The Gluten Free Scallywag Christmas Magazine 2012

Page 78

Christmas and macarons, both can be difficult to navigate but magical when everything falls into place. Macarons are perfect for the festive season; an elegant cocktail party dessert, with coffee after dinner or beautifully packaged as a gift – anyone who has made macarons will certainly appreciate your effort! Make them in advance and store in the fridge, experiment with festive flavours; cherry and pistachio, cranberry and white chocolate or even eggnog with cinnamon and nutmeg, add a splash of alcohol and hide them from the kids. Christmas wouldn't be Christmas in my house without glitter, I'll be tracking down some edible glitter to add sparkle to these macarons, my take on a cherry ripe...

78. www.glutenfreescallywag.com


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