Eco Community Seeds, Spring 2013

Page 49

Cook’s Corner

Morgan, practicing his cooking magic at 5th Street Steakhouse

Cook’s Corner

E

very town usually has a culinary jewel and in the town of Chico, California the jewel is 5th Street Steakhouse. The quality of the food is excellent, but most importaintly the chefs are creative and very thoughtful about the menus they create. And no wonder they pride themselves on using local seasonal fruits and vegies, wild fish and free range. - By Lorianne S. Riley

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