Gay Weddings from The Knot 2013 | Edition 1
ingredients Ceremony and Reception Site Hotel Palomar, Washington, DC Photography Aaron Haslinger/Aaron Haslinger Photography Consultant Teresa Haag Officiant Ginny Carson/Ceremonies and Celebrations Attire JoS. A. Bank Wedding Rings Chas Schwartz & Son Jewelers Invitations DIY; design: MyGatsby.com Programs Teresa Haag Flowers Michelle Galindo/Palace Florists Rentals Lighting: Chrysis Entertainment; linens and tableware: DC Rental Catering Urbana Restaurant Music Ceremony and cocktails: Sage String Quartet; reception: MyDeejay Cupcakes Georgetown Cupcake Photo Booth Booth-o-Rama Favors Custom M&M’S, MyMMS.com Accommodations Hotel Palomar Don’t forget to share your wedding! Go to SubmitYourWedding.com the reception de cor Some of the tables at the reception had low centerpieces of white hydrangeas, dendrobium orchids and crystals. The look was finished with blue uplighting, which gave the arrangements a glamorous feel. the couple’s style Brian and Tim both wore classic tuxedos with white vests and ties. the dessert The couple served guests four different kinds of cupcakes. the stationery The pair had fun flip-book-style programs. “They looked modern and clean with a masculine flair from the black-andwhite chevron card stock,” they say. the details The couple’s “b+t” logo was projected onto a wall at the reception.