megan Summerville Signature Lingerie sets are limited edition and one-of-a-kind pieces made from rare and luxurious fabrics. The “Signature” line for January and February features silk velvet (one of her favorite materials), perfectly timed for the cooler temperatures of winter. Glass beading and lace add to the crimson red and vintage blush colors of the pieces. The art deco cotton laces are from a local supplier, as are most of the fabrics Megan uses. To give intimates a personalized touch, she also offers custom-made garments, which are made from your own fabric or Megan’s collection of textiles. Stop in for a special piece that is sure to please you and your significant other this Valentine’s Day.
moss: amanda elmore; megan summerville: chris patunas
and luxurious materials (left).
Kat h y W oma c k Ga llery originals • prints • gifts
Women and Wine Series - Oasis Edition ®
www.kwomack.com 512-288-0238
Texas HD Video High quality High definition videos for internet distribution. Event capture and editing for sharing with friends and family.
SEE YOUR WORLD IN HIGH DEFINITION www.texashdvideo.com Robert Leake 713-663-7670 email robertmleake@aol.com
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Lotion Potions Moisturizers tough enough to banish dry, winter skin 1
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based exclusively on the mineral-rich materials of the Dead Sea 1 Skin Organics Body Lotion: $12. Central Market, www.skinorganicsaw.com 2 Dr. Hauschka Body Moisturizer: $39.99. Whole Foods, www.drhauschka.com 3 Estee Lauder DayWear Advanced Multi-Protection Anti-Oxidant Creme SPF 15: $43. Dillard’s, www.esteelauder.com 4 Hempz Pomegranate Herbal Moisturizer: $21.95. The Beauty Store, www.hempzbodycare.com 5 Rexaline Hydra-Dose Hyper-Hydrating Skin Densifying Anti-Wrinkle Cream: $59. Sephora, www.sephora.com 6 Go Clear Moisturizing Sunscreen SPF 15: $33. Sephora, www.sephora.com 7 Dead Sea Essentials by AHAVA Aloe Vera Body Lotion: $13.99. Target, www.deadsea-essentials.com 8 Sephora Collection Super Supreme Body Butter: $25. Sephora, www.sephora.com
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DELEON’S OUTPOST rustic furniture, western items, ornamental cedar posts, slabs, mantels
FINE CONTEMPORARY ART
cedar tree land clearing
THE CEDAR EXPERTS
GALLERY HOURS Tuesday, Thursday, Friday, & Saturday: 10AM - 5:30PM Wednesday: 10AM - 2:00PM & by Appointment
520 N. Hwy 281 Johnson City, TX 78636 (830) 868-2774
various art workshops and photography classes offered in a comfortable, spa-like environment - information and sign-up on the website
WWW.DRAGONFLYGALLERYTX.COM DRAGONFLYGALLERY@ATT.NET 512.420.9000
www.deleonsoutpost.com
Feb. 2, 2011 | 6-8 p.m.
They Swept My Heart Away Arc artists will sweep you off your feet, Wednesday, Feb. 2, at their next gallery opening. Art openings are bi-monthly (April 6, June 1 & Aug. 3) Bring this ad for 10% off any purchase or shop us online at www.zazzle.com/arcofthearts
6717 Burnet Road
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The
Treasury distinctive art & fabulous furnishings
Enter a world of unique furnishings, art, bronzes and antiques. The Treasury is located across from The OASIS. OPEN TO THE PUBLIC. Designers welcome. Special Savings with mention of this ad. 32 austinlifestylemagazine.com
Photo credit: Oscar Decker
Hours: M-F 10:00am - 5:30pm SAT Noon - 5:00pm www.treasuryaustin.com 6535 Comanche Trail, Austin 78732 (512) 266-6444
home
Using real-flame technology, this heater provides significant coverage compared to traditional propane styles. Lava Heat Italia: Price upon request. Churchill’s Fireplace and Patio, www.churchillsaustin.com
flame is wind-proof!
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Handsome Hearth Interesting Illuminators for the home and patio
This free-standing fireplace heats up and radiates more efficiently than a traditional wood-burning stove and comes with a three-piece flue for ceilings up to eight feet. Malm Fireplace in White: $1,500, Stainless Steel (ideal for outdoor use): $2,900. Design Within Reach, www.dwr.com
Created from the same material used to make gas logs, these geometric shapes were designed as a modern alternative to traditional fireplace fillers. FireShapes in natural (shown) and seven ceramic stain colors including white, black, dark gray, light gray, beige, brown and adobe red. $231 - $852. Laguna Water Works (free shipping to Austin), www.lagunawaterworks.com
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Made of wood, leather and stainless steel, this portable fireplace sits on a swivel base and is fueled by liquid bio-ethanol. EcoSmart Zeta available in Ciocolatta, Nero, Ranch Hide or Latte: price upon request. Scott + Cooner, www.scottcooner.com
An indoor/outdoor vent-free ethanol-burning fireplace with the functionalism of a lounge table. Its stainless steel burner and natural concrete base are safe for outdoor exposure and use. Buschbeck Modern Bio-Fireplace Table Lounge: $3,298.99. Laguna Water Works (free shipping to Austin), www.lagunawaterworks.com
use as a bench and a fireplace
A fabulous centerpiece on any table, stainless steel reflects flames while an open design allows them to be enjoyed by everyone. Modern Fire Mali Tabletop Bio-Fireplace: $266.99. Laguna Water Works (free shipping to Austin), www.lagunawaterworks.com
A modern fireplace filled with a bed of precisioncut Swarovski crystals that brilliantly reflect light in every direction. Napoleon LHD50SS Modern Direct Vent Fireplace: Price upon request. Churchill’s Fireplace and Patio, www.churchillsaustin.com
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home
Austin Aromas light up your space with enticing scents from these local candle makers
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Smells likefullanof orchard orange blossoms 1 Soy Delites 5 oz glass: $8.50, Tealights: $7.00 and Tins: $6.00. www.soydelites.com. Bestselling scents: Cucumber Melon, Ginger Lemongrass, Pomegranate, Sandalwood Amber and Vanilla. Tealights are available in packs of 10 with a choice of unscented or scented, which includes two of each of their bestselling scents. 2 Scents for Living 7 oz glass: $24.00, 1.6 oz glass: $7.00. www.scentsforliving.com. Available scents: Persimmon & Water Orchid, Crushed Ginger, White Plum Chutney, Bamboo, Hinoki Wood & Cypress and Japanese Pear 3 Seda France Pagoda Box:Â $29.00. www.sedafrance.com. Our favorites: Napoleon Lemon, L'Orangerie, Crimson Amaryllis, French Tulip and Japanese Quince. Newest Fragrances: Autumn Spice and Bon Bon 4 Lights Out Mini Travel Tin (pictured): $7.00, Large Travel Tin: $14.00, Tall Votive Glass: $20. www.lightsoutcandles.com. Our favorites: Spiceberry Chai, Red Currant, Aqua, Pomegranate and Eucalyptus. Austin scents: Nag Champa, Patchouli and Vanilla Sandalwood
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Offered for
social gr aces
A Christmas Affair the junior league of austin photographs by eleven eleven photography
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8 1 Rob & Cathy Northcutt 2 Lily Yarbrough, Naomi Tucker, Robin Carsner, Julia Kay Smith, Margaret Savage, Jamie Dawson, Cay Cay Dickerson, Ellena Dickerson 3 A Perfectly Pink Party Teen and Tween fashion show 4 Lisa Kaspar, Tina McCutchin, Michele Roach 5 Maria Girling, Kathy Girling, Cathy Northcut 6 Paige Cristiani, Allison Crain, Becky King 7 Suzanne Fried, her daughter and volunteers 8 Shannon Lucas and Will Lucas 9 Augie & Sandy Alcala
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soci al gr aces
Lonestars & Angels st. jude children's research hospital photographs by shawn kennedy photography
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9 1 Scott, Gigi, & Lori Nietschmann 2 The Honorable Marilyn Aboussie, John A. Hay, III 3 Jay Drayer, Michael Lupe, Terry Drayer 4 Paul & Rebecca Joseph 5 Kenneth & Rese Finnegan 6 Brian Rees, Dr. Cindy Mingea 7 Ron Ramelli, Christy McBrayer, Rese Finnegan, Lisa Kahr 8 Michael Donohue, Erica Wildman 9 Angie Stabeno, Shelly Kanter, Gail Wheelus, Carol Samouce 10 Lisa & Barry Kahr, Cheryl Peak 10
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social gr aces
Dancing with the Stars Austin center for child protection 1
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10 1 Wendy Topfer & Randy Ferguson 2 Vicki Howard, Barbara Wallace, Jessica Farley, Curtis Howard, Max Vanderheyden 3 Mary Tally, Sandra A. Martin, Maria Groten 4 Chef David Garrido, Dr. John Hogg, Stacey Hammer, Wendy Topfer, Joe Ross, Mayor Pro Tem Mike Martinez, Charmaine Denius McGill, Michael Klein, Sabrina Barker-Truscott, Amy Rudy, Kristie Dennis 5 Justin Harvey & Wendy Bracken 6 Michael Barnes, Turk Pipkin, Ed Clements 7 Charmaine Denius McGill, Curtis Prevost 8 Alan & Wendy Topfer, Randy & Carolyn Ferguson 9 Mayor Pro Tem Mike Martinez & Lindsay LeBlanc 10 Charmaine Denius McGill, Sam and Marci Ditzell, Diana Rutledge, Hadley Heinrichs
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by nicole cribbs
social register
Marion Martin
Philanthropy Day Awards Breakfast bryant hill
association of fundraising professionals – greater austin chapter
The Chair Marion Martin has experienced the effects of charity and fundraising in full circle. She joined the Association of Fundraising Professionals after being hired for her first job in the industry in 1991. Marion said, “I was so happy that Tulane University took a chance on this want-to-be fundraiser, armed with only passion and no experience, and was proud to belong to a professional association just for fundraisers. My first chapter with AFP was in New Orleans, where I joined the board in 1998, the same year that I got my CFRE (certified fundraising executive), and ultimately served as president in 2004.” During her eighteen years living in New Orleans, Martin became Executive Director of the Touro Infirmary Foundation providing support to the only not-for-profit, faithbased, full service community hospital in New Orleans, the Touro Infirmary. It was in this position that she was called to action at the onset of Hurricane Katrina. She recounted, “As frightening and difficult as it was to be onsite during the storm, I was honored to be part of a team so committed to caring for our patients and protecting lives. I consider myself to be one of the lucky ones who got to see firsthand the absolute best of the human spirit and for that I am forever grateful.” “Katrina provided the opportunity to experience philanthropy, and its impact, at its most fundamental and basic levels,” Martin further explained. “After the storm, all I had was a cell phone, PO Box, laptop and a new checking account. Turns out that is all one needs. The chance to touch every gift as it was
given; to look in the eyes of every member of our hospital staff who were helped back on their feet by the generous outpouring of support; who once back on their feet, could then help us reestablish healthcare services in our community – it was the essence and power of philanthropy at its best.” In 2006 Marion Martin moved to Austin, where her heart-felt passion for fundraising continues. She immediately became involved in the Austin chapter of AFP and will chair the 2011 Philanthropy Day Awards Breakfast with co-chair, Michael Kellerman. Martin is also a member of the Leadership Austin Essential Class, volunteer for Atticus Circle and is serving an interim position at the Housing Authority of the City of Austin.
The Organization and Its Mission The Association of Fundraising Professionals (AFP) represents 30,000 members in 195 chapters in the United States, Canada and Mexico, working to advance philanthropy through advocacy, research, education and certification programs. AFP believes that to guarantee human freedom and social creativity, people must have the right to freely and voluntarily form organizations to meet perceived needs, advocate causes and seek funds to support these activities. “AFP is a monthly source of camaraderie, a chance to be with others engaged in the same efforts, experiencing the same highs and lows,” Martin explained. “The organization provides a safe haven for fundraisers and serves as the steward for the fundraising
community.” In addition to uniting the fundraising community, AFP also exists to foster the development and growth of fundraising professionals and the profession, to promote high ethical behavior and to preserve and enhance philanthropy and volunteerism.
The Event The Philanthropy Day Awards celebration recognizes outstanding achievements by individuals, corporations, foundations, youth and nonprofit organizations whose contributions of time and/or money have made a significant impact on the quality of life in Central Texas. “Philanthropy Day provides an opportunity to step back and celebrate the impact that the donors, volunteers and fundraising professionals make every day,” says Martin. Kerry Tate, Sr. Counsel, Principal, Civic Interest at Hahn, Texas will emcee the celebration featuring nine Philanthropy Day Award Honorees including people like the Kelly Davidson Memorial Outstanding Philanthropy Youth, Leah Goetzel, who is a student at Austin High School and has been working with the Mother Maryam Foundation since the third grade; and MariBen Ramsey, who through her 2011 Philanthropy day sixteen years with awards breakfast Austin Community February 10 Foundation has conHyatt Regency Austin tributed in growth www.afpaustin.org from $12 million to over $100 million in fundraising. Celebrate the spirit of giving at The 2011 Philanthropy Day Awards Breakfast on Thursday, February 10, 7:30 - 10:30 am at Hyatt Regency Austin.
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social register
Academy Awards Gala
Rodeo Austin Gala star of texas fair and rodeo
Strap on your best western duds, shine your boots and buckles, and join the Star of Texas Fair and Rodeo for the Rodeo Austin Gala. Through its acclaimed Livestock Show, Fair, Rodeo and other fundraisers, the Star of Texas Fair and Rodeo continues to work towards the advancement of its mission: Promoting Youth Education – Preserving Western Heritage. With the help of over 2,000 volunteers, donors and sponsors, the organization contributes more than $1.6 million annually to the youth of Texas. The Rodeo Austin Gala raises funds for the Star of Texas Fair and Rodeo Scholarship Program, the largest collegiate scholarship fund in Central Texas. The program has helped over a thousand students since its inception in 1981. As one of the largest black tie and boots affairs in Austin, the Rodeo Austin Gala promises to be an exciting evening featuring entertainment by Country Music Hall of Fame artist Vince Gill along with Texas favorite and CMT Award winner Jack Ingram. Cocktails and hors d'oeuvres will be served followed by a four-course meal, silent auction and raffle drawing. Some of the luxurious silent auction items include the ride of your life in a WWII vintage airplane, date night for a year at some of Austin’s favorite restaurants and a private skeet shoot for fifty guests at the 3B&J Ranch. Raffle drawings include custom pieces from Avant-Garde Jewelers, McBride’s Guns and Clint Orms Engravers & Silversmiths. Raise money for Texas youth’s higher education and mix and mingle in your best “cowboy chic” attire at a charitable evening you won’t forget. February 12, Palmer Events Center www.rodeoaustin.com
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lifeworks
The Crystal Ball
Transport yourself to the sidewalks of Hollywood for a soiree benefiting LifeWorks. The LifeWorks Academy Awards Gala is LifeWorks’ major annual fundraiser. With a mission to transition youth and families from crisis to safety and success, LifeWorks uses proceeds from the event to benefit the comprehensive network of services for youth and families in Austin with a safety net of support to more than eleven thousand youth and families every year. The organization is focused on providing a continuum of services that address the critical needs of youth and families to achieve a lasting, positive change. LifeWorks services provide runaway and homeless youth a pathway from street life to self-sufficiency and the organization is also the largest local provider of free and affordable counseling to youth and families. On Sunday, February 27, join co-chairs Jose Buitron and Bill Pitts, owners of Jose Luis Salon, and Trey Halbert, partner at CLS Partners, for the LifeWorks Academy Awards Gala. With a throw-back to a classic Hollywood theme, Austin Music Hall will transform (with the help of Kennedy Creative and Ilios Lights) into an elegant Mann’s Chinese Theatre with lavish decor in red and gold silks to reflect the historic Hollywood landmark. The LifeWorks Academy Awards Gala is the only Austin event sanctioned by the Academy of Motion Picture Arts and Sciences. Interactive movie-themed studios, upstairs from the event, will feature The Wizard of Oz, My Fair Lady and Alice in Wonderland. Join Austin’s dynamic community leaders for a lively evening of dinner, drinks and interactive entertainment with silent auction studios abundantly stocked with items sure to entice every type of bidder.
helping hand home
Feburary 27, Austin Music Hall www.lifeworksaustin.org
Grossing over one million dollars and attended by over 3,000 guests at the two-part event in 2010, The Crystal Ball Gala is Helping Hand Home’s primary fundraiser. HHH’s mission is to maintain a therapeutic home for children and to restore each child to a healthy family setting. “HHH partnered with the University of Texas Charter School program, and we now have an onsite school for our 24 most troubled children at the Home,” says Joan Talley, co-chair of the event. “Children who are not emotionally able to succeed in a traditional classroom setting feel safe, comfortable, and are able to excel in our Charter School. Our goal is for all children at HHH to eventually feel secure enough to thrive in a traditional school,” Talley added. “The children here have been placed at HHH because they have suffered unspeakable harm,” explains fellow co-chair Carol Crowley. “Specialized therapy is provided for each child with the final goal of restoring the child to a healthy family setting.” The annual Gala, now in its 68th year, will present 25 Debutantes, 25 Escorts, 27 Junior Escorts, 60 Helping Hand Girls, 52 Helping Hand Boys and 30 First Grade Princesses. The Crystal Ball is a wonderful event for the entire family with fun offerings for all ages. Guests will have various opportunities to help enrich the lives of the children with a direct donation to the Home. In addition to the Gala, Joan and Carol are pleased to announce, “For the second year in a row Julian Gold will thrill our guests with a Fashion Show at the Best of Austin Style Show and Brunch at the Palmer Events Center. It’s a spectacular production filled with Austin’s finest fashions.” March 5, Palmer Event Center www.helpinghandhome.org
it 's an austin thing
Are We Still Weird? is austin swimming upstream or going mainstream? by hedda prochask a
D es p ite t h e plethor a of swag adorning Austin bumpers, T-shirts, key chains and storefronts, the campaign to “Keep Austin Weird” has always had some resistance. Counter-slogans, such as “Make Austin Normal” and “Keep Austin Corporate,” have popped up over the years challenging this aspect of Austin’s unique cultural identity. It wasn’t until a trip to Alamo Drafthouse’s Indie Darlings Sing-Along that true panic ensued at the thought that Austin might, in fact, really be losing its weird! I was excited about the Indie Darlings Sing-Along from the day the event was announced. Finally, a set list revolving around the kind of musicians that originally drew me to Austin, rather than a string of Top 40 hits. We’re talking Chromeo, Matt and Kim, Arcade Fire, Miike Snow, Stars and Metric, among others. Imagine my dismay when I walked into a near-empty theater. How could a city claiming to be The Live Music Capital of the World produce such small numbers for what easily became my favorite sing-along ever? I tried to pinpoint what might cause such a trav-
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esty. Had all the top 10 lists dubbing our city the best of the best finally backfired? From “The Best Cities for Recession Recovery” to “The 10 Best Cities for the Next Decade,” it’s only natural that people would flock. Was this constant influx of new residents changing our identity as a city? Maybe. However, the theory I landed on was even more disconcerting. I used to think being a “Jack of all trades, master of none,” was a good thing. I mean, who doesn’t appreciate a well-rounded individual? But is just being OK at everything really that appealing? The truth is, we’re drawn to the “greats,” the people (and places) who stand out because they are superior in their field. It is widely accepted that Austin is extraordinary in two areas: live music and staying weird. Known as the Live Music Capital of the World, locals and visitors expect music around every corner, every night of the week. This is the city musicians look forward to playing in, knowing a captive audience awaits. Singers, songwriters and music aficionados have a voice here, because the residents recognize the importance of supporting their talent.
Equally important, Austin’s small businesses thrive because chain stores and restaurants are shunned. Being unique and staying true to the city slogan, “Keep Austin Weird,” is celebrated and practiced throughout the city. Sure we’ve got some other strong points — such as technology, our budding film industry and the growing artists’ colony on the East Side. With SXSW’s addition of the Technology Summit, it is clear that Austin is becoming a leader in interactive and social medias. Well-known actors and producers have become a regular part of city scenery. And small art galleries are so common they’ve joined forces for cross-promotion. We’re even attempting to break into high fashion with an annual Austin Fashion Week of our own. But are these subsets starting to threaten our city’s bread and butter? I worry that if we continue our futile attempt to be the best at everything, we’ll eventually spread ourselves too thin. Do we need to put independent live music and the quirkiness that makes Austin unique on the city’s endangered species list? Now that’s preservation I would fight for. Consider this my rallying cry.
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by jason kerkmans / photograph by darren Carroll
Q&ATX
Ben Crenshaw Gentle Ben Crenshaw, as he was often known during his time atop the PGA Tour, has always had a big soft spot in his heart for Austin. In fourth grade, the young Austin native won the first golf tournament he entered, the Casis Elementary School Open, and less than a decade later he was leading the Texas Longhorns’ men’s golf team to the first of three consecutive NCAA national championships. By 1973 Crenshaw had joined the PGA Tour, going on to win 19 tournaments, including two green jackets at The Masters. Yet, it is his current work as one half of the golf course architecture firm Coore & Crenshaw that keeps him away from Austin the most these days. When Crenshaw is home, there’s a good chance you can find him dining with his wife and three daughters at any one of his favorite local Mexican restaurants. What is your favorite place in Austin? Why? Anywhere with Mexican food. Luckily, there are lots here, but my favorites are Maudie’s, Cisco’s Bakery and Matt’s El Rancho.
Do you have a favorite band that you connect with? There are so many talented bands of all genres here. But when The Eagles closed Austin City Limits last year, it was just beautiful.
What is Austin’s best-kept secret? It’s everything on South Congress Avenue, all the variety from restaurants and live music to gourmet cupcakes.
What is your favorite meal? Didn’t I already answer this?
What is one thing you can’t live without? Probably Cisco’s Bakery. How do you want to spend your next day of free time? Be home with my three girls. They’re 23, 18 and 12 now, and I like nothing more than watching them grow up. Who do you respect the most? I’ll certainly say this, I met President George W. Bush in 1979 and got to watch him up close as Governor here. I was with him many times in Washington and watched how the job weighed on him. I hope over time people come to respect all he did to keep us safe. He’s been a great, great friend to my wife, Julie, and I. Who is one person you would like to meet? Why? I never got to meet Bobby Jones. He passed away in 1971 and my first invitation to Augusta was April 1972. He was a great writer and golfer and I regret not getting the chance to meet him.
What is the best thing that has ever happened to you? I’d say three things. Having been born in Austin, having a set of parents like I did and getting under the tutelage of Harvey Penick. What’s the best part about winter in Austin? It’s the occasional 70-degree day. What would be the hardest thing for you to ever give up? I know that one day, I’ll have to give up playing the game. And I don’t like thinking about that, but I hope it’s a long time from now. The joy of going out to play has been a huge part of my life. What is your favorite get-away? Home. I’m on the road so much that home is a vacation. What is your favorite Austin golf feature? I hope we retain Lions Municipal Golf Course; it’s known as Muny. It’s been a public course since 1934, and it’s a jewel. A lot of us are fighting hard to try and keep it, it’s a great thing for all the people of Austin.
What does living in Austin mean to you? I was born here and they will cover me up here.
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CHA MP I ND E PE N of
How the spirit of austin is –DANIEL RAMIREZ, text
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PIDE N ONS T FIL M impacting the film industry –Jay B Sauceda, portraits austinlifestylemagazine.com
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In Austin it is everywhere you look and impossible to ignore. It is practically synonymous with the town’s name for how prevalent the idea is, how integral to life here. We celebrate the rebels, the renegades and the upstarts. No one style defines this town, and the city shows this independent nature to the surprise of very few of its residents. From the mix of urban hipster, bohemian chic and sleek, sophisticated fashion walking the streets of downtown; to the plentiful harvest of sweet bungalows, rolling trailers and innovative culinary eateries spanning the city; to the diverse music, running the full spectrum from Sixth Street’s dance beats to the metal of Red River and back to the blues of the East Side: the spirit of independence is woven into the DNA of this city and all of its unique expressions. What may come as more of a shock is the recognition and notoriety, as well as influence, that Austin and its many filmmakers and filmgoers now have within the film industry itself. Whether one is aware of it or not, Austin is filled with film buffs, all of whom value the same thing in movies as they do in their hometown. We prize the unique story, the plight of the underdog and the radical idea made into an innovative reality, all of which make for excellent film. Call it the “dream come true through effort” plot. To mirror that story, which would make for a very good motion picture, Austin has its own vanguards in the film industry. One need look no further than your local Alamo theater to see the evidence. Overflowing with odd movie offerings and a unique delivery style, the Alamo Drafthouse is a signature export of the Austin lifestyle, and integral to our independent culture. Sitting down with Austin’s chief ambassadors of film, Tim & Karrie League, it is plain that the spirit of independence is only growing and spilling into the film industry in our own backyard. As owners and founders, the duo is responsible for one of Austin’s most unique contributions to the city’s film landscape, our own Alamo Drafthouse. Indeed, the birth of the company hinged, as all good stories do, on a simple idea and the courage to see it through. “I was in bar in Bakersfield, talking to people I barely met, and I was talking about how cool it would be to own a movie theater,” Tim casually states, as though the idea itself were just as casually found. “Within a week, we had a lease,” he continues. “We really set out to be a single-screen mom and pop operation and that’s the only idea we had in our heads.” All of these events took place prior to 1997, when the Alamo was founded; and time has only proven that from humble beginnings and simple ideas, a lot can happen. Cue the Rocky theme song, if you wish, because we have all seen this scenario play itself out on countless screens.
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Needless to say, with four theaters in Austin, two in the Houston area, three in San Antonio and another in Virginia, the idea has mutated into much more. Contributing to the success, Karrie proclaims, was the foundation of film fans in Austin. “The Austin Film Society was really kind of crucial, because they brought this whole film-loving community and exposed them to the theater.” Tim is quick to give more credit, “South by Southwest, too. Before we were even open, we were open for South by Southwest, while we were still in construction…but we’ve been with them every year, which is fourteen years now.” The theaters now serve as torchbearers of the off-beat and unique story, which makes independent films a perfect fit for their screens, reflecting the founders and the city they call home even more. “A lot of time our decision about what to show is based on what we want to see,” Karrie points out. In talking to them, Tim reveals the driving force behind the success of both the Alamo and of most motion picture visionaries. “That’s what brought us to the business in the first place, we’re film fans. So there are things that we get passionate about and want to champion; and because we have something of a megaphone, we can help spread the word. Independent, small films’ biggest challenge is getting people to even be aware of them in the first place.” To further extend their support for the plight of the indie filmmaker, the Leagues are leveraging their resources towards a new investment – their own distribution company called Drafthouse Films. Of course, the decision to make this move is as bold and simple as the one they made in 1997 to found what has become a cultural icon. Drafthouse Films completes the circle of their involvement and started from the same fanship that gave birth to the Alamo Drafthouse. “Because the independent film market is shrinking to a certain extent, we found ourselves getting frustrated that incredible films we would see on the festival circuit just withered and died on the vine and never found a home.” Tim and Karrie have developed from moviegoers to theater owners, and now have a seat at the film distribution table and the ability to give small films a platform. All the while, they seem to have never lost sight of what began their journey, namely, watching a great story play out on the big screen. This, of course, fits right in with the culture of Austin, as the continued attendance of independent films has not suffered a decline, despite our unstable economy. If anything, the environment for indie films in Austin has grown by leaps and bounds. At a chance meeting during the Sitges International Fantasy Film Festival some years ago, the Leagues hit it off with a fel-
Karrie & Tim League, at the Alamo Drafthouse South Lamar, December 15, 2010 austinlifestylemagazine.com
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Ed Burns at the Driskill Bar, October 21, 2010.
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‘I think those days when you can tell your story and make millions are gone, but you can still make a living.' –Ed BURNS low Austinite, Ain't It Cool News’ Harry Knowles, and soon hatched a plan to host a film festival for similar fare as Sitges offered. Having now finished its fifth year, Fantastic Fest, a celebration of science fiction, fantasy, comic book and generally ‘awesome’ films, was born from that fortunate happenstance. The festival boasts world premieres and an industry spotlight that draws celebrities and a great deal of the film community to our town to celebrate the bleeding edge of filmmaking. It seems that while Austin was defining its identity as the “Live Music Capital of the World,” the film community here has been growing unchecked and relatively unknown to the rest of civilization. The city now supports not one or two, but three well-respected film festivals. South by Southwest’s Film Festival, the Austin Film Festival and Fantastic Fest all call Austin home and thus take advantage of the multiple screens and discerning film fanaticism in order to support, critique and spread the word about their pictures. These festivals have only grown in the years since each began, and they each have launched critically and financially successful films into the industry at large. The Hurt Locker was featured at SXSW Film last year, and then went on to garner the Academy Award for best picture. Not to be outdone, 2009’s Up In The Air was a featured film of the Austin Film Festival where it also had its regional premiere. These films, alongside many more, find a home in the festivals due in large part to the independent feel and execution of their production. Festivals, as well as filmgoers, take on the role of hero for the smaller production. Few stories illustrate the triumph of the hero within the film industry so well as the success of filmmaker Edward Burns. In 1994, fresh out of film school, Burns took a script of his own and made it into a film that found success with a good story and great execution. From that small film, The Brothers McMullen, Burns became a prolific screenwriter and director, also managing to find his way into a number of high-profile roles as an actor. It has given him quite a bit of credibility when it comes to the boutique film, and it makes his presence in Austin all the more fitting. Shortly after the 2010 Austin Film Fest, Austin Lifestyle had a chance to speak to this hero of independent film regarding the state of the genre and smaller scale production. Burns offered even more insight into that spirit of rebellion and willfulness that defines indie movies. His film, Nice Guy Johnny was screened in a double-bill with his trend-defining 1994 film The Brothers McMullen. When asked about the future of indie filmmaking, Burns offers inspiration for all of the renegade storytellers. “The fact that the indie filmmaker no longer needs the gatekeeper of the more traditional distribution companies, that’s going to help the filmmakers who don’t live in LA
figure out other ways to get their voices out there.” The voice of the storyteller is obviously precious to Burns, who built many of the tales he put on screen from the experiences of his own life. But with the industry changing over the short years since his 1994 breakout, time, money and methods have changed. The summer blockbuster, as we all know well, swallowed the potential for an upstart to make millions in wide release. “I think those days when you can tell your story and make millions are gone, but you can still make a living.” Given the critical reception of his innovatively released Nice Guy Johnny, Burns is still doing just that. The small-budget film went to an on-demand basis through cable providers and iTunes, after making a successful festival tour. Armed with little more than a few cameras and the talent of his direction of undiscovered talent, he is again providing pioneering work to the independent film industry. And his ethic sounds like it was forged in the same fire that Texans, and Austinites, in particular, adhere to. “You’re never going to have enough time, enough money. If you embrace what you don’t have and make it work for you, a lot of times you are going to end up with potentially more interesting scenes and maybe a more interesting film,” Burns advises. It is more than doing great storytelling on a budget, it is utilizing everything at your disposal in an affront to the dissent or disdain of the majority. It is, in essence, the spirit of independent film that Burns is still championing. The same stories that spring from the life of Kevin Smith (Clerks) and renowned Austinite Robert Rodriguez (Machete) are being resurrected in the way that Burns is now developing methods of filmmaking. “You don’t need the size crew that everyone is going to tell you that you need. You can make a film now with a two-man crew.” To do so, Burns implies, sacrifices none of the story that a filmmaker is trying to tell his or her audience. If the reception he and his films received in Austin is any indication, his return to Austin is all but assured. “Great town, great festival,” he reiterated. With the spirit of independence proving over and over again that it is alive and well, both in film and in the city of Austin, the influence that the city and its residents have upon the state of film will only get stronger. Nurtured by those fans who respect renegade endeavors and the efforts of the committed visionaries, the value of a good story on screen has infinite potential. And these endeavors will succeed, so long as that spirit is constantly recognized and championed by those who share the same spirit, whether native to Austin or not. While the city may not be transformed into the new Hollywood, there is little doubt that Austin will, in film as with nearly every other aspect of life in our fair town, maintain the uniqueness and fierce devotion that calls our town home. AL
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The
irtue
Vice of
An Unorthodox Approach to the New Year by Tina Galloway
Vices and Virtues, artist Bruce Nauman explores the moral dichotomy of vices and virtues. In neon letters seven feet high, along the top of a six-story building at the University of California, San Diego, seven vices alternate with seven virtues flashing in varied succession. At brief intervals some vices and virtues are both displayed at the same time. That got me thinking. At this time of year when we are spending time looking back at the vices we dabbled in and resolving to embrace the virtues we wish to espouse for the new year, Nauman’s art takes on greater significance. Can we abstain from our vices? And is resolution really an effective means to a virtuous life? As we looked to learn more about vices, and why it can be so difficult to overcome them, we found some strategies and offer some suggestions for an enjoyable 2011.
In his art installation
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How do you define a vice? The word comes from the Latin vitium, meaning “failing or defect.” While lists of these failings exist in the world’s major religions, in Western tradition the most recognizable is the poet Dante Alighieri’s Seven Vices (or Sins) from his epic poem The Divine Comedy. Dante’s list can trace its roots through Christian tradition as far back as the fourth century and includes pride, avarice, lust, wrath, gluttony, envy and sloth. In its strongest sense “vice” still refers to moral failings or depravity, but in common modern usage, it simply names bad habits or trivial shortcomings like smoking, drinking, over-spending and over-eating (and its companion, under-exercising). In The Book of Vice, Peter Sagal defines vices as having three essential elements: social disapproval, pleasure and shame. Simply doing
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something pleasurable is not a vice, nor is doing something that is taboo. And actually, neither is doing something pleasurable and taboo. It only becomes a vice when you start to feel bad about it. Liking to do something that is considered bad is human nature. “If drinking or smoking was not perceived as a socially rebellious act we would not perceive it as a vice nor would we feel the need to abstain from doing it,” says behavioral scientist James Jackson. “When we are told not to do something, there is little voice inside us that screams out to do it. Especially when we are the ones telling ourselves not to do it.” On top of that, we are constantly bombarded by messages in our culture that indulging in our vices is beneficial. Cigarette and alcohol companies have spent millions to convince us that their particular brand will make our lives better. Advertising aside, history is full of examples of great works and tortured artists who were defined by their vices. Where would rock and roll be without sex and drugs? What about great works of art or literature without drug- or alcoholinduced visions? The world would be pretty bland without them. And some so-called vices are even reputed to have real benefits. You may have read that wine wards off heart disease; the same could be said for beer and liquor. A Dutch study showed that the men who drank every day had a 41 percent lower risk of heart disease than those who did not drink at all. According to a British study, swearing, another common vice, has the ability to relieve pain. Apparently using four-letter words can effectively reduce physical pain as a form of coping. And if that isn’t enough, a study at the University of Michigan showed that vice indulgence helps alleviate chronic stress, a potential precursor to depression.
So what is one to do in the face of all this evidence? Do we embrace our vices or continue to reject them year after year, against all odds? A recent new year’s resolutions poll by Opinion Corporation of Princeton found that nearly 75 percent of resolvers have infrequent to no success in achieving their goals. In fact, making a resolution can make vices worse. “When you abjure a behavior, you make that behavior naughty,” says Dr. Jackson. “Therefore you want to indulge in that behavior, because everyone knows that being naughty feels good. It is empowering. Even if the behavior you are indulging in is one you have told yourself never to do again. The mind is able to quantify that behavior, because you tell yourself that it’s okay. This will be the last time. No more after this.” This explains why when you make a new year’s resolution to cut back on sugar, all you want to do is eat sugar. “I know that whenever I decide to make a resolution to quit something, I tend to have one last fling with that bad habit,” says Austin resident and long-time resolver Tanya Nix. Whether we decide to quit smoking, drinking or to lose weight, we set a date to begin. Up until that date we often over-indulge in our bad habits, all in a last ditch effort to enjoy our vices, because they make us happy. Of course they make us happy—otherwise we wouldn’t do them.
What about giving in entirely to temptation as a way to make it less desirable? At first you’ll relish the freedom to enjoy yourself guilt-free. But eat, smoke or drink to excess and soon it will lose its appeal. “By giving free rein to your vice, you gain power over it,” says Jackson. “Unless of course you have an addictive personality. Then you have another set of problems that no new year’s resolution can solve.” Perhaps moderation is the key? The phrase “everything in moderation” first appeared in ancient Greece (it was inscribed on the temple of Apollo) and has been the axiom for living a tempered life ever since. Even moderation has its down-side. “Saying one should eat in ‘moderation’ sounds like there is something wrong if you overeat, which we all do from time to time,” says Brad Kennington, executive director of Cedar Spring Austin, an eating disorder treatment center. “Eating normally—what eating disorder professionals call intuitive eating (eating when you are hungry, and stopping when you are full)—is a crucial component to having a healthy relationship to food. “Just as important is one’s attitude toward food,” Kennington continues. “Many people eat (or don’t eat) for emotional reasons. Because of stress, anger, fear or loneliness, they may choose to over-indulge on certain foods or go on an extreme diet. If these disordered eating behaviors persist, they can set someone up for something far more dangerous—a full blown eating disorder. But removing the emotional piece to food and simply enjoying it for what it is (it’s just a cookie!) allows you to fully enjoy eating and focus on more important things.” In a similar vein, Lisa Steakley Dicker, editor of Dream It! List it! Do It! suggests an attitude change as well, and urges us to keep new year’s resolutions positive. Echoing Dr. Jackson, she says, “Swearing off bad habits such as ‘I will never bite my nails again’ only emphasizes the forbidden behavior. For better results, cast resolutions in a flattering light and vow to ‘Take better care of my hands and nails.’” The same trick can be applied to most any vice: Resolving to eat more fresh foods, or vowing to get exercise every day shifts our focus to what we will do, rather than what we want to avoid. Gretchen Rubin, author of the New York Times bestseller The Happiness Project takes this idea to the next level. In a blog post about new year’s resolutions, Rubin suggested coming up with a theme for the year. She also recommends condensing that theme to a single word. “I do think there’s a special power to the one-word theme. It’s so direct, so memorable. For example, ‘Finally Breaking Old Bad Behaviors’ might be distilled into ‘Free.’” Not only does this encourage simplicity, but it also removes many of the negative associations that often come with typical resolutions. Even better, the one-word resolution can then be applied to all areas of our lives, not just the specific behaviors we wish to alter. If you have determined to better yourself this year, simply changing your attitude may be all you need to effect the change you want to see. Whichever method you choose to tackle your vices, or even if you choose no method at all, you can feel comfort in knowing the year will be a success. Remember that no one is perfect and that in life, as in Nauman’s art, vices and virtues are hardly ever experienced purely. So indulge yourself now and then and let go of guilt by exploring the virtue in vice. AL
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The house wraps around a central courtyard that incorporates outdoor living areas. The courtyard and pool (designed by Quality Custom Pools), as well as the entire house, are wheelchair accessible. Land West Design Group created landscaping that complements the site’s natural topography and addresses the client’s need for accessibility. A wheelchair-friendly path at the top of the site leads from the driveway to the front door.
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More than Meets the Eye a westlake home designed for graceful living now and in the years to come by canan yetmen photographs by merrick ales
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Two kitchen islands provide abundant workspaces. The smaller one is fully accessible with a sink and dishwasher drawer that allow the family’s daughter to participate in household activities such as food preparation and clean up. opposite: The island’s Honed Calcutta Gold marble top complements the Caesarstone kitchen counters and creates an elegant focal point for the kitchen.
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ometimes things are much more than they appear to be. This 7,700-square-foot home for a family of three in Westlake Hills appears at first blush to be a serene, elegant home designed to showcase a burgeoning collection of art and photography. Generous five-foot wide hallways, open spaces and sliding panel doors define the simple lines of the home’s architecture, while its interiors of clean, modern fixtures and materials complete the atmosphere of uncluttered calm. But when studied a bit more closely, it becomes clear that the house is carefully choreographed to accommodate the needs of the family’s teenage daughter, who is confined to a wheelchair. Registered interior designer Nancy Bulhon ASID worked with architect John Fitzpatrick, builder Greg Reynolds and the clients, who are longtime advocates for universal design, to find solutions that unobtrusively incorporate accessible design into the house. Recent transplants from New York, the clients took the opportunity to design a house especially for their needs that would allow them to enjoy the casual, indoor/outdoor lifestyle of Central Texas and provide space for entertaining and
daily family life. The inclusion of universal design principles will also enable them to stay in the house for as long as possible as they experience the inevitable mobility issues associated with normal aging. The design’s success allows the family to focus on enjoying their lives and communal activities without dealing with the common barriers faced by mobility-impaired people. The daughter can participate in daily household activities such as food preparation, cleaning and laundry, as well as enjoy custom spaces designed for her to work on school projects and artwork. Because there are no steps on the ground floor, she is able to move independently inside the house as well as outside. All doors from the ground floor to the stone patios that form the central courtyard are barrier-free and accessible. Even the pool is designed with a roll-in “beach” at one end to accommodate the wheelchair. Most of the home’s bathrooms include grab bars to make them accessible and an elevator provides access to the second floor, which houses guest rooms and a game room. The entire home is accessible, and each family member has their own space – an office for each parent and a craft room complete with an ADA sink for washing
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(opposite) The home is designed to display art and photography in a contemporary, serene, gallery-like atmosphere. (above left) Sliding doors and low-profile rugs create unobstructed transitions from room to room. (above right) The Carrera marble pedestal sink in the powder room adds a sculptural quality and a sleek appearance that complement the home’s architecture and interior design.
up for the daughter. To the casual observer it seems like a seamless, streamlined and thoughtful design. To the family it means freedom to enjoy life in a beautiful, inspiring space. Bulhon, working with assistant designer Christen Ales, selected durable yet elegant materials to accommodate the wear and tear of the wheelchair (not to mention the family dog). Wood floors are Brazilian Cumaru, a hardwood chosen for its beauty as well as sturdiness while stone floors at the entryways are local Leuders limestone. Abundant natural light, a neutral color palette and generous wall space establish an intimate gallery-like atmosphere that showcases the couple’s collection of art and photography. The kitchen is spacious enough to accommodate the wheelchair’s turn radius and features a custom-designed central island with a honed Calcutta Gold marble countertop. A special second island was designed for the daughter and provides an ADA compliant sink with under-coun-
ter knee space, a pull-out cutting board and a dishwasher drawer, all within easy reach. The island incorporates the Caesarstone quartz used on the kitchen counters. The addition of marble mosaic backsplashes creates a comfortable yet sophisticated mix of classic and modern materials. Likewise, the home’s casual and formal spaces connect comfortably, flowing seamlessly from one to the other and reflecting the family’s lifestyle. Bulhon says the concept of integrating accessible design from the planning stages should be a consideration for anyone designing a home. Universal design, well-planned and thoughtfully executed, allows a home to gracefully accommodate the changing needs of its owners without sacrificing its aesthetic qualities. Rather than retrofitting an existing house with a hodgepodge of tacked on necessities in a variety of finishes, considering those features from the start allows for elegant solutions. AL
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2300 Lake Austin Blvd Austin, TX 78703 512.474.1174 www.dolcesalonaustin.com Cristina Brashear, a beauty industry veteran, has been utilizing her passion for helping her client’s look and feel their best for over 20 years now. Her education in this industry actually began at a young age. As one of the daughters of a hair stylist who owned her own salon, Cristina watched her mother transform her client’s hair. Working in the salon and wat watching her mother help people feel better about themselves ignited the passion within her. After completing her formal training, Cristina honed her craft working with some of the best at Saks Fifth Avenue Salon in Austin, TX, and a former high end salon in the Davenport Village shopping center, Westlake, TX. After five years in Westlake, life presented the opportunity to strike out on her own and she moved to her current location where she spent another two years clien building her clientele base. Nestled in a quaint, yellow house among the oak trees in West Austin, Dolce Salon was born in 2007. At that point, Cristina knew it was time to grow her vision of helping people look and feel their best by bringing in talent and products that support the key philosophies she’s developed over the years. Dolce Salon offers full service hair and makeup with artistic cuts and dimensional color for women, men, and children. Cristina is a certified permanent fusion extensions specialist from Great Lengths. We sell the popular Clip-In extensions from Jessica Simpson by HairDo; and offer the Brazilian Keratin Smoothing Treatment- an all natural treatment that removes d 90% of frizz and cuts down blow dry time by 50%. We also offer wedding hair and makeup services for parties of all sizes. One of Dolce Salon’s key philosophies is to use/sell products that are safe and eco-friendly. After much research, we are proud to offer hair products by Kevin Murphy, SudzzFX, and All-Nutrient; as well as skin care products by Keys and So.A.P-South Austin People. These products are all natural and made with organic ingredients! Another of Cristina’s key philosophies is giving back to the community. She’s been involved with local and world-wide charity organizations. Her work can be seen in Dancing With The Stars Austin, Charity Bash, Tribeza, and more.
“Thank God for Texas!”
✪
the kick-ass wit of molly ivins Written by Margaret engel & allison engel Directed by DaviD esbjornson A celebration of Molly ivins, the sharp-tongued journalist with a Texas-sized tenacity and a penchant for skewering the political establishment!
opens january 2010 on ZaCH’s intiMate Kleberg stage
tickets: 512-476-0541 x1 or at zachtheatre.org
1421 Riverside Drive (Riverside and South Lamar) www.zachtheatre.org 66 austinlifestylemagazine.com
savor
| A * taste
Imperia Innovative Asian culinary creations Locate d in the he art of the Warehouse District, Imperia provides serenity amongst the rapidly growing businesses and pulsing nightlife. The inviting atmosphere and tranquil décor coupled with impeccable service takes patrons to a state of Zen, while unique combinations of Japanese, Thai and Chinese ingredients tickle the senses. The Imperia menu encompasses an 310 Colorado Street eclectic blend of tradi512.472.6770 tional Asian favorites and www.imperia-austin.com innovative sushi creations by Executive Chef Tatsu Aikawa, presented with a modern twist. Feeling adventurous? Order Omakase or “Chef’s Choice” where you entrust the chef to design a special meal of his choosing. Whether your mission is to enchant a loved one with a peaceful, romantic dinner, entertain a large group of out-of-town guests, or partake in happy hour cocktails and dim sum with friends, Imperia is an ideal spot for upscale dining.
Scallop Sashimi serves 2
4 sashimi grade scallops (approximately 1 oz each) 21/2 tsp yuzu juice 8 Fresno chilies, thinly sliced 1 tbsp ponzu 2 tsp extra virgin olive oil 1 strip applewood smoked bacon 2 tsp cilantro leaves, thinly chopped coarse sea salt and freshly ground pink peppercorn
Evenly cut the bacon into thin strips. Cook bacon over low heat until no bubbles are visible. Remove bacon and cool till crisp on paper towel. Slice chilies into thin slices. Torch to char, then submerge in ponzu. Drizzle yuzu and olive oil evenly on scallops. Season each scallop with small pinch of salt and freshly ground pink peppercorn. Garnish each scallop with sliced chili, bacon and cilantro.
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savor
Pineapple Fried Rice serves 4
12 oz ABC Sweet Soy (or any other store bought stir fry sauce) 24 oz brown rice (previously cooked and cooled) 12 oz pineapple, grilled and diced 12 oz bean sprouts 12 oz Napa cabbage, julienned 8 oz scallion bottoms, sliced 8 oz red bell peppers, diced small 8 oz yellow onion, diced small 41/2 tbsp sugar salt to taste black pepper to taste Working in two batches, stir fry pineapple, scallions, bells, onions, cabbage and sprouts in a hot, oiled wok. Season with salt and pepper to taste. Add rice and sugar and toss to coat and toast the rice. Drizzle sauce and toss to coat. Repeat with second batch.
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Salt & Pepper Shrimp
About the Chef
serves 4
Chef Tatsu Aikawa was born and raised in Tokyo, Japan. Tatsu learned at a young age how to recognize quality fish at local markets. There he also discovered his passion for sushi. After moving to Austin, Tatsu started his career at Mikado and later moved to Mushashino. Chef Tatsu has used his solid traditional foundation and brilliant adventurous spirit to develop Imperia’s awardwinning sushi menu. His vision to bring culturally significant dishes to the forefront, while experimenting with bold techniques and flavors leaves guests wanting more.
24 large shrimp, peeled and deveined 3 oz potato starch (can substitute corn starch) 6-8 Thai chili peppers, sliced 8 oz yellow onion, small dice 8 oz red bell pepper, small dice 8 oz scallion bottoms, sliced 24 scallion tops (top 2 inches) 3 tsp sea salt 3 tsp ground Szechuan pepper 1 tsp ground black pepper 1 lb cooked white rice Butterfly shrimp, dredge in potato starch, and fry until cooked through. Set aside. In a hot, oiled wok, stir fry scallions, onions, red bell peppers, Thai chilies and scallion tops. Season with sea salt and the two peppers. Add shrimp and toss to coat with seasonings. Serve shrimp, each garnished with a scallion top, over rice and vegetables.
Spicy Edamame 1 lb cooked edamame 1 oz lemon zest 1 tbsp lemon juice 1-2 Fresno chilies, sliced 11/2 tbsp sea salt 1/2 tbsp sea salt for garnish Briefly sautĂŠ chilies in a hot, oiled wok. Add edamame and begin to char. Add lemon zest and toss to coat. Spread out and allow to slightly char. Season with sea salt, toss to coat, and spread out to finish the char. Turn off heat and add lemon juice; toss to coat. Garnish with sea salt.
austinlifestylemagazine.com The Best of Everything – Online!
Drambuie “Nail or Fail” Austin Competition Recipes Austin Lifestyle staffers, Dana Reinart and Daniel Ramirez tasted some of the best cocktail creations by talented Austin bartenders and weighed in their votes for the Drambuie “Nail or Fail” bartender competition at Cedar Street Courtyard. See the results online, including a full list of original recipes from the participants.
Recap from A Christmas Affair Austin Lifestyle was proud to sponsor the 2010 Junior League of Austin’s A Christmas Affair for their first annual teen and tween fashion show. Check out the styles you missed and pictures from the event in our online gallery.
T H E
B E S T
O F
E V E R Y T H I N G
ED BURNS
INSIDE
AND HOW THE SPIRIT OF AUSTIN IS IMPACTING THE FILM INDUSTRY
Accessibly Modern Living with ease in Westlake
THE VIRTUE OF VICE
Boutiques in Bloom The latest stylish storefronts
ARE WE STILL WEIRD?
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View interactive issues online! Austin Date Ideas for an Inspiring Valentine’s Day Hoping to have a memorable Valentine’s Day? Can’t think of a single thing to do? Austin Lifestyle staffers compiled their ideas for taking advantage of everything Austin has to offer. Check out our list for a magical Valentine’s Day, Austin-style.
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Austin Sip and Savor Austin puts the best of the entire city's food and drink on prominent display for two weeks, so follow Austin Lifestyle as we review everything we can sip and savor across the city.
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chef's kitchen
White Chocolate Cheesecake A Deceptively Easy Dessert By Monica Cavanaugh
Cooking a grand and glorious meal can be an overwhelming feat that often leaves us too drained to even consider dessert. We default to store-bought sweets and hope that our guests were too wowed by dinner to notice. But why the worry, why the fuss? There are plenty of scintillating desserts that are a cinch to whip up, even a day or two before your big to-do. Cheesecake is a standard crowd-pleaser, and is far simpler to make than many realize. Chef Casey Simmons of The Grille at Rough Hollow suggests the following recipe to dazzle your guests. Whip this one up the day before your fête – just try not to eat it yourself in the meantime! White Chocolate Cheesecake Crust 1½ cups graham cracker crumbs 1/3 cup unsalted butter, melted ¼ cup granulated sugar ½ cup finely chopped macadamia nuts Cake mixture 2 lbs Philadelphia cream cheese, softened 1½ cups granulated sugar 2 egg yolks 1 whole egg 10 oz white chocolate ½ cup heavy cream 1½ tsp vanilla Topping 2 cups sour cream 2 tbsp granulated sugar 1 tbsp vanilla
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For the crust: Mix all ingredients together in a medium bowl. Grease the sides and bottom a 9-inch spring form pan, then press mix into bottom of pan. You’ll want it to be firm, but not rock-solid! For the cake: Gently beat sugar, vanilla and cream cheese at low speed with paddle attachment of electric mixer until smooth. Add heavy cream, then egg, then the yolks one by one, mixing on low speed after each addition. Blend well. Melt the white chocolate in a double boiler, stirring frequently. Slowly stir melted chocolate into cream cheese mixture and blend until it’s evenly distributed. The final batter should be free of all lumps. (If you’re unable to get it completely smooth, a strainer will do the trick.) Pour gently over crust, bake at 325° for 55 minutes, or until center is firm. Let cake rest in mold for 1½ hours. Whip sour cream, sugar and vanilla together, then spread over the top of the cake. Bake at 475° for 4 minutes. Let cool at room temperature for 2 hours, then remove mold. To garnish, add fresh strawberries, et voilà! A delectable treat with minimal fuss!
Chef casey simmons Chef Casey Simmons was born and raised in Houston and graduated from the prestigious Art Institute of Houston. He has served as the executive chef and general manager of Nadine's at Creekwood, food and beverage director for the Plantation Country Club at the Wyndham Hotel in Houston and executive chef at Perry's Steakhouse and Grille in Houston and Austin. In the fall of 2009, he became executive chef of The Grille At Rough Hollow. Simmons prides himself on going above and beyond for his guests and his unique style, attention to detail and talent have earned him praise throughout the Houston and Austin area.
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sip
A Toast to Love Wine and Food Pairings for the Romantic in us all by Brenda Audino
to profess your love to the one closest to you. For me, it is also a great day to fall in love with some of my favorite romantic wine and food pairings.
Va l en ti n e’s Day is the tr adition al day
Big Red Wine and Filet Mignon Now is the time to splurge on that special Cabernet Sauvignon, Bordeaux, Zinfandel or any of your other favorite red wines. Whether it’s a romantic dinner out or a cozy dinner at brenda audino, csw home, red wine is perfect for your Valentine. www.twinliquors.com Filet Mignon, the tenderest of all cuts of beef, pairs beautifully with your big red wine. I recommend: Amavi Cellars Cabernet Sauvignon, Cline Ancient Vine Zinfandel.
Chardonnay and Lobster Lobster tails are one of those truly decadent dishes that transform any meal into a special occasion. The sweetness of the Lobster shines through when simply prepared with drawn butter. Pair this rich meal with an equally rich and buttery Chardonnay. I recommend: Talbot
slice of fresh strawberry on the rim. Nothing speaks to me more for Valentine’s Day than a beautiful glass of Brachetto with chocolate covered strawberries….yum! I recommend: Rocca Cerrina Brachetto.
Port and Dark Chocolate Ruby Ports are filled with feisty, rich fruit flavors. This is a port that is meant to be drunk young. Ruby ports are delicious with dark chocolates. Tawny Ports have some oak age and are less fruity, giving way to a decadent nuttiness. Tawny ports will not improve with age in the bottle, but are always ready to drink. Enjoy with pecan pie, cookies and cheeses. I recommend: Warres Warrior Port, Warres Otima Tawny Port.
Kali Hart Chardonnay, Jadot Pouilly Fuisse.
Champagne and, well, anything! Moscato and Fruit Desserts The Italians knew what they were doing when they created the lively, slightly bubbly Moscato d’Asti. Moscato is an easy to enjoy, sweet, fruity and lively drink with a slight bubbly or frizzante style. Moscato is great with fruit-based desserts, milk chocolate and if everything goes well, eventually wedding cake. I recommend: Gioioso Moscato , Rocca Cerrina Moscato.
Brachetto and Chocolate-Covered Strawberries For those of you who have not had the pleasure of enjoying Brachetto: imagine a sparkling, sweet red with the flavors of ripe strawberries. In fact, in the summer I enjoy a refreshing glass of Brachetto with a
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People are often under the assumption that Champagne is only for toasts or special occasions. In fact, Champagne is the most versatile wine to pair with foods: its acidity is a great match with acidic foods like salads with a vinaigrette dressing, tomato-based sauces or anything with a squeeze of lemon. The bubbles do wonders for any dish that has some fat or salt; take a sip and it's all whisked away leaving your mouth refreshed and ready for more. The many styles of Champagne also make it a great choice for desserts. Brut, which is the driest style, is great as an aperitif or when paired with a main course or cheeses. Extra-Dry, which is a bit sweeter, is fabulous with spicier foods and fruit-based desserts. Demi-Sec, a sweet Champagne, is perfect with your sweeter desserts and chocolate. I recommend: Ruinart Blanc de Blanc, Nicolas Feuillatte Brut.
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accidental epicurean
Clean Caffeine austin's steaming tea scene With more than a few national coffee purveyor chains continuing to take root in Austin, our city’s devotion to caffeine is abundantly clear. But, in a city that prides itself on finding healthier alternatives to the habits of the world at large, the Accidental Epicurean decided to forgo the coffee and take in a few tea houses. While they aren’t on every corner or in every bookstore, there are a surprising number of such businesses in Austin; and they, too are starting to find an eager clientele.
Four Seasons hotel – downtown The Steeping Room – the domain Tea in Austin was more of an artisanal connoisseur’s find until this cozy nook opened in The Domain. While its location suggests an overt competition with coffeehouses (a national chain is in residence next door), one glance at the menu suggests this is a different endeavor. With a seasonal tea list The Steeping Room and a dedication to properly serving 11410 Century Oaks Terrace, Suite 112 the tea, The Steeping Room coaxes its 512.977.8337 customers to slow down. I enjoyed www.thesteepingroom.com the sublime Madagascar Vanilla, which was a soothing way to fight both the cold-snap of the winter and the busy shopping in The Domain. Prepared in pots where the tea is steeped for the optimum amount of time, there are few details left to chance here.
Zhi Tea gallery – east side After visiting more than a few locally-run, independent restaurants, it became clear that a great number of them served tea from the same source. How fortunate to find that this ubiquitous supplier, Zhi Tea, was headquartered here in town. A provider of infinite numbers of loose leaf teas of every combination and a teahouse Zhi Tea gallery in their own right, Zhi Tea is an Austinite tea-lover’s 4607 Bolm Road heaven. Jeffery Lorien and company have created a 512.539.0717 temple of tea, where you may sit among the leaves www.zhitea.com and take in the tea of your choice – if you can manage to decide among the dozens on display. I opted for the Coconut Chai, which was delivered simply to the peaceful and comfortable table that enhanced the experience. Tea lovers, find your way east and discover where much of the great tea in Austin and worldwide comes from.
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In the event that you find yourself in the madhouse that downtown Austin can be, make your way to the Four Seasons lobby between 1:30 and 3:30 pm for a peaceful, delicious secret. During those hours, the Lobby Lounge is host to an afternoon tea, sometimes referred to as high tea. Serving a modest selection of loose leaf Mighty Leaf tea, their afternoon tea can be ordered by the Four Seasons hotel pot (a unique French press presentation) or 98 San Jacinto Boulevard made into a royal tea adventure. For a rea512.478.4500 sonable price, you and a few friends can www.fourseasons.com/austin unwind in the spacious lobby and be treated to the pampering tea experience that immediately calls London to mind. Adorned with finger sandwiches, fruits, and dessert confections from the renowned Four Seasons kitchen, this is truly an oasis in the middle of our often bustling downtown.
Momoko – campus With a bit of resignation, the Accidental Epicurean found it impossible to ignore a growing trend in Austin: without warning, the bubble tea trend has begun to catch on. Popular in many other parts of the United States, bubble tea is a general term applied to flavored and tapioca or jelly infused drinks. These drinks are mostly Momoko served cold and with a large straw to accommodate the 705 W 24th Street tapioca "pearls" when consumed. Part gift-shop, part col512.469.0086 lege hangout, and part, well, bubble tea house, Momoko is considered the best place in town to partake in these innovative concoctions—and they live up to their billing. The Sleeping Panda, in congruence with its colorful and humorous description, was curiously delicious and an ideal introduction to a surprising new trend that has already attracted many Austin devotees.
Bella Maui Boutique for all Four Seasons and Year-Round Resort Wear Located at The Arboretum, 10,000 Research Blvd, Austin, TX 78759. Tel: 512-372-1600 www.serendipitymaui.com austinlifestylemagazine.com 75
cosmic cadence
by donna woodwell
Horoscopes for January & February Yeeee-HAAWW! A rebel yell and January’s off to the races with nothing to slow it down. A solar eclipse on January 4 will intensify the desire to ring in the new. Like children scrambling for treats after the piñata has been broken, expect some high-spirited confusion and competition. Remember it’s just a game: if you take it too seriously, you’ll ruin the party. We’ll come back to earth in February as we settle in the 2011 routine. The first half of the month is best for taking care of important projects; by month’s end you may find yourself challenged to separate truth from illusion. Hang on to your authentic self and you’ll be able to steer your way through any seas. Don’t be afraid to be the real you this Valentine’s Day; honest self-confidence is its own aphrodisiac. ARies mar 21–apr 20 No sitting at home for you, Aries! The future is yours to create: ask yourself what you want. Get outside your comfort zone and try something new. Widen your network of friends and acquaintances; original ideas will spark your creative passions. Don’t forget to order new business cards in early January; you’ll need them by month’s end – your open-hearted optimism will inspire others and they’ll want more.
Leo Jul 23–aug 22 Are you feeling like a soggy kitty on a rainy day? If the real sun is on vacation, find other ways to bring some sparkle to your world: surround yourself with sunny colors, watch funny flicks or just giggle for no reason. Laughter is the best medicine for you and the ones you love: cheering up someone else will also brighten your day. You’ll find yourself purring contentedly again in no time.
Taurus apr 21–may 20 You’ve been rushing around trying to make everyone else comfortable. It’s time to slow down and ask yourself what has meaning for you. Creating a vision for yourself will serve you well as February rolls around and you’re called to take on more responsibilities. Simplify your world by saying yes to what’s important, and let the rest fall away.
Virgo aug 23–sep 22 You’ve mastered tidying the world into neat rows, now it’s time to think outside your own box. Even better: shatter a few boxes and use the pieces to create something new that excites your passions. It’s not enough to just live in your head; you need to dwell in your heart. Don’t forget to nourish your body and soul and they will sustain you well.
Gemini may 21–jun 21 You may feel like the one cleaning up after the party, Gemini. You’ll certainly hone your negotiating skills in January as you search for solutions that benefit all parties. But it’s no wonder spring break fever hits you early this year: you’ll be the first one out the door as soon as the bell rings. Leave your routines behind and find solace in the open road.
LIbra sep 23–oct 22 Take a rain check on resolutions this year. After the mad rush of the holidays, you’ll feel the urge to get back to your roots. Hearth and home take center stage in the beginning of January. Allow yourself to enjoy some well-deserved down time. If you’ve taken the time to recharge your batteries, you’ll feel your energies renewed for an extra sweet Valentine’s Day.
Cancer Jun 22–Jul 22 You’ll find your partnerships testing your limits on what you’re willing to give and receive. Balanced relationships are based on open exchange of these energies; too much of one or the other and you’ll find yourself pulled off center. Slow down and listen to your partner’s point of view; even if you don’t agree, you can empathize and understand.
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scorpio oct 23–nov 22 You’ve been thinking and plotting and planting seeds for the spring. Trust that what you’ve planted will sprout in its own time. Obsessing won’t make things grow faster; it will only sap your energy. If you’re satisfied you’ve done all that you can do, find something to do while you wait. I’m sure you’ve a closet or two that can be cleaned, and giving things away to charity will complete your cycle of abundance.
sagittarius nov 23–dec 21 Keep the faith, Sag. Financial concerns may weigh down your usual optimism. Rather than focusing on what you lack, try counting blessings. Make a habit of acknowledging even the smallest of life’s gifts, and soon you’ll be enchanted by its abundance. As your self-confidence returns, you’ll be fired up for your next great adventure. capricorn dec 22–jan 20 Ready, set, go! The year begins with a solar eclipse in your own sign, Capricorn; you are definitely launching something new. It’s time to roll up your sleeves and get down to business. Good ideas only come to fruition with effort. Trust in your abilities, and commit yourself to the process. If you plan your work and work your plan, success will surely come your way. AQUARIUS jan 21–feb 19 All things come to an end, and you’ve been saying goodbye a lot lately, Aquarius. As you master your understanding of impermanence, you’ll begin to savor the freedom that comes with holding life gently in open hands. Hold steadfast to your ideals, and allow new possibilities to pour into your outstretched palm. pisces feb 20–mar 20 Like the two fishes that make up your sign, you’re feeling pulled in two directions. Part of you wants to get out in the world and move forward, while part of you wants to retreat from the world and find some solitude, and you feel like a fish trapped inside your own net. The secret is realizing you can have it both ways: connect to that calm, still place within yourself, and you’ll realize that you bring it with you wherever you go.
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keep au s tin well Your Guide to Living Well Every Day
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Keep Austin Well contents keep au s tin well
81 ElliptiGO: Revolutionizing Cross-Training 82 New Year, New You: How To Shed Those Holiday Pounds 83 What’s For Dinner? A DiabetesFriendly Meal Everyone Can Enjoy 84 Take 5 For Your Health: Healthy Exercise 86 Cedar Fever: How To Deal With Austin’s Nemesis 88 Ways To Prevent Youth Sports Injuries
DESIGN Daniel Ramirez FOR ADVERTISING INQUIRIES, PLEASE CONTACT Kristen Donner, kristen@austinlifestylemagazine.com
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Revolutionizing Cross-Training by Roxanne Wilson
I
f you have spent any time at the gym in the last two decades, you are familiar with the elliptical machine. It’s the alternative to the standard treadmill, serving all those whose bodies can’t handle the force of the treadmill but still want the feeling of running. It’s great for the knees, for the heart and for those who enjoy working out in a gym. But what if you, like many Austinites, enjoy the outdoors? Meet the ElliptiGO 8S — if a bicycle and an elliptical machine mated, the result would be this machine. The ElliptiGO is the contrivance of Ironman triathlete Bryan Pate, who longed for the outdoor running experience that he could no longer capture due to injuries. With the help of his friend, mechanical engineer and ultra-marathoner, Brent Teal, the ElliptiGO 8S was created. The ElliptiGo 8S is the world’s first commercially available elliptical bicycle: a low-impact, high-output cross-training device. Naturally, Austin is one of the few places around the country tapped for the ElliptiGO’s entrance into the fitness scene. I’m athletic. But, unlike my gym rat friends, I loathe the treadmill and the elliptical machine. I get bored and begin to wonder if people realize they aren’t going anywhere. I prefer an intense running workout around Lady Bird Lake, but the added strain on my knees makes those trips less enticing. After hearing ElliptiGO’s claim to alleviate that pain through their low-impact device, I was especially intrigued, and headed to the Bicycle Sports Shop on South Lamar to experience the ElliptiGO myself. After a short training session and about five minutes of getting acclimated with the device, I was on my way. Typical cruising speed is around 15 mph, but a really strong rider can reach speeds in excess of 25 mph. The apparatus climbs, descends, accelerates and maneuvers much like a road bike. If fact, you can take it on a multitude of terrains including the steep hills and twisted roads of the Hill Country.
I could feel the benefits of the traditional elliptical machine from the beginning; the back of my legs and my glutes started to burn. The machine is said to improve cardio fitness for runners while reducing the impact that running has on the body. For cyclists, the ElliptiGO it is a fitness alternative that eliminates seat pain and other cycling drawbacks. Not long into the workout I found myself picking up speed and increasing my heart rate with relative ease and virtually no pain in my knees. I was pleased to see that the device delivered on its promise. My conclusion: it’s the real deal. With online access to ElliptiGO training plans for beginner, intermediate and advanced runners and cyclists with a variety of goals, and indoor stands for stationary training on cold weather days, the ElliptiGo just might be the market’s ideal cross-training device. Whether you are training for a marathon or taking a Sunday afternoon stroll, the ElliptiGO will benefit your active lifestyle. The ElliptiGO is available for sale or for rent at The Bicycle Sport Shops of Austin. Bicycle Sports Shop (Central) 517 S. Lamar Blvd Austin, TX 78704 512.477.3472
Bicycle Sports Shop (North) 10947 Research Blvd Austin, TX 78759 512.345.7460
Bicycle Sports Shop (Parmer) 9900 W. Parmer Ln Austin, TX 78717 512.637.6890 www.roxannewilson.com | Twitter @RoxanneWilson To see Roxanne’s workout in action, go to www.austinlifestylemagazine.com
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ElliptiGO
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New Year, New You
How to Shed Those Holiday Pounds by Tarie Beldin
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t’s a new year—time to get back to the fit, healthy, unstressed person you were not in December! Most New Year’s resolutions have something to do with becoming healthier, whether through losing weight or exercising. Although we all want to look good, how can we reach our goals without feeling deprived of our favorite foods or so sore from exercise that we can’t get out of bed? Here are some of the most common questions I receive about weight loss, especially after the holidays. What is the best “diet”? When we hear the word "diet," it implies a beginning and an ending; something that makes us eliminate our favorite foods and count the days until it’s over. But the best diet is one that you barely realize you are on! Making small changes to your current diet is the best way to reach your goal. Recommendations include: • Drinking 48 to 64 ounces of water every day • Eating five to seven servings of fruits and vegetables daily • Assessing where your calories come from—eating out, junk food or too many high calorie beverages Once you know what areas need work, the task of changing your diet will be a little easier. How much weight will I lose? A healthy weight loss is one to two pounds per week. One pound is equal to 3,500 calories, so to lose one pound in a week, you would have to eliminate 500 calories each day! For nutritional
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safety, women should consume no less than 1,200 calories a day, and men should consume no less than 1,500 calories. It should be noted that people who keep food and activity records lose 50 percent more weight than people who do not. Do I HAVE to exercise? Although you don’t need to spend two hours a day at the gym to reach your goal, if you want to tone, keep your metabolic rate up and have more energy, physical activity is required. The goal is 30 to 60 minutes of activity per day, most days of the week. If you are currently not very active, get medical clearance from your physician first and start slow. Take a 10-minute walk twice a day or use small weights or resistance bands while you watch television. As you start to lose weight and feel better, you will be able to increase your activity. Most importantly, find activities that you enjoy doing so you will be motivated to continue. There is a never-ending supply of books, magazines and infomercials designed to make weight loss look quick and easy. But most people who have struggled with their weight know that if it was quick and easy, everyone would be at their goal weight! Support, accountability and education are key. For more information on the Fit 4 Life Weight Management program at St. David’s Round Rock Medical Center, call 512.341.6118. Tarie Beldin is a registered and licensed dietitian with the Fit 4 Life Weight Management program at St. David’s Round Rock Medical Center.
A Diabetes-Friendly Meal Everyone Can Enjoy
K
nowing what to serve and eat for dinner can sometimes be a challenge – especially for people with diabetes. While eating healthy food is important for everyone, it is essential for people with diabetes. Diabetes is a disease that results in high glucose, or sugar, levels in the blood, which can lead to serious complications. For the 21 million people with diabetes in this country, making healthy food choices and being physically active is crucial to managing their health. With little effort, you can incorporate diabetes-friendly meals that taste great in your entire family’s diet. Look for recipes that are low in saturated fats, trans fats, cholesterol, salt (sodium) and added sugars. Experiment with dishes that include fruits and vegetables, fish, lean meats, chicken or turkey without the skin, dry peas or beans, and lowfat or nonfat milk and cheese. Other healthy ingredients are foods high in fiber, such as whole grain cereals, breads, crackers, rice and pasta. When planning a meal, start with a salad appetizer. Baby spinach leaves with seasonal fresh vegetables or fruits like sugar snap peas or sliced pears pair nicely with a low-fat vinaigrette dressing. For the main course, stick with lean meats or fish. Here is a recipe that everyone can enjoy – whether you have diabetes or not. Eating healthy foods doesn’t mean sacrificing taste! Baked Salmon Dijon Serves: 6 | Preparation time: 30 minutes 1 cup fat-free sour cream 2 tsp dried dill 3 tbsp finely chopped scallions 2 tbsp Dijon mustard 2 tbsp lemon juice 1½ lb salmon fillet with skin (cut in center) ½ tsp garlic powder ½ tsp black pepper fat-free cooking spray as needed Preheat oven to 400° F. Whisk sour cream, dill, onion, mustard and lemon juice in small bowl to blend. Lightly oil baking sheet with cooking spray. Place salmon, skin-side down, on prepared sheet. Sprinkle with garlic powder and pepper, then spread the sauce on top. Bake salmon until just opaque in center, about 20 minutes. Nutrition Information Per Serving: Calories 196, Total Fat 7 g, Saturated Fat 2 g, Cholesterol 76 mg, Sodium 229 mg, Fiber less than 1 g, Protein 27 g, Carbohydrates 5 g A message from the Austin/Travis County Health and Human Services Department, Chronic Disease Prevention and Control Program. For additional information on living a healthy life with diabetes, contact Sabrina McCarty, Public Health Educator II, at 512.972.5463. Adapted from the National Diabetes Education Program, a joint program of the National Institutes of Health and the Centers for Disease Control and Prevention. Recipe taken from Keep the Beat: Heart Healthy Recipes from the National Heart, Lung, and Blood Institute.
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What’s For Dinner?
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Take 5 For Your Health Healthy Exercise
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t is that time of year again when many people pledge to themselves to get in shape and exercise more. “Getting fit” is one of the more popular New Year’s resolutions. But, just like anything else we may do—working, eating, drinking—exercising can also be taken to the extreme. How do you know when your exercise routine has taken control of you and is no longer healthy? Ask yourself these five questions. If you find yourself answering yes to most of them, then maybe it is time to “take 5” from the gym and shape up your exercise routine! 1. Do you feel guilty or distressed when you skip or miss an exercise day? 2. Do you make yourself exercise even though you are ill or injured? 3. Does exercising take precedence over your work or your relationships with friends and family? 4. Do you obsess about gaining weight on your rest days? 5. Do you exercise as a pay-off for eating certain foods (i.e., desserts)? Getting regular exercise is important to staying healthy, but just as important is maintaining a healthy balance between the gym and the rest of your life. Take these five tips into consideration: 1. Moderation is essential: Most adults need at least 30 minutes of moderate physical activity at least five days per week. 2. Keep it fun: The key is to find the right exercise for you. If it is fun, you are more likely to stay motivated. 3. Exercise both heart and muscle: Along with cardio exercise to strengthen your heart and vascular system, make sure to add in weight training. Weight training helps strengthen not only your muscles, but your bones, tendons and ligaments. 4. Keep it balanced: Everyday motions, such as lifting, squatting, reaching, twisting and bending, will become less challenging after strengthening your core. 5. Take a rest day! Source: Cedar Springs Austin, an eating disorder treatment center located in Westlake. 512.732.2400 | www.cedarspringsaustin.com
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Cedar Fever How To Deal With Austin’s Nemesis by Amin Mery, MD
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rom its vibrant music scene to its beautiful landscape and its warm, inviting people, Austin is a wonderful place to live. But every winter there is a syndrome that sweeps over this wonderful city, making many of its citizens feel ill. This is known as “Cedar Fever.” It begins in December and continues through February. Where does Cedar Fever come from? Cedar Fever stems from inhaling the pollen from the local Mountain Cedar (MC) tree that pollinates in the months of November through March. MC is an evergreen tree with grey-brown shredding bark. Formally known as Juniperus ashei (also called Juniperus sabinoides or Juniperus mexicana), MC is a member of the cypress-juniper (Cupressaceae) family. It grows to a maximum height of approximately 30 feet on the limestone plateaus of Central Texas, and in smaller favorable areas of Texas, New Mexico, northern Mexico, Arkansas and Oklahoma. When the trees are shaken or blown, the pollen falls off and gives a smoky appearance. Drive down Ranch Road 620 during the height of Cedar Fever season and you will see a haze that fills the valley. That is not pollution – it is the pollen rising from the trees! It is considered one of the most allergenic pollens in the country.
How does Cedar Fever feel? Cedar Fever is a misnomer. You don’t actually get a true fever, even though the inflammation of your allergies may slightly raise your temperature. It is not an infection. Many people experience an itchy, runny nose, sneezing, nasal blockage, excess tearing and itchy eyes, also known as Hay Fever (Allergic Rhinitis). Others complain of itching of the palate, throat or ears, and post-nasal drainage. Some experience fatigue, mild headache, facial discomfort, sore throat, partial loss of sense of smell and sensation of ear plugging. If these symptoms persist they can eventually lead to infections of the sinuses and even make eczema and/or asthma worsen. How do I treat Cedar Fever? Avoidance is the best measure for one suffering from Cedar Fever. This is achieved by keeping your windows and doors closed, especially if it is windy. Wear a dust mask while gardening (it does not have to be an expensive one to be effective). When you come in from the outside wash your hands, face and clothing. Rinsing your sinuses with a nasal saline spray (mildly effective) or a sinus wash like the neti pot (more effective) will remove the pollen debris. Lessening your exposure time will, consequently, lessen your symptoms. Medications can be effective if used properly. There are many to choose from and consulting with your physician to determine which is best is recommended. While medications may alleviate symptoms, they are not addressing the underlying problem. Immunotherapy for Mountain Cedar is available for a more holistic approach. Immunotherapy (IT), also known as allergy shots, is a treatment protocol used to decrease sensitivity to things to which one is allergic. IT works by slowly making your body less responsive to inhaled allergens over the course of several months to years. Allergy is an overreaction by your immune system to things like MC pollen, animal dander, dust or mold. It is believed that the mechanism by which IT works is related to a desensitization process during which your immune system is made more familiar to allergens you come in contact with, preventing this overreaction. After going through the course of IT prescribed by your physician, your symptoms should lessen and you should require less medicine (essentially turning this immune switch off). Amin Mery, MD Diplomate American Board of Allergy and Immunology | Westlake 512.328.3376 | Lakeway 512.610.0549
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Ways to Prevent Youth Sports Injuries keep au s tin well
by Kay Taylor
A
ccording to the National Alliance of Youth Sports, more than thirty million children participate in both team and individual sports, such as basketball, football, baseball and swimming throughout the year. These activities are fun ways to improve physical fitness and hand-eye coordination, while teaching children determination and teamwork. Unfortunately, these activities are also some of the most frequent causes of youth injuries. Approximately five million sports-related injuries in kids under the age of 15 are treated annually in hospitals, according to the National SAFE KIDS Campaign. Since younger athletes are still growing, their bones, muscles, tendons and ligaments are more likely to be affected by minor accidents. As children get older, the rate and severity of sports-related injuries increases. While many people think game days are tough, 65 percent of sports injuries occur during practice time, according to Sports Injury Bulletin. The most common types of sport-related injuries in children are ankle sprains, shoulder strains, concussions, dehydration and patellofemoral pain syndrome, which is related to knee strain and injury. With proper precautions, these young athletes can play sports with their bodies in the best physical condition and readiness. Below are some precautionary measures young athletes can take to prevent some sports-related injuries: • Make sure children have full physicals before they begin practicing for or playing sports. It’s important to know if there are any unknown health conditions that may interfere with the level of activity a child can do. • As with any physical activity, participants should drink at least 12 ounces of water 30 minutes before the activity begins. Continue to hydrate throughout, as well as 20 minutes following the activity. • Require at least a 10-minute warm-up before any strenuous physical activity to raise the heart rate gradually—not suddenly—and increase blood flow to the muscles. • Have athletes stretch both before and after the activity. They should hold each stretch for 10 to 15 seconds for maximum effectiveness. Make sure they stretch their entire bodies—stretching the legs will only help warm up the lower body. • If your athlete complains of exhaustion or pain, listen to them and do not force them to play through the pain. Adults are taught to listen to their bodies and know their limits—there is no exception for children.
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• Be sure someone on the coaching or training staff is certified in CPR and first aid. • Kids of the same age can differ in size, maturity and strength. Take extra caution when children are competing with kids that are more physically advanced, and avoid that situation if possible. • For younger athletes, make sure practices are suited to the sport they play. It is critical to ensure they are receiving the proper conditioning that will allow their bodies to adapt so they can continue playing for years to come. • Ensure athletes are wearing and using the appropriate safety equipment, even during practice. Be sure to adjust the equipment to fit the child. If something is not fitted properly, it will be less likely to prevent injury. Keep in mind that contact sports have higher rates of injury, but individual sports injuries tend to be more severe. As soon as an accident occurs, appropriate action should be taken. For treatment of simple injuries, apply the R.I.C.E. technique—rest, ice, compression and elevation—but never hesitate to take an injured athlete to a hospital. Even if an injury seems minor, listen to the child. If the child complains of persistent pain following an accident, or if their “minor” injury prevents them from performing at their normal level, it is time to see a doctor. The faster an injury is treated, the faster the body can begin to heal and recover. Kay Taylor, physical therapist, is the supervisor at St. David’s Georgetown Hospital’s Outpatient Rehabilitation Clinic.
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