Gulab Jamun A dark brown half the golfed size ball amazingly sweet in taste is what gulab jamun looks like. Highly nutritious, it is made by thickening milk and therafter dipped in rose flavoured sugar syrup.
Kulfi This indian icecream is served on a tili, a thin wooden stick, soaked in rabri that make it amazing in taste. With mild cardamom flavor, kesar flavor, it becomes inviting.
Kheer Made with rice, milk sugar and garnished dry fruits, This creamy rice pudding is sweetly flavoured and a slight dose with cardamom and nuts make it simply amazing. It is available round the year.
Mango Kulfi It is made of milk boiled in slow simmer until it is reduced to almost half in volume and naturally become thick. Nuts and saffron added to mango kulfi make it more delicious and in last mango pulp is added.
Get In Touch With Us: Website https://indianrestaurantganesha.com Email info@indianrestaurantganesha.com Address Geldersekade 5 HS, 1011 EH Amsterdam Contact Us 020 320 7302