Wellington The Magazine August 2013

Page 62

wellington table

(Below, left to right) The Delray Beach Burger is topped with sautéed mushrooms, grilled onions and crispy bacon. The Far East Burger is slathered with Lindburgers’ signature herb cheese and teriyaki sauce. Lindy’s Chopped Salad combines chopped lettuce, tomato, cucumber and grilled chicken, topped with walnuts, dried cranberries and bleu cheese crumbles. The Sunrise Burger is stacked with a fried egg and bacon, then covered with a choice of cheese. It’s a bit like breakfast on a burger.

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August 2013 |wellington the magazine|


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