CUSTOMER PROFILES
MEET THE FARMER
A GOAL OF BIN_48 IS TO SOURCE THE MAJORITY OF THE USED MEAT AND PRODUCE LOCALLY, suppoRting local faRmeR AS WELL AS HELP STIMULATE THE ECONOMY.
MEET JACOB
CITY : NASHVILLE FAVORITE FOOD : SCALLOPED POTATOES WITH HAM MARITAL STATUS : 47 YEARS OCCUPATION : LIFE LONG FARMER HOW DID YOU HEAR ABOUT BIN-48 ? : “AT THE FARMERS MARKET I WAS APPROACHED BY A CRAZY MAN ASKING TO BUY ALL THE PRODUCE I HAD BROUGHT TO SELL. I THOUGHT HE WAS YANKING MY LEG BUT THEN HE EXPLAINED HE WAS A FEATURED CHEF AT BIN_48 AND HE HAD A LINE UP OF PEOPLE TO IMPRESS. I GREATLY APPRECIATE A BUSINESS LIKE BIN 48 PURCHASING LOCALLY!”
MEET THE STAKEHOLDER
financial backing WILL BE REQUIRED TO GET BIN_48 UP AND RUNNING. FUNDING IS NEEDED FOR ALL ASPECTS OF THE CREATION AND OPERATION OF THE RESTAURANT.
MEET STEPHEN
CITY : CINCINNATI FAVORITE FOOD : SALMON MARITAL STATUS : DIVORCED OCCUPATION : INVESTMENT REAL ESTATE HOW DID YOU HEAR ABOUT BIN-48 ? : “I FREQUENTLY PARTICIPATE AS A CRITIC AT THE UNIVERSITY OF CINCINNATI’S DAAP PROGRAM. A SENIOR DESIGNER HAD DEVELOPED A BUSINESS PLAN AND DESIGN FOR BIN_48, AND I FOUND MYSELF INVESTING BEFORE SHE EVEN FINISHED HER PRESENTATION. THAT WAS 2 YEARS AGO AND TODAY OUR CREATION IS A THRIVING ENTERPRISE.”