THE ULTIMATE BURGER
Want the ultimate burger experience? The Japanese national treasure, the beef breedstock from which Kobe beef comes, is now raised in the US Midwest and termed Wagyu. Densely marbled; it surpasses USDA standards for prime beef. Exquisitely tender, luxurious flavor.100% vegetarian diet, 100% hormonefree, and the best burger of your life.
DULCET KETCHUP
Summer Grill 1
The sun is shining! The lazy days of summer are upon us. The time to get your grill on is now. Kick off your shoes, get the barbie going, and make the best kind of meal—an absolutely simple one. Focus on your friends and fam, the lovely long days, and seriously good, fuss-free eats.
GORGONZOLA AND ASPARAGUS FLANK STEAK ROULADE
Here’s a rapturous summer meal all ready for you. Totally gorgeous and impressive— a game changer. Juicy beef, spicy blue cheese, fresh asparagus make for an oozy, tender torrent of flavor.
STORE-MADE SAUSAGE
Old-world Calabrian mastery passed down from generation to generation of Venezia (Ray Venezia, Fairway Master Butcher) family-line butchers. We don’t want to sound full of ourselves but this is absolutely one of the finest sausages out there... so good, you’ll squeal with delight!
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LIKE NO OTHER MARKET
This full-flavored, cinnamony, zippy condiment will spice up sweet potatoes, lamb, sausages, steak, and shrimp. Or give your burgers and fries some curry lovin’. Made with natural ingredients of the highest quality.
FAIRWAY BBQ SAUCES We take our BBQ sauce seriously, and we wouldn’t affix our label on anything that wasn’t seriously worthy of your wings, your pork, and your ribs. Just the right amount of tang, smokiness, and lingering heat. Not too sweet.