AsiaLIFE HCMC February 2013

Page 56

BAKERIES

KITCHEN Tel: 0974 444 001 kitchen.net.vn Visit the website and start an account to begin ordering fresh, homemade meals to your home. Options include beef lasagne, big chicken and mushroom pies and pork dijon as well as a variety of sausages and vegetarian dishes. Must order a minimum of three dishes at a time.

Harvest Baking 30 Lam Son, Tan Binh Tel: 3547 0577 harvestbaking@yahoo.com This authentic bakery offers a range of specialty baked goods for delivery. Offering bagels, scones, breads, desserts,cakes, tarts and more. Chocolate fudge cake and cinnamon rolls with cream cheese icing highly recommended.

Pizza Hut Delivery (PHD) Tel: 3838 8388 www.pizzahut.vn Serving up pizza, pasta, chicken wings and much more. PHD guarantees 30minute delivery or a free pizza at your next order (you must live within 2 km from a PHD store).

prohibitively expensive. Circular center bar is ringed with tables, and VIP areas and sofa seating line the walls.

at home

Pat A Chou 65 Hai Ba Trung, D1 25 Thao Dien, D2 The home of the long and crusty baguette. Supplies many restaurants but also sells wholesale. The miniature patisseries such as crème brulée and cheesecake are worth a taste. Opens at 6.30 am. Schneider’s Finest 27 Han Thuyen, D1 Tel: 3829 1998 www.schneiders-finest.com Traditional German bakery bakes 45 different kinds of breads, rolls and baguettes and a wide range of danishes, pastries and cakes. Catering available. Tous Les Jours 180 Hai Ba Trung, D3 Part of the Korean bakery chain, Tous Le Jours stocks a superb range of freshly baked good from sugary treats like pain au chocolat to superior quality baguettes and loafs. Voelker 17 A7 Le Thanh Ton, D1 Tel: 7303 8799 39 Thao Dien, An Phu, D2 Tel: 6296 0066 Small bakery turns out sweet and salted pies and mousses in addition to baguettes and a range of Western sweets.

www.vietnammm.com A free website that allows users to order delivery from dozens of restaurants in Ho Chi Minh City. Simply provide your address and phone number and pay the delivery driver in cash when he arrives Willy Woo’s www.vietnammm.com Southern American fare including skillet fried chicken, Belgium waffles and BBQ foods, red beans and rice, Jalapeno corn bread, and other classic southern sides. Delivery only via vietnammm.com

GROCERIES Annam Gourmet Market 16-18 Hai Ba Trung, D1 Tel: 3822 9332 41A Thao Dien, D2 Tel: 3744 2630 SB2-1 My Khanh 4, Nguyen Duc Canh, D7 Tel: 5412 3263 / 64 www.annam-gourmet.com Boutique grocer with wide selection of foreign foods; Annam-brand coffee, tea and spices; and household products. Wine and premium beer, full deli counter, produce, dairy-frozen and baked goods on second floor.

CATERING

Classic Fine Foods 17 Street 12, D2, Tel: 3740 7105 www.classicfinefoods.com Luxury food primarily imports for wholesale, but also takes orders for its range of dry goods, cheese, meat, poultry and seafood from private clients.

Saigon Catering 41A Vo Truong Toan, D2 Tel: 3898 9286 Provide services of catering, banquets, event planning, BBQ’s. For a custommade quotation e-mail SaigonGG@gmail. com or call Huong on 0913 981128.

Kim Hai Butchery 73 Le Thi Hong Gam, D1 Tel: 3821 6057 or 3914 4376 Excellent chilled imported beef, lamb, veal and other meats sold at reasonable prices.

Xu Catering 71-75 Hai Ba Trung, D1 Tel: 3824 8468 www.xusaigon.com From the brains behind Xu Restaurant and Lounge comes this new catering service, promising the highest standards in service. Everything from the menu to the comprehensive bar service and the staff is tailor-made to your specifications.

COOKERY CLASSES Caravelle Hotel Cooking Classes Caravelle Hotel, 19 Lam Son Square, D1 Tel: 3823 4999 Full-day Vietnamese cooking classes for groups of up to 20 people. The classes include a visit to the market with the sous chef. Saigon Cooking Class by Hoa Tuc The Courtyard, 74/7 Hai Ba Trung, D1 Tel: 3825 8485 contact@saigoncookingclass.com Cooking classes available from Tuesday to Sunday 10 am-1 pm/2 pm-5 pm. Students make an entire meal that includes traditional dishes like pho and cha gio, as well as more creative fare. Conducted by Vietnamese chef in English, Japanese or French on request.

DELIVERY 56 asialife HCMC

master of mixology

Metro An Phu, D2 Tel: 3740 6677 www.metro.com.vn Warehouse wholesaler located just off the Hanoi Highway in D2 between the Saigon Bridge and the tollbooths. Sells bulk food, fresh fruit and vegetables and meat, as well as paper products, cleaning supplies, housewares--basically everything. Veggy’s 29A Le Thanh Ton, D1 Tel: 3823 8526 Sky Garden Pham Van Nghi, Bac Khu Pho, D7 Riverside Apartments 53 Vo Truong Toan, Thao Dien, D2 Popular expat market with a huge walk-in fridge area stocked with fresh fruit and vegetables, dairy products and a range of meats. Imported canned and dried foods, wines, beers, soft drinks, spirits and snacks also available.

LIQUOR & WINE The Warehouse 178 Pasteur, D1 Tel: 3825 8826 www.warehouse-asia.com One of the city’s premier wine distributors, The Warehouse is an aptly named, stylish wine store that stocks a full range of both New and Old World wines, sparkling wines, Champagne, spirits, imported beers and accessories.

Valentine’s Day: Vegas to Vietnam By Matt Myers It’s time to get ready for this hallmark holiday of taking our significant others out for fabulous dinners and buying them lavish gifts. Generally for Valentine’s Day, Las Vegas is full of newlyweds and soon-tobe weds, holding hands and watching the Bellagio Fountains. We often start the dinner experience with speciallythemed his-and-hers cocktails and end the meal with a gift of house-made chocolates and flowers for the ladies. Since I am completely new to Vietnam, I will pull out some old, cheeky favourites to do at our bars and lounges. When I think of Vietnamese Valentine’s, I think of flowers, cute couples riding on motorbikes, champagne, Dalat strawberries and romantic walks on the beach. I recommend a few of these ideas with one of the recipes below to enjoy your own Vietnam Valentine’s Day. Besito de Jorge (Named after Jorge Pagani, general manager of Michael Mina-Bellagio) 2oz Belvedere vodka 1/2oz simple syrup 1oz fresh lime juice 1 1/2oz pomegranate juice For rose water foam: 1 splash of rose water 2oz of egg whites

4oz sweet and sour 1oz of simple syrup Foam recipe 1. Combine all the rose water foam ingredients in a whipper. 2. Shake vigorously. 3. Add one charger. The foam should be loose, not tight like whipped cream. Drink recipe 1. Fill a mixing glass 3/4 full of ice and combine all ingredients. 2. Shake vigorously and strain into a chilled martini glass. 3. Top off with rose water foam. 4. Garnish with rose petal. Elderflower Gimlet 1.5oz Hendrick’s gin 1oz simple syrup 3/4oz lime juice 1/2oz St. Germaine Elderflower or Elderflower syrup Drink Recipe 1. Fill a mixing glass 3/4 full of ice and combine all ingredients. 2. Shake vigorously and strain into rocks glass over fresh ice. 3. Garnish with cucumber ribbons and edible viola flowers. Matt Myers is the director of beverage for MGM Grand Ho Tram Beach.


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