Festivities Magazine Fall 2012

Page 49

All in the presentation... A few well chosen serving pieces can make the most ordinary thing extraordinary. Cupcakes served from champagne saucers filled with black bubbles are a clever and easy way to make this party staple “kid fancy.” Butterscotch pumpkin parfaits served out of mini martini glasses also puts the polish on this easy-to-do dish.

FESTIVITIES BY TIKKIDO.COM AND FROG PRINCE PAPERIE FALL 2012 FESTIVITIES BY TIKKIDO.COM AND FROG PRINCE PAPERIE FALL 2012


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