“LET ME CHECK .
NOPE, MACHINES DON’T CRAFT ICE CREAM BY HAND.” Bud Currie
Pint-packer in chief
Graeter’s Ice Cream is not mixed in voluminous vats. Not whipped with air by robotic machines. It’s handcrafted by people like Bud. People who hand-select ingredients that are fresh and 100% natural. Who hand-swirl small batches in 2-gallon French pots. Who hand-pack pints that contain nearly a full pound of the thickest, richest, creamiest ice cream on Earth. Enjoy.
HANDCRAFTING IRRESISTIBLE ICE CREAM SINCE 1870.
St. Dalfour France Organic Dessert Sauces St. Dalfour France introduces its latest culinary triumph: Organic Dessert Sauces with no fat, no cholesterol and low glycemic index. These sauces are a perfect complement to fresh fruit, ice cream, yogurt and cakes. The strawberry sauce is wonderful on top of cooked broccoli!