Are you a service oriented food and beverage professional looking for a new opportunity at a top New Orleans restaurant?
We have the following openings available:
In Room Dining Servers and Cooks
If you are interested, please email your resume to Ja’net Torrance at ja’net.torrance@renaissancehotels.com. Marriott is an Equal Opportunity employer committed to employing a diverse workforce and sustaining an inclusive culture. EEO/M/F/V/D/AA
Are you an energetic and service oriented food and beverage professional looking for a new and exciting opportunity? We are now hiring for the opening team of René Bistrot! We have the following openings available:
HOSTESS, DINING ROOM ATTENDANT AND COOKS If you are interested, please stop by between 3pm and 5pm to submit your resume.
Gambit > bestofneworleans.com > may 22 > 2012
Marriott is an Equal Opportunity employer committed to employing a diverse workforce and sustaining an inclusive culture. EEO/M/F/V/D/AA
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JOB OPENINGS? ••••••
NEED GOOD EMPLOYEES?
WELLNESS & GENERAL MERCHANDISE MANAGER To oversee all aspects of the Wellness department including selecting, ordering, pricing, and promoting vitamins/supplements, body care, & general merchandise items in accordance with the Co-op’s mission and product selection guidelines to meet objectives for sales, margin, inventory turns, labor and customer service.
Duties include: • Purchasing wellness and general merchandise products. • Stocking, merchandising, & ensuring product movement. • Meeting department financial goals for sales, margin, inventory turns, and labor. • Researching local products & supporting the development of the co-op’s product selection. • Supervising department staff as needed. • Providing a welcoming environment, excellent customer service, and prompt, accurate check out for our owners and community members.
GROCERY ASSISTANT MANAGER
To purchase, price and promote products and to ensure adequate receiving and stocking of grocery items to meet objectives for sales, margin, inventory turns, labor, product selection guidelines and customer service.
Duties include: • Purchasing bulk & refrigerated grocery, as well as other items as required by Grocery Manager. • Stocking, merchandising, & ensuring product freshness in: packaged, refrigerated, frozen, bulk, & non-food grocery. • Researching local products & supporting the development of the co-op’s product selection. • Supervising department staff in Grocery Manager’s absence. • Providing a welcoming environment, excellent customer service, and prompt, accurate check out for our owners and community members. Benefits include: • Wages based on experience • 15% discount on groceries • Medical insurance • Paid time off • Other benefits Apply online at www.nolafood.coop or pick up an application at the store, 2372 St. Claude. No phone calls please. Position open until filled.
Good food, real people, meaningful jobs make a living cooperatively!
Come join the Criollo Restaurant and Lounge Team, a brand new restaurant located inside Hotel Monteleone. Hiring
Back Servers
that are sharp, outgoing and eager to train! Looking for talented
Line Cooks
ready for a new opportunity!
Reach Over 117,000 Gambit Readers and Thousands More Online at www.bestofneworleans.com
FIND JUST THE RIGHT CANDIDATES In Gambit Classified’s Employment section Call Your Account Rep or 504-483-3100 to Reserve your Space
YOU STILL HAVE TIME TO BE INCLUDED IN THE SUMMER RESTAURANT GUIDE PUBLISHING MAY 29TH!
Apply On-Line
www.hotelmonteleone.com/careers or send your resume to jobs@hotelmonteleone.com
Hotel Monteleone is a Drug Free/ EOE workplace