SCRUM 79

Page 1





CONTENTS

Cover photo: Alistair Ross Photo credits: David Gibson/Fotosport, SNS Pix/Scottish Rugby, Alastair Ross, BBC Sport, London Scottish, Alix McIntosh, Inpho Photography, Dave Patterson, Garioch, Huntly, Ross High, Richmond Ladies, Ardrossan Accies, Oban High School, Glasgow Accies, Leith, Stirling County

Editor: Stuart MacLennan stuart@scrummagazine.com Contributor & Web Editor: Gary Heatly gary@scrummagazine.com Commercial Director: Simon Byers simon@belljohnstone.co.uk Managing Editor / Director: Tony Wood tony@belljohnstone.co.uk Production Controller: Leanne McLeod leanne@belljohnstone.co.uk

WELCOME as it really been four months since Mark Bennett’s intercept almost led Scotland into the last knockings of what was a tremendous World Cup? Time rests for no rugby fan and incredibly we’re now well into the 2016 6 Nations, where there still lies genuine hope for Vern Cotter’s youthful squad. In issue 79 we have interviews with the aforementioned Bennett, ferrety flanker John Hardie, 1990 Grand Slam hero Craig Chalmers and ex-Scotland Head Coach Frank Hadden, amongst a wealth of other content. As the club league season draws towards its conclusion and play-off fixtures fall into place, we

H

look ahead to the Scotland Club XV games via interviews with Jordan Edmunds of Boroughmuir and Ayr’s Peter McCallum, as well as news from around the rest of the country. Enjoy the 6 Nations and here’s to continued Scottish progress on all fronts! Thanks for reading,

Stuart MacLennan, Editor stuart@scrummagazine.com

Title Manager: Marie Knight marie@belljohnstone.co.uk Advertising Sales Executive: Mark Dainter markdainter@belljohnstone.co.uk Production: Nick Senior nick@belljohnstone.co.uk

SCRUM MAGAZINE... SUPPORTING YOUR CLUB & COMMUNITY RUGBY... SUPPORTING SCOTTISH RUGBY CHARITIES © Copyright 2016 Bell Johnstone & Co Ltd All rights reserved.

Bell Johnstone Communications 34 Bernard Street, Edinburgh EH6 6PR Tel: 0131 554 1129 - Fax: 0131 555 1622 www.belljohnstone.co.uk Reproduction in whole or part of any text, photograph or illustration without the written permission of the publisher is strictly prohibited. While due care and attention is taken to ensure that The SCRUM is accurate, the publishers cannot accept liability for errors or omissions. The SCRUM and the Publisher accept no responsibility for the veracity of claims made by contributors, manufacturers or advertisers.

PAGE 22

PAGE 34

PAGE 72

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 5


FEATURE INTERVIEW

Former Scotland stand-off and 1990 Grand Slam hero talks about career highlights, the country’s current generation and his experiences with the British & Irish Lions

s part of arguably the most successful Scotland side in history, Craig Chalmers marshalled and cajoled a back-line of far greater experience than he possessed at the time, helping Scotland triumph in their 1990 Grand Slam decider against England at Murrayfield. Despite making his international debut less than a year previous, the Melrose fly-half belied opposing players of supposed greater big-game mentality to kick three penalty goals on that March afternoon in what was a career highlight for players and spectators alike. Casting his mind back some 27 years, the former playmaker told of how it all got started: “I had so much experience around me in that team with Calder, Jeffrey and the Hastings boys, and to be fair it was a good time to get involved for Scotland. “I was lucky enough to get off to a winning start against Wales,

A

6 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

winning 23-7, and I managed to get a try and drop a goal towards the end of the game. To score some points on your debut is a dream for any young player although my abiding memory from that match was the shooing I got from Phil Davies in a ruck!” In a remarkable turn of events, Craig was selected for the British & Irish Lions tour to Australia in 1989 after only five caps, something that he says contributed greatly to Scotland’s victorious Grand Slam the year after: “We’d had nine Lions on that tour so as well as that experience proving important, we knew that our players could compete against an English side who I think were every bit as good as the side that lifted the 2003 World Cup. “We managed to beat Ireland and Wales away, who were arguably the two weakest sides in the championship at the time, with Damien Cronin scoring a great try in Dublin. We knew

France weren’t good travellers and beating them at home was made a lot easier when they got Carminati sent off for standing on JJ’s head. “The England game was always going to be huge; they’d beaten France in Paris by 30-odd points and were red-hot favourites but when Fin Calder took that ball into contact early doors and our pack drove them onto their backsides, that’s when we knew there had been a shift in momentum in what proved to be a huge team performance.” That 13-9 win over the Auld Enemy will be forever embedded into the minds of Scottish rugby fans of a certain vintage although like the rest of the Class of 1990, Craig would like to see another generation come through and lift a Grand Slam championship: “There are only two 6 Nations until the Lions squad gets picked for New Zealand and although that might seem far away, the players will be aware of the fact.


FEATURE INTERVIEW

N E T P O T A

in over in 23-7 w t u b e d d • Scotlan 89, aged 20 19 Wales in tland and s for Sco p a c 0 6 h Lions • Won ish & Iris it r B r fo one an any higher th , e t a r in • 48% w ce in fly-half s tland, 11 s for Sco ie 9 r t 5 d e lties and • Scor , 32 pena s n io s r e conv s) ls (166 pt drop goa lrose, clude Me ers in s b lu c • Former and Border Reiv s Harlequin

“A lot of what they achieve this year will be dependent on how the 6 Nations goes but if we can get up a head of steam, the guys coming through have the ability. I’d like to see us win three games in this year’s championship before the tour of Japan, in order to keep the progress going.

LIFE LION AS A

“That for me would constitute a successful series of games and really set the boys up for another crack at it in 12 months’ time. There are more candidates for the next Lions tour in this Scotland squad than there have been for some time. “The previous tourists like Ross Ford, Ryan Grant, Richie

Gray and Stuart Hogg will be desperate to get another taste of the action and at this stage, nobody can be ruled out. It would be great if more Scots were selected but of course that depends on how well the national team does. “A winning team team gets more opportunities and recognition, so that has to be the first and foremost thought. But if Scotland were to do really well in the coming year, expect the likes of Mark Bennett, Greig Laidlaw, Jonny Gray, John Hardie and WP Nel to be involved. Regardless of the view on Hardie’s selection, he’s an outstanding player and genuinely adds something to this Scotland side. “It’s all about the here and now though; a year ago everyone was talking of Finn Russell as a potential Lion and whilst I still think he’s got a great chance, others will be breathing down his neck in the Scotland squad before any decisions get made.” As a fan now as opposed to Grand Slam-winning player, Craig remains optimistic about the future of the Scottish national team and what they can achieve; he just wants them to concentrate on doing things one step at a time.

Although selected for the 1989 tour to Australia, Craig missed out on further British & Irish Lions opportunities in 1993, after sustaining a broken arm, and four years later through non-selection despite his own belief that there may be a spot for him. Still, to gain a full cap for the most prestigious side of them all is something very few players get to experience, something not lost on the former stand-off: “The Lions really is the ultimate in rugby. I felt very fortunate in 1989 in getting selected to go to Australia as a 20 year-old and it certainly came as a shock. I started the First Test but after we lost I didn’t add to that in the other two matches. “I was gutted to miss out in 1993 and then in 1997 I felt I was playing some of my best ever rugby but it wasn’t to be. I still trained as if I was going to get called up as an injury replacement, but it never happened. It’s the biggest honour a rugby player can have and alongside the 1990 Grand Slam and maybe that famous win in Paris in 1995, it’s something that I’ll never forget.”

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 7


FEATURE INTERVIEW

REFEREE SAM REFLECTS ON A GREAT EXPERIENCE B Y G A R Y H E A T LY

Sam Grove-White is an up-and-coming Scottish referee who is thought of very highly and recently he spent time in Japan - we caught up with him on his return

till only 23, Sam Grove-White is making quite a name for himself in the refereeing world. And while Scotland’s full squad may be heading to Japan for a tour in the summer, Sam has already been lucky enough to travel there. As part of a World Rugby initiative which has paired Scotland and Japan together in a bid to raise refereeing and coaching standards and share ideas - Sam spent some time there prior to Christmas. “We had a Japenese referee over last January to officiate BT Premiership and midweek university games and also had one over to our elite camp in July,” Sam explained. “I was the first Scottish referee to go the other way and I spent just over two weeks in Japan. “My first game was Toyota vs NEC held at the impressive Toyota Stadium in Nagoya which will host games at the 2019 World Cup any my second was between Panasonic and Kubota. “The Japanese people are so hospitable. Nothing is ever too much for them and they make a real effort to look after you well. “Their rugby is very much different to what we are used to in the Northern Hemisphere. We normally have a big contest

S

8 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

Sam Grove-White and colleagues ahead of one of the matches in Japan

for the ball at the breakdown and not as skilful back play, however over in Japan there is not much of a contest at the breakdown and the backs throw the ball around from touchline to touchline. As a referee the game is far more technical. “It was fantastic to see the buzz in the country after their successful World Cup, so many of the players are now celebrities and the top league is attracting bigger crowds - I had over 8,000 at my first game.” A back-row in his youth, Sam played rugby from the age of five, starting at Montrose minis and working his way up from

there to play for Angus colts at age-grade level. He added: “When I went to study for my Business Management degree at RGU I was struggling to split my time between working and playing. This together with the fact my ankle is pretty weak after breaking it and tearing ligaments several times made it an easy choice to get more involved in refereeing. I got touch with Bob Easton who arranged some district games to get me started. “My first senior match was Aberdeen Wanderers second XV v West Dyce. I can remember turning and being pretty nervous. I heard through

the changing room walls people making comments about how young the ref was, but I didn’t let it bother me.” Sam was then watched by Scottish Rugby as he rapidly progressed and was then invited to be part of their high performance group. He is currently working full-time as a referee with Scottish Rugby and said: These days you most importantly need to be able to think with clarity when under pressure. “With big crowds making noise it is important that you can detach yourself from the environment and still be to make the big decisions. “With the level of fitness of the players increasing it is important that referee are as fit if not fitter. We concentrate on sprint speed and endurance. “Lastly, it is hugely important to retain that sense of humour and common sense. There is so many times that difficult situations can be defused with a joke or a laugh. “My career highlights to date include getting to visit some great places such as Canada and Japan. Refereeing my first under-20s RBS 6 Nations last March between England and Italy was special as was refereeing the game when Pau got promoted to the Top14.”


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 9


FROM THE SIDELINES

JOHN CLARK MOTOR GROUP s the second largest automotive business in Scotland, the John Clark Motor Group (JCMG) offer a wide product portfolio to the customers in North East Scotland. The family run and owned group offers a range of brands with 28 dealerships located from Elgin to Edinburgh, each with a product to suit a multitude of potential driver requirements. So whether you need a car for long business journeys, a 4x4 to cope with adverse weather conditions and terrain, or you simply wish to fulfil a dream of owning an open-top sports car - JCMG will certainly have something to suit your needs. John Clark started the business in a small flat in Edinburgh as Lothian Sports Cars, which quickly grew, and it was not long before he had his first dealership in Aberdeen in 1972. Since this time the business has grown from strength to strength and was recently recognised as Retailer of the Year and Best Retail Group (with more than 10 sites) in 2015 by Automotive Management magazine. This award is a true recognition of not only how the business has developed over the years, but also recognition of how the staff aim to build long-term loyal customer relationships through delivering excellent customer experiences. The John Clark name is predominantly associated with BMW and MINI in Aberdeen and Dundee, not just because John’s name

A

10 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

is above the dealership doors, but also because JCMG has been working with BMW for over 40 years. With their sleek and sporty designs BMW have a very dynamic product range, and with the addition of X-Drive, many owners can now have the car of their dreams with the comfort of knowing it can cope with the challenging weather conditions that Scotland can occasionally throw at us. The BMW and MINI dealership at Dundee encompasses Motorrad, to satisfy those biking enthusiasts who wish to enjoy the open roads feeling and be more in touch with the outside elements. The Specialist Cars Division is extremely prominent across the businesses geographical footprint and includes Nissan, Volkswagen, Skoda, Seat, and the most recent additions to the family: Renault, Dacia and Peugeot. These new brands opened in Aberdeen at the end of January. This is the first time for approximately four years that Renault and Peugeot have been present in the city, so the team at John Clark Motor Group (JCMG) see this as an exciting opportunity to bring some brilliant products to the local customer audience. Within the complex, they are also establishing their award winning Clark Motorchoice dealership. The used car superstore, which also has a site in Edinburgh, will offer used vehicles with an approved warranty as well as low rate finance on a very broad range of brands and models. Over the last three years the group has seen considerable growth. In 2013 the Pentland Land Rover Edinburgh dealership was joined by Jaguar based in Edinburgh and Perth; and Land Rover in Perth, Cupar and very recently, Elgin. Jaguar is a brand bringing out some thrilling new products. The Jaguar XE, starting from £26,990, is an efficient and advanced Sport Saloon with class-leading handling and ride quality. Our long-awaited SUV, the F-Pace, is already proving to be very popular with customers looking for a new kid on the block in this market. Land Rover is shedding a tear as the final Defender rolled off the production line on Friday, January 29. Meanwhile the Range

Rover Discovery Sport and Range Rover Evoque continue to be very popular choices for both country and city-based customers. And with the forthcoming Evoque Convertible, Range Rover owners can feel at home in the city streets and also experience off-road driving in the open air. The JCMG retail car dealership range is concluded with Audi in Aberdeen and Dundee. 2015 was a significant year for Aberdeen Audi as the dealership team moved into a new Audi terminal at Balmoral Park. The 4-acre site is the largest in the group and provides the customer with the opportunity to view 22 new cars under one roof, plus 12 used cars in a separate used car facility. The customer facilities are exceptional and it truly is a buying and ownership experience that you would expect from the Audi brand.

The group’s products are rounded off with the Clark Commercials sites based in Edinburgh, Dundee and Aberdeen. The latter, based near the airport in Dyce, can now offer 5 commercial vehicle brands under one roof: Volkswagen, Renault, Peugeot, Dacia and Nissan. The Clark Commercials sites are able to offer a suitable vehicle to suit a variety of business requirements, from the VW Caddy to the Nissan NV400. Furthermore, if you are a customer that enjoys to travel and embrace more outdoor living in the comfort of your own vehicle then you can rent or buy a Volkswagen California from any of the sites above.


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 11


FEATURE INTERVIEW

YOUNG HASTINGS OUT TO MAKE A NAME FOR HIMSELF B Y G A R Y H E A T LY

Adam Hastings father Gavin is a Scottish rugby legend - and now the teenager is following in his footsteps

dam Hastings has heard about his father’s rugby exploits for quite some time, now the Scotland under-20 and Bath stand-off is hitting the headlines himself. The 19-year-old has followed in Gavin’s footsteps by being a mighty fine kicker of the ball and made his debut for the the under-20 team against their English rivals at Broadwood Stadium in Cumbernauld on February 5. Gavin now 54, won 61 caps for his country and represented the British & Irish Lions with some distinction in his own career while his brother Scott played for the same two sides, notching up 64 caps wearing the thistle. “I have always loved rugby, I guess that was always going to be the case, and at family gatherings and suchlike dad sometimes used to tell stories about his own career,” Adam stated.

A

Adam Hastings in action for Scotland under-20 against the Club XV just before the RBS 6 Nations

“He was also on the television and in the papers quite a lot so growing up people are always asking me about him - so I know quite a bit about his playing days and I am, of course, very proud about what he achieved. “What is great about dad though is that while he is there for tips and advice when I need them he has never been a pushy parent and has let me make my own decisions. “I’m sure he was keen for me to get into rugby, but he never forced me and I think we have built-up a pretty good relationship over the years

where he will give me honest feedback on the way I have played - whether I have been good or not so good! “People who know me know that I am a pretty laid back character so I don’t really feel the pressure of following in the Hastings name. Obviously when people saw my name on the under-20s squad list they may have had a bit more interest in me because of it, but I don’t take too much notice. “I will be honest when I was younger it did bother me a bit more, but as I have got older it really doesn’t affect me and I tend to see my dad as, well, just

dad rather than the ex-Scotland and Lions player.” In 2013 he left George Watson’s College after S5 - and after helping the win the Scottish Rugby Scottish Schools under-18 Cup - and headed south for two years at Millfield School in Somerset. He has since moved into the Academy system at top English pro club Bath and there he has found someone new to take advice from - England international George Ford. “Millfield was really good because the rugby was of a high standard and it showed me how hard I had to work,” Adam explained. “Moving to Bath and rubbing shoulders with top international players at training every day has just been a dream come true. Down south I am out of my comfort zone and improving all the time while I am constantly watching the way George Ford plays and pestering him for tips to make me even better.”

“I have always loved rugby, I guess that was always going to be the case, and at family gatherings and suchlike dad sometimes used to tell stories about his own career” 12 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 13


FROM THE SIDELINES

S L L A B & S T HEAR

earts & Balls was conceived in 1999 when a player from the Lismore Rugby Club in Edinburgh suffered a serious spinal injury that left him paralysed. Having run a highly successful appeal, Lismore decided to widen its support to cover other players impacted by serious injury or

H

illness. Thus, Hearts & Balls came into being with the aim of ‘helping rugby help its own’. Since its beginnings in 1999, Hearts & Balls has donated in the region of £450,000 to rugby players and their families. Through advice and advocacy, it also helps them identify and apply for funds from other sources.

hese two fantastic charities can only continue to maintain their work with the help of the public, and that means both outside and inside the rugby fraternity. It may be a community sale, a sponsored adventure challenge or a special occasion where funds are donated to those less fortunate, but every penny and pound count. One such event was held at Port Seton Community

T

We also work with national and international bodies and charities to help provide specialist vehicles and other equipment. Our next goal is to develop plans and actions to help players with spinal or other catastrophic injuries pursue educational and personal development goals and to

Centre on November 7 last year, where the joint staging of 40th and 50th birthday parties managed to raise the impressive sum of £1000, with half of the proceeds going to Hearts & Balls and the remainder to Wooden Spoon. Wooden Spoon and Hearts & Balls benefit from all manner of fundraising so remember, it doesn’t have to involve rugby or any sport; your support is greatly appreciated in every way!

N O O P S N E WOOD W

ooden Spoon is the UK’s leading grant-making charity dedicated to helping disadvantaged and disabled children and young people through rugby. We are one of the country’s largest funders of respite and medical treatment centres,

14 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

sensory rooms, specialist playgrounds, sports activity areas and community based programmes in the UK. Inspired by our rugby heritage, we’ve been able to help over a million children and young people through our lifechanging projects since we were founded in 1983.

achieve gainful and fulfilling employment. We will do this in conjunction with other partners. Apart from specially-targeted marketing assistance for events, no salaries are taken from Hearts & Balls’ funds. All Directors give their time and expertise on a voluntary basis. www.heartsandballs.org.uk

But this still isn’t enough. With numbers of UK disadvantaged children anticipated to reach an all time high in 2015, we need your help to raise over £4 million over the next 12 months. With no Government funding, we rely on the commitment and enthusiasm of people like you.

Our volunteers based all over the country work tirelessly to support andfundraise for us and we ensure that every single penny they raise stays in their own community and funds projects and causes local to them. www.woodenspoon.org.uk


FROM THE SIDELINES

N I A T N U O M GH N O D G I A CR S EDINBUR SPORT R U O Y L L FOR A OR NEEDS OUTDO

H

aving the appropriate clothing and gear to enjoy sport is something that only aficionados can relate to, in rugby terms and far beyond. And in a typically bracing Scottish year-round climate you want the very best in adaptable, comfortable and quality products, which is why Craigdon Mountain Sports Edinburgh is leading the way in outdoor clothing and equipment both in store and online. Located next to the City Bypass on the outskirts of Edinburgh and with the stunning Pentland Hills nestling in its background, Craigdon Mountain Sports Edinburgh has been operating in Edinburgh since the summer and is the business of proud owner Gordon Lee. Gordon, who hails from Inverurie, is delighted at how his capital project is coming along: “The Craigdon name has been going for 35 years now and I

just thought that in Edinburgh and the Central Belt, there was scope to open a store that brought quality equipment to an excited customer base. “A lot of the outdoor trade in Scotland is run by English companies and so I wanted to bring a more local approach, with a team whose knowledge on the entire range is far wider than any competitor. People are very proud to support Scottish businesses and quite rightly so, and the response we’ve had in the early days has been very encouraging indeed.” Craigdon Mountain Sports Edinburgh is hosting a fantastic sale across its ski range in the month of February, which is ideal for all enthusiasts keen to hit the slopes while the weather is still kind! See in-store for our unique and varied selection of some of Scotland’s best outdoor clothing and equipment!

SKI SALE 50% OFF SKIS! Winter reductions now in store.

www.craigdon-edinburgh.com

Craigdon Mountain Sports, The Pentland Outdoor Centre, 44 Biggar Road, Edinburgh, EH10 7BJ. 0131 4457711. Open 7 Days. Large Free Car Park. In a hurry? Click & Collect service available.

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 15


FROM THE SIDELINES

Y B G U R H S I SCOTT HES C N U LA ESS CLUB BUSIN Al Kellock Photo: Scottish Rugby

here can remain little doubt that rugby union in this country is growing at an impressive pace both on the field and in the way it is marketed to a potentially huge global audience. The World Cup last year demonstrated a hunger from around the world for a sport that excites, inspires and unfortunately sometimes disappoints an ever-growing army of fans.

T

With it seen as imperative that national unions make the most of a boom in rugby’s popularity, Scottish Rugby’s launching of its new Business Club offers quality companies the opportunity to link in with like-minded organisations through the country’s foremost team. Headed up by former Glasgow Warriors and Scotland skipper Al Kellock, the Business Club is ready to consider applications ahead of what promises to be another pulsating 6 Nations campaign. Places are limited to 20 in order to ensure that value for money and exclusivity are maintained, with such household names as CR Smith, Harper Macleod and Argyle Consulting having already signed up to take advantage of the Business Club’s excellent membership benefits. As well as being able to invite clients and guests to home Scotland matches, companies aligned with the club will have the chance to attend exclusive events aimed at how winning cultures are created and

“I’m genuinely excited about the whole thing and as the RBS 6 Nations gets into full swing, now is the best time for companies to sign up and meet like-minded, successful people from the business community” 16 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

maintained, factors that apply both on the pitch and in the boardroom. On the Business Club’s inception, Al told The SCRUM: “The Business Club at Glasgow Warriors set a great example to me when I was playing and I know the Edinburgh one has worked well too. It’s a natural progression to set up a national version and it’s not just about rugby but also about sharing what creates healthy, winning cultures.” As an insight into what businesses will receive upon joining the new scheme, Al continued: “Of course a successful Scotland team is important and the 80 minutes on the pitch is the most high profile part of the sport in this country. But through the Business Club we want to showcase the other factors that make for successful teams and companies, such as the analysis, preparation and behind-the-scenes hard work that all contribute to a strong final product. “I’m genuinely excited about the whole thing and as the RBS 6 Nations gets into full swing, now is the best time for companies to sign up and meet like-minded, successful people from the business community.” Business Club Memberships run for a calendar year and Al says that enquiries are welcome at any point. To make initial contact with the Business Club, email the former Scotland Captain at businessclub@sru.org.uk


FROM THE SIDELINES

THE LAWYERS OF THE GAME different kind of law firm. That’s how Harper Macleod describes itself, and after hitting the headlines with a sponsorship of Glasgow Warriors, as well as becoming one of the first companies to join the SRU’s new Scotland Business Club, it has certainly distinguished itself in the rugby world. The firm has given its name to the Harper Macleod Club Deck at Scotstoun, which along with the Scotland Business Club seems to make perfect sense for

A

the country’s third largest professional partnership as it looks to network with other leading businesses. However their roots in sport, particularly rugby, go deeper. While it provides a full range of commercial and personal legal services, Harper Macleod is also known as the country’s leading sports law practice. That sporting pedigree reached a pinnacle when it became the first sponsor and Legal Advisers to the Glasgow 2014 Commonwealth Games. Co-founder and Chairman Professor Lorne Crerar is a well kent face in rugby circles. A handy player then a referee, he’s renowned for his role in rugby discipline at the highest level, including as a Judicial Officer for the last two World Cup finals. He’s clear about the role sport plays in the firm he began. “Harper Macleod and myself personally have gained so much from being involved in sport and it is something I encourage in all our people. “We are fortunate to be in a position where we can support the game - though it’s not

altogether altruistic. Having the chance to let our people and friends watch the Warriors and Scotland take on the best and meet likeminded business folk at the stadiums is great for the firm. “We’re an extremely driven, successful Scottish business that wants to be associated with success and we believe that the future of rugby in Scotland is bright.” Former Scotland Captain Al Kellock, now Commercial Operations Manager at Scottish Rugby, is well placed to give a view on why Harper Macleod and rugby go together. “Working with Harper Macleod to bring them on board has been one of the most enjoyable processes in my off-the-pitch career to date. They know the sport and wanted to know about our plans and the ethos we’re instilling at both club and international level. Those matched the values of the firm and I believe the partnership is a brilliant one for both sides.” Harper Macleod also sponsors the coaching staff at all ages for BT Caledonia League Division One side Highland RFC.

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 17


FROM THE SIDELINES

ARMY: BE THE BEST he British Army has launched a striking new TV campaign to attract Generation Z (16-24 year olds) by showing young people how they can grow and become better versions of themselves with an Army career. The new campaign, A Better You, is a bold move to recruit more soldiers, challenge stereotypes and broaden the appeal to young people and their influencers. The campaign urges young people to discuss any reservations they may have about joining and to consider how much the Army has to offer. Just as the 6 Nations will propel rugby’s elite European players to push themselves and give their all for their country, an Army career will drive young

T

18 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

people to find out what they are capable of, help them to stand on their own two feet and give them the opportunity to reach their full potential. A successful rugby team requires players of varying sizes and skill-sets to work together as a team towards a common goal. The Army is the same and needs people from all walks of life and with a range of interests, skills and expertise to be at its very best. That is why there are hundreds of different roles available within the Army, everything from infantry, engineering, HR, finance and intelligence, to IT, communications, logistics, medical and support roles. When touring the world on behalf of your country, both a career as an international

rugby player and a soldier in the British Army come with the challenges of leaving your loved ones at home and being pushed to explore new boundaries. With these challenges comes opportunity, the reward of learning new things, making lifelong friends, and becoming fitter and more confident. England legend Will Greenwood has backed the advertising campaign which represents a departure from traditional Army recruitment, using the strapline: ‘Don’t join the Army. Don’t become a better you’. It is the first Army advertising campaign which does not depict serving soldiers and includes no weaponry or scenes of combat. Instead, it focuses on grabbing the attention of today’s young people with more authentic

and real dialogue, as the Army seeks to broaden consideration of the force as a career to a wider group of young people. The Army is a great career choices for people who want to better themselves, make their family proud, and do something that matters. As well as offering exciting, challenging and rewarding jobs with world-class training, the Army gives recruits unrivalled opportunities for travel, adventure and selfdevelopment that very few other employers can provide. For more information about the range of full-time and part-time job opportunities with the Army, visit www.army.mod.uk/jobs, search ‘Army Jobs’ or call 0345 600 8080.


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 19


FROM THE SIDELINES

WARRIORS MAKE HAY IN MELROSE The town of Melrose will once again have the eyes of the rugby world upon it when it hosts the 126th edition of the oldest Sevens tournament in the world on April 9; last year was as entertaining as ever before.

again displayed a ferocious will to win in beating their foreign opponents and join the aforementioned sides as well as Edinburgh Accies, Gala, Watsonians and Warriors. Four fiercely contested quarter finals threatened to throw up a shock result or two and indeed Melrose delighted their own masses by squeaking past Wasps thanks to a vital last minute try from Neil Irvine-Hess. Gala went down bravely to the Warriors despite a strong start and Germany continued to impress in sweeping aside Watsonians; Jed managed to find the stamina to hold off a late Edinburgh Accies charge and ensuring that two Scottish or the fourth year in succession, a professional team lifted the Ladies’ Cup at the Greenyards and it was a second title in as many appearances for Glasgow Warriors who defeated a spirited German national team in the final. Four seasons greeted the players and spectators on a typically unpredictable Borders afternoon, but the action on the pitch was far more consistent from the off. In the first round, there were wins for Glasgow Hawks, Aberdeen Grammar, Watsonians, Ayr, Kelso, Currie, Dundee and Jed Forest, who defeated Heriot’s with a performance befitting of a team

F

20 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

that would go on to make the last four. Led by the free-scoring Young twins, Lewis and Gregor, Jed showed why they were seen as potential Kings of the Sevens champions with some brilliant Sevens rugby; fellow exScotland stars Mark Harkness and Darren Gillespie added considerable experience and ability to an entertaining team. In the second round the seeded teams entered and were largely untroubled, with the crowd eager to catch a glimpse of Glasgow Warriors, Wasps, Germany, hosts Melrose and the South African University side North West. All but the latter coasted through to the last eight, as Jed

club sides were in with a chance of making the final. As it was, Glasgow and Germany were just too strong for their opponents but there was little in it in both semi-finals as greater experience told. To the disappointment of the home support, Melrose could not rid themselves of German pressure when on the ball and lost by two scores. Glasgow Warriors left it late to beat Jed and Lewis Young getting stopped in his tracks by Glenn Bryce was one of the most enduring scenes of the 2015 event. Warriors went on to win a second consecutive Melrose Sevens in defeating Germany in the final.


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 21


RBS 6 NATIONS

Stuart Hogg takes a catch despite the attentions of Mike Brown

SCOTS FALL SHORT IN CALCUTTA CUP VICTORY BID It was meant to be the day that Scotland displayed the type of performance that assured their loyal supporters that strides made in last year’s World Cup were still in motion; that talent and potential were still morphing into something like the finished article. gainst an England team that fell flat on their collective face during said tournament, pundits and former players alike were whispering views that this Scottish side had the tools and savvy to grab a first Calcutta Cup since 2008 or at least cross the whitewash against their auld enemy, something that hadn’t happened in Edinburgh in 12 years. As it panned out - as it so heartbreakingly often pans out the hosts mysteriously failed to deliver on pre-match promises of expansive, confident, high tempo rugby as the game slowly ran away from them and Eddie Jones’ mischievous smile widened into the Edinburgh night.

A

22 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

Aside from the injured Alex Dunbar, Grant Gilchrist and Tim Visser, Scotland were able to put a full strength side out and man for man one would suggest that the team sheets showed parity, as well as pockets where Vern Cotter could point to having an edge. And for brief moments in the first half, an edge was apparent. The Scots even dominated the scrum at times, something almost as rare as a win itself in this historic fixture. England took the lead somewhat against the pattern of the opening exchanges as George Kruis made a mockery of a lauded home defence to bundle over. Scotland rallied and held onto English coat-tails, scoring their first points at home to the Red Rose in four years.

The metronome that is Greig Laidlaw squandered a kick from the tee and then, as the interval approached, some harsh luck when five metres out led to a knock on. On another day a try would have been almost guaranteed. On another day Finn Russell would have landed his drop goal attempt, too. The feeling at the break was one of continued hope for Scotland. One point adrift and they still hadn’t really got going. The game was there to be won. In the opening exchanges of the second half the home side again looked capable of breaching the try line, but to no avail. Annoyingly, the visitors fed on Scottish indecision and put Jack Nowell in almost at will to stretch the lead to six points.

Substitutions tied things up for England. Courtney Lawes, Mako Vunipola and latterly Ben Youngs added fresh impetus against a tiring opponent and although Zander Fagerson’s international debut looked assured, the gap in quality between the two sides grew and grew. A subdued BT Murrayfield laboured its way to the final whistle, waking momentarily to voice opinion on the petulant Owen Farrell after he had put in a typically stupid late challenge on Laidlaw to cede territory and possession. England’s disliked centre had however condensed a dire matched into one scene, whereby the visitors bullied their opposition and left them on the floor time and time again.


RBS 6 NATIONS

ANY LIGHT FOR THE THISTLE? Of course there is. Despite an abject performance, parts of Scotland’s game were actually quite promising. John Hardie, in the first half, looked just about the best player on the park. At one stage the former Highlanders flanker was on the ground at a ruck, dusted himself down to run around behind his teammates and just annihilated his opposite number. He took an absolute battering in the opening half hour but kept coming back for more and of all the ‘Kilted Kiwis’ to have worn the dark

blue, Hardie must already rank among the very best. Matt Scott outperformed his centre partner in what was impressively a 34th international appearance for Scotland, the 25 year-old displaying quality where others were lacking and it’s good to see this perceived strength in depth at 12 and 13 is now tangible. The aforementioned Fagerson may have only delivered a cameo showing but having front-row forwards coming through (Rory

Sutherland is also knocking) is a most welcome sight. In statistical terms, Vern Cotter will also be able to point to more positives. Conceding nine penalties was not only less than England but a marked improvement on recent occasions. Scotland won more rucks and mauls than their opponents, missed 12 tackles to England’s 15, had two more line breaks and made 41 more metres over the course of the afternoon. It’s in there somewhere, and Vern knows it.

David Denton on the charge

SCOTLAND Hogg; Maitland, Bennett, Scott, Seymour; Russell, Laidlaw; Dickinson, Ford, Nel, R Gray, J Gray, Barclay, Hardie, Denton Replacements: Taylor for Seymour (65), Reid for Dickinson (57), McInally for Ford (64), Fagerson for Nel (69), Swinson for J Gray (69), Cowan for Barclay (58) Not Used: Hidalgo-Clyne, Weir ENGLAND Brown; Watson, Joseph, Farrell, Nowell; Ford, Care; Marler, Hartley, Cole, Launchbury, Kruis, Robshaw, Haskell, B Vunipola Replacements: Youngs for Care (54), M Vunipola for Marler (49), George for Hartley (76), Lawes for Launchbury (46), Clifford for Robshaw (69) Not Used: P Hill, Goode, Devoto

Matt Scott tries to evade George Ford

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 23


RBS 6 NATIONS

H S I L G N E T A E E M F I E T D T S S T R I O F C E S H G YOUN ERPARTS FOR T COUNT 24-6 victory at Broadwood in Cumbernauld signified a major breakthrough for Scotland’s future stars as they romped to a first win over England at this level. The visitors, who have reached the past three Junior World Cup finals, winning two of them, had no answers for John Dalziel’s men in a four-try thumping. English defences were breached through the impressive Blair Kinghorn, Murray McCallum, Scott Cummings and then Matt Smith as last year’s sprightly campaign was built upon with gusto and grit against a side crowned champions in four of the last five under-20 6 Nations championships. Dalziel, overseeing his first game as Head Coach, said afterwards: “When guys are willing to put

A

Adam Hastings showing soft hands

their body on the line like that, even the guys on the bench, there was a real dogged attitude about them and there was no way they were getting beat. “There’s a real connection now with the age-grade part now and we’re starting to see guys

Jamie Ritchie claims line-out ball

24 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

come out of systems. We’ve got to make sure that these results become something we expect.” Scotland boast some players at under-20 level that have already been exposed to professional rugby, such as skipper Cummings, Kinghorn and the talented Jamie Ritchie, and with both Gregor Townsend and Alan Solomons proving that age is no barrier at Glasgow and Edinburgh respectively, a number of these triumphant youngsters can push on to full international honours. Cummings said in the aftermath of what was a gargantuan win: “That was a fantastic game. All our boys put in a great shift, and credit to England who came with an excellent scrum and lineout. “We had to nullify them as best we could and play our game off the back of that, and the Scotland boys made history tonight so I couldn’t be prouder of them.

“As soon as that final whistle went I couldn’t believe it and didn’t really know what to do with myself. It’s a really fantastic win and when England were battering away at our line you could see the desire from our boys to keep them out.”

SCOTLAND UNDER-20 Blair Kinghorn, Darcy Graham, Rory Hutchinson, Tom Galbraith, Robbie Nairn, Adam Hastings, Hugh Fraser; Murray McCallum, Jake Kerr, Callum Sheldon, Andrew Davidson, Scott Cummings (CAPTAIN), Jamie Ritchie, Matt Smith, Ally Miller. Subs: Lewis Anderson, Ben Christie, Adam Nicol, Callum Hunter-Hill, Scott Burnside, Charlie Shiel, George Taylor, Ben Robbins.


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 25


RBS 6 NATIONS

6

S N O NATI AND L T O C S S T A T S

ITH AWN W AVE DR 1) 0 0 2 THEY H N ALES (I ) 10 0 BOTH W (2 GLAND N E D N A

26 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

stical f a stati , thing o e readers m o M s an be f SCRU d c o t s re fi n fa e o n s ti e a and ha r the b tl The 6 N o fo c o S s w e into on ho are and ion cam e facts nightm ed edit died th d of tu n s s a a p e h x v nt’s e team we ha urname ut ry. Each b to , tu e s n e e th h c since of the of matc r rn e tu b e m m t th e nu ay fro being a the sam win aw er atured cottish S fe a e d soon t rs e a u d th co ggest t is nee u a er s th th o to g y e it’s eas omethin omeon s s t is s in ld a ayfie bly ag at too!) BT Murr prefera take th n later, e we’ll a rs th u r o e c rath ugh of ly (altho tats: than Ita telling s re a few a re e H

S E M I T F O NUMBERAVE DELIVERED S H N D O I N T A A L T N SCO VER EACH 6 ES WINS O NENT IN 16 GAM OPPO 9 ITALY: ND: 3 ENGLA :3 WALES D: 3 IRELAN E: 1 FRANC


RBS 6 NATIONS

RGE A H C N I N THE MRE SCOTLAND’S UNDE NS INCLUDE: 19 WI

ME I T T S A L E TH ND S N I W SCOTLARANCE THE MOESDT BY BEAT F) THEY ACHIEVND IN (2006 EFEATED SCOTLAAR WAS IN D ONE YEWHEN THEY ANLSGOLAND. MORE EO!F 2006, TED FRANCE, EHE SAME PLEAS DEFEA ND AND ITALY T ENGLA

WINS) 7 ( N A H C E IAN MCNGEK HADDEN (6) FRA OHNSON (3) SCOTT JOBINSON (2) ANDY RWILLIAMS (1) MATT

RS OF ON, A E Y 8 T S I IN THE FIARNDED COMPET1I2T WINS; THE EXPND REGISTERED WON SCOTLATRAST THEY HAVEHAVE BY CONTIMES SINCE AND NS IN ONLY 7 2 WOODEN SPOO LANDEDT 4 YEARS THE PAS

3 00 1-2 200

T GES G LON NIN . . WIN EAK STR

then, s since 0 fixture 8 e . rs th n othe ers. In ore tha ns winn some m 5 Natio t h s g la u o e e, alth d as th ast onc crowne ide at le y were s e ry th e r v e ten e ar aft ave bea 00, a ye s and h from 20 w s ra ip d h f s pion ple o d a cou 16 cham wins an eted in p 19 m d o e c g ana d have have m Scotlan ark blue d in s y the bo

ING N N I W T S E THE LONEGAK IS AGAINST STR 2001-2003 M ITALY FRO ALSO SCOTLAENFDEATED UND REMAINHEEDSAME PERIOD OVER TST WALES WITH A AGAIN AW AND 2 WINS DR ATEN E B ’T N E V THEY HAER COUNTRY IN ANY OTHCCESSIVE YEARS SU

4 0 0 2 2012 2015 S THE SCOTTO FAILEDR AT REGISTTEONE LEAS RY VICTO

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 27


RBS 6 NATIONS

A P S & L E T O H D N A Y R R G A N N I O L T U A C R D E E SH UNEXPECT Y R T D GIVESINATIONS A GOO COMB w gs its ne in r b t u e o by hang s inspired by th g u r d e n ur ’s renow life with flavo h g r u b to Edin ramme ournament g o r p d yt Paire ns rugb io t a N RBS 6

he Sheraton Grand Hotel & Spa has created a selection of six small plates, matched with handpicked premium wines and local craft beers, in celebration of Paired, its new food and beverage programme. The first of the 2016 Paired season kicks off with a 6 Nations rugby themed programme, launched by Scottish rugby legend Jason White. The hotel’s Executive Chef Craig Hart drew inspiration from the six nations who participate in this exciting rugby tournament and the bar team carefully selected drinks to accentuate the flavours. The dishes include Haggis Bon Bons with a Talisker Whisky Brose paired with Bitter & Twisted Golden Ale to celebrate Scotland, while Italy is represented by an antipasti

England Whitby Scampi and homemade tartare sauce £7.50 Paired with Curious Brew Lager, England £5.00 Scotland Haggis bon bons with a Talisker Whisky Brose £7.00 Paired with Bitter & Twisted Golden Ale, Scotland £5.00

T

28 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

Paired Food & Drink Menu at the Sheraton Grand Hotel & Spa, Edinburgh

France Café au lait crème brûlée with fruit madeleines £6.50 Paired with Moet Chandon Brut Imperial (NV) Champagne, France £12.00 selection of sliced charcuterie, rosemary gordal olives, aged parmesan and gorgonzola, matched with a 2012 Chianti Classico Gran Selezione, Trambusti, Italian Wine. The Six Nations inspired plates, available daily in One Square Bar from 27 January until 19 March, are priced from £6.50, with paired drinks from £5.00. Tristan Nesbitt, General Manager at the Sheraton Grand

Hotel & Spa commented: “The Sheraton Grand Hotel & Spa is renowned as the gathering place during the 6 Nations Tournament where guests, and many locals, meet to enjoy our fun atmosphere over a game of rugby. We are delighted to kick off this exciting tournament with our 6 Nations inspired Paired programme, one of many exciting themes for the year ahead.” The Paired Programme, launched by Sheraton Hotels & Resorts, is designed to stretch the boundaries of traditional pairing principles by blending ingredients in new and unexpected ways for visitors and guests. Available at Sheraton properties worldwide, Paired is the latest of many initiatives underway for Sheraton 2020, an all encompassing plan designed to solidify Sheraton as a leading global hotel brand of choice, everywhere.

Ireland Boxty corned beef hash cakes with a Guinness brown sauce £7.00 Paired with Orpens Fresh Pressed Cider, Ireland £5.00 Wales Black bomber Welsh rarebit on thyme bread with tomato chutney £6.50 Paired with Dirty Stop Out Stout, Wales £6.00 Italy Antipasti selection of sliced charcuterie, rosemary gordal olives, aged parmesan and gorgonzola £9.00 Paired with 2012 Chianti Classico Gran Selezione, Trambusti, Italy Wine £6.00 For more information on One Square’s Paired Programme please visit www.sheratonedinburgh.co.uk/ en/paired-sixnations. To book a table in One Square Bar please call 0131 221 6422 or email info@OneSquareEdinburgh.co.uk One Square, 1 Festival Square, Edinburgh EH3 9SR


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 29


RBS 6 NATIONS

he process of selecting and then purchasing jewellery can be such an arduous task because, after all, having an item created for a loved one is as special to you as it is to them. Thankfully it’s also as important to Douglas Blair and Roddy Sheridan, who leave no precious stone unturned in their quest to ensure that every single client is treated to a unique and personable experience from the moment they walk through their doors in the West End of Glasgow. Between them, Douglas and Roddy have amassed over 20 years of experience as a Goldsmith and Precious Stone

T

30 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

specialist respectively, so you can be sure the service they provide to both loyal and new customers is one of first-rate knowledge and genuine passion. Be it initial guidance on the extensive, unique range of diamonds and precious stones available to Blair and Sheridan, the meticulous design and approval of the piece, right through to the creation and delivery of your stunning item of jewellery, the company takes its biggest pleasure in forging relationships with its clients over a number of years. Blair and Sheridan welcomes enquiries through email or on the phone, but if you’re interested in learning more about purchasing a memorable piece of bespoke jewellery, why not book an appointment to come in and chat about exactly what you’re looking for? After all, the first step is as vital as the last when it matters. T: 0141 334 0557 E: info@blairandsheridan.co.uk W: www.blairandsheridan.co.uk


RBS 6 NATIONS

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 31


RBS 6 NATIONS

FAN ZONES The Grosvenor 24 Ashton Lane, Hillhead, Glasgow West End, G12 8SJ www.grosvenorwestend.co.uk

The Three Sisters Bar 139 Cowgate Edinburgh, EH1 1JS www.thethreesistersbar.co.uk

Murrayfield Hotel 18 Corstorphine Road Edinburgh, EH12 6HN www.bothyedinburgh.co.uk

Map data ©2016 Google

32 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016


RBS 6 NATIONS

ith over 90 years of experience in the trade, George Hughes Fishmonger boasts more experience than most when it comes to matters of the sea. Located throughout Scotland, at Bathgate, Kilsyth and Bruntsfield, Edinburgh, the family-run business caters to local residents as well as nearby eateries and even fish & chip shops, with the freshest

W

produce and an unwavering desire to maintain and expand a loyal customer base. In recent years, there has been a spike in home food deliveries from supermarkets and the like, with George Hughes Fishmonger proving no exception to the rule. The difference lies, however, in how fresh the fish that their customers receive really is. Using their unique Seabird System, the Edinburgh

fishmongers can guarantee the highest quality and freshest possible fare delivered straight to your door. Owner George Baxter, who has been at the helm for 16 years, explained more: “It’s our unique way of purchasing, processing, packing and distributing our products so that they arrive in perfect condition. “I’ve never seen a supermarket fish anywhere near the standard

to compare like for like with what we offer; I’m a firm believer you get what you pay for.” Of course, customers are encouraged to come in and see what George Hughes Fishmongers has to offer fist-hand, with the relationship between consumer and supplier still as strong as ever before in an industry that prides itself on interaction and reputation.

The Freshest Fish with the Finest Cuts

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 33


RBS 6 NATIONS

N E D D A H K N A R F

ER M R O F S ’ ND L TEAM A L T O C S , NS HE NATIONA O I T A N 6 RST UM ABOUT T I F S I H M O R R C F S N E O H S T R O 10 YEACOACH TALKS T HEAD 34 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016


RBS 6 NATIONS

In their finest continental championship campaign since lifting the final edition of the 5 Nations, Scotland won more than they lost under the auspices of Frank Hadden in his first year as boss of the national team. A decade has elapsed since Murrayfield witnessed a clean sweep of home victories against two of the game’s traditional powerhouses in the form of England and France, whom the Scots of course host again this time around. In Hadden’s first full season as Head Coach, the former Merchiston Castle and Edinburgh man brought about a different game approach to predecessor Matt Williams, as he explained: “I always believed we were a bit short of power at national level and need to adopt a more expansive style. Not only would this get the crowd on their feet but there were easy yards to be made in these days in the outside channels against the drift defence. I also think it gave

I

them confidence to hear that I believed they were capable of playing expansive rugby something that had not always been the case.” An encouraging Autumn series preceded Scotland’s exciting 2006 efforts, with a spirited performance against the All Blacks giving rise to particular optimism from the hardy Murrayfield faithful. “Chris Paterson kicked an early penalty in that game and I remember Scott Lawson went over from a driving lineout to score what he thought was his first international try. It was ruled out by the fourth official because the ball was completely hidden but if that had been given the All Blacks would have been forced to chase the game with a wet ball and who knows what might have happened?” Frank’s inaugural 6 Nations in charge of Scotland offered the rarest of things - a rapid start from the Murrayfield men. In beating France 20-16 first up, Hadden’s men displayed outstanding energy and game

management, something he thinks can be mirrored in the Class of 2016: “The French were not world beaters back then and I think the same could be said of many of the sides in this year’s championship. “England do not have anything like the number of world class players the All Blacks have and apart from Billy Vunipola, don’t look as powerful as they have in the past. In fact I believe we could edge the battle between the front fives for the first time in many years. They have a very dangerous back three but I can’t see them being able to play with the tempo at Murrayfield that they might expect on their home patch. We’ve definitely narrowed the gap on Ireland and Wales but it will all boil down to the first game. Win that and the championship is on, lose it and we could be playing Italy for the Wooden Spoon again. “When we won three games in 2006 it didn’t feel like anything special at the time. The games were close in Cardiff and Dublin but they both felt like a missed opportunity.

“I think most people appreciate how difficult Vern Cotter’s job is with our playing resources, but we’ve got a good crop at the moment in terms of depth, the most dangerous backline since ’99 and even a few world class players.” There are a few similarities that exist between the reigns of Hadden and Cotter, namely that both inherited squads with a majority of players from one club, something the former believes will have helped the latter: “In 2006 the bulk of the Scottish side played for Edinburgh where crucially they had enjoyed enough success to believe they could win at International level. With so many players in the current squad enjoying success with Glasgow, it make’s Vern’s job easier as there is so little time to prepare for the 6 Nations and the Autumn Tests. I think the high tempo all-court game Glasgow play is not only easy on the eye and highly effective at club level but closer to the style we need to adopt to be successful at International level.”

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 35


RBS 6 NATIONS

FRANCO FLORENZI hey have made an impressive start to their return season in the Aviva Premiership and Worcester Warriors can now also boast a link-up with top watch manufacturer Franco Florenzi.

T

Carl Hogg’s troops made a mockery of the notion that promoted teams struggle to adapt to life in the top tier, chalking up wins over Northampton Saints and Newcastle Falcons to stave off an early threat of relegation mire.

36 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

Seen as a provincial club that now has the tools in place to really thrive at the highest level of English rugby, Worcester Warriors have a strong Scottish connection, aside from Head Coach Hogg. The Sixways men have on their playing staff Scotland internationals Alex Grove and Tom Heathcote, who have played their part in the club’s early season form. And with the news coming in that Franco Florenzi are now sponsoring the club’s Player of the Month award, the competition amongst a talented

squad to win such an award is more fierce than ever before. Franco Florenzi watches will also have their products emblazoned on the advertising hoardings at Sixways and, as a local company based in Droitwich, they are hopeful that Messrs Grove and Heathcote can be amongst the recipients of quality time pieces throughout an exciting campaign.

Franco Florenzi are now sponsoring the club’s Player of the Month award


www.francoflorenzi.com


RBS 6 NATIONS The 2016 RBS 6 Nations will be live across BBC and ITV. The BBC will have extensive 6 Nations coverage across TV, Radio 5 live and 5 live sports extra and on the BBC Sport website.

FORMER WALES STAR JONATHAN DAVIES LOOKING TO SEE IMPROVEMENTS FROM SCOTLAND Davies featured for Wales between 1985 and 1988, and then again in the 1996/97 season, winning 32 caps and landing an incredible 13 drop goals, as well as five tries.

s one of the most gifted footballers of his generation, Jonathan Davies excelled in both rugby union and league, moving into the latter to become part of the famous Widnes side that contained Scotland’s Alan Tait amongst others. After switching back to union before calling time on a glittering career in 1997, the man known as ‘Jiffy’ is more commonly known these days as one of the mainstays of BBC Sport’s 6 Nations coverage. He’s seen more than his fair share of Welsh success since the turn of the century, and has fond memories of having featured for his country in what was the 5 Nations, especially against Scotland: “I never won at Murrayfield in my

A

38 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

international career but then again I never lost to Scotland in Cardiff either! “John Rutherford was such an outstanding fly-half and definitely one of the best players I came up against. I remember the Murrayfield pitch was always a fast-paced one and it brought about attractive rugby.” The Scotland-Wales fixture is normally associated with exciting, running rugby with memorable moments aplenty having come from various years. The 28-28 draw in Edinburgh in 2001; Scotland’s narrow win in Cardiff a year later; and the 2010 installment, when Wales rose like a Phoenix from the Flames to win by seven points despite being behind with a minute left on the clock, all spring to mind.

And at the time of writing, the Scots haven’t emerged victorious from Wales since that win in 2002 but Jonathan has seen signs of continued improvement under Vern Cotter: “I expected a lot of them last year but they crumbled against Italy at home and then really rolled over against Ireland as well. “Scotland were disappointing in last year’s 6 Nations, but they showed enough at the World Cup to suggest that they have the quality to compete. “They’re a good, balanced side and whereas before you would suggest they lacked a cutting edge, their backline is capable of creating try-scoring chances. “The Scots have always had a good pack and now it looks as though the likes of Finn Russell are stepping up to give chances

to finishers, which is how you win these games.” Many onlookers have predicted a tight championship in 2016 and Jonathan thinks home wins should be vital: “Teams really have to target their home matches every year and with Scotland having England and France at Murrayfield, it’s vital they win at least one of those. If they can sneak an away win as well, it could lead to a successful campaign. “I’d be surprised if there was a Grand Slam this year because the competition is going to be so tight, but I think the World Cup showed us that in the Northern Hemisphere it’s all about executing opportunities; that’s where we lag behind the likes of New Zealand and Australia.”


At Fergus & Glover we provide treatments that can transform a smile from one that is just nice into one that is gorgeous and gleaming.

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 39


RBS 6 NATIONS

ou’d be forgiven for thinking that more time has elapsed since John Hardie made his Scotland debut against Italy in a World Cup warm-up Test in August last year, such was his instant transition into international rugby. The former Highlanders scavenger, 27, excited coaches and fans alike in that narrow win and seems to have nailed his berth in the starting XV since with an all-action approach to the Scottish back-row. Hardie certainly ignored any rumblings of discontent from the rugby fraternity in this country after he jetted over from New Zealand to link up with the national squad little

Y

side hlanders Part of Hig Super 2015 that won e Rugby titl

40 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

over five months ago; if he’s not one of the first names on Vern Cotter’s team sheet throughout the 6 Nations, it would come as an enormous surprise given how highly he is regarded after amassing only five caps. Having faced Italy and then France in last year’s World Cup dress rehearsals, Edinburgh Rugby’s openside is keen to enter into battle against the rest of European rugby’s international heavyweights: “I can’t wait to face England, Wales and Ireland, if selected,” said John. “Different teams offer different challenges but I’m just looking forward to playing some more footy and getting together with the squad again.

nces h appeara 8 Edinburg s trie to date; 3

“I really enjoyed the World Cup experience; it was a cool environment and I think the squad performed pretty well. A rugby player’s career is a short window and even more so at international level. I’m happy to just take things one step at a time and keep performing well for Edinburgh.” John signed for the Gunners immediately after the 2015 World Cup and has firmly continued his impressive form, playing key roles in the 1872 Scottish Cup wins over Glasgow amid a string of notable performances for the club. On life with Edinburgh, John commented: “It’s been great working with Alan Solomons, who has been really good with

tries Scotland ins Scored 2 orld Cup w W 15 0 2 g durin oa n and Sam over Japa

me since I joined the club. “There are a lot of quality young players coming through which puts the older guys like me under a little bit of pressure! “The likes of Jamie [Ritchie] and Magnus [Bradbury] are already becoming established professionals and if they keep progressing, I’m sure they’ll end up being top Scotland back-row players in a few years’ time.” For every antipodean success story that’s introduced to international rugby in the 6 Nations, there are invariably others that don’t quite manage to make an impact as expected. In the case of John Hardie, such uncertainty needn’t be a worry; he’s already a class act.

r Scotland Eligible fo ife-born is F through h r the Grandmo


RBS 6 NATIONS

Y E H T T A WH BOUT SAID AIE HARD Cotter ach Vern o C d a e H Scotland nce World Cup Fra after the : warm-up added an edge. hn “Crikey, Jo effective and got ry He was ve normous amount ne through a ople. of work. spires pe in g in th f o “This sort layer. We’ve got sp s la c a there are He’s yers and n’t la p s s la c some that did ss players some cla make it.” ch Alan Head Coa t leg of h rg u b in Ed e firs s after th p: Solomon 1872 Scottish Cu ’s n o this seas ic player. rrif te a is “He ou’re ly when y oach him n o ’s it d “An and c with him involved reciate just how app that you .” good he is

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 41


RBS 6 NATIONS

G N I D I V O R P S M A R T Y H B G G R U U R EDINB -TRACK TO THE A FAST

hen the rugby comes to BT Murrayfield, why not make a day of it with Edinburgh Trams and DAYticket? Plan a fun-filled agenda and enjoy unlimited travel on Lothian Buses and Edinburgh Trams with DAYticket in the city centre for one day - £4 adult, £2 child or £8.50 Family (2 adults and up to 3 children). Trams stop right outside the stadium and with a journey time of around 20 minutes from Princes Street, travelling to the match is easy, leaving you time to grab a bite to eat in town beforehand or to visit friends and relatives. The 2016 Scottish rugby calendar is busier than ever at BT Murrayfield, giving you

W

42 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

plenty of reasons to travel by tram. Games include internationals against England and France, as well as some fascinating PRO12 Edinburgh matches with Connacht and Scarlets before the season is out. Head to edinburghtrams.com to plan your journey, or download the free Transport for Edinburgh app from tfeapp.com for live service updates on the move. For fans travelling to the capital from outside of Edinburgh by car, Ingliston Park & Ride is situated within easy reach of the M8, M9 and M90. The facility offers free parking within close proximity to the tram service. What’s more, if anyone needs more information en route or a comfort break, the terminal building at Ingliston Park & Ride is staffed and open daily between 0730 and 1830. The journey time is approximately 20 minutes to Murrayfield Stadium. Travelling in for the match by train? Trams stop at Edinburgh

Park Station and Haymarket, plus Edinburgh Waverley is only a short walk away from the St Andrew Square tram stop. Beat the queues at ticket vending machines as the crowds pour out of the stadium after the match by buying your DAYticket in advance. DAYtickets are available to buy from tram stop ticket vending machines, Lothian Buses day service drivers, as m-tickets via the free Transport for Edinburgh app (visit tfeapp.com), from Transport for Edinburgh Travelshops, the Ingliston Park & Ride terminal

building or the online shop (visit lothianbuses.com). If you’re only travelling one way, a single ticket costs £1.50 adult and can be bought from a ticket vending machine or as an m-ticket. Please note: if you board a tram without either a validated smartcard, activated m-ticket or valid paper ticket, the on-board fare of £10 will apply. Each of Edinburgh Trams’ fleet benefits from low-floor entrances and has dedicated wheelchair spaces with priority seating for ease of accessibility. For more information, visit edinburghtrams.com


RBS 6 NATIONS

GRAB A GROWLER IN LEITH!

rowler’s second shop on Bernard Street in Leith has been serving an ever-increasing flow of customers in recent times. The brainchild of Stuart Dinning, Growler Beers opened its first premises in Morningside a couple of years ago and has been going from strength to strength on an idea that really breaks the mould. The Growler as a term is more associated with patrons of the USA and Australasia; it’s essentially a receptacle with which consumers can transport their beer around. At Growler Beers, you walk into their shop, rent a Growler in one, two or three litre form, and get started! After you have selected which libation is the perfect one for the occasion the staff at Growler Beers will fill your Growler with your choice and cap

G

it accordingly, thus ensuring no chance of oxidisation, which would be catastrophic to the contents. Stuart continued: “The only thing you have to do after selecting one of our fine cask ales and ciders is go home, put your feet up and enjoy that fresh purchase until you next require a top-up. Because we are extremely conscious about the environment, just rinse out your Growler before coming back in to visit and the process starts again. “Once opened, your Growler will keep fresh for a couple of days in the fridge, should it last that long of course!” Stuart said: “It’s great to be able to open up a new Growler Beers in a completely different part of the city, spreading the word of our business and meaning that more people can get the beers and ciders they want on demand.” www.growlerbeersuk.com

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 43


RBS 6 NATIONS

AULD ENEMY DINNER 2016 FEBRUARY 5

The 2016 Auld Enemy Dinner was once more held on the eve of rugby’s oldest international fixture, as the great and the good of the sport gathered at Edinburgh’s Balmoral Hotel.

44 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016


RBS 6 NATIONS

rganised by former Scotland back-row Stuart Reid and in conjunction with Glengoyne Highland Single Malt Whisky, the evening raised much needed funds for charity as well as showcasing some of the very best entertainment from rugby’s former stars. Stuart, who won 8 caps for Scotland including that famous win in Paris back in 1999, praised how well the night went: “I think we had about 25 ex-internationals come along, and we met up half an hour before the event to catch up.

O

“It was great to see so many faces, some of whom haven’t met each other in years. The dinner was consummately hosted by Jill Douglas and the panel included question master Scott Hastings, Al Kellock, Doddie Weir, Peter Winterbottom and David Duckham.

“We then had John Bentley bring the house down with his unique entertainment, as the crowd got involved to vote for their combined Scotland and England team from the 80s and 90s. He’s absolutely hilarious and stayed just about on the right side of what would be deemed appropriate!”

Hearts and Balls and the Clocktower Fund were the two chief beneficiaries from the Auld Enemy Dinner, and monies raised included a massive £87,500 from the live auction. Stuart added: “It is of course one of the main reasons that the Auld Enemy Dinner gets together every year and I’m delighted that the guests were so generous once more.” Scotland may have lost out to England the following day at BT Murrayfield, but in the Auld Enemy Dinner there lies an event that is creating its own tradition as one of rugby’s great spectacles.

Hearts and Balls and the Clocktower Fund were the two chief beneficiaries from the Auld Enemy Dinner, and monies raised included a massive £87,500 from the live auction

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 45


Y R E L L I T S I D Y A B T E DUNN RBS 6 NATIONS

unnet Bay Distillery is located in the wilderness of the far north of Scotland and run by husband and wife team, Martin and Claire Murray. The couple are passionate about handcrafting spirits that celebrate the heritage and provenance of Caithness and pride themselves on using hand-foraged local botanicals. The first spirit to come from the distillery, which is the most northerly in mainland Britain, was Rock Rose Gin. Launched last year to critical acclaim, the gin features a carefully selected collection of local and traditional botanicals, including juniper berries, rowan berries and sea buckthorn, which are used to create a truly exceptional gin with a unique flavour profile. Many of the botanicals are hand foraged from the local cliffs and forests and its name comes

D

46 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

from one of these botanicals, the Rhodiola rosea (a rose in the rocks), which was discovered on the distillery’s first botanical forage along the Caithness cliffs and which adds a delicate floral note to the gin. In fact, this precious plant that was once pillaged by the Vikings who believed it would give them extra strength and make them live to 200! The distillery has also now added a Navy Strength Rock Rose Gin to its portfolio. With an ABV of 57%, the unique and delicious Rock Rose Gin taste shines through in cocktails and it comes in a striking navy grey bottle - a great choice for cocktail lovers and gin connoisseurs. The latest release from Dunnet Bay Distillery collection is Holy Grass Vodka. This features the unusual botanical Holy Grass (or Anthoxanthum nitens), once

discovered on the banks of the nearby Thurso River by Robert Dick, a legendary botanist from Tullibody, who lived in Thurso in the 1800s. Holy Grass, so-called as it was once used to bring a sweet, vanilla smell to church floors, brings a wonderful and distinct herbaceous flavour to his new vodka. A celebration of local produce and ingredients, the spirit is also infused with a carefully crafted vapour of Highland apples and apple juice, to complement the sweetness of the Holy Grass. The result is a delicate and fresh vodka with a creamy smooth finish. Martin and Claire Murray have even devised a secret and completely unique way to distil the vodka, using Elizabeth, their traditional copper pot still, and Caithness stone. Buy or find out more about the range at: www.dunnetbaydistillers.co.uk


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 47


RBS 6 NATIONS The 2016 RBS 6 Nations will be live across BBC and ITV. The BBC will have extensive 6 Nations coverage across TV, Radio 5 live and 5 live sports extra and on the BBC Sport website.

FORMER IRISH STAR POINTS TO SCOTTISH PACE AS A POTENTIAL 6 NATIONS THREAT Hickie won 62 caps for Ireland over the course of a decade and scored an impressive 29 international tries, including four against Scotland couple of generations of rugby players have passed since Scotland could boast the sort of Indian sign over a side that Ireland have done to them since the 5 Nations added an extra country. In the years before and immediately after Scotland’s last Grand Slam success some 26 years ago, the men in dark blue dominated proceedings against their counterparts from across the Irish Sea, remaining unbeaten for the entire 1990s. The tale reverses somewhat since the turn of the century, with the Scots only enjoying three championship victories in that timeframe, albeit one of those did come away from home in a 23-20 success at Croke Park. Denis Hickie won nine of his 62 Irish caps against Scotland,

A

48 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

winning on six occasions, although he has mixed memories of taking to the field against them: “I got my third cap against Scotland in 1997 and we took a thumping that day [Ireland lost 38-10]; I also remember a heavy defeat at Murrayfield in 2001 after the match was rescheduled because of the Foot and Mouth outbreak, but thankfully for me we had the upper hand for most of the rest of my career. “That swing in dominance probably tied in with the fact that the Irish domestic game adapted to professionalism better than the Scottish side of it did. They have slowly hauled themselves back into things and the current Scotland side are very dangerous. “The World Cup showed how much they improved in 2015

and their backline is one of if not the fastest in the championship, which is a huge bonus. There’s no substitute for pace no matter what you teach your players and other sides will be envious of it.” Hickie’s comments echo those that backed a new-look Scotland this time last year, although the side went without a win back then, including a humiliating loss to Ireland on a pulsating last day of action. The former winger does genuinely see signs of improvement for Vern Cotter’s men though: “They were actually close to having a strong campaign last year but ultimately struggled in some departments. “This year they have a more favourable set of fixtures with England and France at home; Ireland have the same rotation every two years and I do think

playing these sides at home gives you a tiny, tiny edge. “It’ll be interesting when Ireland and Scotland meet in the last match of the championship because there’s that old relationship between Joe Schmidt and Vern Cotter. “Joe has the upper hand after last year, but it’ll be a keenly contested game for sure. The fact that Ireland are going for a third straight title puts some pressure on them and domestically their teams are on something of a rocky road at the moment. “I do see England actually winning the championship. They’ve got that new coach and that gives them a chance to play with freedom, so I see them as dark horses to top the final table, but as always it’ll be a very tight tournament.”


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 49


RBS 6 NATIONS

TAYLOR WALKER HAS THE 6 NATIONS COVERED IN EDINBURGH - AND BEYOND! herever you are in Edinburgh’s city centre, there’s a place to watch Scotland’s 6 Nations campaign with your name on it! Be it Shakespeares, Milnes Bar, The Grosvenor, Doctors, The Beehive Inn or the Malt Shovel, you can’t be stuck for a friendly place to watch Scotland’s 6 Nations adventure unfurl! Each of these great venues will be offering guests a range of food and drink tailored to every rugby fan’s desire.

W

From specially crafted ales to fresh quality fayre, Spirit Pubs’ contribution to the atmosphere will be evident, especially considering each bar will be covered in 6 Nations bunting, decorations and flags! Even when the rugby’s not on, these fantastic pubs pride themselves on creating a unique, relaxed experience for guests, so you’ll probably want to stay until the next match kicks off in any case! www.taylor-walker.co.uk

www.facebook.com/TWpubsEdin 50 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 51


RBS 6 NATIONS

ebut ce 2014 d in s s p a c 13 na ), v Argenti st Italy (2 me again alia o c e v a h 6 tries nd Austr England a Japan (2), layer through P e k a re B y b h g World Ru 015; lost out to Ne 2 in nominee er of New Zealand dd u k S re Miln rtners to , centre pa Scotland nbar, Peter Horne u D x date: Ale reig Tonks ,G Matt Scott rnon Ve ie and Rich

52 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016


RBS 6 NATIONS

S M O S S O L B T T E S N ’ N D E N B A L T O C S O INT XCELLENCE E F O E R T N CE mories e m e m so er shares r a t ing care s n d o n e la g t r Sco from bu

t’s hard to believe that only three years ago a young centre by the name of Mark Bennett was putting in a Man-of-the Match display against Italy in the under-20 6 Nations and, judging by the youngster’s meteoric rise to date, the sky is the limit from here on in. Three years from now and with a great deal of hard work and a slice of luck on the injury front, the Glasgow Warrior could be looking back on a British & Irish Lions tour to New Zealand, such has been the media clamour over his international performances to date. Mark, who turned the ripe old age of 23 on February 3, would naturally refuse to entertain such a notion because of his humble nature, but the signs are pointing towards a most stellar Scotland career. The former Cumnock and Ayr man made his full international debut in November 2014 in an exciting win over Argentina at

I

BT Murrayfield, although his memories are not as fond as you might assume: “The match itself wasn’t anything special from me. I remember dropping the ball with my first touch and I never really did much apart from make a couple of tackles. Jonny Gray did pass up a chance to put me in to score which prompted him to get known as The Butcher! “I’ve got my first cap framed along with my shirt from the game and my opposite number’s as well, who was Marcelo Bosch, so that’s very special.” A tricky start to life in a Scotland shirt was compounded when, during his second cap, Mark was forced off against the All Blacks with a hamstring injury, although he did return for part of last year’s 6 Nations campaign. Another frustrating shoulder injury ruled him out of Glasgow Warriors’ title triumph, something he found difficult at times: “Obviously it was great to see the team win the trophy, but

it’s hard enough watching from the sidelines, let alone when your team are winning such big games. “We’ve not been hitting the same heights this year, which is something Gregor [Townsend] has focused on. It’s about cutting out the silly mistakes, not turning over as much ball and tighten up on what we’re doing. “In the two games with Northampton I actually thought we played well and although the scoreline in the first game said otherwise, I feel we could have even won both matches. We were champions, but that was last season and now we have to get back to that level.” Despite another shoulder aggravation, Mark is hopeful of playing as full a part as possible in the 6 Nations, citing an away fixture in Dublin as one that Scotland feel they need to make improvements on from last year: “We took a sore one last time

we played Ireland, but they are a really top side. Things didn’t go to plan for them during the World Cup which wasn’t like them, so it’ll be an interesting game.” Lions talk aside, Mark is undoubtedly one of the most highly-rated young players in world rugby by virtue of his Breakthrough Player nomination on the back of last year’s World Cup and although he is more than happy at Scotstoun, a future move would not be ruled out: “It’s something I’d consider; I never shy away from a challenge but I have 18 months left on my contract here and I’m more than happy where I am.” One thing rugby fans already know to be true is that Mark Bennett’s name is sure to be associated with any future success the Scottish national team hopefully deliver.

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 53


RBS 6 NATIONS

SCOTTISH FRONT-ROW IS WORLD CLASS

54 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

f they continue their recent form then Alasdair Dickinson, Ross Ford and WP Nel can become the best front-row unit in the 6 Nations, according to a former England prop. David Flatman, who won eight England caps between 2000 and 2002, said: “I have been very impressed by the way that the Scottish front-row has build themselves up over the last 12 months and they really are a formidable unit.” Flatman, 36, who is working with ITV and Accenture during the tournament, added: “WP Nel has come in at tighthead and made a massive difference because he is so solid in the scrum. Having a good tighthead means you can build the rest of the scrum around them and I think the Scotland pack is strong at the minute.

I

“I have liked the way Vern Cotter has stuck to his guns and refuses to panic. I know Scotland did not win any matches in last year’s event, but they came mightily close in a few.” Recently Flatman was getting to grips with all the statistics that Accenture are putting together during the 6 Nations. “Players now know that there is no hiding place. Every facet of the game is logged and coaches, players and fans now like to have more stats at their fingertips,” he said. David Flatman is part of the Accenture Analysis Team during the RBS 6 Nations, providing fans with insight and analysis to #Seebeyond standard match data. Follow @AccentureRugby or visit accenture-rugby.com


CATCH ALL THE 6 NATIONS ACTION AT WHIGHAMS

As Scotland embark on another 6 Nations adventure, Whighams is the place to be whether it’s for a pre-match refreshment or to watch the big games with fellow Scottish rugby fans. We are hosting various events to mark this special period in the sporting calendar, including a Q&A with special guests for the Wales game on February 13 and plenty more besides. Our innovative food and drink menus will complement your 6 Nations matchday experience so there’s really no need to go anywhere else!

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 55


RBS 6 NATIONS

Lisa Martin and Shade Munro

MORE TO COME FROM SCOTLAND WOMEN AFTER ENCOURAGING OUTING AGAINST ENGLAND cotland Women’s Captain Lisa Martin believes this is just the start of the journey after her team put in a very encouraging performance against England at Broadwood in their RBS 6 Nations opener. England came out 32-0 winners in the end, but given that Scotland had not won a match in the tournament since 2010 they must take baby steps and Head Coach Shade Munro will have been pleased by what he saw. The two new players in the starting XV Lisa Thomson and Rhona Lloyd performed well and the Scot’s defensive line speed was impressive. Stand-off Martin said: “I’m proud of the team, but I know we have so much more to give. I see this

S

56 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

game as the start off a journey and we must show the intensity and desire that we showed in this one in our upcoming matches and not be afraid of our opponents. “We are a good side and we want to show people that and build on from this game.” England started well, but Scotland gained encouragement from keeping them out after a number of drives in the 8th minute. Megan Gaffney then had a good break for Scotland, but Thomson just could not hold on to the pass as she ran onto the ball menacingly. Scotland had their tails up though and as the match headed towards the 20th minute they were in England territory.

After 24 minutes England did take the lead, a kick causing problems in the Scottish defence and the visitors taking advantage. In the end it was Lauren Cattell going over. Ten minutes later they added a second try, this time through the powerful Harriet Millar-Mills. Amber Reed converted. Reed then kicked a penalty and it was 15-0 at half-time, but Scotland could take a lot of heart from the first 40 minutes. Two minutes after the interval Scotland nearly got themselves on the scoresheet, but the penalty chance was missed by Lana Skeldon. Six minutes later England’s third try came from a good break by Millar-Mills and she went over for her second. Gaffney then had another good

run for Scotland, but England’s final two tries came through Sarah Hunter and sub Lucy Demaine.

SCOTLAND WOMEN

Chloe Rollie; Megan Gaffney, Hannah Smith, Lisa Thomson, Rhona Lloyd; Lisa Martin, Sarah Law; Tracy Balmer, Lana Skeldon, Lindsey Smith, Emma Wassell, Deborah McCormack, Jemma Forsyth, Jade Konkel, Karen Dunbar. Subs: Sarah Quick, Debbie Falconer, Heather Lockhart, Fiona Sim, Anna Stodter, Jennifer Maxwell, Lauren Harris, Eilidh Sinclair.


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 57


RBS 6 NATIONS The 2016 RBS 6 Nations will be live across BBC and ITV. The BBC will have extensive 6 Nations coverage across TV, Radio 5 live and 5 live sports extra and on the BBC Sport website.

FORMER FRANCE FLY-HALF CASTAIGNEDE LOOKING FORWARD TO SCOTLAND GAME s a player, he will forever be remembered as the mercurial back that sparked numerous French tries, performing with the initiative that one could only associate with Les Bleus and assuming pivotal roles during Grand Slam championships in 1998 and 2006. When France come calling to BT Murrayfield on Sunday, March 16 both sides will know the positions they are in in terms of championship form, with the Scots looking to beat their Gallic opponents for the first time in a decade. Thomas Castaignede will be casting his eye over proceeedings and is wary of a team he perceives to be full of talent: “I seem to tip Scotland to do great things every year and

A

58 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

they always come up short for some reason. “Their coach Vern Cotter is very charismatic and I know from the success he had with Clermont that he will get the team playing to the best of their abilities. Glasgow have many players in the squad and after they won the title last year, I expect them to contribute to any good results.” Thomas won 5 of his 54 caps against Scotland and lost twice, including that famous tartan triumph in Paris back in 1999. He recalls: “That was not a good game for us, and I remember Gregor Townsend playing so well for Scotland in every game that year. They have always been a difficult side to play against but I think in recent years that they have

disappointed, and hopefully that will change with the new backs they have brought in.” As a nifty player that cut his international teeth under such imposing command as Jerome Thion and Fabian Pelous, Thomas picked out two forwards he believes can contribute to any Scottish RBS 6 Nations success: “I think Jonny Gray and David Denton are key players now for them. They both had good World Cups and if Scotland can keep all of their players on form and fit, they can have a chance in any game they play.” His beloved France endured a mixed World Cup, culminating in a thrashing at the hands of eventual champions New Zealand but with the arrival of new boss Guy Noves,

Thomas thinks they can start building for the future: “There will hopefully be a new style under Guy and a change of spirit within the team. They have a good base of players like Louis Picamoles and Yoann Maestri but of course the most important thing from the start is to get good results as soon as possible.” On facing Scotland in the fourth round of 6 Nations matches this year, Thomas added: “It will be an entertaining game as always- the only thing I don’t like about playing at Murrayfield is the running track as it keeps the spectators too far away from the game! “But my son absolutely loves the Scottish national anthem so if we lose, at least one French supporter will be happy!”


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 59


RBS 6 NATIONS

THE GREAT AND THE GOOD FROM ‘CLUB LAND’ GIVE THEIR THOUGHTS ON THE RBS 6 NATIONS B Y G A R Y H E A T LY

ver since the turn of the year everybody has been talking about the 6 Nations. They offer rugby lovers hope during those dark January days as everyone plans which bar they are going to watch the matches or gets organised for the trek to BT Murrayfield. Of course those lucky few also get to head on the away trips those weekend rugby tours that live long in the memory - and many stories will come from then. Before the tournament began we got the thoughts of some of club rugby’s finest minds (!), find out their thoughts below.

E

N NS VERIE JIM SUGDSEPRESIDENT PETER LAAWKS COACH BEN CAIRCH

ELL M M E G D I DAV COACH

N GORDONIA

H GLASGOW

A CURRIE CO

HAMILTON

What are your hopes for Scotland in the 6 Nations? To be as competitive as the World Cup and show progression whilst playing exciting rugby.

What are your hopes for Scotland in the 6 Nations? I hope Scotland put in some good performances especially at home and I hope we win the tournament naturally.

What are your hopes for Scotland in the 6 Nations? The hope is Scotland carry on where they left off at the World Cup, playing an exciting brand of rugby that gets results.

What are your hopes for Scotland in the 6 Nations? I want to see Scotland kick on from a great World Cup showings and convert good performances into wins.

How many wins do you think they will secure? Four.

How many wins do you think they will secure? This is an interesting puzzle following the World Cup but I think they can achieve three wins and that might be enough to do it.

How many wins do you think they will secure? Four.

How many wins do you think they will secure? It’s a tough competition - three wins would be a success!

Which Scotland player do you expect to make an impact? Jonny Gray. Who do you think will win the RBS 6 Nations title? Scotland.

Which Scotland player do you expect to make an impact? Given his exceptional work rate I expect Jonny Gray to make a big impact for us up front. Who do you think will win the RBS 6 Nations title? Apart from us? I think England might step up to the mark.

60 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

Which Scotland player do you expect to make an impact? Greig Laidlaw will be hugely influential once more. Who do you think will win the RBS 6 Nations title? Scotland.

Which Scotland player do you expect to make an impact? John Hardie has been really effective so far. Who do you think will win the RBS 6 Nations title? Scotland are capable of beating everyone - it, however, is more likely to be England.


RBS 6 NATIONS

MARTINS OF GLASGOW: THE JEWELLERY, WATCH & CLOCK REPAIR COMPANY Wishing Scotland well for their 6 Nations campaign

stablished in 1987, Martin’s were originally a ’classic’ high street jewellers. During the early 90s, the need for jewellery and watch repairs in Glasgow rose considerably, and our reputation for providing the best quality repair work was deemed second to none.

E

Skilled in Popular Watch Repairs in Glasgow We offer watch repairs on all watch models from leading manufacturers, including Rolex, Breitling, Cartier, Omega, and TAG Heuer. Our expertise in these huge name watches puts

us ahead of the rest when it comes to getting the best quality watch repairs in Glasgow. Due to his love of all things horological, Martin made it his responsibility to, whenever possible, ensure that Martin’s of Glasgow could repair or restore a customer’s watch, no matter the manufacturer or age. However, please note, that as with most mechanical items, watches & clocks eventually become discontinued & obsolete, and sometimes parts are simply not available. Our expert team will advise you on whether this is the case during your free consultation with us.

The Most Diverse Jewellers in Glasgow We don’t only specialise in watch repairs, we are one of the leading jewellers in Glasgow and pride ourselves on providing our customers with the best in all things jewellery. From jewellery repairs to valuation, Martin’s can guarantee the best quality care and repair service for all your jewellery needs. We are prepared to investigate the possibility of repair where the customer had been previously informed that repair could not be done. We pride

ourselves on carrying out even the most complicated jewellery repairs, which is why we our renowned as the most diverse jewellers in the Glasgow area. Any repair work carried out will all be of the uppermost standard and carried out by qualified, skilled craftsmen. We are prepared to offer a guarantee on all repairs that we carry out, giving you peace of mind when you leave your item with us for repair. Our charges are competitive, and we always maintain the high standard of workmanship, so you know you are getting the most out of our services.

Martins of Glasgow the jewellery, watch & clock repair company

rating 29 ye leb

s ar

Ce

Call: 0141 946 6333 • Email: martin@martinsjewellers.co.uk • Visit: www.martinsjewellers.co.uk

1987-2016 c

tom

cti

on

of

us

e r s atisf

a

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 61


RBS 6 NATIONS

CLUB COLOURS: FOR ALL YOUR BESPOKE RUGBY WEAR lub Colours has been specialising in producing club apparel including; club blazers, club ties and cricket sweaters since 1879. Club Colours can produce blazers and ties using cloth that has been specially created to make your club clothing unique and distinctive. Our UK based tailors will produce quality garments to your design that will truly make your club members stand out from the crowd.

C

62 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

We offer a choice of materials to suit every budget, ranging from the finest natural fibres including; wools, silks and cottons - to excellent man made materials and blends to produce top quality but lower cost alternatives. Whatever fabric you choose, your club clothing will be tailored to the same high standards and we are certain you will not be disappointed with the results.

As well as our fully bespoke service, you can choose from our extensive range of standard designs and add your club logo or crest for a very effective result, on a tighter budget. Choosing your club colours couldn’t be easier, either design your own stripey blazer, design a stunning club tie or design a stylish cricket sweater. Or if design isn’t your thing, give us a call and we will help you achieve the club look you deserve.

Key Clients Some of our key clients include: MCC (Marlyebone Cricket Club), Eton College, Honorable Artillery Company Cricket Club, Lords Taverners, Hurlingham Club, Northants County CC and Royal Brussels CC Belgium. For a fun aspect We can also supply novelty blazers such as union jack design. For the full range of clothing, visit www.clubcolours.co.uk


RBS 6 NATIONS

EXPERIENCE LIVE RUGBY AT WAXY’S ACROSS FOUR BIG SCREENS! Scrum down to Waxy O’Connor’s for all the 6 Nations action on their Large screens. With half time nibbles and competitions running throughout the full campaign, Waxy’s is sure to offer an amazing atmosphere. axy O’Connor’s is one of the most established pubs in Glasgow City Centre. This deceptive venue can offer 6 bars over 3 floors. Each of the bars has an atmosphere of its own, so there is something for everyone. The décor features salvaged church timber, stained glass and distinctive tiled floors. Probably the most spectacular sight of all is a tree that spans the full height of the site’s three floor atrium. As well as the memorable interior, Waxy’s is well known for the quality of hearty Scottish & Irish food served throughout the day. Using the finest local produce including best Scottish Beef and fresh oysters, and sourcing Irish brand favourites like Clonakilty Black Pudding & Ballymaloe Relish, Waxy’s menu gives you a taste of home. Your visit isn’t complete unless you try their infamous Crock of Mussels. An Irish pub couldn’t call itself credible without its unshakable

W

March 19 2016 @ 14.30 WALES v ITALY

obsession with sport. Large screens in four different areas show everything from Rugby Union and Internationals, to Premiership football and Gaelic football & hurling. Waxy O’Connor’s is, as has been, very proud to be the Official pub of The Glasgow Warriors for the past 4 years and are delighted that so many of the Warriors made it into the Scotland Squad this year. Showing all televised Warriors games with the promised half time nibbles, you will find both home and away fans together enjoying the rugby and sharing some friendly banter. With the 6 Nations, Waxy’s are getting ready for a memorable championship, supporting both Scotland and Ireland hoping to double the fun for the truly passionate sports-fan staff and customers. Keeping the crowd stocked with good beer and half-time snacks should ensure a great atmosphere for each and every televised game.

March 19 2016 @ 17.00 IRELAND v SCOTLAND

March 19 2016 @ 20.00 FRANCE v ENGLAND

44 West George Street, Glasgow. G2 1DH Tel: 0141 354 5154 ww.waxyoconnors.co.uk

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 63


RBS 6 NATIONS

CLYDE TRAVEL MANAGEMENT CAN HELP YOUR BUSINESS! ometimes the reasons for using a Travel Management Company (TMC) get lost. You can book it faster and cheaper yourself online, ah, but can you really? Much of the time that is a false economy, especially if your company has multiple employees that travel frequently. A request can be made to Clyde Travel Management to book your flights, hotel and car. And then in a couple of days if your meeting is changed one request to Clyde Travel Management and everything is changed for you. And your billings for all three elements are invoiced centrally forming a travel spend report for us to review together. And all bookings through our systems are tracked in case of

S

64 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

emergency so you can tell at any point if your employees are in a city affected by terrorism, strikes or weather issues. But our business is far more than booking an air ticket - we are a technology provider, offering you bespoke tools to analyse exactly how your travel budgets are being spent and where savings can be made. We offer booking authorisation systems removing the need for internal paperwork that can often get stuck while waiting to be signed off - all tailor-made by our own systems developers to suit your business requirements. When you book yourself online there is no central log of where you are, what flight you are on. There is no record kept of how many employees have stayed at the same hotel throughout the year possibly meaning a much

L-R: Rob Harley, Jennifer Doak (Clyde Travel Management) and Jonny Gray

better rate. When plans change you have to spend the time refunding and rebooking yourself, reconciling your credit card bill for someone else to approve how much is your time worth? I suggest it’s a lot more than the small booking fee that Clyde Travel Management will charge! Please get in touch and let’s discuss how we can help you

make better use of your travel budgets, and what tools we can offer you to both make the task of organising travel easier at the same time as covering your CSR credentials. Brian Potter, Managing Director For more information: sales@clydetravel.com www.clydetravel.com


RBS 6 NATIONS

1990 GRAND SLAM: QUOTES FROM ‘BEHIND THE THISTLE’ DAVID SOLE: When I was making my final pitch to the players, I basically said, ‘Boys, no matter what happens in the next eighty minutes, life will still go on, but this afternoon we have a chance to make history. Let’s go out and grab it. Let’s enjoy it, but let’s go out and win this game. We’re walking out there and we’re not going to hold back: this is our time.’

GAVIN HASTINGS: In the years that followed, I spoke often to the England players - and they all said that as they watched us marching out that they had a sudden sense of foreboding, that we had stolen an advantage on them before the match had started.

WILL CARLING: I had brought the guys into a huddle and I was talking to them, so we didn’t see their famous walk. I heard the reaction to it, though. Jesus, did I hear it.

JEREMY GUSCOTT: Scott Hastings was like a zombie. He wasn’t there, gone from the emotion and the history of it all. After they came out I was looking for the players I’d toured with eight months earlier with the Lions – and there was no recognition from any of them.

JIM TELFER: I could hardly hear him. I felt like saying, ‘David, speak up.’ But it wasn’t my place. The time comes when you just have to retreat, when you have to accept that there is nothing more you can do. That was the time. It was up to them now.

TONY STANGER: Everything remotely positive, be it a Scottish tackle or an English knock-on, was met with this huge surge from the crowd. I think every player would agree that a crucial component of the success we achieved that day was the passion of the crowd.

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 65


RBS 6 NATIONS

urgh use in Edinb f brewers craft our beer. o m a te s to Our real hop the best

” S L E S A E W ’ BY G O U R F G O A E E VOIC AB

TH S F O A E F I L G L N I IONA T N A R I N P S U N “C O THE I ST S A L G A E RAIS

emarkably, it is now almost 14 years since Bill McLaren’s distinctive burr was last heard on our TV screens. The soft tones and imaginative descriptions of ‘The Voice of Rugby’ can never be replaced in the hearts and minds of many rugby fans, on these shores and beyond. Following Bill’s sad passing in 2010, The Bill McLaren Foundation was set up to raise funds in support of the development of rugby and its values, and to recognise the contribution that this iconic figure made to the game. To support the cause, Edinburgh’s Caledonian Brewery has created an ale that’s as distinctive as the man himself. It’s called ‘Bill’s Beer’. Brewed just a stone’s-throw from Bill’s old commentary position at Murrayfield, the Pale Ale carries on its label one of Bill’s famous lines, “cunning as a bag o’ weasels” and, accordingly, has been described as “a classic style with a cunning balance of malt and hop characters and a local twist”. Caledonian is proud to support the valuable work of Bill’s Foundation, and a contribution will be made to the charity for every bottle sold.

R

66 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

So grab a Bill’s Beer, raise a glass to the great man and his legacy, and enjoy what looks like a promising 6 Nations for Scotland. The championship comes off the back of a World Cup campaign that saw a more expansive playing style, with the whole squad unafraid to play running rugby. We went toe-to-toe with an Australian team that ultimately were runners-up, and only came up short in the most marginal way possible. There are actually parallels here to what’s been happening at Caledonian. Although we’ve been brewing world-class beers for over 140 years, our focus is very much on our future, and the adventurous spirit of youth. We’re now crafting great modern beers, with our lagers Three Hop and Coast to Coast - like the Finn Russells of this world - our breakthrough performers. Our delicious Three Hop presents a trio of hoppy perfection, with Hallertau Hersbrucker from Bavaria, Saaz from Bohemia and Strisselspalt from Alsace. This beer is a distinctive and deeply satisfying lager. Solid gold in colour, it is subtly spiced and with a hint of honey in the aroma. Its earthy and herbal flavours leave a crisp and refreshing lemony finish. In Coast to Coast, we have

married six fresh hops shipped from the Yakima Valley in Washington State - the hot bed of the West Coast hop scene - with Scotland’s very own East Coast maritime malt, the best brewing barley in the world. This creates an American-inspired Pale Ale that is a hoppier interpretation of its British cousin. It’s a polished bronze ale with pine and citrus fruit aromas, malty spicy flavours and a zesty rounded bitterness. Caledonian’s passion for great beer stems from the sprit of our founder, George Lorimer, who was only 21 when he founded Caledonian in 1869. Our new pilot brewery, ‘Wee George’, is named after him, and it pays homage to his spirit and vision for creating truly outstanding beers. Two young guys bursting with brewing ideas are crafting our new ales and lagers with Wee George, and we’ll be bringing some of these to bars and stores across Scotland in the near future. So here’s to 2016 and great success for both Scotland and The Bill McLaren Foundation. Celebrated, of course, with a brilliant beer or two from Caledonian. To find out more about Caledonian Brewery, visit www.caledonianbeer.com or check out our Facebook at facebook.com/caledonianbeer


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 67


RBS 6 NATIONS

ACADEMY BOOTS PUTTING DOWN ROOTS ACROSS SCOTLAND Launched in June last year, the BT Sport Scottish Rugby Academy structure was heralded as the new development pathway for promising young players.

T

he all-new set-up, made possible thanks to the landmark investment of BT - whose name now adorns Murrayfield Stadium - has seen a substantial investment spent forging a world-renowned system that produces a consistent flow of high-quality players, and

coaches, who are instrumental in the future success of Scottish Rugby. Stephen Gemmell is Scottish Rugby’s Head of Academy and Performance Programmes, directing the structure that is overseen regionally by an Academy Manager in each locale.

Scott Cummings

68 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

He said: “The Academies have three core pillars which emphasise the development of high performance behaviours, rugby skills and athletic capacity. All of which are supported by our strength & conditioning and medical staff. “With the additional resource and staffing expertise now available to us through the system we can invest much more time in monitoring and improving these areas. “We track and target players’ training history and work ethic; their technical proficiency and consistency, and physical and functional capability; while we also challenge them to grow as players and rounded individuals, becoming self sufficient, self-aware, accountable and responsible.” From the outset, some 95 of the nation’s most promising male and female rugby players were inaugurated as the first tranche of inductees, and presented with a regional jersey unique to their quarter - Borders and East Lothian, Caledonia, Edinburgh,

and Glasgow and the West. Since then the Academies and their new staff have been settling into the locations, and fostering the partnerships fundamental to identifying (and providing additional opportunities) for the top young talent in their area. Gemmell continued: “Since the launch, a huge amount of work has gone in to not only getting the Academies operational but in also getting everyone working together - new staff, players and partners, in the regions - to ensure we provide the best environments and opportunities as we set about providing a consistent flow of high-quality players and coaches. “We had success with the previous academy structure but we’re in a much better place to help players come through better and quicker than ever before, with a greater focus on the development of each individual while also broadening the playing base and opportunities for players at regional level.


RBS 6 NATIONS

Academy players to play senior pro rugby this season:

Women Academy Players 2015/16 Rachael Cook Katie Dougan Mhairi Grieve Caitlan Harvey Megan Kennedy Jade Konkel Sarah Law Lisa Martin Louise McMillan Lucy Park Lisa Robertson Chloe Rollie Eliidh Sinclair Lana Skeldon Lisa Thompson Emma Wassell

Scott Cummings (19, lock) Robbie Fergusson (22, centre) Nick Grigg (23, centre) James Malcolm (21, hooker) Ali Price (22, scrum-half) George Horne (20, scrum-half) Jack Cosgrove (21, prop) Jack Cosgrove

Jade Konkel

FAST FACTS: BT SPORT SCOTTISH RUGBY ACADEMY Academies are the cornerstone of Scottish Rugby’s strategic aims, located in four centres: Aberdeen, Cumbernauld, Edinburgh and Galashiels

“Of great significance, is how the regionally-located Academies have allowed us to identify, and begin to tackle, challenges or obstacles that are unique to that region, by offering a quality, performance service to talented players in their locale. “What this means is that we keep players like, for instance, young Gala RFC prop Gary Robertson playing his rugby at his local club, by giving him the support he needs to pursue this performance ambitions nearby, allowing him to continue running his own landscape gardening business, in case he needs something to fall back on. “This would be a totally different prospect were he required to add in the travel time to and from Edinburgh were we still operating a central programme from BT Murrayfield.”

There are now 95 (16 women) players and 22 full-time staff based in the regional centres

Some 45 coaches involved in the academy championship fixtures at under-16, U18 & U20 age-groups (403 players)

The Majority (89%) of players are in education or employment alongside their rugby, demonstrating commitment to dual career pathways for players

HOW IT WORKS Stage 1 Under-14 and U15 players recommended and invited to attend local skills camps and pathway sessions / matches as part of an initial Academy selection process, which leads into the first level of Regional Academy matches at U16 Stage 2 Players deemed to have the potential to play professional rugby or influence the future success of Scotland Women’s rugby are managed by Scottish Rugby, regionally within the structure. Stage 3 Players selected and supported through the Academy, and contracted by Scottish Rugby, are aligned to Edinburgh Rugby or Glasgow Warriors.

Chloe Rollie in the inaugural Donna Kennedy Cup Photos: Scottish Rugby

BY BRONWYN TORRIE

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 69


RBS 6 NATIONS

O T T O N Y T T O M P O E O B R D L ’ L U A O B Y E H T T U O K CHEC he end of winter always signifies the beginning of another 6 Nations campaign, with rugby fans targeting match weekends as an opportunity to enjoy meeting up with old friends or spending time with their families. With Scotland set to play three games on the road this year in Cardiff, Rome and Dublin, many fans will be watching the action from these shores but in order to make a day of it, why not head to one of seven Ball Room locations throughout the country?

T

As part of a proud family business that has been going for over 15 years, the Ball Room will cater to all of your sporting needs, whether that be half-price snooker sessions for single players or a group day out playing American pool in our upbeat and funky halls. With a vast array of activities on offer for all ages, the stateof-the-art Ball Room will entice you in and make you stay all day. Before watching Scotland hopefully pick up valuable 6 Nations points on one of our big screens, settle down to a few frames of snooker or pool,

ERS D A E R M SCRU O T E V I S EXCLU BRING THIS COUPON INTO ANY BALL ROOM AND RECEIVE A FREE LOYALTY CARD!

T&Cs apply; see www.ballroomscotland.com for further information

70 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

play some table tennis or simply settle down in our cosy bar for a stone-baked pizza and fresh Italian coffee. We thrive on showing live sport across our many screens and have Sky Sports as well as BT Sport, so you can relax in the knowledge that we have your sporting viewing covered. In the coming months there’s so much live sport coming up: The PRO12 rugby conclusion, Wimbledon, the conclusion of a fascinating football season and of course the Olympic Games in Rio de Janeiro! You can catch all of this and much more at any

Ball Room location across the country As a special incentive for SCRUM readers to come along and see what all the fuss is about, tear off the attached coupon to register for a free Loyalty Card, available throughout the duration of the 6 Nations. With some fantastic food, drink, snooker and pool deals, as well as plenty more, we’re looking forward to welcoming as many rugby fans as possible down to any of Scotland’s premier snooker and pool halls! www.BallRoomScotland.com


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 71


PRO RUGBY

outhful exuberance, back-room stability and the determination to create a predominantly local-led squad are three assertions that would probably have been scoffed at under previous regimes, but Edinburgh Rugby’s recent re-signings have displayed an exciting commitment. With a number of Alan Solomons’ squad having extended their current deals

Y

in recent weeks, the club will be looking to continue on the upward trajectory it is currently enjoying, qualifying as they have for the latter stages of the European Challenge Cup and riding high in the Guinness PRO12 league standings. Although the club have recently lost established internationals Tim Visser and, from next season, Matt Scott, a raft of promising youngsters have grabbed the opportunity to

develop further with Edinburgh. Scotland internationals Sam Hidalgo-Clyne, Damien Hoyland and Stuart McInally have penned deals that see them through until the end of the 2018 season, whilst young bucks like Jamie Ritchie and Chris Dean are now tied down to similar terms. With Solomons himself also declaring intent by signing until June 2017, the immediate future of Edinburgh looks rosy - and Scottish.

Solomons: “While we have made good progress over the past two seasons, we still have some way to go. I am pleased to be able to continue to build on what we have achieved” 72 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

stalwart Alasdair Dickinson is long past the days of being described as a prospect, but the news of his extended deal, which carries him through to the grand old age of 35, sees one of Scotland’s most improved players tied down until the next World Cup when he will be expected to bow out after a stellar career. Cornell Du Preez and Neil Cochrane have also re-signed to the club.

Hidalgo-Clyne: “It’s my home town and I’ve lots of friends here. From a rugby perspective, the way that the club’s been moving forward over the last year or so, there’s no doubt in my mind the best decision is to stay”


PRO RUGBY

Hoyland: “You can see how much the club’s developed over the last couple of years, we’re definitely heading in the right direction and it’s not a place you’d want to leave when we’re achieving all this good stuff” Toolis: “Last season we ended up getting to a European Final and winning the 1872 Scottish Cup which was really exciting and very promising for the club. I think we’re getting more competitive every year and I really want to be part of it”

Dean: “I want to keep pushing my career on and I really believe Edinburgh is the best stepping stone for that. Performing well for Edinburgh is what I’ve signed to do. If anything else happens beyond that - great - but my focus is on Edinburgh and doing well for the club”

Dickinson: “It’s been great being able to work with Fordy and WP for the last few seasons - maybe us three in the front row are like fine wines, improving with age! We work together really well and there are good youngsters coming through which challenges us to keep improving”

McInally: “I’m really happy to have extended for another couple of years. I’ve been part of this process of rebuilding the club since Alan arrived, I’m now coming through in my new position as hooker and it’s a really exciting place to play at the moment” Ritchie: “I like where the club’s going, I enjoy working with Solly [Alan Solomons] and playing alongside such a great bunch of guys - it’s been said before but we really are like brothers” ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 73


PRO RUGBY

Taqele Naiyaravoro bagged a hat-trick against Scarlets

F O T U O W O B S E E D I N S O L H A S I T T O T SCO E BUT ARE N P O R U E opefully this season will be looked back at as an anomaly in the history of professional rugby, with not one club outside England or France making it as far as the knockout stages in Europe’s premier competition. The Leinsters and Munsters of the world, who traditionally occupy at least one of the eight quarter-final berths, had poor showings this time around, finishing bottom and third of their pools respectively. Welsh sides fared little better, Ospreys aside. The Dan Biggar-led region topped their group going into the final match day only to fall short after a series of remarkable twists and

H

turns, whilst Scarlets propped up Glasgow’s section with a sobering zero wins from six matches. This makes Warriors’ failure to reach the last eight for the first time slightly more palatable, although with the English salary cap set to rise again and a posse of French investors continuing to fund multi-national mercenaries, this could be the start of a ‘Franglish’ period of dominance. And yet one could be forgiven for thinking that Glasgow weren’t too far away from actually joining the party. A crushing defeat at the once impenetrable Scotstoun to Northampton Saints in their opening fixture dealt what turned out to be a defining blow,

although the equilibrium of Pool 3 was changed with new of the atrocities in Paris on November 13, postponing several matches including Warrior’s trip to play Racing 92. Still, losing 26-15 at home to the Saints came as something of a shock to Gregor Townsend’s squad at a time when several new recruits were bedding in and the effects of losing several title-winners were still being felt. The defending PRO12 champions did record three victories which is something well short of a disaster and had it not been for that cruel Harry Mallinder try at Franklin’s Gardens on January 17, we could well have been gearing up for a landmark quarter-final date with a European heavyweight in April. Not meant to be, but too much good work

Mike Coman led Edinburgh to a 23-0 win over Agen

74 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

has been carried out at Glasgow to panic before next year’s campaign rolls around. In the Challenge Cup, Edinburgh also missed the opportunity to have another crack at knockout rugby as they went down to a late defeat against Grenoble in France at the end of a decent group stage. Their pool this season has been much more demanding than a year ago; London Welsh were dreadful in 2014/15, whilst French sides Lyon and Bordeaux weren’t really up to much. In Pool 5 of this term’s competition, the Gunners had London Irish and Grenoble (Agen were pathetic) to overcome and fell just short, although with a markedly improved PRO12 effort still far from over, Alan Solomons won’t be overly concerned at this point. So, of the 16 teams still entered into the Champions and Challenge Cups this year, 14 are either English or France - or at least they are in name if not personnel. It’s imperative that both Edinburgh and Glasgow finish in the PRO12 top six come the end of the current season and with a little bit of momentum, good recruitment policies and kind draws, both sides have the potential to advance to the Champions Cup last eight next year, a Lions year, a year which could be the most important for Scottish rugby in a very long time.


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 75


PRO RUGBY

@thepenGW

FAN-ZONE BLOG:

GLASGOW WARRIORS ell it’s been a long time in the waiting. Sometimes you think it’s just ages away and you have plenty of time to prepare and then BAM! The big day is upon you and you’re scrambling to be ready! “Have we got everything?” “Yes honey, I’ve have the tickets here and I’ve got my Scotland shirt looked out!” Yeah, so it turns out she was talking about for the new arrival this month as Baby Pen will definitely be appearing slap bang in the middle of the 6 Nations! So hopefully my offspring will be here in time to celebrate two wins from two and an impending Grand Slam.

W

I was born in 1984 and we won a Grand Slam then so here’s hoping lightning strikes twice! Each year we go into the 6 Nations with that sense of hope. That this is going to be the year we click and take a few scalps. And every year since 2000 we’ve watched several dreadful and painful campaigns. Last year we all came in on the back of a successful Autumn Test campaign only to be whitewashed, including the disaster against Italy and the drubbing from Ireland. But this is probably the most open 6 Nations for a number of years. In my opinion there is truly no

Each year we go into the 6 Nations with that sense of hope. That this is going to be the year we click and take a few scalps

76 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

clear favourite. England haven’t played under Eddie Jones, Ireland, despite reaching the World Cup quarters don’t look the same team that won the last year’s tournament, Wales are hard to predict, Italy have still never made any great impact and France - well they’re France. One minute they’re magnifique, the next they are terrible! Scotland are not without their own problems. No Horne, Visser, Dunbar and Ashe for the early games. No Vernon, Welsh, Pyrgos or Gilchrist at all. Our squad is going to be tested to the absolute limits over the next few weeks and looking at it from a Glasgow point of view, once again our squad is decimated at a critical point of the season. The defeats to Edinburgh (yes, I know that Zoe’s column is going to be bragging about those two… yawn!) followed by the losses to Racing and Northampton were disappointing, but the win over Racing

at Scots… sorry Rugby Park was most satisfying followed by the draw against Ospreys. That means we basically need to go unbeaten from now until April to get a play-off spot! Of course, that could be very difficult given that Scotstoun currently resembles the Lost City of Atlantis. We can only hope that the pitch recovers in the short space of time that it has and that we’ll be back playing on it for the Munster game… So goodbye January. Results wise you’ve been a pretty poor month and to be honest I’m glad to be seeing the back of you. We can only hope that February will bring success for Vern’s boys. Then I can have a beer or two to celebrate while waiting for Baby Pen… “In Big Vern We Trust!”


PRO RUGBY

LONDON SCOTTISH

rejuvenated London Scottish have returned to form in style after the announcement of a Development Programme with the Scottish Rugby Union was made in early January. Sean Lineen has been appointed Director of Rugby as well as ex-Edinburgh Captain Roddy Grant joining as a Forwards Coach, in a deal that will see promising young Scottish talent heading down to Richmond for increased game-time. There has been plenty of activity with Alex Grove, Evan Olmstead and Tinus du Plessis joining the club. Scotland international Alex, brother of Oli who also plays for Scottish has arrived on a loan-deal from Worcester Warriors and made his debut in the win over Yorkshire Carnegie. Canadian International Evan Olmstead has signed for the club after making an impact for his country in the Rugby World Cup, whilst Namibian international Tinus du Plessis has also signed for the Scots, and after two matches has already shown his Man-of-the-Match

A

Rugby World Cup form. A convincing seven-try 49-7 victory over Ospreys Premiership Select in the first match with the new coaches proved to be a huge confidence builder ahead of the British & Irish Cup climax in Cork the following week. The Scots travelled to Munster knowing that only a win would do if they had any hopes of reaching the quarter-finals of the B&I cup. In what were horrendous conditions they put in an impressive performance to secure a 21-11 win thanks to tries from Mark Bright and Jason Harries, but unfortunately other results went against them meaning that Scottish exit the competition at the group stages. The squad can look back on their British and Irish Cup campaign with four wins out of six against some top opposition, and it can be used as a springboard for the rest of the season. Scottish returned to Greene King IPA Championship action and recorded one of

their most memorable victories in recent years against promotion-challenging Yorkshire Carnegie. Trailing 8-20 with less than 10 minutes to go it looked like the Scots had left themselves with too much to do, but a 72nd minute try from Mark Bright brought them back in to contention. At 15-20, a scrum on the five-metre line in the 79th minute gave them one last chance. Bright offloaded to Jason Harries who scored in the corner, and left Peter Lydon with a touchline conversion to win the match. The ball sailed through the uprights and cued huge celebrations at the Athletic Ground, which has brought a feel-good factor to the club. The Scots now head in to a season-defining run of games. They face London Welsh in the Exile Derby this weekend before hosting Cornish Pirates the following week, and a trip to Nottingham sees out February in a month that could see Scottish break back in to the top six of the Greene King IPA Championship.

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 77


PRO RUGBY

@zRedhead01

FAN-ZONE BLOG:

EDINBURGH RUGBY ings, where do I begin, it’s been a busy start to the year! I may as well start from the beginning. Like January 2 perhaps? I hope you noticed I was extremely diplomatic in my match report on Edinburgh - the superior team - winning the 1872 Scottish Cup for a second year. I know it was a difficult time for my West coast chums but boy, you lot wurny happy. There were more hissy fits flying about than on series one to seven of RuPaul’s Drag Race put together*. Joking apart though, while it was great to retain the Cup, I must admit the hullabaloo with Scotstoun being

J

unplayable and the game moving to Murrayfield put a bit of a dampener on our celebrations. We’ve not won at Scotstoun for 12 years and this would have changed it all!! I’m serious - we’d have beaten the Warriors on their home turf. Ach, we’ll show you next season when we win for a third year eh? There’s been numerous celebrations and comings and goings at the blacknred camp this last month. His Royal Thighness, the gorgeous Ross Ford, celebrated his 150th appearance for Edinburgh, while du Preez chalked up his 50th. We also had the news that ‘Oor Roddy’ will be joining London

His Royal Thighness, the gorgeous Ross Ford, celebrated his 150th appearance for Edinburgh, while du Preez chalked up his 50th

78 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

Scottish as Forwards Coach. While it’s sad to see him leave, it’s a great move for him - I’m just relieved he’s not off to the Warriors! *Oops did I say that out loud?* We’ve secured some of the players who are out of contract at the end of the season. I know we’ll not keep everyone - Matt Scott and Mike Coman to name two - but we’re not doing too badly so far. Confirmed as having re-signed in January were Cochrane, Dean, Hidalgo-Clyne, Hoyland, McInally and du Preez, which I’m delighted with. I wonder who’ll be next… And of course Warriors’ Duncan Weir will be joining us come the summer! This could create our finest lineout at 10 for a long time you know, it’s just a pity we have to wait so long. Jonny Petrie will be glad he’s not the only defector now, I’m sure Weir will be made to feel right at home! Sadly we ballsed up a bit *cough* in the European Challenge Cup and threw our chances of making the final when

we lost to Grenoble. Not our greatest of moments, but hey, we can now focus 100% on the PRO12. And after losing to Cardiff Blues, that’s exactly what we need to do if we want that top six spot come end of the season! Having nine players training with the Scotland team shouldn’t mean we lose 10-3 to a team sitting six positions below us. No offence any Welsh reading this, but you get where I’m coming from I hope. Speaking of the Scotland team, the 6 Nations has started! Well, it’s not yet as I’m actually writing this days before the Calcutta Cup... God I hope we win!! It’d be great to see Scotland raise that championship trophy, but if it’s not to be, I’m hedging my bets and going for a Welsh win this year with Ireland a strong contender. *Easily won the challenge to mention that fantastic programme in my column. And no it’s not about cars.


FROM THE SIDELINES

Colin scored an amazing 1345 points for his country in the abbreviated game - putting him third on the all-time World Series points scorers list

COLIN GREGOR WRITING FOR THE SCRUM he SCRUM are delighted to announce that Scotland Sevens legend Colin Gregor is part of our team during the RBS 6 Nations. Colin, 34, scored an amazing 1345 points for his country in the abbreviated game putting him third on the all-time World Series points scorers list earning 58 caps in the process. He captained the

T

side a number of times and played for Scotland Sevens in the Commonwealth Games in both 2006 in Melbourne and in 2014 in Glasgow. He also turned out for Glasgow Warriors between 2004 and 2011 and was capped nine times for Scotland ‘A’. Since retiring from professional rugby last summer Colin has been working in a variety of areas including hosting

rugby camps, leadership and public speaking. During the 6 Nations Colin - who has a degree in History and is now completing a Masters - will be writing for The SCRUM website, giving us the benefit of all of his experience to take an in-depth look at Scotland’s team selections and performances. SCRUM Editor Stuart MacLennan said: “We are delighted to

welcome someone of Colin’s standing in the game to our team. “His insight and knowledge will be of great interest to our readers during the RBS 6 Nations and will augment the quality output we already produce through our Editorial team and Columnists.” Colin can be followed on Twitter via @colingregor while for all your rugby news follow us there via @SCRUMMAGAZINE

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 79


CLUB RUGBY

XV L A N O I T A RN CLUB INTE

PETE MCCALLUM AYR

yr have enjoyed a fine season to date in the BT Premiership, recovering as they have from a very minor stutter early doors to march home atop the standings after the conclusion of the ‘regular season’ fixtures. An experienced squad interspersed with hungry young talent has lost only four games from 18 before the play-off split with several players standing out on a consistent basis, in turn earning them a spot in Phil Smith’s Club XV squad for the keenly anticipated matches with their English and Irish counterparts. In fact, the Millbrae men boasted seven members of the original 31-man squad when it was announced back in November and one of them, Pete McCallum, is hoping to continue an excellent campaign by grabbing a first taste of international rugby. The 23 year-old back-row forward spoke of his inclusion: “I got an email a few months back congratulating me and asking if I was available for selection, which of course I jumped at. “There are a lot of good players in the league and so to get selected as part of the initial training group was something I thoroughly looked forward to. There’s so much experience within the squad with the likes of Fraser Thomson, Ross Curle and of course Jason Hill, who players nearer to where I do. He had a great season last year and will hopefully push me on in my own game.

A

80 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

“It helps that the boys are all playing so well this season and I’ve been lucky enough to get into double figures in terms of scoring tries - I’m sure it’s more but someone else was awarded one or two! “It’s such a great club to be part of with a great coaching staff and we’re all aware that we’re role models to the younger players just starting out in the game.” The BT Premiership table toppers are of course coached by Callum Forrester, who Pete says is a major factor in the club’s recent success: “He’s such an approachable guy and of course it helps that he played professionally in the same position that I do. He’s a great coach and I’m sure he’s destined to go on and do bigger things in the game.” First things first, Ayr will be looking to wrest the title of Grand Final winners from last season’s inaugural winners Heriot’s, and eradicate the memories of a semi-final loss to Melrose a year ago. Pete added: “It was a terrible feeling walking of the pitch after losing in the way we did. We were up by about 10 points but things just went against us and it didn’t work out. We’ve all had games that have been won and lost on the bounce of the ball and for us it just wasn’t to be. “But in pre-season we sat down as a squad and discussed what we wanted to achieve and how we wanted to make sure it happened.” With a bit of luck, Pete will have achieved more than he set out to do at the start of the season, especially with the addition of international recognition.


CLUB RUGBY

XV L A N O I T A RN CLUB INTE

S D N U M D E N A D R O J B

B Y G A R Y H E A T LY ordan Edmunds has become one of the best finishers in the BT Premiership over the last 18 months and was rewarded with a place in the Club XV squad. The Edinburgh-based winger took up the sport at a young age when he headed along to Murrayfield Wanderers. At the time he was a pupil at South Morningside Primary School and even when he headed to Boroughmuir High School in his teens

J

he stayed with the Wanderers. “I really enjoyed my time at Murrayfield Wanderers and I made lots of friends there as we played in the same tem all the way up the different age-grades,” Jordan, now 21, said. “As I got into my last year of playing under-18s rugby I wanted to try and develop further as a player so I made the move to Boroughmuir. “It was a bit of a step-up in terms of intensity and when I started to train with the seniors at ‘Muir even more so, but the experienced players around me were really helpful and helped me to get used to things.” The likes of David Officer and Fergus Pringle had a big influence on Jordan as coaches at the time and although the club

was relegated from the top flight in 2012/13 they bounced back in 2013/14. Jordan said: “That year we won the league and I we only lost two matches in total out of 18 which was very pleasing. “Stewart’s Melville pushed us close, but we just had too much for them and the good thing was that most of the squad stuck together that summer and since then we have been a close-knit unit and we have enjoyed working under Bruce Aitchison and the other coaches. “Last season we knew it would be tough to stay in the top flight, but after the turn of the year we turned our form around and we also managed to win the BT Cup which was brilliant. “We then played once

GHM U O R O

again at BT Murrayfield at the start of this year in the Charity Shield gainst Heriott’s and now to get the call-up to the Club XV squad means a lot to me. “It has been good to get to know the guys from other clubs that you are used to playing against and we are all buzzing to make sure that we are selected for the England match towards the end of February.”

Fixtures 26: February d Englan le rda at Nethe : March 18 Ireland in Cork

UIR

Scottish Club International XV squad: Forwards: George Hunter (Ayr), Struan Cessford (Heriot’s), Jamie Bhatti (Melrose), Nicky Little (Hawick), Nick Beavon (Melrose), James Malcolm (Ayr), Ross Graham (Hawick), Michael Liness (Heriot’s), Russell Nimmo (Heriot’s), Rob McAlpine (Ayr), Craig Charters (Hawick), Lewis Carmichael (Melrose), Will Bordill (Ayr), Neil Irvine-Hess (Melrose), Grant Runciman (Melrose), Jack Turley (Heriot’s), Jason Hill (Heriot’s), Pete McCallum (Ayr). Backs: Fraser Thomson (Melrose), Sam Pecqueur (Melrose), Jordan Edmunds (Boroughmuir), Haddon McPherson (Ayr), Ruaraidh Smith (Currie), Liam Steele (Heriot’s), Ross Curle (Ayr), George Graham (Gala), Paddy Boyer (Glasgow Hawks), Lee Armstrong (Hawick), John Coutts (Hawick), Graham Wilson (Heriot’s), Brendan McGroarty (Glasgow Hawks).

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 81


CLUB RUGBY

G N I D A E H P I H S R E I H M S E I R N I P F BT N EXCITING FOR A

RY BY GA

H E AT L

Y

hit by a e n e e b d to com hip ha s s r e ie im m t e r g the BT P gue has excitin y r a u r b a e d into F the top club le e d a e h ut As we ll-offs - b a c f o r numbe

GHK PROGRESS IN BT CUP n late January GHK kept up their unbeaten start to the season to progress to the last 16 of the BT Cup. Glasgow Hawks, Marr and Watsonians also made it through, but a number of second round ties were postponed. Against BT National League Two outfit Kirkcaldy, BT National League Three side GHK had the wind behind them in the first half at Old Anniesland and made good use of it. They took the lead in the ninth minute thanks to a try from Mike Martin before the same man missed a tricky penalty. However, try number two came through Mike Borthick after good build-up play from Jamie McLean and Lewis Brock. A Marc Taylor break then send Gordon Currie away for try number three and when Martin converted GHK were in dreamland at 17-0 up. Better was to come though, Borthwick scoring his second before Kirkcaldy got one back through

I

J

anuary saw just seven BT Premiership matches being played due to a number of postponements with three of the top four places still to be decided heading into February. On January 9 Ayr defeated already relegated Selkirk 78-0 and Glasgow Hawks and Boroughmuir also posted wins. That secured Ayr a place in the end of season title play-offs with five other clubs - Heriot’s, Currie, Melrose, Glasgow Hawks and Hawick still in with a shout of mathematically making making it with the regular season edging to

a conclusion. On January 23 at Malleny Park tries from Mike Vernel and Travis Brooke helped Currie defeat Hawick 17-15 and edge closer to securing a top four play-off spot. Heriot’s won 20-19 at Netherdale to leave Gala still battling to avoid the relegation play-off spot. Ayr won 10-6 at Stirling County and Boroughmuir secured a 34-12 win at Selkirk. The BT Premiership play-off semi-finals are on April 2 with the final on April 23 The BT Premiership relegation/promotion play-off is on April 2

82 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

Stevie Mitchell before the interval to leave things at 24-7. Kirkcaldy were then awarded a penalty try in the second half and it was suddenly 24-14. The Fifers had their tails up and with 25 minutes to go try number three came and it was 24-21. A few minutes later Mike Aird got GHK’s fifth, but Kirkcaldy kept fighting and the ninth try of the day made it 29-26 in the 70th minute. GHK managed to keep their nerve and hold on though for a hard-fought win. Hawks returned from Gala with an 18-3 win. In the meeting of two BT National League One sides, Marr defeated Howe of Fife 43-14 in a match moved to the Marr College 3G pitch. Grant Baird (2), Scott Bickerstaff (2), Kyle Vallance and Andrew Mill scored tries for the Troon side while they were also awarded a penalty try. Watsonians beat Stewart’s Melville 27-14 at Myreside, Jonny Neary leading the way with two tries.


CLUB RUGBY

GARIOCHCLUB RUGBYLOCAL HELPSUNITY COMM B

T Caledonia Division Two North outfit Garioch were a big help to local people following floods during January. Inverurie and surrounding areas were badly hit with the worst being Port Elphinstone, Kintore and Kemnay. With the local pitches unplayable due to water damage Garioch decided to pitch in and help the local community with the clean-up.

After posting their plans on social media they had more than 40 volunteers from the club as well as from other clubs - with Dyce, Aberdeen Grammar, Ellon and Moray putting local rivalries aside for the day. The victims of the flood, many of whom were uninsured, were glad to see the teams and

D E H S I L B A ST E E R Y L T HUN untly Rugby Club’s senior side was was reborn recently and played against Fraserburgh at the Market Muir. The club’s senior XV stopped turning out two years ago following a shortage of players, but a strong demand from some young players saw the club pull together new faces and welcome back some veterans. Driven by Connor McWilliam and with coaching duties handled by Stevie Parkin and Chris Lee the club has been training lately with the intent of re-joining the leagues and competing again. Against Fraserburgh first blood went to the home side as

H

Robert Smart made a run for the line before putting Daniel Milne over for a try. Fraserburgh foought back with a try of their own, but the home

quickly put them to work lifting water soaked carpets, damaged white goods and helping to remove all the rubbish that had been washed in to the streets and gardens. The teams also co-ordinated with local authorities and used their own transport to take rubbish away

side regained the lead with a try from Callum Whyte. Another try for the visitors was followed by a Fraser Sutherland interception giving the home side breathing room going in to the second half.

to the local household waste recycling centre. The guys and girls also had a well-earned bacon roll donated by Gary Cox, a local businessman and Garioch supporter.

A try for Fraser Borthwick followed by yet another difficult, but successful, kick by Willie McPhee gave the hosts an enviable lead. An afternoon of heroic ball carrying by Smart was then rewarded with a try under the posts. McWilliam then scored to seal things and Huntly hope for a bright future.

Thanks to Jane McKenzie for the photo

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 83


CLUB RUGBY

M O R F G N I O G H H G T I G H N ROSS GTH-TO-STRE N E R T S B Y G A R Y H E A T LY

ast year Ross High’s first XV won BT East League Three, losing just one match in the process, and the Tranent-based side have had a solid start to BT East League Two. By the end of January the team were third in the table behind leaders Penicuik and second placed Edinburgh Northern with six wins from four completed matches. What has pleased President John Tinlin so much about the last few months is that a number of young players have stepped-up from last year’s Colts and gone on to make senior debuts. “Quite a group of the young guys have come though and between them and the older guys they have come together to form quite a decent

L

side,” Tinlin, who played over 20 seasons in the first team before retiring, said.

“In recent years a Ladies section has also grown after daughters of some of the senior players This fixture has been played in Tranent and down in Wales now for over 40 years and John added: “The two clubs have a great relationship

and everyone gets on really well. That is what rugby at our level is all about, having a good run around and making friends through the sport.”

John Smith and his brother Jordan with Nigel Owens

“For a club the size of ours and in a town like ours we have to bring the majority of the players through our youth system. “I must take my hat off to all of the youth coaches who work tirelessly week in, week out with our teams from S1 to under-18 level and the young players also have great fun.

84 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

wanted to give rugby a shot and it has been good to see this grow in numbers.” At the Ross High playing fields the East Lothian club has great facilities for training and matches while the clubrooms are used by other users - such as dance groups during the week. On Saturday nights during the season the clubrooms can also be often quite full for social functions, for example in late January they had a 1980s disco. In mid-February over 40 Ross High members are set to head to Wales for the Wales-Scotland 6 Nations match and to play the famous fixture against Markham.

GER D A N E E T H ROSS HEIGFEREEING AWAR WINS R Ross High’s John Smith won the most promising newcomer award at the recent Edinburgh Rugby Referees Society annual dinner. John has very much enjoyed taking up the whistle and was lucky enough to be given his award on the night by Welsh refereeing legend Nigel Owens. “John has done really well and it is great to see him excelling at refereeing. The club is not just for players and we try and support John as much we can at Ross High,” John Tinlin said.


FROM THE SIDELINES

GLENKINCHIE DISTILLERY lenkinchie Distillery is located just off the A1 in the beautiful region of East Lothian, only 30 minutes from the capital city of Edinburgh. Glenkinchie is a classic lowland distillery, set in an idyllic landscape of rolling barley fields. The local Lammermuir Hills provide the water for our distillery, producing the light, fruity, dry Edinburgh Malt. Whilst in East Lothian, go to see Concorde at the Museum of Flight in East Fortune; or drive the coast and visit the beautiful Dirleton Castle en route to the beach town of North Berwick. East Lothian is also known as Scotland’s Golf Coast, with a fantastic range of courses including the famous Muirfield. What better way to celebrate the 19th hole than a dram at the local distillery! Glenkinchie Distillery is a perfect first stop for those arriving over the border and equally, a last stop for those heading south out of Edinburgh. Start your experience in the exhibition which hosts a magnificent scale model distillery, your guide will then meet you and take you through the distillery so you can see how the Water of Life is produced. You will then have the opportunity to see the casks sleeping in the warehouse before heading to the bar for your tasting. Come in for a tour and dram of the Edinburgh Malt, and you won’t be disappointed! Glenkinchie have also launched a Shuttle Service which we believe is absolutely ideal for rugby supporters visiting Edinburgh for international fixtures. Why not add something special to your weekend of

G

sport by taking advantage of the Daily shuttle bus service from Edinburgh City Centre direct to Glenkinchie Distillery for a tour and a couple of Drams for as little as £20 per person. The shuttle departs 7 days a week from outside Howie’s Restaurant on Waterloo Place at 0915, 1030 and 1300 hours. Seats are limited so booking

in advance is strongly advised. Just call 01875 342 012 and the team will be happy to help. Glenkinchie is also delighted to announce their new Rugby Balls which have been exclusively designed and are available in two sizes. To add to the sporting theme, there is also a new Glenkinchie cycling top and snood available to purchase in the shop.

To top it off, you will get a £5 discount voucher redeemable against a 70cl bottle of Malt Whisky in the shop. So, what are you waiting for...? To arrange a tour to Glenkinchie the next time you’re in Edinburgh watching the rugby, please call 01875 342012 or see www.discovering-distilleries.com for further details.

January - February 7 days a week: 10.00 - 16.00 Last Tour at 15.00 hours Silent Season: from the 13th - the 29th of February inclusive. The Visitor Centre will be open and we will be offering our exhibition and an explanation of the distillation process by one of our guides using the model. The cost for this will be £4pp including 2 whiskies and £8pp for 4 whiskies. March - October 7 days a week: 10.00 - 17.00 Last Tour at 16.00 hours November – December 7 days a week: 10.00 - 16.00 Last Tour at 15.00 hours

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 85


WOMEN’S RUGBY

G N I D A E L G N I V O L A S I L AND WOMEN L T O C S We spoke to Lisa Martin about the honour of being asked to skipper her country in the RBS 6 Nations

RY BY GA

H E AT L

Y

86 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

isa Martin may just be 5 feet 5 inches tall, but she certainly stands-up to the biggest and the best on the rugby field. The 25-year-old Murrayfield Wanderers stand-off made her debut for Scotland Women back in 2010 and now has over 20 caps to her name. Over the last six few years she has seen coaches and players at national level come and go, but her desire to turn out for Scotland has never dimmed with the RBS 6 Nations now in full flow. “In sport people always look back the way and at previous results, but they have gone now, there is nothing we can do about them. What we can do over the next couple of months is show that there is a bright future for women’s rugby in this country,” the former Portobello High School pupil said.

L

“Since Shade Munro came in as Head Coach last year things have been moving onwards and upwards. I think it was a good thing that Shade had no preconceived ideas about any of the players and the squad he was taking over as it gave him a chance to look at everyone and pick on merit. “That has meant that the training camps with him and his staff have been very intense and everyone is working so hard. “The young players who have come into the group have really impressed me with their work ethic and willingness to learn while we set ourselves high standards as a group. “The 10 day camp to Spain and a win against them in a match a few months ago helped us come together and it has given us belief as a group.

“We are not suddenly saying ‘we will win two or three matches’, but we are going to make sure that in every area of the pitch we keep making improvements. “Shade allows us to play with freedom when on the ball and I think this has given a lot of the girls confidence.” Lisa is honoured to have been asked to captain the side and the Head Coach believes she will bring “energy, tenacity and a real desire” to the role. She added: “To captain my country is a real honour, but this tournament for me is about the whole squad. “I will not do anything on my own and as a group we have to fight for each other and see what happens. “As you can probably tell I am buzzing and really put all our hard work into practice.”


WOMEN’S RUGBY

SCOT DEBORAH LIFTS THE PREMIERSHIP TROPHY cotland Women’s cap Deborah McCormack played a big part as Richmond beat Saracens 28-17 to win the Women’s Rugby Premiership final at the Stoop during January. Fellow Scot Fiona Sim lined-up for Saracens and in the lead-up to the match the second-row duo were rooming together at a national camp ahead of the RBS 6 Nations in Edinburgh. In the final, Richmond got off to a great start when Emma Croker crashed over the line early on from a rolling maul.

S

Captain Jackie Shiels then added a second. Shiels was then yellow carded and Saracens got their first try when Lauren Cattell went over. Anna Caplice and Holly Myers went over for Richmond though and when Abi Chamberlain converted the latter they were 22-5 up at The Stoop at half-time. Cattell got her second try for Saracens before Chamberlain made it 28-10 to Richmond with two penalties. Hannah Gallagher grabbed a late Saracens try, but Richmond - and McCormack - won 28-17.

WOMEN’S RUGBY TAKING OFF AT ARDROSSAN ACCIES he Women’s section at Ardrossan Accies has really grown over the last few months. Under the guidance of Terry Bauld the club began rugby-fit sessions for local women last summer and this has grown into more regular training sessions and attendance at National Development League events. They also hosted an NDL day in October for up-and-coming clubs and were due to play a fixture against Helensburgh recently until the weather intervened. Terry said: “The game has really taken off locally with the rugby academies in the schools helping.

T

“That’s provided the building blocks that we hope to build on. Currently, we are looking for girls aged 13 and over as well as women of other ages to join this new sporting and fitness opportunity that mixes fun and friendship with physical activity. “A big welcome is assured these days at Ardrossan Accies.” Ardrossan Accies Development Officer Andrew Duncan added: “To see how the women’s section of the club has grown so quickly is great to see and we have built-up good links with the local schools.” Training sessions for women at Ardrossan Accies are on Tuesdays between 6.30 and 8pm and on Sundays between 10 and 11.30am.

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 87


FROM THE SIDELINES

THE SCRUM’S SECRET PLAYER

D N A O R P A E K I ! L E K G C A I T K N O E T C R W E O P H R U O Y E V O R P IM hen I was young I used to break into the international rugby stadium near my house. Not to steal or vandalize anything and not into the corporate areas in the grandstand. Friends and I had a secret hole cut in one of the fences surrounding the ground that backed up against a hedge inside the ground. The hole in the fence was just big enough for us to get through and could be concealed by pulling the hedge branches across in front of it after we snuck in. I was only young so thought if I ever got in trouble I would say my bigger brothers told me it was ok as often they were there with their friends. Not only was this convenient for when we wanted to practice and play on the ground but when international games were on we managed to not pay for our entry. I admit this is dishonest yet when you have little money and your favourite players are inside the ground you will do almost anything to get in to watch and try and meet them. When we gained entry into the ground we played for hours. We practiced our skills, we tried to replicate what our favourite

W

88 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

players had done and even provided a running commentary while it was happening. For example my brother used to pretend he was Jonah Lomu in the 95 World Cup (RIP big guy) and as he would be running he would say ‘Lomu’s got the bounce, hes handed off his opposite, Lomu.. Lomu..oh..oh Try to Lomu!’ As I was much smaller he would pretend I was Mike Catt and often ran over the top of me! After each try we would then pick our favourite goal kicker and replicate their style and the kick. My favourite kickers at the time were Gavin Hastings and Andrew Mehrtens. There were countless hours I spent kicking and visualising winning the World Cup final with a beautifully timed conversion. I believe part of the success that I have had later in my career can be traced back to this time. The fundamentals of kicking I had studied from the professionals, the concepts taught by my dad and brothers, the practise of repetition and the visualisation of success. In today’s game every successful team has a great kicker. The 2003 World Cup final between England

and Australia is a fantastic example of two very talented goal kickers, Jonny Wilkinson and Elton Flatley. Often the goal kicker is one of the first people to be picked in the team. It is a very handy skill to separate you from other players and if you are a great kicker can be the difference in selection. I believe all professional kickers will agree with me to some level that we often follow similar principals and fundamentals. For example ball placement on tee, set up and approaching the ball, non kicking foot placement, striking the sweet spot on the ball, head down and over the ball and following through. When I was young I had trouble kicking the right area of the ball or sweet spot. What helped and might be useful for young players is marking the ball with a black felt pen. If you tilt the ball forward on the tee the sweet spot is around 1/3 of the way up the ball from the ground or tee. I would mark the ball on the correct point of impact and use this during practise as my focus point. During practise I would repeat time and time again making sure my focus was on this connection point

and I was hitting it 100% of the time with the right part of my foot. Later in my career as each kick became more important and I progressed through the grades with this black spot idea. It has become my focus point to keep a clear mind and be present within myself and the kick. I repeat the words black spot, black spot, black spot as I approach the ball to close off any outside noise and zero in on the task of kicking. With this small technique and a few others it has dramatically improved my success. It has proved very handy if you have a lot of screaming fans in the crowd or when your good friend is playing on the opposite team and yells “you’ll miss this”. I must admit before I used the black spot these comments would have made me miss. Since adapting this small technique I have taken my goal kicking to the next level and regardless if he or anyone else says something during a kick I can trust my ability, my preparation and mind to perform the action to the best of my ability. When done right before I even lift my head I could tell you if it is going to go over or not...


FROM THE SIDELINES

Most goal kickers know that misses hurt like hell. Nobody feels what you feel but for me when I let the team down I tended to punish myself a lot Have you ever watched a professional game of rugby and specifically watched the goal kicker effortlessly slot 5 from 5? Regardless of the crowd size, noise, who he is playing and where he is playing? He systematically goes through his routine and 80-100% of the time the ball sails through the posts... If it does miss it might hit the upright or cross bar. Although sometimes I have watched professional games and the kicker has had an absolute shocker and kicked goals like he was on the golf course. Shanking it, slicing it left then over correcting and hooking it right. Sometimes you are unlucky - for example Scotland v Romania in the 2011 World Cup when Chris Patterson had the ball fall off the tee mid way through his run up and grubbered it along the ground. I have always admired professional players who kick goals as I believe you must be highly confident to step up for the team and nail the penalty

or goal that will determine the game as the result can brand you as the hero or the loser. I know what it is like to be on both ends of that final kick. I would never brand myself as the hero just the final part of a team effort and luckily I have had more successful nudges than misses. Most goal kickers know that misses hurt like hell. Nobody feels what you feel but for me when I let the team down I tended to punish myself a lot. As I got older I realised this self punishment did no favours for my confidence and always affected later kicks in the game or my performance on the field. I believe part of the disappointment was my drive to improve and never have to go through that experience again. After the first miss I thought about how I would achieve success next time. I thought you need to try harder, you need to work harder and you need to practice more. Yes I was right in some respect but after the first few days reflecting on

that missed kick. (By the way I am still gutted about missing it years later) I went back to the drawing board and thought there must be a smarter way. Here is how I broke it down and how it might help you with your kicking. Firstly I looked at the kickers who I admired and asked a few questions. Who were the best? What were the common traits of each player? Could I break the skill down into a few parts and if I got those parts all right easily kick 5 from 5? Following the basics of goal kicking you can improve your technique dramatically. There are lots of others things you need to get right which include the way you practice and mindset. If you are a kicker everything has to be positive. Regardless weather you miss or slot it. Each kick you learn what worked well and what didn’t. When I broke the skill down into these 6 key skills my consistency and accuracy improved. Practicing and evaluating only six things after

each kick allowed me to critic the part that I didn’t perform so well and improve or work on it for the next kick. I went from kicking around 50-70% in the season to 70-80% after my first year and my second year kicking above 80%. The results have been great throughout my career and I will continue to focus on improving and getting better with each training session. I only every practice now for a half an hour each time and for 5 mins before a game. This is the least amount of volume I have ever practiced but my percentage of successful kicks remains high. I must add that I have adopted a number of other techniques and strategies to keep me fresh and consistent. All of which can be learnt and passed onto other players; one guy I am working with cannot kick to save himself (maybe a little harsh) even though he thinks he can kick but I believe I can teach him with a few sessions and get the results.

THE 6 BASICS OF GOAL KICKING 1. The Set Up Every player should line the ball up with the seam facing towards the goal. The exception was some players should slightly tilt the ball away to combat the natural curve after the kick produced from the pivot of the hip. The tee choice was merely a preference for the set up. For example if a player wanted it higher, lower or to stand it more upright or lean it further forward. Personally I like to have it slightly titled forward

and I use a low set kicking tee as when I was younger I learnt to kick off a crow’s nest made from the grass or sand.

and mind ready for the kick. More often than not the kicker should kick through the ball from a 45 degree angle.

2. The Run Up Now every player has a unique style before his run up and a classic example of this is Jonny Wilkinson. He adopts a powerful stance elbows tucked in and hands held together almost as if he was praying before he kicked. A lot of these physical movements are simply to get the body

3. The Opposite foot placement The opposite foot should always be placed alongside the ball about a half a foot to the side. The angle of this foot should always be pointing in the direction of the posts. Angled out it should go left and angled in it should go right.

4. The Sweet Spot The kicking leg should always connect with the same point on the ball. Normally it is around a 1/3 the way up from the base of the ball along the seam. 5. Shoulder and Head If the kicker was a right footer his left shoulder and head should always be over the ball in a powerful position and his head down eyes fixed on the strike. The opposite for a left footer.

6. The Follow Through After the strike every player should follow through the line of the ball. Some players however to fall away to the side of the ball instead of in front of the ball. If you swing through the ball and finish in front more often than not you should achieve greater distance and a higher level of accuracy.

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 89


FROM THE SIDELINES

G N I N E P P A ? T H E S ’ K T R A WH HOUSING MA IN THE

atest figures from ESPC, the leading property experts in east central Scotland, reveals that now is a really good time to sell your property. The number of new homes brought to market between the months of November and January decreased by 15.1% annually, while the number of homes sold in east central Scotland rose by 5.1%. With less properties being brought to market, there is more

L

demand for those that are up for sale. With the percentage of sales achieving their Home Report valuation increasing from 46.8% to 58.7% year on year, and a 37% faster median selling time, now is a really good time to bring your home to the market. The average selling price in east central Scotland between November and January of this year remained at the same level when compared with the same time period in 2015. ESPC’s business analyst Maria Botha-Lopez says: “While we’ve seen a notable drop in the number of new homes being brought to market in east central Scotland, we have to keep in mind that we are comparing the number of new listings with the period last year a couple of months after the introduction of the Land

and Buildings Transaction Tax (LBTT) was announced. At that time, sellers decided to bring their properties on to the market to meet buyer demand for purchasing homes prior to the effective date of the new tax rates. This resulted in many more high-end homes being brought to market and being sold.” “With a new tax supplement on second homes coming into effect from 1st April, this

could be a good time to sell, particularly for one and two bedroom flats, as we anticipate a rise in demand in the coming months for the buy-to-let market, to avoid the extra charges. Although the sale must be concluded before 1st April, so as not to pay the tax.” To find out more about ESPC’s property market analysis, and to view many more fantastic properties, visit espc.com.

MAKE THE MOVE TO MURRAYFIELD Living close to the home of Scottish Rugby could be the ideal location for rugby fans, and leafy Murrayfield has plenty of options, no matter what type of property you are looking for. You can find traditional Victorian villas and flats, to modern developments. 4/6 Succoth Court, Edinburgh, EH12 6BY Offers over £330,000 ESPC reference: 361309 This three bedroom apartment in a modern development is bright and airy, with a stylish and contemporary fitted bathroom and kitchen. The open plan kitchen and dining room has plenty of space, with sliding doors that open out to views over landscaped grounds.

90 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

28a Murrayfield Road, Edinburgh, EH12 6ER Fixed price £369,000 ESPC reference: 360763 This two bedroom flat occupies the top level of a sandstone villa, and features stunning period features including a cupola, bay window and sloped ceilings. The home has stunning views to the Pentlands from the living room, while a hatch in the kitchen leads to the flat roof, where you can view Edinburgh Castle.

17 Ravelston Gardens, Edinburgh, EH4 3LE Fixed price 315,000 ESPC reference: 357984 This three bedroom property offers the chance to purchase a flat in one of Edinburgh’s rare Art Deco buildings, located in peaceful Ravelston. The flat has many 1930s period features, while the building itself has a lift and sweeping symmetrical double staircase, and a communal roof terrace with excellent views.

51 South Beechwood, Edinburgh, EH12 5YS Offers over 299,000 ESPC reference: 359693 This three bedroom end terraced house is in a great position in an exclusive development just off Corstorphine Road. It has its own private patio at the back and a lawn to the front, and has a modern interior which is in move-in condition.


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 91


YOUTH & SCHOOLS

AYR UNDER-18s THROUGH TO A FINAL AT BT MURRAYFIELD

Ayr under-18s have been in great form

B Y G A R Y H E A T LY

yr have made it through to the final of the Scottish Rugby National under-18 Cup. They edged out Melrose Wasps in a cracking semi-final in late January 10-7. It was played at Marr College’s grounds on a 3G pitch due to bad weather making Millbrae unplayable. The second semi-final between Stirling County and Currie was postponed and was due to be played at the second time of asking on February 13. In the last eight matches played earlier in January, Ayr got the better of Biggar 26-7 and Melrose Wasps defeated GHA 43-5 with Patrick Anderson scoring two tries.

County got the better of Jed Thistle 54-0 with Murray Anderson and Logan Trotter both bagging two tries. Currie fought back well to edge out Highland 18-17, Archie McLean and Thomas Fleming with their tries. In the under-16 event, Ayr defeated Stirling County 18-8 and they were due to take on Boroughmuir in the last four early in February. ‘Muir made it through after drawing 12-12 with Gala Red Triangle because they scored the first try. Highland beat Biggar 15-7 with Hawick Albion seeing off Hamilton by the same scoreline.

A

Action from Highland under-16s against Biggar under-16s

The finals of the Scottish Rugby National under-18 and under-16 Cups take place at BT Murrayfield on Sunday, February 21

Thanks to Jim Gemmell and Highland RFC for the photos

S E I D A L H G R U B N I D E F H O S Y A T L I C S UNIVERP OF THE TABLE T WIN TO The victorious University of Edinburgh squad

92 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

he University of Edinburgh Ladies team defeated Northumbria University in a very entertaining match at Peffermill in January. At the time of the match Northumbria were top of the BUCS Premier North table with Edinburgh second. Northumbria went 5-0 up from a driving lineout whilst Edinburgh were down to 14 players with a player in the sin-bin. Edinburgh levelled things up with a try from Rhona Lloyd after a intercept from Lisa Thomson. Amy Walter then scored after some great handling, but Northumbria made it 10-10 at the break.

Northumbria had most of the possession and territory in the first 25 minutes of the second half, but could only come away with a penalty. Edinburgh took the lead with eight minutes to go after a great break from the back of the scrum from Sally Stott, Helen Nelson slotted the conversion from out wide to take the score to 17-13 and that was the way it stayed. For the game Edinburgh were able to call on a number of Scotland and under-20 caps, but Northumbria had an England internationalist, an England development international and four England under-20 caps playing along with a couple of Scots.


L O O H C S N A L L A H T A STR

YOUTH & SCHOOLS

School t n e d n e h Indep 2015. is t t o c S lts the Top el Resu is v n e a L ll a A h by Strat arding) o B d n (Day a

n 2015 Strathallan was nominated “Top Scottish Boarding School 2015” and “Top 50 Co-Educational Boarding School by A Levels 2015” by www.best-schools.co.uk following our excellent A* and A results. Our pupils are strong academically and have passions and interests across many areas including the creative arts, music and sport and we celebrate this diversity of interest. We offer an extensive sporting programme which caters for all abilities and interests and we ensure every child represents the school during their time with us and takes part in physical

I

activity at least three times a week. We have enjoyed a number of national and international successes in the last academic year with 38 pupils representing their country in 16 sports and winning 53 Scottish, GB, European and World Champion titles in 11 different sports. Since the beginning of this academic year we have been awarded ’Team of the Year’ by Tennis Scotland and were joint Winners Scottish Schools U16 Rugby Cup. We have fourteen boys playing at district level and six are currently in the Scotland U18 Squad. Four recent FPs started for Scotland U20 and three

are Stage 3 National Academy players. Jamie Ritchie has a contract with Edinburgh and Glasgow Warrior Zander Fagerson is part of the full Scotland Squad. Former pupil Abigail Evans played for Scotland last year and we also had two pupils in Scotland Girls U18 Touch Rugby team and one in the full Scotland team. At Strathallan we excel at uncovering and developing each individual’s unique talents, traits and interests, supporting them with a holistic approach to their mental and physical well-being. Our pupils are well-rounded, confident individuals who are equipped with the tools to

succeed, whatever path they choose. Most importantly, Strathallan is a strong community. Catering for pupils aged 9 to 18, we are a school where effort is rewarded, where pupils feel valued and where everyone supports and enjoys each other’s success. This was clearly demonstrated at the Scottish Schools Cup Final where almost the entire school community travelled to Murrayfield to support the U16 XV. To arrange a personal visit please contact Admissions Secretary, Felicity Legge: Call 01738 815003, or email admissions@strathallan.co.uk

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 93


YOUTH & SCHOOLS

SCHOOLS AND YOUTH CONFERENCE PROGRAMME SUCCESS Stirling County under-18s who have had a great season

UNDER-18s TRIAL GOES WELL cottish Rugby’s Schools and Youth Conference programme has been hailed a success following its first year of completion as the governing body continues to grow and review youth rugby. For the first time, rugby-playing schools across the country who have teams at every age level have been grouped into conferences based on the number of teams they field and the quality of their rugby. Eleven conferences consisting of six school, four club and one Borders inter-town conference enabled the participation of 40 clubs and 47 schools across Scotland (24 state schools and 23 independent schools).

S

94 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

Match fulfilment rates at under-15, under-16 and under-18 have increased to 78%, with an additional 466 competitive games being played at under-13 and under-14 levels. Scottish Rugby’s Head of Youth and Schools, Colin Thomson, said: “This season’s conference structure has provided both schools and clubs with the opportunity to grow their involvement across all age levels. “The conferences have provided more young players with regular, appropriate matches and have equipped them with the relevant skills and attributes to ensure they stay in the game into their adult years.”

CONFERENCE WINNERS Schools: Red Conference: Merchiston Castle School Blue Conference: Fettes College White Conference: George Heriot’s School/Glasgow Academy Purple Conference: Trinity Academy Black Conference: St Columba’s School (Kilmacolm) Clubs: President’s Conference: Stirling County Red Conference: Deeside/Wanderers White Conference: Biggar Brown Conference: East Kilbride Borders Town v Town: Hawick

All of the players on show at Peffermill recently in the Scotland under-18 trial match were out to impress Head Coach Ally Donaldson ahead of the match with England in March. And in the end it was the home-based players who came out on top 29-0 against their Exiles opponents to give Donaldson and his Assistants a lot to ponder in the coming weeks. Ryan Sweeney scored the opening try for the home-based squad with Ben Appleson converting. In the 15th minute Stafford MacDowell went over for their second and it was 12-0. With the half hour approaching, another well-worked move down the left saw MacDowell cross for his second try with Appleson converting to make it 19-0 at the break. Paul Cairncross and Sweeney added tries after the break.


YOUTH & SCHOOLS

LATHALLAN SCHOOL

t Lathallan they see every day as an opportunity for every pupil to achieve as part of their learning journey. They can do this because they are dedicated to remaining as a small school where their tutors really are mentors and guides. Being part of Lathallan is taking opportunities on the sports field, in the Pipe Band, on the stage, in the mountains and in the classroom. Not one place but all places for all pupils. In 2016, a brand new, state of the art Science Centre will open which will benefit all Lathallan School pupils. The Centre will provide a Junior Science Laboratory, discrete laboratories for Biology, Chemistry and Physics as well as a working greenhouse laboratory for Environmental Science. These modern facilities will enable our pupils to delve more deeply into Science, enhancing their understanding and enjoyment of all aspects of the subject. The Lathallan core values of challenge, attainment, placing the pupil at the centre

A

of learning and offering opportunities continue to drive the school forward. On Saturday 23 April, Lathallan School hosts its sixth annual Rugby 7s Tournament welcoming schools and clubs from across the region. U18, U16, U14 and P6/7 will compete. Last year Lathallan won the U16’s tournament and is hoping to retain the cup. The event has established itself as one of the largest annual Rugby 7s tournaments in the North-East of Scotland. In addition to encouraging competitive Rugby 7s, we hope to be joined by several Rugby professionals. During the family fun day which is open to all, with a BBQ, beer tent, bouncy castle and face painting, we aim to raise funds for The Bill McLaren Foundation and Hearts & Balls. FREE spectator entry and all welcome. Sponsored by Savills www.lathallan.org.uk Full Boarding available Rugby Scholarships and Bursaries are available

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 95


FROM THE SIDELINES

E L Y T S N E RAM H BEEF SCOTC

SIX GREAT REASONS TO CHOOSE SCOTCH BEEF With the 6 Nations in full swing, here are some rugby-linked top tips on eating well and some great recipes using Scotch Beef PGI, Scotch Lamb PGI and Specially Selected Pork. Whether you’re a player or a fan, eating well is as much about the ingredients you select as how you put them together in the kitchen. You can boost a good performance by ensuring you eat good quality, nutritious food as part of a well-balanced diet. Top quality ingredients are vital when it comes to choosing the very best so look for the Scotch Beef PGI, Scotch Lamb PGI or Specially Selected Pork labels. HERE ARE OUR TOP SIX REASONS TO BUY SCOTCH:

The advantage of choosing Scotch Beef, Scotch Lamb and Specially Selected Pork is that you’re buying the best in terms of quality, taste and provenance. The brands are also underpinned by one of the longest-running quality assurance schemes in the world ensuring high standards of animal welfare in Scotland.

1

Lean red meat contains many essential nutrients needed for a healthy body such as high quality protein, iron, zinc and B vitamins. These nutrients help keep your body in shape for regular exercise so kick off your healthy eating regime with Scotch Beef, Scotch Lamb and Specially Selected Pork.

2

96 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

Scotch Beef, Scotch Lamb and Specially Selected Pork will be the centre of attention at any dinner table. They’re famous for their great taste with top chefs like Tom Kitchin recognising the quality of meat produced in Scotland is second to none. A perfect way to get your teammates onside.

3

Family farms are at the heart of our industry in Scotland. The skills required to look after farm animals have been passed on from generation to generation. Scottish rugby and Scottish farming have strong historical links and several well-known names in the rugby world are farmers including Rob Wainwright, John Jeffrey and Rob Dewey.

4

Prep: 25 mins Cook: 10 mins Serves 4

Take pride in choosing Scotch. Visit your local member of the Scotch Butchers Club for advice on the best cuts and recipe ideas. Follow the link and search for your nearest member here: www.scotchbutchersclub.org Why not visit one of our Scotch Beef Club member restaurants on your next meal out too www.scotchbeefclub.org

5

Try something new! This Ramen Style Scotch Beef is a great warming dish post-match and packed with essential nutrients. You can also find lots of tasty, quick and easy recipes using Scotch Beef, Scotch Lamb and Specially Selected Pork at: www.thescotchkitchen.com and www.speciallyselectedpork.co.uk Or visit our Facebook pages The Scotch Kitchen and Good Family Food for top tips, fun ideas and brilliant recipes for the whole family and Good Student Food for quick and easy student style recipes which can be made on a budget.

6

Ingredients 300g - 400g Scotch Beef PGI feather blade steak, cut into thick strips 1 litre miso soup (made from a sachet) or 2 tbsp miso paste dissolved in 1 litre of boiling water 1 thumb sized piece of root ginger cut into tiny matchsticks 1 star anise 150g udon noodles 2 tbsp groundnut oil 1 red pepper, shredded 1 medium red chilli, sliced 100g oriental mushrooms (shiitake or enoki) 100g chestnut closed cap mushrooms, sliced 200g baby pak choi, sliced 1 small bunch of chives, chopped (optional) 1 small handful coriander of leaves (optional) Cooking Method Prepare the miso soup in a saucepan. Add the ginger and star anise then simmer on a low heat. Cook the noodles according to the pack instructions, drain and set aside. In a heavy based deep frying pan or wok, heat a little groundnut oil until smoking and stir fry the beef strips for a minute or two, remove from the pan and keep warm. Add a little more oil if necessary and stir fry the red pepper for one minute, then add the chilli for a few seconds and stir. Add to the meat to stay warm. Toss the mushrooms in the wok for a few seconds then add them to the simmering miso soup along with the pak choi. Divide the noodles between warm bowls, ladle over some soup and vegetables, top with some strips of beef, pepper and chilli, chives and coriander and serve straight away.


FROM THE SIDELINES

ISLAY BEACH RUGBY: ONE OF A KIND T

he stunning island of Islay is once again set to host one of the most interesting and unique events on the rugby circuit this coming June. When the Scotland national team are halfway across the world touring Japan in a two-Test series, the country’s fifth largest island will stage its iconic tournament with the usual array of banter and free-flowing rugby. The clamour to register teams to play at Islay is so large because of the location as well as the quality of rugby on offer; indeed the island harbours a great deal of interesting facets which visitors can use to complement their weekend of rugby. The scenery, wildlife (birds in particular), history and distilleries are reason enough to fall in love with Islay, while it’s

mild climate can assuage even the most heat-deprived rugby supporters. Islay is rapidly gaining prominence for its beach rugby. It is now firmly established as one of Scottish rugby’s most successful events and is one of the only beach rugby tournament in the UK. On the second Saturday of June, 18 teams compete for honour on Islay’s White Hart Beach in this hard fought but great fun contest. So whether you’re visiting this great island with the intention of strapping on your kit in order to play some rugby, or just fancy coming along to support the teams competing, Islay will welcome you with open arms and the kind of hospitality that rugby fans would expect wherever they roam!

ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 97


KIT & EQUIPME NT

QS4

KS7

PERFORM UNDER PRESSURE WITH THE OS1st BRACE LAYER SYSTEM TM

TM

Can you give us some background on the brand? OS1st™ is a growing, global sports brand of sports supports that incorporate COMPRESSION ZONE TECHNOLOGY™ - truly targeted, variable and measured compression zones aligned to the human body. The products have been invented by USA sock and compression expert David Higgins, with the launch of the Foot Sleeve (FS6) back in 2012. The product soon gained enormous market recognition, winning The Runners Event, New Product of The Year in 2012 after being on the market for less than 6 months! The range of products continues to grow offering genuine unique features to provide our sports men and women with fantastic products. Who are your ranges aimed at? We have products offering relief and comfort before, during and after all sport. Whether it be for feet (FS6) and calves (CS6) or our combined FS6 and CS6 called FS6+ for any activity, a targeted patella sleeve (PS3) for Patella Tendonitis issues, our unique

98 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

knee sleeve (KS7) for rugby, football or hockey players, the elbow sleeve (ES3) for tennis, squash players or golfers alike, a wrist sleeve (WS6) to help any wrist and carpal tunnel symptoms and the newly released quad sleeve (QS4) for hamstring and Ilio Tibial Band syndrome. The complete range helps sports people prepare, play and recover to ensure they stay at their optimum level. Key features and benefits? There is a plethora of compression garments and supports/braces on the market, however we wanted to provide the sports person a range of products which not only delivered compression, but had variable zones specifically targeted to the body, at levels recognised by the medical profession, that also offered additional relief from common sports injuries found every day. It was also paramount that the product could be worn during as well as before and after sport, to give the athlete relief and support when they most need it.

The OS1st™ range of supports and sleeves provide easy to use, moisture wicking, breathable slip-on therapy. This means they are easy to put on and off and can be worn with existing clothing comfortably. OS1st™ range of products offer genuine, targeted, graduated compression, which is measured prior to release from the factory. This means that they deliver the correct, yet different levels of compression, based upon the area of the body they fit. For example the Foot Sleeve has 6 zones running from top to bottom as light-firmmoderate-firm -moderate-light and the FS6+ combined product having 11 separate zones of compression. They’re a very technical product providing trusted therapy. How are can they help the rugby world? We very used to seeing Rugby players wearing all types of supports, strapping and taping to provide relief from knocks, strains and injuries. The OS1st range of thin, lightweight, moisture wicking sleeves provide brace-like support that

can be worn before, during and after the match. The FS6, CS6 and our FS6+ combination product can be worn underneath the team’s socks, while the PS3, KS7, QS4 are all designed to remain in place, even under the most strenuous of activity. Injuries or weaknesses around the elbow and wrists sustained from tackles and other impacts can be helped with our ES3 and WS6 respectively, without interfering with your natural game. Where can you buy the range? A number of marquee, specialty sports retailers are stocking the item, as well as being available on our own website at www.os1st.co.uk As an incentive to all SCRUM readers, we’re also offering a 10% discount on any orders placed via our website using Coupon Code ‘SCRUM162’ during the 6 Nations tournament this year. For more information email emea@ingsource.com, or call 0800 027 8463.


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 99


KIT & EQUIPME NT

Mouthguard History Shock Doctor is the undisputed leader in mouthguard technology and the #1 mouthguard in the world. Shock Doctor has become a leader in sports protection around the globe. Things have come a long way since the first mouthguards were developed from single or dual-layer plastics and to start with mouthguards were simply made of plain old rubber tubing. In fact it was a London dentist called Woolf Krauze who developed the first mouthguards for boxers. During bouts, these early mouthguards protected boxers’ mouths from cuts and scrapes, but were easily dislodged by a good punch. A few decades later, professional boxing

became the first sport to require mouthguards. Now protection, performance and comfort are the driving force behind Shock Doctor’s passion for continuous innovation of mouthguard technology. Why Shock Doctor Mouthguards? The National Youth Sports Foundation for the Prevention of Athletic Injuries in the USA reported that if an athlete is not wearing a mouthguard, damage to the teeth is 60 times more likely. But a mouthguard isn’t just for protecting your teeth. Mouthguards can help prevent lacerations, fractures, and dislocations. There is also ongoing research into how wearing a mouthguard could

100 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

potentially prevent concussions. In the United States where mouthguards are compulsory for many sports it’s estimated that mouthguards prevent more than 200,000 injuries each year. There are many mouthguard brands out there that only provide a single layer of protection therefore one material must do two jobs: creating the mouthguards form and shape and absorbing shock. Shock Doctor offers multi layer mouthguards with additional protection because the “forming” layer helps the mouth guard to fit snugly in place then the additional layers combine to create an optimum thickness and help provide protection against shock and impact.

Supported by multiple patents, Shock Doctor continues to break new ground and offer mouthguard innovations with real benefits in order to provide true value and reliability. The new Ultra Rugby mouthguard only requires hot water to mould and offers a low profile design with no loss in fit or protection. This enables the wearer to communicate and breathe freely. Around the world, athletes trust the Shock Doctor brand as the leader and the ultimate mouthguard expert in innovation and design. Shock Doctor Mouthguards are available at all leading sports retailers in the UK but more information can be found at www.shockdoctor.com


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 101


KIT & EQUIPME NT

SAMURAI TARGETS SCOTLAND AS PART OF ANNIVERSARY PLANS

Samurai Sportswear will mark its twentieth birthday this May and is concentrating on growing the brand in Scotland as part of exciting plans for the year ahead.

ounded in 1996 by Managing Director Terry Sands, Samurai is now one of the most recognised teamwear brands in rugby. Sands had gone looking for a supplier to create a kit for the team he was entering in the Amsterdam Sevens tournament that year and when he couldn’t find anyone that met his expectations he designed the kit himself, turning heads on and off the pitch on the way to winning the tournament, and the Samurai brand was born. Now twenty years later the brand will mark its birthday with a series of plans for expansion, including significant growth in Scotland as one of its primary goals. Speaking of the plans, Head of UK Sales Mike Atkin was excited about the opportunities Scotland presents saying, “We have always had a strong reputation in Scotland and there is a real opportunity for us to grow the brand and increase the number of clubs, at all levels, wearing our kits.” Samurai is renowned for eyecatching designs and the quality of its custom-made kits, the Norfolk based company has recently increased its Account Management team with additional coverage in Scotland and it has already paid dividends, with Atkin saying “We have looked at how we can best serve

F

102 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

our customers in Scotland and we’ve increased the resources available to us. We already have strong working relationships with both PSL and Rugby Plus as retailers and we will be looking to support them, and in addition we are already in extended talks with a couple of clubs about sponsorship contracts for next season.” “The interesting thing talking to the clubs is that Samurai offers them something different, both in terms of product but also in terms of lead times. Our ICONIX™ shirt is recognised as being one of the most advanced rugby shirts available and what we have seen is that it is no longer just international and elite teams wearing it, there is now more and more club teams at all level choosing it, not just because of its performance benefits, but also because it looks good.” Atkin added. With delivery of Samurai sublimated rugby kits available in just 3-4 weeks from point of order, subject to production availability at its own factory in China, the days of waiting more than three months for new kit is a thing of the past. Combined custom made offfield leisurewear and training kit, along with a wide range of balls, equipment and accessories, there are greater options available for clubs in Scotland than ever before.


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 103


KIT & EQUIPME NT

s they prepare to celebrate a first year in business, SAFEJAWZ can certainly lay claim to being a fast-developing mouthguard company, by virtue of now having their products sold in no fewer than 15 countries. The premise of SAFEJAWZ is a simple one in that they commit themselves to creating and supplying a product that really shows off the personality of its owner. The range of snazzy, bespoke designs is worth visiting their site for alone, while the technical expertise involved when designing a SAFEJAWZ mouthguard is second to none. The company’s product list boasts some terrific advances in mouth care technology, including FluidFit™, which allows

A

104 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

for a comfortable, secure fit; RemodelTech™, a system that allows SAFEJAWZ Mouthguards to be remoulded to ensure the right fit”; and JawSecure™, a contoured base that protects against concussion causing lateral impacts. SAFEJAWZ are not the only Mouthguards at the price point that will protect your teeth or can be remoulded, as may have been suggested in the last issue, but they are the best looking! SAFEJAWZ mouthguards are first and foremost there to ensure safety in rugby, but their range of inventive, colourful and numerous products means that you’ll want to have more than one! For more information: www.safejawz.com Available at First XV Edinburgh: www.rugbystuff.com


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 105


GROUNDCARE

reenFields XtraGrass hybrid system combines the positive properties of natural grass with the strength of artificial turf to provide a superior playing surface. The synthetic fibres partially absorb the pressure and wear on the natural grass blades, which results in a product with greater resistance to wear than a standard natural grass playing surface. The synthetic turf protects the grass rootzone, and the reinforcement of the top layer of natural turf will maintain the surface evenness and stability during intense use and extreme climatic conditions. XtraGrass as a hybrid system represents the intersection where natural grass and artificial turf meet. The advantages of artificial fibres combined with the traditional playing characteristics of natural grass enhance the boundaries of stability and performance by offering a higher

G

pitch quality and a substantial increase in playing hours. Given the present day demand on grass pitches for sport and combined with our mild and wet winters, clubs, local authorities and schools around the country are suffering from fixture cancellations and pitches falling in to disrepair. The knock on effect from this for clubs can be serious. XtraGrass is classed as a natural grass pitch with one of the major benefits being cost. This is not just a product that can be afforded by stadium facilities, it is very much achievable by clubs and local authorities. Almost 50% less than the cost of a 3G facility and depending on the site 25% - 50% more than a natural pitch. This surface achieves many benefits, most importantly three times the use of a natural grass pitch. Depending on the type and quantity of drainage within your existing facility, cost of

106 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

installations may reduce or increase but can never be compromised. In a sport such as rugby, the demands of the strength and consistency of the pitch surface is paramount. Following recent installations at both BT Murrayfield training

grounds and London Wasps Ricoh Stadium, the results have been second to none, with the grass surviving the weight and pressure of scrummaging at the highest standard. With the use of XtraGrass there is minimal damage with only surface scarring and the benefit for both teams of an even and true stability underfoot. The benefits of XtraGrass are evident at Community level facilities: North Lanarkshire’s site at Wishaw is a perfect example of how this hybrid option can benefit such facilities. They had over twenty five games on the pitch through the month of October and sometimes five to six games in any one weekend and throughout conditions that had their other grass pitch facilities called off due to weather. We firmly believe that these are the grass pitches of the future and any sports facility investing in such a product would only reap the rewards in what is already a demanding time for sport and a challenging, ever changing weather climate.


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 107


GROUNDCARE

RUGBY’S BIGGEST NAMES CHOOSE KUBOTA he influence of groundcare staff has become more pronounced over the last decade, a fact largely driven by a greater awareness by players and spectators of the value of well manicured, well maintained pitches. This practice is arguably a tougher challenge for those tasked with tending to top-flight rugby facilities, when compared to their footballing counterparts. High impact phases of play, like set pieces, can have a destructive effect on the playing surface over the long term, a situation that has been well documented at two high profile venues - the BT Sport Cardiff Arms Park and the Principality Stadium (formally the Millennium Stadium). Both venues took action to improve their respective playing surfaces in the face of

T

maintenance difficulties: the former installed a hybrid Desso GrassMaster pitch, whilst the latter opted for a fully synthetic 3G surface, which now serves as a valuable resource for income generation through external hire. Central to the maintenance at both these facilities is a commitment to investment in first class maintenance equipment, and both venues have enjoyed long-standing relationships with Kubota UK, a market-leading manufacturer of turf maintenance equipment. In both cases, Kubota’s compact tractors and utility vehicles have become central to the team’s maintenance regime, and at the start of the new year both sites purchased new models to help assist with the range of duties. Staff at the Principality Stadium welcomed an STW40 compact

108 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

tractor and an RTV-X900 in January, whilst neighbours Cardiff Blues also purchased an STW40 to help maintain the 3G surface, which involves a regular programme of brushing. The Blues were only the second club in the UK to make the move from natural to synthetic, largely because maintenance of the match pitch was becoming increasingly difficult to manage; hampered by heavy rainfall and poor natural light to the pitch. The case for 3G is on the rise in the sport, not only in relation to an easing in pitch maintenance duties (although correct maintenance is still key), but also as a valuable income generator for external hire. Despite this, natural (or hybrid pitch constructions) are still dominant, and the Kubota name is commonplace at numerous clubs in the Aviva

Premiership, too. Most recently, Kubota penned a sponsorship deal with Northampton Saints, as part of which, the club’s Head Groundsman, Wayne Billing, choose a Kubota L Series mid range tractor and Kubota’s RTV-X900 utility vehicle - a popular pairing for maximum versatility. Kubota’s compact and mid-range tractors are particularly sought after among grounds professionals as they are lightweight, yet pack more power than many of their counterparts, meaning the tyres leave minimal marks on the turf yet can handle the full range of attachments required for full pitch maintenance. To find out more about Kubota and its market-leading range of solutions for the groundcare sector, visit www.kubota.co.uk


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 109


GROUNDCARE

STRI

t has been a terrible winter. Storm Abigail to Storm Henry, combined with heavy and persistent rainfall, with over one metre of rainfall from November to February in some parts of Scotland, this has inevitably played havoc on rugby fixtures. It has also posed major challenges to the turf managers looking after the nations natural and synthetic pitches. As the world’s leading sports turf consultancy, STRI provides independent advice to more than 2,000 sports clubs, leisure facilities and rugby clubs every year. Our team of consultants offer specialist advice and expertise across Scotland and the globe, working with clients to provide quality, bespoke and cost effective solutions for the design, construction and management of their sports surfaces. Better turf for better sport is our motto and improving the quality and performance of both natural and synthetic surfaces for all sports including

I

rugby is what we do and we are here to help. With the 6 Nations in full swing and the spring just around the corner, it is a good time to take stock of the situation at your facility. A simple review of maintenance and the alteration of techniques may be sufficient to make significant improvements at a relatively limited cost. But, with so many potential options and solutions available from growth regulators, grass seeds and fertilisers to machinery ranging from air injection aerators to laser guided robotic line markers, our team of consultants will help you identify the correct option for your situation and develop the right maintenance solution. As wetter winters are likely to continue in the future, investing in pitch infrastructure is likely to be required to provide safe surfaces and enjoyable experiences for all categories of player across Scotland. Our team of Design

110 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

Consultants can provide bespoke, impartial and expert advice on the range of drainage and pitch reinforcement options now available from traditional piped drainage with recommendations on the type of secondary drainage to suit both situation and budget to fibre reinforcement, to hybrid surfaces and full synthetic pitches. With so many options now available there are options for all budgets and requirements but identifying the best solution for each individual situation is an essential part of the STRI consultancy service. Established in 1929, STRI’s knowledge and expertise are founded on more than eighty years of experience and dedicated research into improving the playing qualities of sports surfaces all over the world. STRI hope we can use this experience and expertise to optimise the performance of your facilities and making them fit for our current and future champions whatever the budget.

As the world’s leading sports turf consultancy, STRI provides independent advice to more than 2,000 sports clubs, leisure facilities and rugby clubs every year


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 111


GROUNDCARE

F R U T G 3 R U O U Y O R Y E R T E LOOK ATFWILL LOOK AFT - AND I here’s a misconception shared by many schools and sports clubs that artificial 3G turf is maintenance and risk free. It’s dangerous because, at best, a lack of care and attention will result in poor performance, reduced life expectancy and even costly personal injury claims. That’s the view shared by industry insiders who see operators leaving themselves open to litigation through inadequate maintenance programs and degraded infill. “An increasing number of organisations are investing in all weather 3G pitches and unless professional maintenance and compliance testing is carried out, we will see a huge rise in personal injury claims,” warns David Mellor, a senior law partner at Mellor Hargreaves. He adds: “As a lawyer, I know that if I can identify a causal link between an injury and

T

a poorly maintained surface, a claim is likely to succeed.” Tim Gallagher, director of Sports Maintenance Services, a nationwide service provider, echoes his views saying: “Synthetic 3G surfaces sustain high levels of use and have set sports governing body standards to ensure they are fit for purpose. “Operators can’t bury their heads and hope they’ll get away with no maintenance, or even minimum maintenance, when such 3G surfaces are being degraded through intensive utilisation linked to contact sports such a rugby.” Official guidance states: “Even when no competition regulations apply, compliance with relevant standards is often required in order to ensure the facility is ‘fit for purpose’ and to show that the site operator is complying with their legal obligations and the requirements of their insurer”. The performance of 3G playing surfaces

does change dramatically over short periods of time as rubber infill can displace, degrade, migrate and compact. The result is that 3G surfaces do require intensive maintenance programmes that run in parallel with periodic re-testing to ensure the facility is still performing to the required standards. Tim Gallagher adds: “The frequency and intensity of professional maintenance procedures for 3G playing surfaces is further complicated by the supply chain through poor construction and subsidence of dynamic stone bases, poor installation causing seam and inlaid line failures, poor product quality associated with tuft lock and excessive fibrillation and finally infill specifications linked to SBR rubber infill. “That’s when we see problems related to poor performance - and end user safety being compromised. Tailored maintenance programmes with integrated objective compliance testing are fundamental in looking after your 3G turf and looking after you.

FAST TRACK FUNDING PART OF UPGRADING GROUNDS he debate as to whether or not rugby should be played in this country during the more clement months is one that rears its head every season and although there are often calls to change the status quo, there is something magical about those crisp, cold evenings. A major drawback of winter rugby is of course the tendency for the weather to nullify games entirely or destroy pitches that do manage to host a full 80 minutes. Through Scottish Rugby’s Club Sustainability Fund, the country’s union is committed to apportioning £1.6 million over the course of four years, in addition to National Lottery and sportscotland monies. And some of the beneficiaries have targeted upgrades of their facilities in order to

T

Scottish Rugby’s Head of Club Services Nick Rennie (r) and then-President Ian Rankin launched the fund in 2014

112 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016

prepare for what the elements throw at them over the coming years. For instance, at the tail end of October 2015, 24 clubs were selected to receive money from the Fund’s FastTrack strand, which is designed to allow clubs to apply for 50% of maintenance and improvement projects up to the value of £2000. Recipients included Deeside (for roofing work), Harris (portable floodlights), Irvine (new scrum machine) and Lochaber (light fittings and clubhouse alarm). As varied in monetary terms as the awards have been in what they are for, Scottish clubs across the land are taking advantage of a great scheme by the governing body, in the hope that rugby can be better prepared for weather that upsets fixture cards.=


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 113


GLENGOYNE GALLERY

THE GLENGOYNE WAY No-one takes more time and care.

GLENGOYNE GALLERY E

ach month The SCRUM, in conjunction with Glengoyne, will be featuring a gallery of images sent in by you from across the country! It might be a local school match, a league encounter or even from your days out watching the professional and international sides whatever the picture, we want them sent in to showcase the best of what’s going on in Scottish rugby!

Deeside, pictured left, were named the BT Club of the Month for December for the work they do at all levels to promote the sport in the local community. Their youth section is thriving and it is great to see. Below them is a photo from the Edinburgh Rugby Referees Dinner when the world’s most famous whistler Nigel Owens was the guest of honour and spoke for an hour. Top right you can see Scotland Sevens cap and Edinburgh Rugby man Magnus Bradbury taking a visit to Oban High School to talk to the children and take part in a training session. Below that, smiles are aplenty as Boroughmuir players past and present met up for a reunion lunch at Meggetland. And below that the Glasgow Accies squad who took on a touring Swedish side are pictured as is action from the Leith Burns Supper which was a cracking night.

The brazil nuts and soft oak of the 10 Year Old. The perfect balance of the 18 Year Old. Or the distinctive Christmas cake character of the 21 Year Old. The Glengoyne collection is packed with bold, complex flavours.

www.glengoyne.com

114 • WWW.SCRUMMAGAZINE.COM • ISSUE 79 2016


ISSUE 79 2016 • WWW.SCRUMMAGAZINE.COM • 115



Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.