maché magazine-summer 2011

Page 41

A NEW KIND OF

FROZEN Cool, sweet and savory treats for hot summer days

CHOCOLATE WITH FROZEN GRAPES FROZEN STRAWBERRY LEMONADE WITH TARRAGON VANILLA ORANGE CUPS CHILLY GAZPACHO SHRIMP COCKTAIL WITH GRANITA SWEET + SALTY POPSICLES

RECIPES + PHOTOS BY J OA N N E + A DA M G A L L AG H E R WITH STYL I N G G U E ST H E AT H E R W I N K E L

machemag.com  SUMMER 2011

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