Countlan Issue 04

Page 9

//Travel

NO BIG DEAL AMALFI COAST

There is something to be learned from the pace and style of entertaining on Italy’s Amalfi Coast. “Entertaining is no big deal to the Italians; it comes naturally to them,” boasts the Australian author of two Amalfi Coast books, Amanda Tabberer. Amanda should know. She spent more than 18 years living, eating and breathing the delectable food of Positano, a village on the Amalfi Coast.

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How does entertaining in Italy differ from entertaining in Australia? Entertaining for the Italians is not a big deal. It is part of their life and they do it effortlessly, with enormous ease and little fuss. At least this can be said of the south. In contrast, entertaining (in Australia) appears to be 'an event' that is more structured and more of an effort. How are tables decorated on the Amalfi coast? On the Amalfi coast, they don't pay a lot of attention to decor as their natural surroundings are so exceptional. A rocky ledge on a moonlit night by the Mediterranean Sea is often the very best décor you will find. The scenery coupled with their amazing culinary talent, makes for a magical combination. Are there any unique dining customs on the coast? When dining with older folks, at the end of a meal, they will often lift the table cloth at one corner and place it over the remaining leftovers. This is a signal to the angels that they have finished their meal and are sending their thanks. It also means they were happy to share their food with loved ones.

Photo Source: Amanda Tabberer The locals achieve exceptional results without much fuss and few ingredients. They can make a brilliant meal with next to nothing!

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