Fox Run Vineyards
CAJUN BAYOU RUBBED GRILLED GRILLED SHRIMP JAVA MOP BBQ CHIMICHURRI CHIMICHURRI SAUCE
1 cup chopped parsley ½ cup olive oil 1/3 cup red wine vinegar ¼ cup chopped cilantro ¼ cup minced garlic ¾ tsp crushed red pepper ½ tsp cumin ½ tsp salt ½ cup
Java Mop Sauce
Place all ingredients in a food processor except oil which you add slowly to incorporate after all is blended.