wellington table 72
(Right) Steak Fajitas, tender and flavorful, features a delicious skillet of meat over a bed of sautĂŠed onions and bell peppers. The meal is served with rice, beans, sour cream, guacamole and tortillas.
December 2013 |wellington the magazine|
(Left) The Fiesta Platter with half portions of quesadilla, taquitos, nachos and queso, so you don’t have to choose.