How do I Hire a Caterer?
To hire a caterer RSOs may request quotes for service from the contracted vendor(s) of choice. Once the preferred quote is accepted, an organization may attach it to the Department of Student Life Request for Funds Form for payment if funds are available. Catering services are more than mere food delivery, and typically involve set-up, servers, clean-up, etc. A University contract for catering services must be awarded, permitting University departments to order from their choice of seven caterers. Information on all seven caterers may be found below. These vendors have all worked with KSU and will know how best to assist you with your catered event. A Legendary Event Kelly Vincent 404/605-8921 kvincent@legendaryevents.com Bold American Events and Catering Michelle Michelman 678/302-3234 mmichelman@boldamerican.com Carlyle’s Catering Sarah Boyd 404/872-4231 sboyd@carlylescatering.com Endive Rhys Buhrman 404/504-9040 rhys@endiveatlanta.com Gracious Gatherings Holly Crum 770/441-0401 graciousgatherings@earthlink.net KSU Catering Enzo Mancuso 678/797-2208 vmancuso@kennesaw.edu Time to Dine LaToya Jackson 770/384-1904 info@time-to-dine.com Triple J’s Catering Nicole Bell 770/420-6490 info@triplejscatering.com
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