2014 Summer Orientation Booklet

Page 9

DINING OPTIONS Based on a recent report from “The Daily Beast,” (www.Liberty.edu/DailyBeast) Liberty University is the third healthiest university in the U.S. Our healthy dining options have helped us earn this ranking. Dining Services is committed to creating exceptional student experiences every day. • GREAT VARIETY • EMPLOYMENT OPPORTUNITIES • OVER 18 DINING LOCATIONS • EXCITING EVENTS • EDUCATIONAL RESOURCES

The Reber-Thomas Dining Hall, Liberty’s primary residential dining facility, is currently being remodeled and will be completed in time for the Fall 2014 semester. The dining hall currently features stations such as the centrally located soup and salad bar, an Asian cuisine-inspired station, and the Simple Servings station, which offers homemade meals prepared without seven of the eight most common food allergens, as specified by the FDA. Pending upgrades will add stations to present an even wider variety of cuisines and double the size of many existing stations. In an effort to be more accommodating and convenient for all of our students, whatever their schedule or dietary needs, the dining hall will soon expand its hours and its health and wellness dining, including specialized menus for training athletes as well as students with dietary restrictions.

• SUSTAINABLE BUSINESS PRACTICES Robin Quay, a registered dietitian, works alongside the culinary team to ensure we maintain the highest standards of nutrition and quality. Contact her by emailing rquay@liberty.edu, or visit her Facebook page, www.Facebook.com/LibertyDiningDietitian. Hear about Liberty’s #1 rankings in dining, safety, and more at: www.Liberty.edu/BestColleges

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REBER-THOMAS DINING HALL

Office (434) 582-2262 www.LibertyDining.com

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(1) Reber-Thomas Dining Hall (2) The Tinney Café (3) Tilley Student Center

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