OPEN Magazine: Issue 10 // Fall 2009

Page 13

Where You’re From Is Important.

It forms your character. Shapes your future. And, it anchors your past by connecting you to a place.

We think it's the same with food. Where it’s from, who produces it, and how it’s raised are equally important. It forms and shapes the quality, taste and experience of the finished product. At the HoDo Restaurant we take great pride in the origin of our raw product. We’ve consciously sought and chosen local producers – artisan farmers – who practice sustainable agriculture, like Thor Selland at Red Goose Gardens, near Shelly, Minnesota.

We believe it’s important. We hope you do, too. Come in and taste the local flavor…a seasoned sense of place.

HoDo d o w n t o w n The Restaurant in the Hotel Donaldson 1st & Broadway | Fargo | 478.1000

Think Global | Eat Local hoteldonaldson.com


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