Main Courses Meat
Lavvu Gourmet
Smoked leg of reindeer served with mushroom stew, brussels sprout, a red wine pear and duchess potatoes Kr 349,-
Reindeer Steak
A classic in our restaurant. Served with brussels sprout simmered in bacon, blueberry pear, port wine sauce and duchess potatoes Kr 299,-
Moose Steak
Served with a celeriac puree, brussels sprout, sauteed onions and mushrooms with a port wine sauce and ovenbaked potatoes Kr 365,-
Seal Steak
The most tender beef. Served with fresh vegetables, pepper sauce and saltboiled potatoes Kr 249,-
Restaurant Haldde - Thon Hotel Vica