i-on magazine | August 2017

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WIN A LUXURY BEAUTY HAUL £600 worth of pampering from Harvey Nichols CITY STYLE Take your fashion cue from the streets I-ON MEMBERS’ CLUB It’s time to upgrade your lifestyle

EDINBURGH | GL A SGOW

THAT FESTIVAL FEELING

Celebrating 70 years of arts and culture in the Capital




FEATURES


FEATURES


Contents

Issue 139 / August 2017

66

REGULARS

10 We Can’t Wait To… This month’s unmissable events 12 Win... A Harvey Nichols limited edition beauty bag 24 The Lifestyle Edit Local news in Edinburgh and Glasgow 96 Take To The Streets We hit up Glasgow’s Byres Road 98 A Day In The Life Of… Andy Meldrum, street events manager for the Fringe

FEATURES

46 The Best of The Fests The must-see shows in the capital

INTERIORS

57 Holiday Home Create your own summer getaway at home 72 The Right Angle Line up to corner geometrics

FASHION

45 Street Style We look to the city streets for this year’s festival fashion inspo

BEAUTY

75 Yes, You Can Have Curls Every girl’s guide to getting summer waves 81 Bad Hair Day? Carine Seitz goes under the laser

CULTURE 82 5 Things You Need to Know About… Royal Blood FOOD & DRINK

78 46 06

89 The Taste of Summer The Blackbird shake up some extra special summer cocktails 90 Get out of Town Escape the city crowds at these culinary gems 92 Fast but Fancy The best places in Glasgow to get your fast food fix


WWW.THOMASSABO.COM

#treeoflovebyTS

BRAEHEAD SHOPPING CENTRE, GLASGOW, G51 4BN BUCHANAN GALLERIES, GLASGOW, G1 2FF 99B PRINCES STREET, EDINBURGH, EH2 3AA


INTRODUCTION

I-ON THIS MONTH Love it or hate it, it’s FESTIVAL time! As thousands of visitors flock to the Capital, some of you will be gearing up for a month of festivities, while others will be rolling their eyes and planning their escape. I must confess I used to fall into the latter camp until one year, I tried the ‘if you can’t beat ‘em, join ‘em’ approach and went to see a few shows. And there’s the key - ACTUALLY GETTING INVOLVED. I’d wager that 90% of the festival-haters among you have never been to see a festival show. So, if you do feel like dipping a toe into the festival world, we’ve put together a bumper guide to the hottest tickets in town. Turn to page 46 to see what takes your fancy. Or, if your idea of a good time is more likely to involve first-class food & drink, pampering and VIP treatment (rather than a plastic cup of wine and a queue), flick to page 14 where we’re inviting you into our very own members’ club. With special upgrades, access to

glamorous launch nights, fashion events, and members-only parties, plus exclusive discounts and offers at the best businesses across Edinburgh (and Glasgow very soon), i-on members get an instant lifestyle upgrade. Sign up now and at just £29.99, membership costs dramatically less than the value of the benefits, which include a free wash and blowdry at Cheynes, £10 off at Nails Inc and a free 30-minute facial at Guerlain Spa at the Waldorf Astoria Edinburgh (to name just a few). If that’s still not enough pampering for you, check out this month’s competition on page 12 where you can win £600 worth of beauty products and treatments courtesy of Harvey Nichols. One woman who won’t be in need of a beauty overhaul is lucky Emma Whitelaw who won a luxury spa break to Isle of Eriska in last month’s giveaway. We can practically see her glowing from here…

Carrie Mitchell, Acting Editor

ON THE COVER: On the cover: Photography: Susie Lowe. Dancer: Sophie Laplane, Artist in Residence, Scottish Ballet. Dress, Anthropologie. Shot on location at Calton Hill.

ionmagazineuk

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i_online

Published by Treacle Productions Ltd, Suite 9, 2 Commercial Street, Edinburgh, Scotland, EH6 6JA Tel: +44 (0)131 555 4126, Email info@ionmagazine.co.uk, www.ionmagazine.co.uk Directors Laura Cully, Jo Morris, Creative Director Paul Dickson, Editor Nicky Howden, Acting Editor Carrie Mitchell, Lifestyle Editor Susie Cormack Bruce, Contributing Editor Carine Seitz, Editorial Intern Charlotte Hulme, Digital Editorial Manager Rebecca McCosh, Account Director Amy Falconer, Account Manager Michelle Clancy, Head of Creative Solutions and Brand Development Zoe Schmid, Business Development Manager Amanda Southey, Finance Manager Cath Tait, Head of Photography Susie Lowe, Contributors Oliver Henderson, Tracey McCallum, David Pollock All rights reserved. Reproduction in whole or in part without written permission is strictly prohibited. All prices correct at time of going to press but are subject to change. i-on magazine cannot be responsible for unsolicited material. The views and opinions by contributors in this magazine may not represent the views of the publishers. i-on magazine takes no responsibility for claims made by advertisements in this publication. i-on is a trademark of Treacle Productions. ©Treacle Productions Ltd 2017.

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Kate Downie Anatomy of Haste 3 August 2017 2017 3 August t0– 22 September September www.scottish-gallery.co.uk/ katedownie

KATE DOWNIE ANATOMY OF HASTE gallery 175 logo and details

16 Dundas Street · Edinburgh EH3 6HZ Telephone +44 (0) 131 558 1200 www.scottish-gallery.co.uk/katedownie

Image: Shimbashi (Hand), acrylic and oil on canvas, 110 x 200 cm (detail)


WE CAN’T WAIT TO… The i-on team shares their must-dos this month

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…buy some designer threads “I have to admit to being a bit of a fashion victim in my youth and the boho looks of Kate Moss and Sienna Miller were my favourites so when young brand Rixo came along with its vintage-inspired cuts and prints, I was immediately a fan. Fast forward a few years and Rixo is on every discerning fashionista’s list and keeps selling out on Net-a-porter (grrrrrr). The good news is that I FINALLY have the chance to get in on the action as Jane Davidson becomes the brand’s exclusive Scottish stockist this month. I. Cannot. Wait to shop!” Amy Falconer, Account Director

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…have a Jurassic adventure “Life-size animated dinosaurs will take over Glasgow’s Botanic Gardens this summer as Jurassic Kingdom rolls into town from 26 August. With over 30 installations of animated moving dinosaurs and the chance to dig up dino bones, my son would never forgive me if I didn’t take him along. Tickets start from £11.50 for adults and £9.50 for children at www.jurassickingdom.uk/glasgow” Laura Cully, Director

3 …indulge the girl crush “I first came across Hollie McNish when the video for her poem Embarrassed went viral – I was blown away. I saw her promoting her book Nobody Told Me at last year’s Edinburgh International Book Festival, and I can’t wait to see her read from her new book Plum this year on 21 August (edbookfest.co.uk). Hello, massive girl crush.” Carine Seitz, Contributing Editor


NEWS

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Going Up BLOOD & WINE Game of Thrones fans are in for a treat as the show’s pop-up bar is back in the Capital. Enjoy a whole selection of Seven Kingdoms themed cocktails at the cellar bar below Daylight Robbery. STAYCATIONS With the pound dropping against the euro since the Brexit bombshell, more and more Scots are opting to holiday in the UK. No jet lag, no sun burn and no mozzies certainly sounds appealing.

…take tea in luxury “Could this be the most luxurious place in the whole of Scotland to indulge in afternoon tea? It’s certainly up there, which is why I’m already booked in to enjoy tiers of delicious treats in Gleneagles’ newly refurbished Glendevon Room. With panoramic views of the rolling hills of Perthshire, sumptuous décor, and supreme A-lister spotting potential; I might just stay all day long.” Rebecca McCosh, Digital Editorial Manager.

VIP TREATMENT We’re usually pretty low maintenance but the launch of i-on’s Members’ Club this month has inspired us to upgrade our lifestyles. Free fizz, exclusive offers and guestlist access? Oh, go on then.

Barometer Going Down

5 …throw some shapes “I’ve been a fan of Mr Scruff ever since he released Get A Move On back in 1999 but tragically, I’ve never seen him live so I can’t wait to relive my DJ days as he arrives at Edinburgh’s La Belle Angele for a weekend Fringe exclusive on 18 and 19 August. His five-hour set promises a dancefloor busting mix of funk, soul, hip hop, jazz, ska, African, disco, house and reggae.” Paul Dickson, Creative Director

CAPPU-CHIHUAHUAS Edinburgh is about to get Scotland’s first chihuahua café but are there really that many tiny dog fans in town? We’d rather have our cappuccinos minus the dog hair, thanks. FRUITY WAXES A new Brazilian waxing trend using brightening lemon wax has just landed in London. We’re crossing our fingers (and legs) in the hope that it doesn’t cross the Scottish border. Ouch. STALE BEER For a pint that tastes exactly as the master brewer intended, it has to be Brewery Fresh Staropramen tank beer, now available at Rabble, Edinburgh and Pizza Punks, Glasgow.

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I-ON PRIZES

WIN HARVEY NICHOLS LIMITED EDITION BEAUTY BAG AND TREATMENTS

H

arvey Nichols is one of our favourite beauty destinations because of its luxurious edit of the best skincare, beauty and fragrance brands, alongside innovative instore services and treatments. The luxury retailer was the first to introduce brands such as GHD, MAC, Ole Henriksen and StriVectin to the UK market and we are delighted to be partnering with Harvey Nichols to give away a limited edition beauty bag full of goodies to one lucky reader. THE PRIZE This limited edition iridescent beauty bag is bursting at the seams with a special summer edit of travel and fullsized luxury products from an edit of the best niche, new to market and global beauty brands at Harvey Nichols,

carefully selected by the luxury retailer’s expert buyers. Brands include Charlotte Tilbury, Sisley, Nars, Dermalogica, Elemis, Clinique, Clarins, Benefit, Bare Minerals and Aveda - and the lucky winner will also receive a series of luxury treatments in Harvey Nichols, Edinburgh. The pampering package includes a Beyond MediSpa Hydrafacial, a Nails Inc Champagne Express Manicure experience and an Electric Hairdressing Champagne Blow Dry. This prize is worth over £600 and has everything you need to feel ready for a summer at home or on holiday. TO ENTER For a chance to win, visit ionmagazine.co.uk by 21 August and leave your details. The winner will be notified by email and announced in the September issue of i-on magazine.

For more exclusive prizes subscribe to the i-on weekly newsletter at ionmagazine.co.uk. Terms and conditions: All products and services included in this prize are non-refundable and there is no cash alternative. Treatment vouchers are only valid in Harvey Nichols Edinburgh, appointments must be booked in advance and are subject to availability – valid for six months from date of issue. Champagne will only be served to persons 18 years and over, proof of age may be requested.

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FEATURES

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MEMBERS’ CLUB WE’RE MORE THAN JUST A MAGAZINE. GET READY TO LIVE THE I-ON LIFESTYLE

Join now and get a lifestyle upgrade for

JUST £29.99 less than a round of drinks (from 31 August, membership will cost £34.99)

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I-ON MEMBERS’ CLUB

i-on has been the go-to insider guide to what’s great in the city since 2005. Now we’re bringing the magazine to life with our Members’ Club which allows you to live the lifestyle you’ve been reading about for years. The businesses that i-on loves are opening their doors and unlocking the very best Edinburgh (and Glasgow soon) have to offer with special upgrades at the hottest places, access to glamorous launch nights, fashion events, and members-only parties, plus exclusive discounts and offers giving our members the best incentives around. Join now and get a lifestyle upgrade for just £29.99, less than a round of drinks (from 31 August, membership will cost £34.99). To take a look around the club, visit ionmagazine.co.uk/membersclub where you can explore all of our benefits in their virtual ‘rooms’…

THEBAR BAR THE Champagne, cocktails and beer

THE RESTAURANT Upgrades, priority booking and offers

THECAFÉ CAFÉ THE Coffee, cake and lighter bites

THESPA SPA THE Hair, beauty and relaxation

THEWARDROBE WARDROBE THE Fashion with the VIP treatment

THESTORE STORE THE Homes, holidays and accommodation

THEGUESTLIST GUESTLIST THE Exclusive openings, parties and members-only events

DEAL OF THE MONTH

20% off at One Spa and Now by One Spa during August and September

A FLAVOUR OF OUR GREAT DEALS TO EAT AND DRINK

TREAT YOURSELF OR SOMEONE YOU LOVE

• • • • •

• £5 cocktails from the Cocktail Club • 20% off total bill at Malmaison Galvin • 10% off total bill at e Lux De rie sse Bra erinos • 10% off lunch at Civ agne and • Free glass of Champ t at upgrade to window sea The Tower • 20% of food at The t Stockbridge Restauran two for for es cak and fee • Cof £9 at The Pantry • 2 for 1 breakfasts at Civerinos Slice

• 20% off Links of London • 10% off Tommy Hilfiger • Complimentary leather monogrammed gift with any purchase at Coach • Exclusive booking line at The Ivy on the Square • Glass of Prosecco for i-on members and up to three guests with afternoon tea at Radisson Blu

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I-ON MEMBERS’ CLUB

Cheynes

MORE WAYS TO RELAX AND PAMPER

ial when purchasing a • Free 30 minute fac nt at Guerlain Spa at tme 60 minute trea rgh Waldorf Astoria Edinbu ur at Vidal Sassoon colo and cut off • 25% h and blow dry at • Complimentary was and 10% off any , £25 Cheynes, worth retail products nd at Zen Lifestyle • £15 voucher to spe off treatments on 15% with a further weekday mornings at Nails Inc. • £10 off any service Harvey Nichols at Bar e agn Champ of fizz or gin cocktail ss gla • 10% off and a in Epitome agne with every • Free bottle of Champ g at Archerfield kin boo te Sui Pavillion r obe Oct House until end benefits at Explore the full list of mbersclub ionmagazine.co.uk/me

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MEMBERS’ CLUB EDINBURGH

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READY FOR YOUR UPGRADE? Visit ihttps://ionmagazine.eber.co and click the BUY NOW button. Enter your phone number then press continue and follow the instructions. When you receive your confirmation email, click the link and visit the home screen to add this to the homepage on your phone for quick access. Please note this is an e-card and will be accessed via the internet on your phone. Remember to upload your selfie to validate your membership ID!

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see hills, countryside, sea, city, a castle and a volcano is pretty spectacular.

Claire Cunningham’s

Where’s your favourite area in the city? I love Stockbridge for a lazy Sunday; a mooch around the market and a wander through the Botanics while Leith is where I go for the creative buzz and drinks with friends.

Edinburgh The blogger behind The Style Companion on city style and shopping for a living

What do you think of the fashion scene in Edinburgh? I love how chic, sophisticated and individual fashion is here. There’s so many different pockets of fashion from the slick George Street crowd to the students on the Cowgate. What’s the story behind your blog? I’ve dabbled in blogging since university but always under a pseudonym and without really shouting about it. I was embarrassed about what other people would think and self conscious about my body, thinking no one would want fashion inspiration from someone bigger than a size 8. But working as a personal shopper in Topshop has given me the confidence to bite the bullet and I launched the blog earlier this year. My main aim is to inspire others with stylish but wearable outfits - it helps that wherever you go in Edinburgh there will inevitably be a beautiful backdrop for a shoot. Where would you take visitors to show them the real Edinburgh? My sister and I have a running joke that if we were to write a book it would be a travel guide based on where to get good coffee and a good view. In that vein, I’d take them for a take-away coffee and walk up Calton Hill to take in the view. The fact you can

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City’s best kept secret? Pitt Street Market; it reminds me so much of East London. It’s an outdoor food market with bonfires, booze and live music.

Edinburgh’s best bits

Where do you go to escape the city’s hustle and bustle? I love being able to hop on the train for 20 minutes to North Berwick. It’s very nostalgic for me as I spent a lot of time there when I was younger. I love getting an ice-cream and walking along the beach. To read Claire’s blog, visit thestylecompanion.com

Coffee Wellington Coffee Pizza Eden’s Kitchen Posh nosh Rollo Cheap eats Chez Jules A pamper session The Nail Yard Last minute outfit I’m maybe slightly biased here, but if you need an outfit sorting, Topshop Personal Shopping is where to go!

photography Lianne Mackay

EDINBURGH_lifestyle


“MOST STYLISH RETAILER” SCOTTISH STYLE AWARDS 2015

RIXO OSMAN J BRAND BELLA FREUD SONIA RYKIEL HELMUT LANG QUEENE & BELLE ROLAND MOURET DRIES VAN NOTEN DIANE VON FURSTENBERG PREEN BY THORNTON BREGAZZI

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EDINBURGH_lifestyle

EDINBURGH BE BESIDE THE SEASIDE While the fest celebrates its 70th anniversary, Fringe by the Sea celebrates its 10th year in North Berwick from 07 to 13 August. A stellar line up is guaranteed to draw the usual crowds from East Lothian, Edinburgh and much further afield. Expect a mix of music, comedy and theatre with live performances from big names like KT Tunstall, Steve Harley, Elaine C Smith, Richard Herring and Lucy Porter. Throw in a mini international film festival from NB Movies, loads of events for the kids during the day and various guided walks of the area, and there is every good reason to escape the madness of Edinburgh and head for the beach. For more info, visit fringebythesea.com.

TECHNICOLOUR TATTOO This year’s Tattoo has a Splash of Tartan theme, marking Scotland’s ‘Year of Heritage, History and Archaeology’. To celebrate the vibrancy and diversity of the nation, everyone who attends is invited to dress in a colourful mixture of tartan clothes, headgear and ‘accoutrements of all forms’ – so it’s time to dig out that tartan kilt-hat combo you’ve been dying to wear. The Royal Edinburgh Military Tattoo takes place on the Castle esplanade from 04 to 26 August. edintattoo.co.uk

POP ART POP-UP

Scottish born Eduardo Paolozzi dubbed the “Father of Pop Art” is the inspiration behind the Edinburgh Beer Factory’s Paolozzi @ The Arches this month, bringing life and summer vibes to the disused space from 07 to 28 August. Also popping up to join the fun will be The Cocktail Kitchen, Stockbridge wine bar Smith & Gertrude, and Rag & Bone Barbershop. Open midday to midnight seven days a week. For more info, visit edinburghbeerfactory.co.uk.

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EDINBURGH_lifestyle

STAY IN A HOME. FEEL LIKE A LOCAL. Lovely homes from 3 nights up to 6 months.

#WeKnowEdinburgh w w w.dickins.co.uk 0131 558 1108

WHEN ART MET TECH Running alongside the Fringe from 03 to 26 August, FuturePlay Festival celebrates the meeting point of art and technology, showcasing interactive games and tech installations, a virtual reality studio, an immersive art gallery, a late-night arcade party and a daily talks programme (amongst other things). A lot of the interactive action takes place inside two huge geodesic domes and a shipping container on George Street, so there’s no missing it. More details at futureplayfest.com.

YOUR HOME IN SAFE HANDS. Short term lets from 3 nights up to 6 months.

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12 Raeburn Place, Stockbridge, Edinburgh | Tel: 0131 332 5749 | www.anniesmith.co.uk Open Mon-Sat, 10am-5.30pm. Sun, 12pm-5pm

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EDINBURGH_lifestyle

Introducing…

THE IVY ON THE SQUARE Take a sneak peek inside Edinburgh’s most exciting new restaurant

What’s your favourite area of the city? I really like the New Town. I love being able to walk around, taking in the buildings and the greenery, and I like the café culture, and Stockbridge market. The city feels fresh, despite being steeped in history. What do you make of Edinburgh’s food & drink scene? It’s thriving. There’s a strong independent network of restaurateurs that makes the city unique. I especially like Rollo, they offer great food and Scottish hospitality at a good price. What will The Ivy on The Square bring to the capital? What makes it special? Everything! We’ll offer modern British food using – where possible – Scottish ingredients. Décor plays a big part in creating ambience, so there are comfortable banquettes and a warm and inviting interior to create the perfect setting for dinner and drinks. If you could eat only one thing from The Ivy’s menu, what would it be and what drink would you wash it down with? Difficult choice! I’d go for the Chicken Milanese with a glass of Tempranillo Tabula Ribera del Duero 2015, Spain.

T

he Ivy has been synonymous with old-school London glamour for decades. Where other restaurants open and close before you know it, and the eatery-of-the-moment changes from one month to the next, The Ivy has stood firm as the go-to destination of choice for the glitterati since 1917. Now, The Ivy Collection is bringing that sophistication and luxury to Edinburgh with the arrival of its first Scottish brasserie, The Ivy on The Square, opening in September. Taking the helm is Eric Garnier, a highly-respected industry stalwart who has worked in some of London’s most prestigious establishments including Quaglino’s, Bank and Racine. We caught up with Eric before the big opening to get the inside scoop. You’ve been involved with some seriously impressive names on the restaurant scene. What attracted you to The Ivy on The Square? The Ivy Collection’s vision and ideals really appealed to me. I was looking for a new and exciting project to work on, and The Ivy on The Square ticked all the boxes. How did you feel about living in Edinburgh? I love Edinburgh and have visited many times in the past (my wife is actually from Royal Deeside in Aberdeenshire, and we have lots of friends here) so it was an easy decision. It’s a beautiful city and we love the way of life here.

6 St Andrew Square, Edinburgh, EH2 2BD. theivyedinburgh.com

EXCLUSIVE BOOKING LINE FOR THE IVY ON THE SQUARE Be one of the first to enjoy the iconic brasserie by signing up to the i-on Members’ Club for exclusive access to a priority booking line available for two weeks before released to the general public*. See page 14 for more details on how to join. *i-on Members’ Club priority booking line available for the first 2000 bookings only

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EDINBURGH_lifestyle

TAKE THREE

HOME FROM HOME Three new city boltholes have opened providing the perfect solution when you have visitors coming to town or fancy an indulgent night away

PIED A TERRE Edinburgh’s first design-led aparthotel Eden Locke has opened its rather chic doors on George Street. The new six-storey destination fuses the comforts of an Airbnb with the design, service and amenities of a hotel. Each studio room features a fully-equipped kitchen and living area with L-shaped sofa and Smart TV, as well as cocktail kits, bespoke natural body care from Kinsey Apothecary, teas from T2 and organic granola from Rude Health. Rooms from £110, lockeliving.com.

BOUTIQUE BOLTHOLE AFTER-PARTY PAD Rabble (formerly Rick’s) has 10 boutique rooms fully kitted out to tick all your bolthole needs: ultra-comfortable beds, plasma TV, Bluetooth speakers, fully stocked Smeg fridge, Nespresso machine, GHD hair straighteners and hairdryers, and luxury Gazelli skincare products. And with breakfast served from 8am-12 noon, you can have a helluva long lie too. Rooms from £125. rabbleedinburgh.co.uk

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The Dunstane Houses is a one-of-a-kind familyrun boutique hotel: a relaxing, contemporary sanctuary that blends the story of the Capital with the Orkney roots of its owners. 35 bedrooms are styled to balance timeless tradition and modern comfort. And the Ba’ Bar is home to one of the widest selections of rare and vintage whiskies in Edinburgh. Luxurious, relaxed and unlike anywhere you’ve ever stayed before. Rooms from £174. thedunstane.com


GALERIE MIRAGES est. 1987

Specialists in world jewellery and ethnic art

Festival Exhibitions IN JAPANESE STYLE Featuring original Haori silk jackets from Japan and Haori inspired jackets in African print and Indian silk. JEWELLERY OF THE WORLD Sourced worldwide, stunning ranges of unique jewellery. Our Autumn Collections will be showcased at this exhibition. 46a Raeburn Place, Edinburgh EH4 1HL www.galeriemirages.com

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EDINBURGH_lifestyle

LET THE GOOD TIMES BEGIN Nothing says summer like kicking back with gin in hand, and Arbikie Highland Estate distillery are well-aware of this. To help you perfect your chosen tipple, they will be holding a gin masterclass at The A Club in Merchants’ Hall on 19 August, followed by a live show of Hendrix and Me. Sounds like the perfect night out to us. Tickets cost £15, email info@admevents.co.uk to secure your seat.

A TASTE OF PALESTINE

Broaden your culinary horizons by taking your tastebuds on a Middle Eastern journey courtesy of acclaimed chef Joudie Kalla. As part of the Edinburgh International Book Festival, she’ll be popping up at Edinburgh restaurant Ondine on Friday 18th August to cook a selection of vibrant recipes taken from her cookbook, Palestine On A Plate. The special three-course dinner will be served at a free-flowing banquet table and accompanied with a glass of rose and orange blossom scented prosecco. Places cost £50 per person and a wine flight can be added for £25. Tel: 0131 226 1888 or visit ondinerestaurant.co.uk.

WIN GOLD

Willy Wonka’s Chocolate Factory might have issued one golden ticket, but to celebrate 70 years of the Edinburgh Festival Fringe this August there are 70 to be found in a new range of extra-special chocolate bars. Created by JustBe Botanicals, the deliciously flavoured chocolate is handcrafted in Scotland and sold exclusively at the edfringe shop on the High Street. Prizes include an overnight stay in a penthouse at Old Town Chambers, first class travel with Virgin Trains East Coast, and lots of lovely products from JustBe Botanicals. Eat your heart out, Charlie. More info at edfringe.com.

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EDINBURGH_lifestyle

UNDER THE LIGHT OF LA LUNA

Cocker

As summer draws to a close, grab a blanket and your date and cosy up at the outdoor cinema screenings in the Botanics. Choose from The Jungle Book (01 September), Dirty Dancing (02 September) or La La Land (03 September). Let the organisers know if you are celebrating a special event and you could also win a surprise gift courtesy of notonthehighstreet.com. Tickets, £14.50 are available at thelunacinema.com.

WHAT A

Weird, wacky and wonderfully talented, we can’t get enough of Jarvis Cocker. This month, he bowls into town as part of the Edinburgh International Festival with Room 29, a new stage show inspired by the Hollywood history of LA celeb hangout Château Marmont, and created with pianist Chilly Gonzales. Sound a little off-the-wall? Maybe, but as with all things Cocker, that probably means it’ll be great. Here’s a little look back at his other moments of madness/genius… THE FLASHING INCIDENT Cocker’s impromptu stage invasion at the 1996 Brit Awards, protesting Michael Jackson’s “Christ-like figure with the power of healing” performance has become legendary. But even more amusing? He chose comedian Bob Mortimer (a former solicitior) to represent him in his police interview. Oh how we’d have loved to be a fly on the wall. THE TRIP TO HOGWARTS He appeared briefly in Harry Potter and the Goblet of Fire, as lead singer of the band The Weird Sisters and also contributed to the soundtrack, writing and performing three songs. THE FALL FROM GRACE He fell from a third floor window when he was 22 while trying to impress a girl with a Spider-Man impression – and spent two months in a wheelchair as a result. Room 29 is on from 22 to 24 August at King’s Theatre. To book, visit eif.co.uk.

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CALLING ALL MARVEL FANS... Castle Fine Art on Multrees Walk is selling a selection of Stan Lee’s original sketches featuring his iconic superheroes from the Incredible Hulk to Captain America. Drawings are available to buy now, with the option to spread the cost over a prolonged period - so you don’t need to have your own super powers (or super-sized wallet) to get your hands on them! For more info, visit castlegalleries.com


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EDINBURGH_lifestyle

drink up

Who doesn’t love a cocktail? Here are three reasons to drink it all in at this year’s inaugural Edinburgh Cocktail Festival: 1. Enjoy cocktail-centred events and exclusive masterclasses, including Ketel One Vodka (Bloody Mary sans tomato juice anyone?), Tanquery 10 Gin (forage natural ingredients at the Future Forest), and Love Scotch (learn to make the perfect Old Fashioned at home). 2. With Food + Flea providing award-winning street food, you’ll be well fed as well as watered. Expect to see The Buffalo Truck (Scottish Street Food Awards 2017 Champion), Pizza Geeks and Barnacles n Bones amongst others. 3. Entry is free. But buy a £15 wristband and you’ll get discounts on cocktails for the month-long duration of the festival (taking prices from £6-£8 to £4-£5). Edinburgh Cocktail Festival is at the New Waverley Development on Market Square, from 04-28 August noon-10pm daily. edinburghcocktailfest.com

CARBTASTIC We love a carb at the i-on office, so we’re rather excited about two new purveyors of baked goods to appear in the Capital. The Pastry Section (pictured) opened its doors on Raeburn Place in Stockbridge last month, and between us we’ve already managed to sample most of their delicious sweet treats from individual bakewell tarts and slices of divine carrot cake to slabs of peanut butter brownie and giant fresh cream pavlovas. Meanwhile on Portobello High Street, Bross Bagels are making their mark with authentic, quality bagels inspired by a traditional recipe from Montreal (the bagel capital of the world apparently – who knew?). Available with NY style deli fillings like lox and cream cheese or smashed avocado, tomatoes, chilli oil and rock salt, we’re quite sure we’re about to develop a habit. Oh and they both do coffee too – not that you’ll really care!

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PARTY IN THE PARK The Edinburgh Mela has become renowned as Scotland’s biggest celebration of world music and dance, and this year takes place at Leith Links from 26 August to 03 September. Expect music, dance, theatre, and a whole lot of delicious food, so take empty bellies. Tickets are £4 (under 12’s go free), more info at edinburgh-mela.co.uk.


O R K N E Y

D E S I G N E R

J E W E L L E R Y

I n s p i r e d b y. . .

The Sea

Atlantic Swell set with sea-inspired rings View our stunning window display in Jenners, Edinburgh this August

Designed & Made in Orkney, Scotland O R K N E Y | E D I N B U RG H | G L A S G OW | LO C H LO M O N D

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GLASGOW_lifestyle

GLASGOW TAKE THREE Getting TRNSMT withdrawal symptoms? You’ll get your music fix with these three upcoming August gigs

EMINEM

The Real Slim Shady returns to Bellahouston Park on 24 August when he headlines the Glasgow Summer Sessions. He previously played the park to a sell-out crowd in 2013 and this time round he’ll be supported by hip hop supergroup Run the Jewels and US rappers Danny Brown and Russ.

THE XX

Festival favourites The xx play SWG3 on 29 and 30 August. The south London Mercury Prize winners are touring with the January release, I See You, but there’ll be plenty old favourites on the set list too.

THE FLAMING LIPS

One of Q magazine’s ‘50 Bands to See Before You Die’, The Flaming Lips bring their potent mix of psychedelic rock and seriously eccentric staging to the Barrowland Ballroom on 15 August 2017. You never know quite what to expect with the Lips, but we hear a live unicorn, balloons and rainbow feature heavily. And no, we haven’t been drinking.

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lifestyle_GLASGOW

ALL REVVED UP Get your motors running because the IGNITION Festival of Motoring is back at the SECC from 04-06 August. This year’s event promises to be bigger, faster and louder with more cars, more bikes, more stunts, more viewing areas, more manufacturers and dealers and a brand new family-friendly interactive driving area. Don’t miss the street race circuit for your chance to get up close to the sight, sound and smell of everything from rally cars to Formula 1, supercars to classic cars, motorbikes and all things wacky and wonderful. Visit www.ignitionfestival.co.uk.

WIN

A SPA BREAK FOR TWO AT MACDONALD FOREST HILLS HOTEL & SPA

S

ituated on the shores of Loch Ard, the fourstar Macdonald Forest Hills Hotel & Spa has just undergone a full redesign to become the perfect country retreat. There’s everything you need for a relaxing break – a luxury spa offering Elemis treatments plus a sauna and steam room, and AA rosette fine-dining in The Garden Restaurant, offering some of the best meat, game and wild caught fish the country has to offer. Just 40 minutes from Glasgow and less than an hour from Edinburgh, it’s the ideal escape from city life. THE PRIZE: One lucky i-on reader will win an overnight stay for two at Macdonald Forest Hills Hotel & Spa including dinner, breakfast, one 55 minute treatment each and full use of the spa facilities. TO ENTER: For a chance to win, visit www.ionmagazine. co.uk/win by 24 August 2017 and leave your details. Macdonald Forest Hills Hotel & Spa, Kinlochard, Aberfoyle, FK8 3TL, Tel: 0344 879 9057, www.macdonaldhotels.co.uk Terms and conditions: Subject to availability, no cash alternative, non-transferable. Children under 12 stay free, including breakfast. Other meals charged as taken.

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GLASGOW_lifestyle

SU M M E R SO C I A LS There’s an alcohol-fuelled event for every type of drinker this month…

FOR COCK TAIL-QUAFFERS

FOR WINE CONNOISSEURS

FOR BEER-LOVERS

Cocktails in the City arrives at the Briggait on 25 August with a seasonal concoction of pop-up bars, street food and interactive tasting tables from brands including Campari, Copperhead Gin and Arbikie. Tickets cost £12 from cocktailsinthecity.com.

Pretend you’re in a Tuscan vineyard at an indulgent threecourse lunch hosted in association with family-owned vineyard and winery, Castello Banfi at Malmaison Glasgow on 26 August. Every dish will be paired with a delicious vintage from the popular winemakers. Tickets cost £49.50 at malmaison.com.

Hippo Beers present their third annual Great Scottish Beer Celebration on 25-26 August, featuring thriving Scottish breweries and their best brews, served up alongside street food and live music at the Glasgow School of Art. Tickets cost £9.95 from greatscottishbeercelebration.co.uk.

THE EAT CROWD

One of the most exciting restaurants to arrive on the Glasgow food scene, elegant East End eatery Bilson Eleven are launching a new social dining experience where like-minded foodies can get together and make friends over dinner. This month, ‘A Table Shared’ will take place in the private dining room (pictured) of the Edwardian townhouse restaurant on Thursday 10 and Sunday 27 August, where eight people can enjoy seven courses and matching drinks for £69 per person. Perhaps not one for shy, retiring types but if you’re mad about food and like to mingle, it’s the perfect gastronomic night out. For more info and future dates, Tel: 0141 554 6259 or visit bilsoneleven.co.uk.

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lifestyle_GLASGOW

LET’S GO OUTSIDE

Determined to squeeze the last drop of sunshine out of summer with a spot of alfresco drinking? Liberte and the neighbouring Chinaskis still fly under the radar as outdoor options meaning you just might get a table at either venue. In Merchant City, there’s plenty of options, including the luxe roof terrace at 29 – if you’re a member – and The Clutha’s beer garden with its Scots icon mural backdrop, but we’d also suggest taking a five-minute walk east to Drygate, with its envy-inducing outdoor area. The beers are pretty special and if the walk has left you hungry, you won’t be disappointed. Other good West End options include Inn Deep and, on the southside, the scene has improved greatly over the last few summers with Loks in Newlands, and Babbo at Eastwood Toll offering an outdoor alternative to the old faithfuls like Mulberry St, The Waverley Tearooms, Church on the Hill and Andiamo. And before you ask, yes all have indoor shelter too should the temperature drop before the bill does.

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GLASGOW_lifestyle

Where would you take visitors to show them the real Glasgow? The Calton: it’s where I was born and raised. It’s full of character and history — a palace for the people, the Barrowlands, The Glasgow Green. It’s a magical place and really showcases us as people.

Ashley Storrie’s

Glasgow The young stand-up on the Calton, comedy heroes and crossing the lines

“IT’S OUR ‘TAKE US OR LEAVE US’ ATTITUDE THAT MAKES GLASGOW SUCH A FUN PLACE TO VISIT”

How did you get involved in comedy? My mother is a comedian and I’ve spent over half my life watching comedy, being around comedians or working in comedy. Making people laugh is the only thing I’m good at. What separates you from everyone else in Glasgow who thinks they’re a comedian? I know it’s work. I get up there and in my head, I want to do a good job. I want to make people laugh and I know that just “being me” isn’t going to cut it all the time.

Glasgow’s best bits

Who is your comedy hero? The late great Victoria Wood. My comedy is nothing like hers but I love her nonetheless. Is there any line you don’t think should be crossed in comedy? Nah, just remember that for everything you do and say, there’s going to be an equal and opposite reaction that reaction is usually an angry person on Twitter or being banned from a club. Where’s your favourite place to gig in Glasgow? The Stand gave me my first real shot and it’s a lovely club to play. Where’s your favourite area in the city? I love the West End. People dress how they want, nearly everyone’s got a cool dog you can cuddle, there’s a million bars and restaurants; something for everyone.

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For coffee Offshore Drinks with pals Dram Pizza Bella Vita Posh nosh Turnip and Enjo Cheap eats Bar Bloc Friday night out Box Sunday brunch Stravaigin People watching The Chip on Ashton Lane

What would make the city a stronger attraction? We don’t really do “attractions”. There’s no real tourist traps I can think of other than like three tartan shops in the city centre. It’s our authenticity and ‘take us or leave us’ attitude that makes Glasgow such a fun place to visit. Explode a myth about Glasgow. I grew up believing Glaswegians were the most violent, drunken, scary human beings in all of Britain, then I toured the north of England and realised they’ve got WAY crazier cities. Glasgow might be a little rough around the edges but we’re freaking delightful. Ashley Storrie: Morning Glory is at the Edinburgh Fringe from 03 to 27 August. For tickets, visit edfringe.com


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MEET YOUR FINALISTS…

IN ASSOCIATION WITH

You’ve spent six weeks casting your votes and now we’re very excited to announce the names who made the final cut in each category of our search for Scotland’s most inspiring new talent

CREATIVE STYLISTS AND POP-UP EXPERIENCES GLASGOW VINTAGE AND FLEA MARKET The ideal hunting ground for all things vintage, antique and collectable, The Glasgow Vintage and Flea Market provides a platform for established and emerging businesses to sell their goods. The monthly event launched this year at the Barras Art and Design Centre and has made a positive impact on the regeneration of this historic area of Glasgow with more than 2,000 people visiting. STUART TRUESDALE AND KIRSTY HALLIDAY OF I’LL BE YOUR MIRROR Since 2015, Stuart and Kirsty of I’ll Be Your Mirror have combined their expertise garnered in luxury fashion retail with their unique aesthetic, to produce luxurious content for magazines, designers, retailers and musicians. The duo champion Scottish designers in their editorial work and regularly mentor students on how to build a successful business in the fashion industry.

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BREAKTHROUGH AWARDS

THE PITT Located on an industrial yard in the heart of Leith, The Pitt street food market launched on a chilly weekend in December 2015, yet the weather has never dampened the enthusiasm of its visitors. Demand means the market now pops up on Pitt Street every weekend with locals gathering to drink, mingle and sample some of the freshest produce from over 40 vendors while listening to live music.

MUSIC, ART AND CULTURE CALLUM BEATTIE Growing up in Musselburgh listening to the likes of Rod Stewart and Elton John, Callum was inspired to pick up a guitar. He soon started writing his own songs and cut his teeth on the capital’s gigging circuit before he got his big break. His EP, We Are Stars, is out now. FIONA MCCRINDLE OF EDINBURGH DRAWING SCHOOL Artist and gallery director Fiona McCrindle founded the Edinburgh Drawing School in 2012 after she witnessed the decline in observational drawing in Scottish art colleges. The School welcomes a variety of courses for adults and children, taught by working, established artists. MATTHEW HARDY OF SCOTTISH CHAMBER ORCHESTRA Matthew Hardy became the Scottish Chamber Orchestra’s Principal Percussion at age 25 and has gone on to teach his passion, currently working with some of the UK’s young and notable percussionists to nurture their talent. In addition, he also works with SCO Connect, curating projects for people of all ages, as well as delivering Master Classes at the University of St Andrews.

ONLINE INFLUENCERS MUD URBAN FLOWERS Owner Chloe Milligan opened her Glasgow floristry business in early 2017 at the age of 24 and used Instagram to spread the word, sharing photos of her carefully considered colour palettes and contemporary bouquet designs. Built on social media with a following of over 5,000 on Instagram, Mud Urban Flowers is undeniably a 21st century success story. THE QUIET RESOLUTION Established less than a year ago, The Quiet Resolution follows the lives of three students and friends, Lyndsey Whitelaw, Antonia Dowling and Zoë Dunnett as they

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BREAKTHROUGH AWARDS

shop, dine and blog their way around Edinburgh. Expanding constantly over social media with over 3,000 Instagram followers, the blog is a stylish online space that emerged through a shared desire to write creatively. BRAW BEARD OILS John Jackson has created an internationally-renowned male grooming brand, borne out of a life-changing accident back in 2012 when he broke his back and shoulders. As part of his recovery, John discovered aromatherapy and massage, and began experimenting with oils. The result? A game-changing beard oil formula now loved by his fellow bearded brothers across the globe.

INDEPENDENT RETAIL FORTY CLOTHING Forty Clothing is a Glasgow streetwear brand, with a heartwarming and unique narrative. Returning home from work one evening, owner Harry Miller noticed a drawing by his three-year-old son, Bryce, that his graphic designer friend Peter Love - who is now partner in the clothing venture - suggested would look great on a t-shirt… Now, Bryce’s drawing is recognised as the face of the Forty Monster for quality streetwear with an edge. CATALOG Established in 2012 by husband and wife duo Dixie Mirowski and Ralf Farthing, Catalog is a high-end yet accessible design store in Edinburgh’s Stockbridge. Founded on the ethos of good design for all, the store is continually refreshing their displays of furniture, lighting, soft furnishings, textiles and accessories, and are on hand six days a week to offer inspiration and advice. IOLLA Iolla is an eyewear brand founded by Glasgow entrepreneurs Stefan Hunter and Brian McGuire in 2015 that triumphs affordability by cutting out unnecessary costs, designing in-house and partnering straight with the factories. Revolutionising the way people buy prescription glasses and sunglasses, Iolla believes in personable service, uncompromised quality and an upfront price.

DESIGN OLD SCHOOL FABRICATIONS Working from an abandoned old school in rural East Lothian, Old School Fabrications (OSF) is a team of design and build specialists, making objects, interiors and structures for creative and commercial clients. Founders

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Unique - Luxurious - Precious - Rare

Clothing by: Byoung, Steilman, Foil, Orientique, Fransa, La Naturelle, Robell, Joe Brown, Capri, Lavand Accessories by: Pia Rossini, One Button, Bewitched, Envy, Pom, Hot Tomato, David Jones Shoes by: Ara, Lisa Kay, Flexx Fabulous range of gifts & stationery Opening HOurs Monday – Saturday 9am - 5.30am, Sunday 11am - 5pm disabled access & free parking Cashmere at Lochleven, Lochleven Mills, Kinross, KY13 8DH Tel: 01577 867 570 enquires@cashmereatlochleven.com, www.cashmereatlochleven.com

Recommended by


BREAKTHROUGH AWARDS

TOWER TERRACE

is open

Marking the start of summer with our new seafood and Champagne menu Open all day from 10am until 11pm, 7 days a week

“Exquisite oyster and shellfish” THE NEW YORK TIMES

THE TOWER Tower Restaurant 5th floor, National Museum of Scotland Chambers Street, Edinburgh www.tower-restaurant.com 42


BREAKTHROUGH AWARDS

Scott Laverie and Neville Rae share a common interest in good design and innovative uses of materials and now employ a team of five who work on an incredible portfolio of projects around the UK and Europe. RORY HUTTON With a first-class degree in Fashion Design and an MA in Design History, Rory spent 10 years working for designers including Vivienne Westwood and Hardy Amies of Savile Row. In 2013, he set up his own label and began selling bow ties from a market stall on London’s Brick Lane before the label was quickly picked up by luxury department stores Fortnum & Mason of Piccadilly and Brown Thomas of Dublin. All of his products are made and printed in Glasgow, where he also lives. SHAPE OF THINGS Glasgow School of Art graduate James Bruski Tetsill launched his gender-neutral clothing for babies and children in 2012 and now sells globally to 45 stockists. He has shaped the business from the ground up, driven by his innovative ideas and unending passion for design – and thinking like a kid!

FOOD AND DRINK: PRODUCTS BON ACCORD If you’re a child of the ‘70s, a visit from the Bon Accord man was probably a highlight of the week. Fast forward a good few years and Karen Knowles, great granddaughter of the company’s founder, has taken the brand out of retirement, relaunching it in 2016 for the 21st century and creating a range of lightly sparking soft drinks and mixers, sweetened with natural ingredients and geared towards health-conscious adults. EDINBURGH BEER FACTORY Edinburgh Beer Factory’s launch product, Paolozzi lager, is only 18 months old but has already won a fervent fanbase and a raft of awards for its quality and flavour. The factory has become a destination with tours consistently receiving rave reviews on Tripadvisor and the founder John Dunsmore and his wife and daughter co-founders are now also hosting their own arts and beer events while they continue to develop new beers. TANTRUM DOUGHNUTS Tantrum Doughnuts was opened by Iain and Anikka Baillie in 2016 when, after working long hours in a shoebox kitchen, they quickly realised they were onto something special. Producing a catalogue of quirky,

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BREAKTHROUGH AWARDS

mouth-watering flavours such as candied bacon and French toast glaze and pistachio and hibiscus, the café was transformed into a bakery with more staff and a tripled production capacity in less than a year as the popularity of the doughnuts soared.

FOOD AND DRINK: PEOPLE KIRSTY MCKERROW OF EDINBURGH WHISKY ACADEMY LTD Previously working as a paramedic for over eight years, a move to Sweden prompted Kirsty to change careers in line with her new role as a mother to two children. Her forefathers started family blended whisky Mackinlay’s in the early 1800s so it is perhaps no surprise she chose to enter the whisky industry. She went on to establish the only accredited whisky academy in the UK, which provides training for sommeliers, bar managers and whisky enthusiasts from across the globe. LAURA WELLS OF THE REAL JUNK FOOD PROJECT Laura began her mission to transform attitudes towards domestic food waste in Leeds in 2013 and has recently brought the concept to Edinburgh and Glasgow. The project intercepts food destined for landfill and serves it up in Pay As You Feel cafés to anyone who comes along, allowing the food poor and those with the means to pay to eat together, creating an undeniable community feel. RICKY SCOULAR AND BRIAN TRAINOR OF A’CHALLTAINN The owner of Glasgow’s Sub Club and the brains behind the city’s Riverside Festival teamed up to bring a fine dining experience to the heart of a disadvantaged area in the East End of Glasgow. Having made a success of the Fish Plaice pop-up in Saltmaket during the Commonwealth Games, they wanted to create a permanent base showcasing local seafood and have transformed an under-used space into what is now one of Glasgow’s most popular new restaurants.

SO THAT’S THE 21 FINALISTS. WHAT’S NEXT? Our judging panel will be meeting with the finalists to choose the winners of each of the categories which include creative stylists, music art and culture, bloggers, independent retail, design and food and drink, on 24 August. The winner of each category will then be announced at the i-on Breakthrough Awards winners’ party in September and will walk away with a bespoke campaign in i-on worth £2,000. One overall winner will be rewarded with a 12-month marketing campaign worth £15,000 in i-on magazine and ionmagazine.co.uk. Look out for the October issue of i-on, dedicated to the winners of the Breakthrough Awards.

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The best of the fests

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FESTIVAL

Daunted by the sheer size of the festival programmes? To save you some time, we’ve rounded up the most marvellous mustsee shows taking place in the capital this month... words David Pollock

theatre

It’s been 70 years since the first Edinburgh Festival happened in a rush of post-war coming together, and once again the Fringe will flood Edinburgh with theatre of all manner during August. We could wax on for days about what you should see, but in the space we have here, let’s make it brief. For delectable drama, go to Summerhall and the Traverse Theatre as much as you can. The former has a great bar and galleries, and first-rate theatre like the Royal Court’s hit Manwatching (Summerhall, 04 to 27 August, not 08, 15, 22), in which a different comedian every night reads a script he’s never seen about women’s thoughts on sex. Meanwhile, at the Trav, the wildly inventive Gary McNair (pictured) returns with Letters to Morrissey (Traverse, 03 to 27 August, not 07, 14, 21), in which he re-reads letters he wrote to the Smiths singer two decades before and asks what’s changed. Also celebrating the anniversary, the prestigious Edinburgh International Festival presents a typically high-quality range of work from around the world. Yet what’s particularly pleasing is that one of Scotland’s own finest playwrights Zinnie Harris will find her work celebrated with three plays – two adaptations, one original – of which the most high-profile is Rhinoceros (Royal Lyceum, 03 to 12 August, not 07), Eugene Ionesco’s 1959 absurdist allegory for the rise of authoritarianism. Vox Motus’ Flight (Church Hill Theatre, 04 to 27 August, not 08, 12, 13, 16, 22), meanwhile, tells of two young orphan brothers undertaking a dangerous migration to safety in unique style, as this adaptation of Caroline Brothers’ novel Hinterland is screened in an individual booth.

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An increasingly visible and popular presence on the Fringe in recent years, cabaret hits the Edinburgh International Festival this year with a show from one of last year’s most acclaimed performers Meow Meow – this time, the celebrated cabaret artist brings her own unique interpretation of the Hans Christian Andersen tale in Meow Meow’s Little Mermaid (The Hub, 03 to 27 August, not Tuesdays). Hot Brown Honey (Assembly Roxy, 02 to 27, not 09, 14, 21) is another returning artist, but you should take the time to see her before the show gets much bigger than the festival – it’s an experience with a message, fusing cabaret, burlesque, some circus work and great music with a heavy dose of bold but subtle feminism. Elsewhere, Margaret Thatcher Queen of Game Shows (Assembly George Square Gardens, 03 to 27 August, not 14) is an audience-participation gameshow with a heavy dose of satire on the side.

COCKWISE FROM TOP Little Mermaid, Chimamanda Ngozi Adichie and Paul-Auster.

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books

cabaret

This year’s Edinburgh International Book Festival enjoys a typically stunning line-up, of which the clear highlight will either be the first visit to the festival by New York Trilogy author Paul Auster (King’s Theatre, 14 August), appearing in conjunction with Edinburgh International Festival and the British Council’s Spirit of ’47 strand, or a one-of-a-kind interview with Half of a Yellow Sun author Chimamanda Ngozi Adichie (Charlotte Square Gardens, 26 August), conducted by First Minister Nicola Sturgeon. As part of a bold plan to draw the focus of the Fringe away from the centre of the city for just one night, Edinburgh’s most essential music, spoken word and film collective Neu! Reekie! will celebrate Neu! Reekie!: Trainspotting 21 (Leith Theatre, 11 August) - the anniversary is of Danny Boyle’s film adaptation of Irvine Welsh’s Edinburgh-set book - in one of the city’s most stunning spaces. In attendance will be Welsh himself, classic Edinburgh post-punk group The Fire Engines and seminal American DJ and New Order producer Arthur Baker.


FESTIVAL

photography by Micky Clement, Beth Chalmers, Maria Mochnacz

music As well as the mediums mentioned elsewhere, the Edinburgh International Festival also has a recent but enviable reputation as one of the best places to see contemporary music in Edinburgh in August. There’s no question that this year’s highlight of the bill is a two-night stand from double Mercury Prize-winner PJ Harvey (right, Playhouse, 07 and 08 August), who will be playing music from her recent album The Hope Six Demolition Project, which was inspired by her travels in Kosovo, Afghanistan and Washington, DC. Another artist who marries the political and the musical is Benjamin Clementine (pictured above, Festival Theatre, 10 August), the owner of a spine-tingling baritone and a Mercury Prize of his own, while outside of the EIF programme, Summerhall’s live music night Nothing Ever Happens Here hosts the rest of the month’s best gigs. We’d recommend Pictish Trail (Summerhall, 24 August), whose career as an electro-indie troubadour has really come into its own with last year’s Future Echoes.

TOP Benjamin Clementine, photo ABOVE Pictish Trail, photo RIGHT PJ Harvey,

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FESTIVAL

art

ABOVE Tower by Toby Paterson 2014. BELOW Walker & Bromwich, Love Cannon, 2005.

photography by Collin Gray

Now into its 13th year. Edinburgh Art Festival offers a feast of culture not just for lovers of art, but for anyone who wants to see Edinburgh in a different light through its inventive use of public spaces. This year it’s celebrating the centenary of the publication of town planner Patrick Geddes’ The Making of the Future manifesto through events and exhibitions like Zoe Walker and Neil Bromwich’s The Dragon of Profit and Private Ownership (Trinity Apse, Chalmers Close, until 27 August), a sculpture in a stunning church just off the Royal Mile which wonders how we can go about making a fairer society. Nearby, meanwhile, Scottish artist Toby Paterson also engages with Geddes’ work in the Old Town he remodelled and continues his own interest in the built environment with the sculptural and architectural work The Sociology of Autumn (Chessels Court, Canongate, until 27 August). For those who prefer to see work in galleries, however, Graham Fagen’s Scotland + Venice 2015 video piece The Slave’s Lament (Scottish National Portrait Gallery, until 29 October) reflects on Scotland’s involvement in slavery through the work of Robert Burns.

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Meet Helga, cabaret diva

K ALLO COLLECTIVE

extraordinaire! At least, she used to be... Through mime, clowning and circus, this poignant physical comedy reflects on how it feels when our bodies don’t do what they

HELGA

used to.

3 – 27 AUG 13:30 · 50 MIN

C SOUTH – LIFE OF DIVA EXTRAORDINAIRE

Is the world out of joint? Who is torturing whom? How does it feel to be poor? Why is the water calling out? Where are you now, Woyzeck? Brand new from award-winning Finnish playwright/director Jari Juutinen.

A sparkling comedy about first dates, followed by supersonic speed-dating to find that soul mate/casual partner/festival pal or bunch of unforeseen encounters (delete where applicable).

SADSONGSKOMPLEX:FI

6 – 27 AUG

I AM FARANSIS W.

17:45 · 75 MIN

ACE-PRODUCTION

DATES

All genders and ages (18+) welcome!

A live report with the

figure of the revolution during the Arab Spring and now tells the story of his life and his fight for a better world.

2 – 27 AUG 19:45 · 75 MIN

SUMMERHALL AT THE SPEED OF SOUND

VIIRUS THEATRE

Egyptian protest singer Ramy Essam. He was an iconic

SUMMERHALL

RAMY

2 – 13 AUG 20:40 · 75 MIN

SUMMERHALL – IN THE FRONTLINE

@ STA RT TO F I N N I S H

STARTTOFINNISH.FI


CLOCKWISE FROM RIGHT Craig Ferguson, Fankie Boyle and Dave Johns

comedy The world has given Edinburgh’s comedians no shortage of material over the past year, and August will see plenty of shows with an edge take to the Fringe. For a reliable dose of nihilism to get you through, Frankie Boyle’s Prometheus Volume I (Venue 150 at EICC, 05 to 24 August, not 10 to 19) will be impossible to avoid, while we also recommend fast-rising television star Desiree Burch’s Unf*ckable (Heroes at Bob’s Blundabus, 03 to 27 August, not 15 or 22), a show about “sex, race and capitalism”. While Ken Loach’s I, Daniel Blake might not seem like grounds for comedy, its star will return to his stand-up roots in Dave Johns: I, Fillum Star (Pleasance Dome, 03 to 27 August, not 15 or 22), and one of a number of returning old Fringe favourites is Craig Ferguson (Gilded Balloon at Rose Theatre, 07 to 18 August, not 12 or 13), the Glasgow boy turned American chat show star.

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FESTIVAL

photography © Virginio Levrio, © Rahi Rezvani

dance & opera

Although there are many opportunities to see dance and opera within the regular Fringe programme, these are the two areas in which the work being presented at the Edinburgh International Festival is generally on a different level. The big operatic performances this year come from the Festival’s resident guest company Teatro Regio Torino, particularly their version of Verdi’s operatic Macbeth (Festival Theatre, 18 to 20 August) – also the first piece staged at the very first International Festival in 1947 – and their take on Puccini’s La Boheme (Festival Theatre, 25 to 27August). Nederlands Dans Theater are known as one of the finest and most innovative dance companies in the world, and this year’s trio of works (Playhouse, 21 to 23 August) offers atmospheric, Lynchian delights to a soundtrack of Max Richter and Philip Glass. Another contemporary International Festival show with a very different feel is Blak Whyte Gray (Royal Lyceum, 16 to 19 August) by East London hip hop dance company Boy Blue Entertainment, while outside EIF, renowned Edinburgh venue Dance Base swaps gender roles for its Shakespearean presentations Lear (Dance Base, 23 to 27 August) and Lady Macbeth: Unsex Me Here (Dance Base, 04 to 27 August, not 07 or 14). TOP La bohéme ABOVE The missing door

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kids

With some of the best family shows on the planet coming to the Capital, there’s no need for the little ones to be left out of all the festival fun. Miniature fans of David Walliams’ bestseller The First Hippo on the Moon will love its stage makeover courtesy of Les Petits Theatre Company (Pleasance Courtyard, 02 to 20 Aug) while Tall Stories theatre company brings back their world-famous adaptation of Julia Davidson’s popular picture book The Gruffalo’s Child (Pleasance Courtyard, 02 to 20 August). And fresh from the high seas of Brighton Fringe comes Head First Acrobat’s Arr We There Yet? a family-friendly circus caper featuring pirate techniques, slapstick acrobatics and audience involvement (Underbelly's Circus Hub on the Meadows, 05 to 26 Aug, not 14 or 21). Time to make mum and dad walk the plank?

LEFT Arr We There Yet. BELOW RIGHT The Gruffalo’s Child. BELOW LEFT Les Petit Hippo Moon Production.

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fAIR, EDInbURGh

A vintage inspired gift boutique of gin, menu art and wine

Hoefly’s Cocktail Kiss, California, 1930s

The team behind the cult magazine Selvedge bring a curated collection of fifty merchants and makers to Edinburgh. The exhibitors sell a range of rare vintage fabrics, covetable haberdashery and skilfully handmade textile treasures. The fair offers the perfect opportunity to meet makers, catch up with old friends and find that special something.

SATURDAY 19 AUGUST 11-5PM EnTRAncE £5 DOVEcOT TAPESTRY STUDIOS 10 InfIRmARY STREET, EDInbURGh, Eh1 1LT WWW.SELVEDGE.ORG

Now Open

46a George St, Edinburgh, EH2 2LE | www.thetrumpetshop.co.uk @thetrumpetshopEDI @the_trumpetshop @the_trumpetshop

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Beyond the Fringe From where to recharge with a decent coffee to the best place to let loose on karaoke, we round up the best ways to top and tail your Festival experience

CUTTING EDGE Combining traditional barbering techniques with cutting edge styling, the team at the eco-friendly salon, The Players Lounge, offer everything from a simple cut and colour, to luxury hot shaves, beard trimming, facials, manicures and Indian head massage. 161a Rose St, EH2 4LS, Tel: 0131 225 3188, the-players-lounge.com

GASTRO GREATNESS The Caley Sample Room believes in using fresh ingredients, locally sourced when possible, from homemade burgers to the popular Caley Sunday roast. The laid back gastro pub also boasts a great crafted wine and beer selection. 42-58, Angle Park Terr, EH11 2JR, Tel: 0131 3377 204, thecaleysampleroom.co.uk

SCANDI STYLE This summer it’s all about clean lines and neutral colours so we’re looking to Scandinavia for style inspiration. Where better to shop the look than at Kakao by K; pop in and browse their carefully curated range of clothes, accessories and jewellery, all with a distinctively Scandinavian edge. 45 Thistle St, EH2 1DY, Tel: 0131 226 3584, kakao.co.uk

FRESH AND FAST Saiko Kitchen is a pan Asian street food eatery in Marchmont, Edinburgh, offering relaxed dining with the option to sit in or take away. From pad Thai to katsu curry, it’s guaranteed to be fresh and fast. That’s what Saiko Kitchen is all about. 15 Roseneath St, EH9 1JH, Tel: 0131 281 5613, saikokitchen.co.uk

IT’S GOOD TO GIVE Pippin is an independent gift boutique with a difference - pop in for unusual and beautiful gifts, cards, jewellery and homeware, all designed right here in the UK. They handpick each designer, ensuring they stock only the best in design-led, high quality products. Pippin, 30 Haymarket Ter, EH12 5JZ, Tel: 0131 347 8657, pippingifts.com

CHEERS TO THE FESTIVAL Good food deserves great wine so head to Henderson Wines for the perfect combination. Established in 2001, they offer advice and can carefully select a pairing to suit every occasion. Beers, spirits and glass hire is also available. 109 Comiston Rd, EH10 6AQ, Tel: 0131 447 8580, hendersonwines.co.uk

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SPONSORED FEATURES

THOSE SUMMER NIGHTS Belt your lungs out in the comfort of your own private karaoke room at Supercube, Scotland’s only dedicated venue with seven rooms, more than 33,000 songs, and drinks and snacks available via room service. 58a George St, EH2 2LR, Tel: 0131 226 4218, supercube.biz

SHINE BRIGHT Escape the city centre and head to Morningside where you can browse stunning creations from more than 35 designers. We’re big fans of their rings, particularly this delicate beauty, the Dahlia from Dagmar Koreki, featuring a Champagne diamond set in 18ct gold. 98 Morningside Rd, EH10 4BY, Tel: 0131 447 5544, shjgallery.com

LOOK SHARP Head-turning and statement making, the bespoke outfits at 21st Century Kilts put an urban spin on more traditional Highland wear and offer a real alternative to trousers. Appointments required. 48 Thistle St, EH2 1EN, 21stcenturykilts.com

RAISE A GLASS Impressive Victorian architecture, modern artistic furnishing, paintings and lush greenery is what makes Nobles stand out from the crowd. That and of course their team of talented chefs and attentive staff, known for serving up eclectic, seasonal menus, local craft brews and late night cocktails. 44a Constitution St, EH6 6RS, Tel: 0131 629 7215, new.noblesbarleith.co.uk

HAIR HEROES For 29 years, the team at Paterson SA has provided exceptional standards of hairdressing, service and client care. Passionate about hair, their highly trained team of experts provide information and advice on haircare, ensuring your hair always looks fantastic. 129 Lothian Rd, EH3 9AD, Tel: 0131 228 5252, 17 South Clerk St, EH8 9JD, Tel: 0131 662 4066, 134 High St, Dalkeith, EH22 1AU, Tel: 0131 660 5733, psahair.com

KICK-START YOUR DAY Loudons is open daily for breakfast, lunch and weekend brunch. Choose from a selection of 14 eggs benedict dishes, homemade cakes, loose leaf tea and fantastic coffee. Everything is freshly made on-site with a wide range of dietary requirements catered for. 94b Fountainbridge, EH3 9QA, Tel: 0131 228 9774, loudons.co.uk

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FEATURES

Street

STYLE LOOK TO THE CITY STREETS FOR FASHION INSPIRATION DURING FESTIVAL SEASON photography Oliver Henderson

DOUBLE DENIM Blogger Paul Keenan (thekeenanone.com) knows the simplest recipe for effortless style is stripes and denim. He makes the look his own with a knitted beanie and one-of-a-kind Dr Marten boots.

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FASHION

SHINE ON Glasgow girl Rebecca Gerard dresses up a simple shirt dress with a colour pop clutch and a pair of seriously stylish silver boots.

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FASHION

CITY GENT Chris Moonie’s smart slacks and Ted Baker blazer make a versatile urban/country mix that wouldn’t look out of place at work, a wedding or just out for a wander in Dean Village. Extra style points for the perky pocket square.

OFF DUTY Alice Wyllie goes kooky but casual for a walk around Leith market with her pooch in a striped Kenzo jumper, black dungarees and statement sunnies.

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FEATURES

ROCK CHIC Stephannie Figuera-Diaz rocks a punk look with flashes of femininity in a Topshop dress, ASOS biker jacket and patent DMs.

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FEATURES

BLACK & WHITE BOY In his Kooples coat and skinny Levi’s, Damon Deville’s edgy monochrome look is a blend of sharp tailoring and quality basics.

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FASHION

HAT TRICK Yorkshire lad Mike Duffy gives a lesson in modern ‘smart casual’ in a Top Man blazer paired with jeans, Converse, and a tweed bunnet.

SUMMER IN THE CITY Londoner Claire Jones keeps her cool on the cobbles in a printed Zara dress, classic accessories and the chicest water bottle we’ve ever seen.

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FASHION

LAID BACK LUXE Cool couple Charlotte Barbour and Dave Coutts have that relaxed, “oh this old thing� look down to a (retro) T in an oversized denim jacket and leather leggings (her) and stylish suede bomber and bashed up Converse (him).

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FEATURES Brands Paul Smith YMC Folk Rails King & TuckďŹ eld Mads Norgaard Chinti and Parker Ash Hudson Arkk and many more

Frontiers Woman 16B Stafford Street, West End Village, Edinburgh, EH3 7AU frontiersboutique.com

Frontiers Man 4 William Street, West End Village, Edinburgh, EH3 7NH frontiers-man.com 65


Holiday

HOME

If you’re not leaving on a jet plane to somewhere far-flung and exotic this year, worry not. With these styling tips, you can create your own getaway at home words Carine Seitz

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Beverly Hills Hotel swimming pool. The Beverly Hills Hotel is part of the Dorchester Collection. To book, visit dorchestercollection.com

FEATURES


INTERIORS

Velvet sofa from £1,005, Sweet Pea and Willow

Trikonasana ceiling pendant, £139.99, dowsingandreynolds.com

CALIFORNIAN COOL

California isn’t all beach bums and surf dudes. Inject a bit of Hollywood glamour into your home by following a few simple rules. Take a leaf out of the Beverly Hills Hotel’s book and combine pink, green and plant prints. The inspiration for massive leaves on everything, everywhere, is the hotel’s iconic Martinique Banana Leaf wallpaper (pictured bottom right) designed by Don Loper in 1942. Style with touches of metal, velvet and bamboo, throw in a few cacti and lots of light, and your interiors will feel more Palm Springs than Portobello. TURN OVER A NEW LEAF Don’t be shy – go bold on plants. Tropical leaf wallpaper like Sophie Conran for Arthouse Mustique (£80 per roll, arthouse.com) looks amazing in a bathroom paired with brass hardware and pink tiles. Or if that’s a step too far, invest in art and accessories emblazoned with massive leaves and cacti. And remember: pink and green should always be seen.

Cactus framed print, £47, redcandy.co.uk

METALPHYSICS Don’t go overboard with bling – it’s the difference between trash and first class – a little touch of gold or single statement piece, like the Trikonosana pendant (pictured above) is all you need. VELVET UNDERGROUND Dip your toe in the water with cushions, show a little more commitment with an ottoman, or go all-in with a luxurious centerpiece velvet sofa like the gorgeous green number from Sweetpea and Willow (pictured above right).

Beverly Hills Hotel Fountain Coffee Room

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FEATURES

SAFARI CHIC

Mara Bushtops, Maasai Mara, Kenya lounge

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‘Safari’ might conjure up images of beige outfits and big game hunting, but those days are (thankfully) over. Now you’d more likely find yourself gazing over the Masai Mara from a five star luxury raised tent akin to this one at Kuoni’s stunning Mara Bushtops hotel. While we can’t promise you lions, we can tell you how to recreate the safari vibe at home. We’re not talking an intrepid explorer’s den filled with wall-to-wall zebra print, spears and lion heads; we’re taking a minimal, contemporary approach to safari. Think artisan craftsmanship and materials like rattan, wood, leather and natural fabrics. Go for an earthy palette and warm ochre tones mixed with geometric patterns against a backdrop of white.

For more information or to book a trip to Mara Bushtops, visit kuoni.co.uk or pop into the Glasgow (Gordon Street) or Edinburgh (George Street) stores.

Be inspired by the safari chic interiors at Kuoni’s Mara Bushtops hotel in Kenya


INTERIORS

ANIMAL MAGIC You can’t really have a safari-inspired interior without some of our pals from the animal kingdom making an appearance. To avoid making your sittingroom look like a hunting lodge, the rule is simple: less is more. Debenhams have hit the nail on the head with the Abigail Ahern/EDITION giraffe cushion (pictured right).

Afaw rug, from £99, laredoute.co.uk

SOFTLY, SOFTLY Accessorise with earthy tones like brown, mustard yellow and burnt orange, and work in texture and interest with Ikat prints, tribal patterns and Berber rugs – La Redoute’s Afaw rug (below) is a steal.

Abigail Ahern/Edition giraffe cushion, £45, Debehams

Leather and wood sling chair, £465, cuckooland.com

BACK TO NATURE Don’t even think about high gloss, plastic or mirror finishes, this is time for materials taken straight from nature. Wood is king, softened with woven baskets and leather. The sling chair (pictured left) is a gorgeous statement piece.

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ISLAND ESCAPE

Transform your home into an idyllic island retreat like the villas at the new Amari Havodda Maldives resort

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To find out more about the new Amari Havodda Maldives resort, visit amari.com/havodda-maldives

If it’s a ‘nautical theme’ you’re after with boats, shells, and mirrors framed with sunbleached driftwood, then MOVE ALONG (also, drag yourself out of the nineties please). The deep blue seas we’re inspired by here are the depths and variations on the tones of the colour – the dark blue of the seabed right up to the aquamarine of the surface – inspired by those you’d encounter in the Maldives, say, from a private villa, like this one at the new Amari Havodda Maldives resort. Throw in a little sun and sand and… you get the picture. Blue is about to be massive in interiors (you heard it here first), so be prepared to get moody.


INTERIORS

Stiffkey Blue paint, Farrow & Ball

Round cushion, £25, Marks & Spencer

Zinc sofa, £1,129, French Connection for DFS

UNDER WATER Don’t be shy, go out all out and make like you’re diving by embracing the colour on every surface: walls, woodwork and ceiling. Don’t be scared of strong, bold shades - Farrow & Ball is a good place to start – Stiffkey Blue has tinges of green in it, giving it a deep, under-the-sea feel. But remember, blue has a massive spectrum so go forth and experiment with everything from blackish navy right through to azure and aquamarine. You could even put a blue rug down for good measure. WHY SO BLUE? If a subtle approach is more you, stock up on furniture and accessories in blue hues. A chair, some cushions, and carefully selected ceramics should inject enough blue to set the tone. Check out French Connection’s collaboration with DFS and their ‘zinc’ blue colour range (pictured above left).

Vintage style rug, £999, cuckooland.com Yellow blanket, £24.99, TK Maxx

MIX IT UP Just as the sun splits the sky, yellow ramps up the summer beach feel when paired with blue. Search out soft furnishings in sandy or sunny shades to bring warmth to your bluehued room.

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INTERIORS Applique geometric cushion, £30, Harvey Norman

Hanging planter, £27, Polymorphics

THE RIGHT ANGLE Line up to corner geometrics with this new modern Memphis style

Pink Blocks art print, £70, huntingforgeorge.com

Geo panel double duvet set, £12, George Home

Olli Ella kilim rug, £175, cuckooland.com

Dickins & Jones wood hexagon mirror, £85, House of Fraser

Side table, £125 each, La Redoute

Geometric plant pot, £7.99, TK Maxx

Drawers, £4, Tiger Stores

Hiddenite candle holder, £20, Amara

Table lamp marble, £50, Oliver Bonas

Copper wire candle holder, £10, George Home

Blue Peaks, £20, Polymorphics

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Compiled by Carine Seitz

Charleston cushion, £100, Amara


YOUR GRAND ENTRANCE AWAITS A haven in the heart of the city, Grand Central Hotel is renowned for its exceptional wedding offering and abundance of style and glamour, making it one of the most sought after locations across Glasgow. The Grand Room has recently undergone a full refurbishment, bringing 21st century touches to the iconic venue that is packed with original features dating back to the building’s original Queen Anne style architecture, without compromising the hotel’s vintage glamour. grandcentralhotel.co.uk | 0141 240 3700 99 Gordon Street, Glasgow G1 3SF

Free Neff slide and hide oven

2016 UK bathroom designer of the year

for all new kitchens ordered in August (subject to T&Cs)

2016 NEFF designer of the year

2014 kitchen designer of the year

the place for kitchens

0131 337 2579 51-57 dalry road, edinburgh, eh11 2bx

www.developmentdirect.co.uk

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YES, YOU C A N GE T PE R F E C T CU R LS

The summer catwalks were full of sexy waves, tousled twirls and full-on ‘fros – here’s how YOU can get yours

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Compiled by Carine Seitz and Charlotte Hulme.

FEATURES


BEAUTY

WHEN YOUR HAIR IS POKER STRAIGHT You can still achieve the perfect curl if you have straighter than straight hair that refuses to bend, honest. The secret is in the preparation. The right product will provide hold without weighing hair down and causing your hard-earned curls to drop. To get fashion-forward, corkscrew curls Aveda artist Jon Reyman advises: • After washing, towel dry hair and apply Aveda Pure Abundance Style Prep, £22, or Aveda Thickening Tonic, £21, before rough drying. • In small sections, wrap the hair from roots to ends around a metal comb handle and use straighteners to clamp and heat, creating a tight, corkscrew curl. • Once the curls have been created and the hair has cooled, brush the hair out and pull apart the curls with hands for a modern raw, fluffy texture. Finish with a spritz of hairspray.

The models at Stella McCartney’s Resort show rocked this season’s ‘natural’ waves

To get a tousled wave Cheynes’ Sarah Adamczuk explains: • After washing, apply Wella System Professional Luxe Oil, £15.50 from mid length to ends then dry. • Use the ghd curve classic wave wand, £120, to create a looser, more natural wave. • Finish with a spritz of Wella EIMI Stay Styled, £15.50, to hold.

No time? If you want that just-spent-all-day-on-thebeach, salty, tousled hair look, but don’t have time for heat styling, Aveda’s new Texture Tonic, £21, (available from September 2017) has the benefits of a salt spray and a sugar spray and gives amazing texture whether you apply it to wet or dry hair. Perfect for sexy summer waves in an instant.

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Frizz-free curls created by the Aveda team at Stella McCartney’s Resort show in NYC

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BEAUTY

Condition, condition, condition Naturally curly hair can be dry and fragile, so hydrating treatments are your friend – and the enemy of frizz.

IF YOU HAVE 20 MINUTES…

Recreate the corkscrew curls seen on Barbara Casasola’s SS17 catwalk, London

WHEN YOUR HAIR IS NATURALLY CURLY So you’ve already got curls, but how to keep them frizz-free and bouncy when you’re soaking up the sun’s rays? First step, protection. We wouldn’t dream of lying poolside without wearing an SPF on our skin, so why do we ignore our sun-exposed hair? Michael Lendon, Creative Director at AVEDA Institute London, says prevention is always better than cure. “Aveda Sun Care Protecting Hair Veil, £22.50 provides 16 hours of UVA/UVB protection and is great for maintaining the condition of your locks.” Cheynes’ Sarah Adamczuk agrees: “Wella System Professional Solar Sun Oil, £17, has UV protection

to help prevent sun damage. Apply after washing to enhance curl and create amazing shine and definition – it also keeps hair under control in a humidity.” But it’s not only sun that causes damage. “During the summer, our hair also has to contend with sea and chlorinated water, which can leave hair incredibly dry, brittle and dull”, says Anabel Kingsley, hair care expert and trichologist at Philip Kingsley. “Originally formulated for the US Olympic Synchronized Swim Team, Philip Kingsley Swimcap, £15, guards from UV rays, salt and pool water damage, and gives hair a hydrating treatment.”

Bumble & Bumble Invisible Oil Balm-to-Oil Pre-Shampoo Masque, £33, is a velvety mask that liquefies when warmed between your hands, releasing a blend of six transformative oils. Apply to dry hair and relax for 20 minutes before shampooing out. Hey presto: silky soft strands.

IF YOU HAVE 5 MINUTES… Philip Kingsley Curl Activator, £19.50, is a protective leave-in product which can be used on wet or dry hair. Its light, non-sticky formula provides curl retention, hold and shine whilst dramatically enhancing, smoothing and separating.

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STAND OUT FROM THE CROWD Add some drama to your eyes with the new bold shadows from Chanel’s latest collection, Ombre Première. Featuring unconventional, striking tones from rich bronze to azure blue, the individual eye colours, £25 each, come in cream and powder textures with matte, satin or metallic finishes. Who better to model the look than Hollywood wild child Kristen Stewart?

BEAUTYNOTES Must-try products and expert advice

BUTTER UP Protect your pout on holiday with Kiehl’s new Butterstick Lip Treatment, £19.50. Available in three colours plus a clear formula, it contains SPF 25 blended with coconut oil and lemon butter to hydrate and smooth for up to 12 hours. Definitely worth a space in your hand luggage.

SUNSHINE IN A BOTTLE Tom Ford’s latest fragrance captures the seductive warmth of sun-baked skin, instantly transporting you to a Mediterranean beach – even if you’re actually in drizzly Scotland. Tom Ford Orchid Soleil Eau de Parfum, £79, available from 04 August.

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seaweed skin-fixers Tata Harper’s new The Clarifying Mask, £60 is the ultimate weapon against any skin imperfection. The complexion clearing treatment contains chlorella to nourish and hydrate.

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This Pore Purifying Cleansing Jelly, £21, is just one of the powerful new products from Estee Lauder’s Nutritious Micro-Algae range. Use daily for clearerlooking pores within a week.

99 per cent naturally derived and spiked with algae, Aveda’s Botanical Kinetics Hydrating Treatment Lotion, £22.50, instantly boosts moisture for plump, dewy looking skin.

SPAEXPLORER Acting Editor Carrie Mitchell escapes to Crieff Hydro… Having begun life as a hydropathic resort in 1868, Crieff Hydro prides itself on offering an authentic, natural therapeutic experience. The spa promises bespoke treatments deigned to achieve tailored results - for me, that was to relieve the aches and anxiety that come with being five months pregnant. I loved the sound of the Sensory Journey Body Massage, £62, a full body experience using one of three BABOR skincare ranges – Balancing, Energizing, or Relaxing – however, being with bump means some oils and areas are off limits. “No problem, we can offer a special Mum-to-be massage,” said spa manager Fiona Thompson, who would carry out my treatment. As luck would have it, not only did this include a knot-tackling back, neck and shoulder massage; it also featured an express facial and cooling foot treatment. After 50 minutes being pampered into a state of calm I hadn’t experienced in months, I floated to the relaxation room to recline with a magazine before reluctantly padding back to the changing rooms – and ultimately to reality. The mum-tobe massage costs from £62 for 50 minutes. Spa days are also available from £75. crieffhydro. com. 01764 651 609


THE SALON THAT OFFERS MORE: CUTTING EXPERTS COLOUR SPECIALISTS EXTENSIONS KEBELO BRIDAL SERVICES SHELLAC NAILS IPL HAIR REMOVAL EYEBROWS NAIL EXTENSIONS WAXING EYELASHES PEDICURE CACI TREATMENTS MEN’S HAIRDRESSING

www.cheyneshairdressing.com


Bad hair day? We devote countless hours to removing unwanted fluff from our bodies. But is it really necessary? Carine Seitz goes under the laser in pursuit of a fuzz-free lifestyle

A

t 14, I was convinced I had a moustache. Despite my blatant disillusion, I bleached it. The following day, the boy I fancied said I looked like Lion-O from ThunderCats. Traumatised, I immediately embarked upon a removal mission. Not content with wax strips, I got liquid wax too – messy and painful. As a result of all this tomfoolery, what had been invisible fluff was now prickly upper lip hair. And so began the Veet-roulette years,

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during which I’d either get a smooth lip or moustacheshaped angry red burn (hot). I’d heard of various laser or light hair removal treatments, but mainly tales of prohibitive expense, and ineffectiveness unless you have very dark hair on very pale skin. So when I was told about SkinPULSE SHR, I initially dismissed it. On further investigation, I discovered this is the new generation of this type of hair


BEAUTY

removal, combining light and laser technologies - and it was available in Edinburgh. I was on the phone faster than you can say ‘tache be gone’. My therapist, Steph, at MacIntyre’s Hair & Beauty, explained that the treatment, known as ‘Hair No More’, is relatively painless, takes minutes for such a small area, and most people need only six to eight sessions. Plus, unlike its predecessors, it works on all hair and skin types. Hallelujah. Then she casually dropped in that I’d have to shave the area before my appointments. Come again? Despite having inflicted upon my lip every other mode of hair removal known to (wo)man, the thought of shaving seemed well, manly. She explained that the hair needs to be shaved in order to have a blunt edge for the light to hit – if it’s removed at the root there’d be nothing to treat. So I er, manned up and bought a razor. My treatments were super-fast: I was given goggles to protect my eyes, while Steph applied rapid pulses of low energy light with something

Man up It’s not just women who struggle with unwanted hair. Swimmer Steven Morrison also braved the laser... Once upon a time, I had a hairy back; a very large hairy back. Given that I spend half my life in swimming trunks, this is no small matter. No one wants to look like the creep with the back rug at the pool. So I bought shares in Veet and made my peace with the fact that this was my destiny. When I met my now long suffering girlfriend, the Veeting changed to regular hacks with a razor, so when she found out about Macintyre’s Hair No More treatment, I was asked (told) to give it a try. I guess I owed her that much.

“DESPITE HAVING INFLICTED UPON MY LIP EVERY OTHER MODE OF HAIR REMOVAL KNOWN TO (WO)MAN, THE THOUGHT OF SHAVING SEEMED WELL, MANLY”

resembling a torch (there was a little heat, but no pain). After eight treatments, the hair on my lip is back to the innocent, invisible fluff it was before I started messing about with it in the first place (and my razor is in the bin). Hair No More SkinPULSE SHR is available from £19 a session at MacIntyre’s Hair & Beauty, 66-68 Thistle St, EH2 1EN. Tel: 0131 220 1737. Also available at Heidi & Pearl at David Lloyd, Newhaven

The therapist asked about my skin and any sensitivities, then I lay down and she got to work. The laser felt like a light pinch but didn’t hurt - even for someone who suffers regular bouts of man flu. Each session lasted 45 mins and by the second visit, I was so relaxed I got caught out having a kip. Results wouldn’t be instant, though. The optimum treatment period for a larger area is six sessions with a six week gap in between. Luckily there was no redness, no bumpiness, sensitivity, or anything – so I could keep the guys at the pool in the dark. Four sessions in, and I don’t have nearly as much hair on my back, so I’m confident that the final result will be a total transformation. It’s probably saving me money too - each session costs just £19 so you do the maths. I’m chuffed to bits...and so is my girlfriend.

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FEATURES

5

THINGS YOU NEED TO KNOW ABOUT…

ROYAL

BLOOD

David Pollock introduces the power duo making rock music for a new generation 82


MUSIC

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THEY’RE PROOF THAT ROCK HASN’T DIED, IT’S JUST GONE BRO Straight out of West Sussex, Royal Blood are a modern rock duo who play a resolutely classic style, calling to mind the vigorous, blues-soaked sonic attack of the Black Keys and the White Stripes before them. Yet this power duo are no shaggy-haired old rockers deep in hock to Led Zeppelin and Deep Purple. Singer and guitarist Mike Kerr’s beard is clipped, drummer Ben Thatcher’s baseball cap is worn at a rapper’s angle, and deep in the heart of the music, there are pop hooks to match any other. THEIR SUCCESS IS PROOF THAT EVEN UNCOOL PEOPLE CAN MAKE IT Kerr and Thatcher, 28 and 29 respectively, met in their mid-teens around their local gig circuit, and they were in bands together called things like ‘Flavour Country’ and ‘Hunting the Minotaur’. Kerr, an unrepentant Spice Girls fan, played the keytar, the deeply unfashionable keyboard held like a guitar. Yet a year in Australia sorted the singer out, and he returned to the UK in 2013 with the concept for Royal Blood all figured out. Thatcher came on board, and the pair were eventually signed by Arctic Monkeys’ management company. THEY HAVE INFLUENTIAL FRIENDS The first buzz created around the group emerged before they had officially released a note, when Arctic Monkeys’ drummer Matt Helders was spotted wearing a T-shirt bearing the band’s name during his set at Glastonbury in 2013. The following year, Royal Blood supported the Monkeys on tour, while Led Zeppelin’s guitarist Jimmy Page saw the pair and said of them, “they were fantastic, absolutely riveting… they play with the spirit of things that have preceded them, but you can hear they’re going to take rock into a new realm.” Foo Fighters and Metallica have also championed them.

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THEY PLAY WITH THE SPIRIT OF THINGS THAT HAVE PRECEDED THEM, BUT YOU CAN HEAR THEY’RE GOING TO TAKE ROCK INTO A NEW REALM”

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THEY’RE NOT ABOVE A BIT OF TYPICAL ROCK BEHAVIOUR The pair keep themselves to themselves – or maybe they just aren’t as badly behaved as rock stars of the past – but their backstage tales suggest they’re not quite mild careerrockers. Thatcher has lost a marriage to the road, and both have ended up in hospital on tour. “For the past couple of years, every night was like a weekend for us,” says Kerr. “Lots of parties, lots of drinking. We got burned out, didn’t know how to eat or sleep.” THEY’VE WRITTEN SOME OF THE SONGS OF A GENERATION ALREADY Their self-titled 2014 debut album was packed with identifiable songs, including the ubiquitous Little Monster. And this year’s How Did We Get So Dark? carried on the theme; both went to number one in the UK and were successful around the world. “We don’t feel a pressure, but responsibility is a good word,” says Kerr. “We’ve been given an opportunity. The only reason Jimmy Page said nice things about us is because we’re doing the music (which) gets us excited… we just need to continue what we’re doing.”

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Royal Blood play the Hydro, Glasgow, on Friday 24 November. The new album ‘How Did We Get So Dark?’ is out now on Warner Bros Records. royalblood.com

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CULTURE

The Edinburgh Festival isn’t the only thing going on this month – here’s some of the best happenings far away from the Royal Mile

CARNIVAL 56 These are heady times for boutique festivals, and after the success of TRNSMT in Glasgow last month, Dundee now has its own city festival. The music line-up includes Mark Ronson, the Fratellis, Clean Bandit and Rudimental, with comedy sets from Richard Herring, Iain Stirling and more. Camperdown Park, Dundee, carnivalfiftysix.co.uk

12-13 AUG

COLOURSFEST Scotland's longest running dance festival returns to Glasgow’s Braehead arena for their annual party on the River Clyde. 2017's line-up includes Dvbbs, Timmy Trumpet, Will Sparks, Headhunterz, Ummet Ozcan, Ben Nicky, Andrew Rayel, Will Atkinson, Wildsylez, and Code Black. And the party goes on until 4am so pace yourself. Braehead Arena, Glasgow. colours.co.uk

SAT 05 AUG

DOUNE THE RABBIT HOLE One of Scotland’s most familyfriendly festivals also has one of the most exciting and diverse line-ups, featuring Songhoy Blues, Liars, Jenny Hval, Roddy Woomble, snooker star and DJ Steve Davis, and many more. Cardross Estate, near Stirling. dounetherabbithole.co.uk

18-20 AUG

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GROOVE LOCH NESS The smaller successor to Rock Ness benefits from a strong focus on dance music, with high-profile DJ sets from Faithless, Skream, Julio Bashmore, Theo Kottis and more. It also has one of the most striking settings for a club event in the world. Clune Farm, near Inverness. groovelochness.co.uk AUGUST: OSAGE COUNTY 22 AUG- Here’s one for anyone who isn’t 16 SEP all theatred out by the Festival. Filmed in 2013 with Meryl Street, Julia Roberts, Ewan McGregor and Benedict Cumberbatch, Tracy Letts’ Pulitzer-winning 2008 play about the reunion of a family ravaged by addiction and deceit is brought to the stage by the Dundee Rep’s company. Dundee Rep Theatre. dundeerep.co.uk

SAT 19 AUG

THE GUESTLIST AWESOME TAPES FROM AFRICA 10 August, Summerhall, Edinburgh; 11 August, Healthy at Berkeley Suite, Glasgow. The digger of rare African cassette tapes returns to Scotland. OPTIMO (ESPACIO) 18 August, Summerhall, Edinburgh. Glasgow’s mighty DJ duo return to the Capital’s best Fringe venue. BEN SIMS 25 August, TLF at the Tunnels, Aberdeen. The regular at Berlin’s Berghain helps kick off TLF’s new season. DIXON 26 August, Nightvision at La Belle Angele, Edinburgh. A 5am festival special with Berlin’s Innervisions co-founder. SUB CLUB SOUNDSYSTEM 26 and 27 August, Barras Art and Design Centre, Glasgow. Dixon, Maceo Plex, Floorplan and more at the Sub Club’s two day festival in a converted warehouse behind the Barrowlands.

words David Pollock

THE HOT TICKET


SPONSORED FEATURE

Highlights of the

Meow Meow © Andrew Gough

EDINBURGH INTERNATIONAL FESTIVAL

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ollow our lead as we dive head-first into the monthlong celebration of theatre, dance, opera and music that is the Edinburgh International Festival. In case you didn’t know, this is its 70th anniversary year so they’re pulling out all the stops, attracting major names from across the globe. If you’re a little overwhelmed by the sheer volume of talent, may we suggest you start by grabbing a ticket to these top picks while you still can… Meow Meow’s Little Mermaid | 03-27 August Forget the Little Mermaid you thought you knew. Meow Meow’s riotous cabaret is a glittering fairytale gone rogue. Join the legendary post-post-modern diva as she takes up residency in The Hub for a festival-long run. Accompanied by The Siren Effect Orchestra and a posse of DIY princes, Meow Meow gives Hans Christian Andersen’s story of teen self-sacrifice, seduction and salvation a raucous contemporary makeover. Krapp’s Last Tape | 04-27 August Samuel Beckett’s haunting one-man play is a brief but astonishingly intense dissection of the conversations ks Concert Virgin Money Firewor 2 Photography © Dave Stewart, Studio

we have with ourselves across time. Irish actor Barry McGovern is a leading interpreter of Samuel Beckett’s work and once again takes the stage in this brand new production directed by Michael Colgan, long-time artistic director of Dublin’s Gate Theatre. Nederlands Dans Theater | 21-23 August Considered by many to be the world’s finest dance company, Nederlands Dans Theater brings three powerfully contrasting works to 2017’s International Festival. Magical and sinister, The missing door delves deep inside the maze of thoughts of a dying man. The exquisite visual poem Stop-Motion is a ravishing portrait of loss and grief, captured on giant video screens. Provocative psycho-drama Shoot the Moon spies on the love lives of three different couples. This is dance theatre to provoke, unsettle and inspire. Virgin Money Fireworks Concert | 28 August Glittering pyrotechnics illuminate Edinburgh’s iconic Castle for the International Festival’s dazzling closing celebration. Soak up the party atmosphere in Princes Street Gardens with family and friends, and toast the spellbinding conclusion to the 2017 International Festival. Enjoy songs from Scottish folk singer Karen Matheson, followed by a 40 minute fireworks extravaganza choreographed to music from the Scottish Chamber Orchestra. Get the best view in the city for this special evening of sparkling celebration. For more information and to book tickets, visit eif.co.uk.

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CULTURE

BEHIND THE BOOK

THE BOOK SHELF Must-reads for August…

Forest Dark by Nicole Krauss (Bloomsbury, £16.99) Having already penned two international bestsellers, The History of Love and Great House, Krauss returns with a muchanticipated new novel, following two characters on a journey of self-discovery. An ageing male lawyer and young female novelist are led by their life paths to the same hotel in Tel Aviv, in this humorous and spirited tale of transformation. Out 24 August. My Absolute Darling by Gabriel Tallent (HarperCollins, £7.99) Turtle Alveston is 14, brave but different to the other girls, she shuns company to roam the woods of the Californian coast. Eventually she meets Jacob, her first true friend. Can he help her become the heroine she should be or will a strained relationship with her father stop her from moving forward? This impressive debut is already receiving rave reviews with Stephen King labelling it a ‘masterpiece’. Out 29 August. Midwinter Break by Bernard MacLaverty (Random House, £14.99) 40 years since his first book and 16 since his last, the lauded Irish author – now based in Glasgow – returns with another corker. This tender story sees a long-married couple fly from their home in Scotland to Amsterdam for a holiday meant to reawaken the senses. Yet as memories of the past and fractures in their marriage begin to resurface, a void develops that could be unsalvageable. A captivating exploration of real love. Out now.

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“It’s pure escapism best enjoyed with a wee dram” Hollywood screenwriter Bonnie MacBird on her latest novel Unquiet Spirits, which sees Sherlock Holmes arrive in Scotland This is my second book in a series of original tales following Sir Arthur Conan Doyle’s famous detective. It’s full of ghosts, murder, and whisky lore, which draw Holmes and Watson on a journey from London to the French Riviera then onto Edinburgh and a haunted distillery in the Highlands. I intend it to be pure escapism, to be enjoyed on a train, on the beach or beside a crackling fire along with a wee dram, of course! I have Scots ancestry and have always felt an affinity with the country. I loved discovering new places during my research. I set much of the book at the Royal Lochnagar Distilleries near Balmoral but also visited several distilleries in Islay like Bruichladdich, where they still use the copper riveted stills and wooden mashtuns they used in Victorian times. In Edinburgh,

I toured Fettes which plays a special role in my story. I later learned I was hardly the first writer to be attracted to the gothic building; Ian Fleming chose it as James Bond’s alma mater and it was J.K. Rowling’s inspiration for Hogwarts. I decided to make a departure from screenwriting to write a book when I was recovering from a serious illness in 2011. Part of that process led me to want to ‘seize the day’ and do something I’d long wanted to do. It had to be a novel, and I knew it would take between one and two years. Who did I want to spend all that time with? Sherlock Holmes, of course. I never tire of reading Doyle’s enduring characters – emulating him is a challenging and worthwhile goal. For an evening of murder, whisky lore and a wee dram with Bonnie MacBird, don’t miss ‘Whisky, Ghosts and Sherlock Holmes at Edinburgh Fringe Festival’ on 07, 09, 11, 14 and 16 August at the Arthur Conan Doyle Centre. For tickets, visit edfringe.com. Unquiet Spirits (Harper Collins, £12.99) is out now.


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i-on food+drink THE TASTE OF SUMMER Edinburgh bar The Blackbird is shaking up some extra-special summer cocktails in their revamped garden. Our favourite is this zingy cucumber and mint highball – here’s how to recreate it at home Ingredients 50ml Bombay Sapphire 10ml sugar 25ml soda A splash of homemade Verdita For the Verdita (2.5 litres) 1.5L pineapple juice 1L apple juice ½ cucumber 1 large green chilli 25g fresh mint 50g fresh coriander Method 1. Blend all verdita ingredients until smooth with no lumps then pass through a sieve. 2. Pour gin, sugar and soda into a tall glass over ice, stir then top up with verdita. 3. Garnish with mint leaves and sliced cucumber. CLOCKWISE FROM LEFT The Blackbird’s And Dream of Sheep, Cucumber and Mint Highball, Grilled Pineapple Sour - find all recipes at ionmagazine.co.uk

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FEATURES

GET OUT OF TOWN Looking for a quiet meal in festival season can seem like a challenge but you don’t have to stray far from the city centre to find these little gems (and no queues!)

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FOOD AND DRINK

words Michelle Clancy

Honeycomb & Co, Bruntsfield Situated on a sunny corner just up the road from Brunstfield Links, Honeycomb & Co is a new venture from culinary trio Ian D’Annunzio-Green, Susan Booth and Julie Friel, who have worked together for over 15 years at cafes in the Scottish National Gallery of Modern Art, the Scottish National Portrait Gallery and Hopetoun House, to name just a few. Their first independent restaurant venture might have less footfall than those bustling tourist attractions but, for those in the know, it is a mustvisit. A modern, Ottolenghi-inspired café with a focus on healthy, tasty food, the décor is as fresh as the amazing selection of cakes and pastries on display, While it’s tempting to go straight for them, we resist and kick off our family lunch with savoury bakes instead. The Honeycomb & Co Loaf Tin, £3.50, is paradise for bread lovers levened flatbread, lavosh and focaccia with a local rapeseed oil and hazelnut dukkah. To this, we add a trio of tasty dips, £2.50, which includes butternut squash hummus, baba ghanoush and tahini yogurt. After demolishing the lot, I fear I may have overordered with my main, yet my Aberdeen Angus pulled beef marinated in BBQ sauce and served in a homemade brioche roll with sweet potato wedges, £11, disappears at a similar rate. Around the table, the delicious aromatic scent of my other half’s Vietnamese Chicken Pho, £9, is as good as anything we experienced travelling in Asia and the little ones are happily scoffing a honey roast ham roll, £4.50, and flatbread pizza, £5.50, from the kids’ menu. They save their biggest smiles for the arrival of two bowls of heavenly homemade ice cream, while we opt for the Scottish summer berry Eton mess, £6.00 - quite possibly the best pudding we have ever had. Thankfully, we still have a great excuse to go back. We didn’t try those divine-looking cakes. Merchiston Pl, EH10 4NP. Tel: 0131 228 4641, honeycombandco.com

Nobles, Leith When I first moved to Leith, Nobles wasn’t the most salubrious of hangouts. I remember sticky tables, some interesting live music and having to fight my way out through a rowdy bunch of regulars. Oh, how things have changed. Now, the old school pub has been transformed into an atmospheric café and bar with a sophisticated restaurant where locals flock for brunch or a ‘nice’ dinner out. Somehow the place seems to fly a little under the radar when it comes to tourists, which is no bad thing if you’re looking to escape the festival crowds. We rocked up on a Friday evening at 7pm and were surprised to find the place still pretty quiet; a fact we were immediately thankful of when presented with the menu. There was so much to choose from, it would take all of our focus. We finally decided to resist the pub staples of burger and fish & chips and be a little more adventurous. My starter of pork belly and squid with apple, ginger & sesame, £7.50, certainly ticked that box. The unusual flavour combo was a surprise hit, even tempting my partner’s fork away from his steamed Shetland mussels, £6.50. When it came to the mains it was my turn to suffer from a roaming eye. His glazed beef short rib, roasted sweet potato and pickled red cabbage, £16, was a seriously stunning plateful with meltin-the-mouth meat, which would have satisfied even without the rich accompaniments. My fillet of hake, rumbledethumps, mussels, crispy kale, and dill cream, £16, was a more delicate affair – simple, tasty, understated and thankfully leaving me room for dessert: a delicious trio of house-made ice creams, £5. By the time I’d polished off the last mouthful, the bar was bustling so rather than head home, we joined the throng for a few drinks. That’s one thing that hasn’t changed about Nobles: once you’re there, it’s hard to leave. 44a Constitution St, EH6 6RS. Tel: 0131 629 7215, noblesbarleith.co.uk

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The Rabbit Hole, Marchmont

FOOD AND DRINK

A neighbourhood eatery owned by husband and wife team and co-chefs, Mo Boulay and Antonello Esposito, The Rabbit Hole offers a welcoming, relaxed setting where you feel instantly calmer. The chic brasserie style interior is dominated by a beautiful NYC-style dining bar, where we’re tempted to perch to eat, but opt to take a seat at a cosy table in a quiet corner instead – it is a date night after all. We kick off proceedings by sharing an octopus, fennel, and potato salad with lemon dill dressing and the monkfish beignet with curry mayonnaise and tomato chutney, both £7, and delicious washed down with a glass of Rioja Blanco. Moving on, I opt for black and blue flat iron tagliata served with rocket and parmesan salad and fries, £17, while my husband goes for the silver hake, tiger prawns, clams, chorizo and confit tomato served with saffron potatoes, £16.50. My beef is perfectly cooked and beautifully presented while his superbly fresh fish is the centrepiece in a superb plate of seafood. Desserts don’t disappoint either as we go sweet with hazelnut brownie and coffee ice cream, £5.50, and savoury with the cheese board, £8, featuring three delicious selections from

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local cheesemonger I.J. Mellis. With first class food, attentive, unfussy service and a warm, welcoming atmosphere, The Rabbit Hole is the perfect hiding place for those looking to escape festival madness. 11 Roseneath St, EH9 1JH. Tel: 0131 229 7953, therabbitholerestaurant.com



FAST BUT FANCY The best places in Glasgow to get your fast food fix with a side of sophistication

BESPOKE BURGERS Tracey McCallum designs her own meat masterpiece at The Counter

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lasgow might be bursting at the seams with burger joints but one that lets you build your own? That’s a first. Fresh from the States, The Counter at the Quay does just that. From a lengthy tick list, you mark off your choices from a selection of meats followed by breads, cheeses, relishes, toppings and so on. Around 15 minutes later, you’re presented with your very own bespoke creation. With the variety on offer, the possibilities are endless but it was great fun working our way through each section and deliberating over safe choices like good old cheddar and relish or mixing it up a bit with the Jalepeno Jack and the Gochujang Aioli. It would be easy to go off the rails with this process ending up with a big plate of food that doesn’t work so choose wisely. Or don’t. It’s your burger, that’s the point. For starters, we both veered straight to the buffalo wings, £9 for a plate to share, and the parmesan fries, £6.50. The wings were

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“IT WOULD BE EASY TO GO OFF THE RAILS ENDING UP WITH A BIG PLATE OF FOOD THAT DOESN’T WORK SO CHOOSE WISELY. OR DON’T. IT’S YOUR BURGER, THAT’S THE POINT…”

deliciously sticky but the fries stole the show. Each mouthful was a taste of happiness and we couldn’t get enough. When our burgers arrived, they looked amazing: generous portions, fresh ingredients and all our sauces served in little ramekins so, on the off chance you didn’t like one of your choices, it wouldn’t spoil your entire burger. I had played it safe opting for a beef burger on a brioche bun, topped with manchego and spicy tomato Jam, £9.50; while Nick was more adventurous choosing the beef on brioche but jazzing it up with pimento cheese, chipolte aioli and jalepenos, £9.50. There’s no better recommendation than two clean plates. Despite having to pop a button, we ended up sharing a Nutella and salted pretzel shake, £5.50. It was delightfully impressive but did I mention the parmesan fries? Worth a visit for those alone. Glasgow Quay, Springfield Quay, Paisley Rd, G5 8NP. Tel: 0141 418 0873. thecounter.com


FOOD AND DRINK

CONOISSEURS' KEBABS Lucy Snow goes gourmet at ‘Babs

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nce upon a time, a kebab on West Nile Street meant a messy bite after a messy night, but not anymore. ‘Babs, the latest venture from the Bread Meats Bread team, not only claims to offer ‘kebabs done right’, it also gives you the opportunity to eat the aforementioned guilty pleasure at a table and, shockingly for some, with a knife and fork. What ‘Babs doesn’t offer however is bookings - we visited at around 5pm on a Wednesday and got a table within 10 minutes but seeing the delicious dishes passing us by meant we’d have happily waited longer. Finally seated in the south-eastern Med style restaurant (think patterned tiles, fret work, mirrors and quirky lights), we checked out the menu. I was tempted by the Italian influenced lamb spiedini, grilled over coals and served with marinara sauce and focaccia, £8, but realistically it had to be the doner kebab, £7, featuring dry aged and grassfed beef, spit grilled and dressed in a slightly sweet flatbread with onions, cucumber, red cabbage and Harissa sauce. My other half went for the chicken souvlaki, £7,

“MY DONER DIDN’T DISAPPOINT BUT MY MEMORY OF PREVIOUS CULINARY ADVENTURES IN THE AREA IS HAZY WITH TEQUILA...” made from chicken thigh served with tzatziki, grilled tomato, roasted red onion, pickled onions, peppers and a light flatbread. Getting in the mezze spirit, we also ordered pita with dips (ajvar, babaganoush, hummus), £3.50; skinny fries, £2.50; and a watermelon and feta salad, £5. The dips were delicious, the babaganoush in particular, and the salad made a great palate cleanser and virtuous finish to our meal. Was it the best doner I’ve had on West Nile Street? That’s a toughie. It didn't disappoint but my memory of previous culinary adventures in the area is hazy with tequila. One thing’s for sure, it was certainly the most elegant of my doner kebab eating experiences – even if I still managed to drip chilli sauce down my top... 49 West Nile St, Glasgow, G1 2PT. Tel: 0141 465 1882. babs.co.uk

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TAKE T O T HE S T REE T S We hit Byres Road in Glasgow to ask why we should go west during Festival season

“The art galleries in Glasgow are inspirational,” says Kyle McShee, 15, spotted on his way to the skate park in Drumchapel.

“The live music scene in Glasgow is worth travelling for – my friends come all the way from Japan to enjoy it!” Takashi Hayashi, 42, spotted out shopping with son Leo.

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Photography Oliver Henderson

“Ashton Lane is a really exciting place to eat and drink when the summer comes,” says local Nancy Mair, 90, spotted out after doing her gardening.


BIT AT THE BACK

“Sauchiehall Street is so exciting during the summer and offers lots of entertainment for young people and non-drinkers too,” Emily McGoldrick, 17, and Roisin Henderson, 16, spotted hitting the shops.

“Edinburgh is so frantic during the festival so it’s good to head to Glasgow for fun at a more relaxed pace,” Charlotte Pulcino, 27, and Richard Parkin, 31, spotted exploring the area having just moved here.

“The city’s theatres offer a huge amount of entertainment for next to nothing. I love Citizen theatre and Theatre Royal,” Mike Lawrence, 64, spotted out enjoying the afternoon sunshine.

“I always travel to Glasgow because the pub scene is so welcoming here,” says Yannis Dadakridis, 41, spotted on a trip up from London.

“West on the Green is a brewery, bar and restaurant with a huge outdoor courtyard – it’s an amazing place to hang out in August” Aidon Watson, 22, over from Anniesland for lunch.

Were you spotted out and about in Byres Road by our roving reporter? Visit our Facebook page and tag yourself.

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BIT AT THE BACK

“IT’S GREAT TO SEE SO MANY PEOPLE WHO STARTED OUT BUSKING AT THE FRINGE GO ON TO FORGE CAREERS AS FULL-TIME PERFORMERS”

I WAKE UP… …when my alarm goes off at 7.30am and the first thing I do is hit the snooze button. When I’m up, I like to check the news over an espresso before watering the plants. I live in Leith, so I jump on the number 7 bus to work and breakfast usually happens at the desk for me nothing beats a Greggs bacon roll! WORK STARTS… The first thing we do is hold the daily lottery for the street performers and buskers who will perform on the High Street and Mound. Over the festival season, we schedule and confirm 1,200 shows so this is how the available pitches are allocated each day. A TYPICAL DAY... After the line-up is decided, we get things ready, opening the arts and craft market, pushing stages into position and making sure the staff have arrived and are at their pitch. There’s a great deal of walking around and talking to people involved, all while ensuring crowd control and safety. Our big finale show is at 8.15pm so we make

a vast array of performers. It’s great to see so many people who started out busking at the Fringe go on to forge full-time careers. It shows that the open access aspect of the Fringe really does work.

A DAY IN THE LIFE OF… Andy Meldrum, Street Events Manager for the Fringe

sure everything is packed away and quietening down by then — well as much as it does ever quieten down in August! I BAGGED MY JOB… …after working at the Fringe in many other guises. When this job came up, I applied straight away as I loved the idea of working outdoors with such

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AFTER HOURS… I finish at 9pm most days so sometimes I’ll go and see a show after work or enjoy a quick pint at the Jinglin’ Geordie. However mostly, it’s straight home for an early night with BBC Radio 4 on to lull me to sleep. IF I COULD CHANGE ONE THING… I’d like to be able to wake up early and have a relaxing morning, instead of throwing on my clothes and stumbling out of the door in under seven minutes every day.


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