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• The Langley Times • Thursday, September 8, 2011 FUTURE SHOP - CORRECTION NOTICE
For the TELUS Optik TV 320GB Three-Tuner HD-PVR (WebID: 10151025) advertised on page 12 of the Sept 2 flyer, please note that the $150 instant savings is only valid with the purchase of a new TV. As well, please note that the correct standalone price for this HD-PVR is $249.99, not $199.99, as previously advertised. The correct promotional math should now be: $249.99 - $150 instant savings - $50 programming credit for new customers = $49.99. Please see a Product Expert in-store for details. We sincerely apologize for any inconvenience this may have caused our valued customers.
Kidney disease strikes families, not only individuals. Please give generously.
community
BBQ on Bypass returns Sept. 18 www.kidney.ca
7i½ÀiÊÌ> }Ê Ì iÊvÕ ÊÌ Ê /ÕiÃ`>ÞÃt The Boss thinks it might be more fun to offend readers on Tuesdays rather than Thursdays. So, if you’ve enjoyed reading our ads for the past 20 years, please look for them in Tuesday’s paper from now on.
Fire up the grill! It’s time once more for the annual BBQ on the Bypass. On Sunday, Sept. 18, 30 teams will gather at 20771 Langley Bypass for the sixth annual outdoor cooking contest. This year, the event runs from 10 a.m. to 4 p.m. with more than 100 competitors expected to take part and thousands of people sampling their efforts in the categories of chicken, ribs, beef brisket and pork butt and a chef’s choice category. New this year is the JD Farms Ultimate Burger Challenge, a competition which will
rate and rank teams on their outstanding hamburger creations. This year also marks the return of the Great B.C. Bake Off, a popular amateur pie and tart baking competition which is open to the public. In addition, the event will feature an expanded concession area, marketplace, and a children’s area hosted by The Great Escape. Competitors include last year’s reigning champions, Brian and Corrine Misko from House of Q, in addition to teams from throughout Western Canada and the Pacific Northwest.The BBQ on the Bypass house band, OS5 will perform
throughout the day, along with special guest, country music artist, Karen Lee Batten. The event will also feature a marketplace with sponsor displays, activities, prizes; plus concessions and barbecue food samples provided by the teams. The team with the most points will be crowned the BBQ on the Bypass Grand Champion and will win up to $5,000 in cash prizes.The BBQ on the Bypass is also the site of the B.C. barbecue championship and the last competition in a series where the team with the most points in all five provincial competitions will
Artists are opening their studios to warmly welcome visitors during the 3rd annual
Potters AdGuy (if you read our ads you already know why he wants to remain anonymous.)
Langley Art Studio Tour Sept 24-25 & Oct 1-2, 2011, 10am-5pm
45 juried artists • 17 art studios • 6 “Stops of Interest” Visit artists’ studios and other stops of interest throughout the community on this selfguided tour. See lots of art, talk to the artists, and take part in free workshops and demos. For full details and a printable guide-map, visit:
www.langleyartstudiotour.ca The tour map will be printed in the Sept. 20th Langley Times.
www.pottersonline.ca
Thank you
Corner of 192nd St. and 48th Ave. UÊ£ÓxÎäÊ ÊÇÓ `Ê Ûi°Ê" iÊL V ÊÜiÃÌÊ vÊ Ü> Ì i Ê1 ÛiÀà ÌÞ® UÊ£xÓ `Ê-Ì°ÊEÊÎÓ `Ê Ûi ÕiÊUÊÓ£Ó{Ê Ê£ÓnÌ Ê-ÌÀiiÌ]Ê"Vi> Ê*>À
Full-colour printed guide-maps can be picked up at: Wendel’s Bookstore & Cafe (Fort Langley) Milsean Shoppe (Aldergrove) Porter’s Bistro Coffee & Tea House (Murrayville)
be crowned the B.C. barbecue champion, earning the David Valjasic Cup. Approximately 30 teams are expected to compete at this year’s event including House of Q and Rub My Butt from Surrey; Mad Cow, Porkaholics and Helluva Q from Langley; Whistler’s BBQ Bob & the Eh Team; and Lynn Valley Butts, Smoke N Bones BBQ and Bad Ass BBQ from North Vancouver and many more. For the full list of team members visit the BBQ On The Bypass website . The Well Seasoned BBQ On The Bypass is a not-for-profit event, designed to introduce more people to “real barbecue” while providing competitive teams with an opportunity to hone their skills. As an internationally sanctioned cook-off, the event brings world class competitive teams from across Western Canada and the U.S. to Langley for Greater Vancouver’s largest barbecue competition.Teams will start cooking at 7 p.m. on Saturday, Sept. 17 and turn in their entries to be judged every hour on the hour after 11 a.m. on Sunday, Sept. 18. The winners will be announced at approximately 5 p.m.
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