2015 Alexandria Winter Restaurant Week Menus

Page 9

Alexandria Restaurant Week Jan. 23th- Feb. 1st, 2015

$20PP LUNCH & A BEVERAGE APPETIZER Tuna Poke Diced Tuna, Sesame oil, Japanese 7 Spices, Soy Sauce, Sliced Avocado

Salmon & Avocado Salad Fresh Salmon, Avocado, Mixed Green, Toasted Walnut, Sesame Dressing

Hokkaido Chicken Salad Lightly fried chicken on greens tossed with avocado, tomato, Fukushinzuke (Pickled Radish), Japanese Mayonnaise, Miso- mustard dressing

ENTREES Sashimi Special (11 pcs)

Roll Combo Special (18 pcs)

Chef’s Selection on Best Sashimi of the day, Steamed rice

your choice of any 3 Rolls

Sushi Special (12 pcs) 6 pcs Assorted Nigiri Sushi and a choice of any 1 roll  California roll  Spicy Tuna roll  Tuna avocado roll

 Avocado Cucumber roll  Salmon avocado roll

        

California roll (w/ roe) Tuna avocado roll Salmon avocado roll White Tuna avocado roll Spicy Tuna roll Spicy Salmon roll Avocado Cucumber roll Mexican roll (Crunchy spicy Tuna) Alaskan roll (Crunchy spicy Salmon)

Choice of any Japanese Rice Bowl  Gyu Don (Beef rice bowl) Simmered beef ,onion in mildly sweet Dashi sauce, pickled ginger, scallions  Katsu Don

Deep fried Pork Cutlet, eggs, Onion cooked in sweet soy broth over steamed rice , Pickled radish  Oyako Don Simmered Chicken, Egg, Onion in Seasoned broth over Steamed rice, Scallion, Pickled radish

RESTAURANT WEEK BENTO BOX 6 pcs Assorted Fresh Sashimi, Shrimp & Vegetables Tempura, Avocado & Cucumber Sushi roll (6 pcs), Edamame, Steamed Beef Dumpling w/Ponzu sauce

*Cost excludes tax & gratuity, and alcohol. 693 N. Washington St., Alexandria, VA 22314 |703.566.3695 | www.zentorestaurant.com


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.