Den Poitras
Laura-Jane
Dina Gitziou
Writer, Artist and Musician
The Rawtarian - Raw Food Chef
Artist & Raw Food Chef
Den was born and raised in Fitchburg, Massachusetts. “In 1969 I stumbled upon all kinds of interesting information regarding longevity, fasting, physical & spiritual regeneration, ancient matriarchal cultures, and women’s mysteries---one of them being parthenogenesis or miraculous conception and birth. I am probably the most radical male-feminist on the planet”.
Laura-Jane The Rawtarian is a leading creator of simple, satisfying raw food recipes. She is the host of The Raw Food Podcast and the author of The Rawtarian’s “Raw Food Favorites.” She lives in a renovated farmhouse in rural Canada. She shares 100+ free simple, satiating raw food recipes at www.therawtarian.com
I consider my self gifted with the ability to bring the wind of change to my life and the life’s of others around me.
I ended up pursuing music and art and got to meet and play with many talented eccentric musicians. I love re-inventing musical instruments; including turning the 4-string dulcimer into a versatile 20-string electric/acoustic instrument; developing the washtub bass into a very accurate instrument with terrific tone; electrifying the berimbau (a one-string instrument from Brazil that looks like a bow & arrow). My Music: www.reverbnation.com/denz Facebook Parthenogenisis article
www.therawtarian.com www.facebook.com/therawtarian www.instagram.com/therawtarian www.twitter.com/therawtarian www.youtube.com/therawtarian www.pinterest.com/therawtarian
Raised in a family of musicians, I studied Sculpture at the University of Athens and Middlesex University in London. In 2006 I had some extraordinary experiences that transformed my life and sped up my awakening. I studied Meditation, Self Hypnosis, Hypnotherapy, and did extensive research regarding mind body connection and influence. Diet and the use of food as a healing and transformation tool played a big part in my life for the last 7 years. From 2010 until late 2012 I worked on the project ‘’ Open and Closed systems in contemporary Sculpture’’. I am currently writing the Book KIDS HEALTHY LUNCH -BOXES, a recipe book for conscious parents with an intersection twist. (where different fields meet) I mainly work with commissions and my sculptures are in private collections and the Museum of Contemporary Art in Salonica. www.saatchionline.com/Dina www.facebook.com/wildnettlechips
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