Winter Menu

Page 1

BEECHOAK FARM MONTESSORI PRE-SCHOOL WEEKLY MENU 1

Monday Macaroni Cheese served with broccoli Apple Pie and Ice Cream Tuesday Lamb Moussaka V(Vegetable Moussaka) Fresh Fruit Salad Wednesday Thai Chicken Curry served with rice V(Vegetable Curry) Spotted Dick and Custard Thursday Roast Chicken served with roast potatoes and carrots V(Quorn burger) Raspberry Mousse Friday Vegetable Shepherd’s Pie Chocolate Sponge and Chocolate sauce


BEECHOAK FARM MONTESSORI PRE-SCHOOL WEEKLY MENU 2

Monday Toad in the hole served with carrots and peas V(Vegetarian sausage) Chocolate Mousse Tuesday Chicken and Vegetable oat crumble V( Vegetable Oat Crumble) Pineapple Upside Down Sponge Wednesday Pasta Bows in tomato and herb sauce, served with garlic bread Marble Cake Thursday Lamb Hot Pot with carrots V(Vegetable Hot Pot) Banana and Raisins Friday Chicken Korma served with naan bread V(Vegetable Korma) Apple crumble and custard


BEECHOAK FARM MONTESSORI PRE-SCHOOL WEEKLY MENU 3

Monday Jacket Potato served with chicken and bacon V(Jacket potato with cheese) Lisa Jane’s Lemon Drizzle Tart Tuesday Pasta spirals in tomato and mushroom sauce served with garlic bread Chocolate Chip Muffins Wednesday Salmon Fishcakes with peas and sweetcorn Stewed Plums and custard Thursday Sausage and vegetable Casserole with new potatoes V(Vegetable Casserole) Sticky Toffee Pudding Friday Chilli con carne served with rice V(Vegetable bean chilli) Fresh Fruit Salad


BEECHOAK FARM MONTESSORI PRE-SCHOOL WEEKLY MENU 4

Monday Spaghetti Bolognaise V(Soya Spaghetti Bolognaise) Jam roly poly and custard Tuesday Chicken and Mushroom pie served with carrots V(Cheese pasty) Banana and Raisins Wednesday Jacket potatoes served with beans and cheese Apple Charlotte and custard Thursday Fish Lyonnaise served with broccoli V(Vegetable pie) Yoghurt Friday Lamb Meatballs served with fruity cous cous V(Soya Meatballs) Iced sponge


BEECHOAK FARM MONTESSORI PRE-SCHOOL WEEKLY MENU 5

Monday Thai chicken curry served with rice V(Vegetable Curry ) Chocolate Pudding and Chocolate Sauce Tuesday Vegetable Shepherd’s Pie Apple Pie and Ice Cream Wednesday Lamb Moussaka V(Vegetable Moussaka) Raspberry Mousse Thursday Macaroni Cheese served with broccoli Spotted Dick and Custard Friday Roast Chicken served with roast potatoes and carrots V(Quorn burger) Fresh Fruit Salad


BEECHOAK FARM MONTESSORI PRE-SCHOOL WEEKLY MENU 6

Monday Chicken and Vegetable oat crumble V(Vegetable Oat Crumble) Marble Cake Tuesday Pasta Bows in tomato and herb sauce, served with garlic bread Apple crumble and custard Wednesday Toad in the hole served with carrots and peas V(Vegetarian Sausage) Banana and Custard Thursday Chicken Korma served with naan bread V(Vegetable Korma) Pineapple Upside Down Sponge Friday Lamb Hot Pot with carrots V(Vegetable Casserole) Chocolate Mousse


BEECHOAK FARM MONTESSORI PRE-SCHOOL WEEKLY MENU 7

Monday Sausage and vegetable Casserole with new potatoes V(Vegetable Casserole) Chocolate Chip Muffins Tuesday Salmon Fishcakes with peas and sweetcorn Fresh Fruit Salad Wednesday Chilli con carne served with rice V(Vegetable bean chilli) Sticky Toffee Pudding Thursday Jacket Potato served with chicken and bacon V(Jacket potato with cheese) Stewed Plums and custard Friday Pasta spirals in tomato and mushroom sauce served with garlic bread Lisa Jane’s Lemon Drizzle Tart


BEECHOAK FARM MONTESSORI PRE-SCHOOL WEEKLY MENU 8

Monday Lamb Meatballs served with fruity cous cous V(Soya Meatballs) Banana and Raisins Tuesday Jacket potatoes served with beans and cheese Iced sponge Wednesday Chicken and Mushroom pie served with carrots V(Cheese pasty) Yoghurt Thursday Spaghetti Bolognaise V(Soya Spaghetti Bolognaise) Apple Charlotte and custard Friday Fish Lyonnaise served with broccoli V(Vegetable Pie) Jam roly poly and custard


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