More recipes from chowdownwithpk.blogspot.com... Teriyaki Lettuce Wraps With Pickled Cucumber Let’s be honest, sometimes it’s fun to put the knife and fork down and eat with your hands. If you’re looking for something a little more interesting when company is over or just want to mix up your weekly dinners, this will do the trick nicely. Fresh, light, sweet and tangy this lettuce wrap is more than delicious, its memorable.
Apple Turn-Overs With Salted Caramel Sauce When November arrives I start getting excited for the holidays. One of the treats I looked forward to most when growing up was my grandmothers Apple Pie. This rendition is my shorter, simplified version. I added the salted caramel sauce to turn a great dessert into one that is fit for any special meal.
Homemade Hot Chocolate There is something soul satisfying about a great cup of hot chocolate. When it’s cold outside and the snow is falling it’s easy to sip away as you day dream of what Santa might be bringing this year. It only takes a few minutes to make and is a great recipe to use if your wanting to get your kids involved in the kitchen.
The Minimalist’s Pizza I am truly a diehard pizza junkie. I embrace it and so should you! Through my many pizza explorations I have learned one common denominator about most excellent pizza; less is often more. Making great pizza at home is a lot easier than you might think. This recipe will bring “ooohs” and “aaaahs” from the table. Don’t let the short ingredient list fool you. It’s through simplicity that the pure flavors of this pizza will shine!
Thai Inspired Beef Salad I’m not all that crazy about the usual boring salad but throw in some juicy beef, crunchy vegetables and creamy peanut dressing and all of a sudden things get interesting. This is the kind of salad that wins over people who think they don’t like salad by bringing big flavors to the table. If you like wimpy salads, you best look elsewhere.
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photography by Reed Kinney