Bakersfield Life Magazine May 2012

Page 45

Elephant Bar Olu passion mai tai

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fired chicken and lettuce wraps. We make everything from scratch in-house. • Happy hours: 3 to 7 p.m. Monday to Friday, 9 p.m. until closing daily Demetri Katsantonis, manager of Goose Loonies Tavern & Grill What makes Goose Loonies a great place for happy hour?

We feature tons of different sports on our big-screen TVs and always have a great crowd. What makes it different than other places? Unlike other places, we run our happy hour specials all day on Sundays as well. What are some of your most popular happy hour menu items? Our buffalo wings and bistro pizzas are big sellers during

happy hour. Do you run any happy hour specials? Our wings are half off as well as all of our small pizzas. We have 20 beers on tap, and during happy hour, we slash $2 off all draft beers, house wine and select cocktails. What should people try? Our blackened rib eye dinner — a 12-ounce rib eye seasoned with Cajun spices and served with fresh vegetables and roasted potatoes — is amazing. Once people try it, they are hooked; they love our home-run dinners! What’s your go-to recommendation? My personal favorite item on our menu has to be the Loonies burger. You can’t go wrong with it. It is absolutely delicious and everyone enjoys it! My go-to drink recommendation would have to be our pomegranate martini. It Continued on page 47 bakersfieldlife.com

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