Occasions Magazine Winter 2012

Page 129

GOODY BAGS

Ditching traditional cellophane bags, Lauren opted for a goody bag that was more in line with the look and feel of Mia’s big day. Each guest received a drawstring purple burlap bag that coincided with a scrumptious dessert bar. Filling their sacks to their hearts content, guests chose from a sugary spread of treats like giant marshmallows, gummy bears, grape taffy and vanilla meringues to name just a few!

CAKE POPS

Cupcakes were Mia’s “birthday cake” of choice, but Lauren Weems of ADORNED EVENT DESIGN had another special dessert surprise in store. Creating her own unique spin on the cake pop craze, she created custom Hello Kitty cake pops for the big day. Leaving no detail spared, she even color coordinated each bow in the party’s signature purple and aqua. They were an instant hit and crowd favorite!

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