DINING SPAC E DE SIGN
INSTRUCTOR
Crystal Cho Founder and Creative Director of Gallery HUUE
“ I am not a culinary instructor nor a professional florist. However, I am an expert in art with vast experience in the field as an artist and as an art lecturer in college after having studied fine art, ceramics, and interior design. I am accustomed in applying my artistic skills to everyday life. And because I have majored in ceramic art, I have been using potteries made by my artist friends and have studied how to best use and present potteries in harmony with the food inside them. That is the reason I naturally became interested in cooking. Now it became my everyday life as well as my job to present cuisine I learned from my teachers and friends in potteries made by artists in the most elegant way I can think of. I try various styling to make foods enjoyable not only to the tongue but also to the eyes. I also try these various styling in many other spaces, not just on the dining table. I now wish to share my skill and sensibility with others through styling classes. I hope to turn housewives’ dining tables and busy everyday chores into creative activities through which our lives can be more enriched. I can help you with that.�
INSTRUCTOR
EDUCATION Hongik University B.A. Fine Arts (Ceramic Art) Hongik University M.A. Fine Arts (Ceramic Art) Hanyang University Ph D. completion Industrial Design (Interior Environment Design)
CRYSTAL CHO
Lecturer at Hanyang and Hyupsung University
Founder and Creative Director of Gallery Huue
Boston Architectural College (BAC) Certificates in Interior Design
gallerist, art consultant, art teacher, artist, mother of 2 kids
CURRICULUM
Learn how to decorate a dining space by arranging culinary wares, foods, and flowers in harmony
Cooking: Learn easy cooking for special guests using the modified recipes of renown cooking teacher
DIY, A to Z: Learn the secrets in choosing props and make an unique prop yourself
All about culinary ware: Know how to choose the right table wares for food in a stylish table setting
Flower arrangement: Learn a quick and easy flower arrangements for a classy table setting
CURRICULUM
FOUNDATION In Foundation Class, you will learn the fundamentals of table setting Foundation class opens every month and is a prerequisite for advance classes
Broad overview of table setting
Various themes of table setting
All about table setting
Secrets of fancy flower arrangements and tips on choosing flowers
Tips for classy color choices
Introduction of making hearty props and elegant gift wrapping
CURRICULUM
ADVANCED
* Foundation Class is a prerequisite for advance classes
We will hold one theme a month
SEPTEMBER_2015
NOVEMBER_2015
JANUARY_2016
KINFOLK STYLE for Lady’s Brunch/Lunch Meeting
TASTEFUL TABLE for House Warming Party
COLOR SPRINKLE for Kids Party
SIMPLY CHIC
THINK PINK for Baby Shower
DECEMBER_2015
FEBRUARY_2016
OCTOBER_2015 YOU ARE MY SUNSHINE for Husband Birthday Party BLOOMIN’ GARDEN for Afternoon Tea Party
** Above themes can change
REFRESH MOMENT DELIGHTFUL DINING for Christmas
ORIENTAL INSPIRED
Book your seat for the theme that catches your eye!
SCHEDULE
September Theme: KINFOLK STYLE for Lady's brunch/lunch meeting
Basic : 14th (Korean) 16th (English) Advanced : 28th (Korean) 30th (English)
GENERAL INFOMATION
FOUNDATION Price
$80 Duration
10:30am, duration 2 hours ADVANCED Price
$180 – 240 per class (Can vary depending on class materials)
VENUE Gallery HUUE 188 Bukit Timah Rd Singapore 229856
INQUIRY +65 6334 2805 info@galleryhuue.com
Duration
10am, duration 3~4 hours If you apply in a group, we can make a special lecture for your group (minimum 8) Ask us by email or call us