SICILIAN STYLE CATCH

Courtesy Chef Karla

Ingredients

4 each Fresh catch, 4 ounces each

Spice Rub:

1 tablespoon Garlic powder

1 tablespoon Dried basil

1 teaspoon Fennel seeds

¼ teaspoon Crushed red pepper flakes

½ teaspoon Salt

1 teaspoon Lemon pepper

Salsa:

¼ cup Kalamata olives, pitted, quartered

1 cup Tomatoes, diced

¼ cup Basil, chopped

3 each Garlic cloves, minced

¼ teaspoon Crushed red pepper flakes

2 tablespoons Olive oil, divided

1 each Lemon, juiced

METHOD:

• Preheat the oven to 400° F.

• To make the spice rub combine, garlic powder, basil, fennel, red pepper flakes, salt, and lemon pepper.

• Generously sprinkle both sides of each filet with the spice rub.

• To prepare the salsa, combine olives, tomatoes, basil, garlic, red pepper flakes, 1 tablespoon of oil, and lemon juice.

• Preheat a large sauté pan to medium-high heat. Add 1 tablespoon of oil. Place fish filets into the warmed sauté pan and sear the filets until caramelized and firm to touch, about 3-4 minutes per side, flip and repeat.

• For thicker pieces of fish, finish cooking the fish in the oven at 400° F. for 6-8 minutes or until the internal temperature reaches 140° F.

• Serve about ¼ cup of Sicilian-style salsa over each fish filet.

Serves: 4

Calories: 180

Fat: 9 grams

Carbohydrates: 4 grams

Fiber: 1 gram

Protein: 22 grams

Chef’s Note: This dish is the perfect recipe to put your freshly homegrown tomatoes and basil to use. Use your favorite seafood in this recipe, it’s great with all seafood. To create a healthy balanced plate, serve with roasted potatoes and fresh arugula.

Karla is owner of Chef Karla LLC specializing in creating crave-worthy and good-for-you cuisine. Karla provides nutrition coaching, personalized prepared family meals, and small group catering. For more healthy recipes and wellness tips visit www.chef-karla.com or connect directly at Karla@chef-karla.com.

TASTE OF NIGHTLIFE / LOUNGES

Amigos Caf Y Cantina

Located at 70 Pope Avenue in the Circle Center. Offering casual healthy Mexican food prepared fresh daily. Join us for Happy hour from 4 until 6 p.m. daily and enjoy $5 World Famous Margaritas, as well as $1 off all wine, beer and liquor selections. Free chips and salsa with every order. Open for lunch and dinner Monday thru Saturday from 11 a.m. until 8:30 p.m. Call (843) 785-TACO (8226) or visit us online at www.amigoscafehhi.com or check us out on Facebook and Instagram.

Aunt Chiladas Easy Street

Located on the south end of the island at 69 Pope Avenue, visit Aunt Chilada’s for fresh margaritas, unique tacos, Tex-Mex faves, and more! The huge, covered outdoor patio is perfect for enjoying the sea breeze while listening to live, local music with a hand-crafted, fresh margarita. Margaritas and tequila come in glasses and flights - infused with amazing flavors. Open Tuesday-Sunday from 12-9 p.m. Happy hour is 4-7 p.m. at the bars: $3 off apps, $2 back on liquor and $1 back on beer and wine. Member of the Coastal Restaurants and Bars family since 1988. Call (843) 785-7700 or visit auntchiladashhi.com.

THE BANK, HILTON HEAD’S BEER GARDEN

Located at 59 Pope Avenue. Features over 20 craft beers from Side Hustle Brewing Co.; two new restaurant concepts: Mo’ Money Tacos and Bank Heist Burgers; three new food and beverage trucks: All About the Benjamins Seafood, Dollar Billy’s Ice Cream & Treats, and the Armored Bar; in addition to an island Pizza Co. location. Open seven days a week, 11 a.m.10 p.m. www.thebankhhi.com.

Big Bamboo

Located just steps from the beach in Coligny Plaza. Escape to our South Pacific themed restaurant featuring Carolina seafood, Healthy Bowls, sensational salads, “Build your own” burgers and grillers, exotic Margaritas and craft beers from around the Carolinas. One of the best live music venues on the island. Full bar, happy hour, kid’s menu and indoor and outdoor dining available. Open Monday thru Saturday for lunch and dinner from 11:30 a.m. Call (843) 686-3443 or online at www. bigbamboocafe.com.

Bistro 17

Located at Harbourside Lane, just to the right of the “Neptune” statue. Where locals and visitors come to enjoy extensive domestic and international wines and cocktails. Excellent service while experiencing our unique French ambiance. Full service dining is available in this cozy intimate atmosphere while listening to the island’s favorite pianist, Cheryl Christine. Open lunch 12-4 and dinner at 5 pm. Reservations recommended. Call (843) 785-5517 or visit bistro17hiltonhead.com.

The Boardroom

Located in Reilley’s Plaza, 7B Greenwood Drive, The Boardroom is the locals’ and visitors’ favorite destination for outstanding live music. Groove and dance to local and regional live bands long into the night. Specialty cocktails, a full and varied bar and great bartenders make for a perfect evening out. For the music schedule, visit theboardroomlive.com. @theboardroomhhi.

BOWDIE’S CHOPHOUSE

Located at 11 Palmetto Bay Road, #104. Experience the type of elegance you would expect to find in downtown Chicago. We serve only the highest quality food paired with exceptional drinks all served by the best-in-class staff. Private dining (up to 30), wine lockers, bar seating, and booth and table seating available. Open Sunday thru Thursday from 5 until 10 p.m. and Friday and Saturday from 5 until 11 p.m. Call (843) 715-2807 or online at www.Bowdieschophouse.com.

BRITISH OPEN PUB

Located in The Village at Wexford and Sheridan Park in Bluffton. Hilton Head’s first true golfer’s pub featuring the only bar by Titleist. A wide selection of beers, ales, stouts and wines from around the world. Awesome appetizer selections, brilliant martini list and full menu available. Blarney is invited, singing encouraged and good humor admired. Happy hour from 4 until 7 p.m. Open Tuesday thru Saturday from 11 a.m. Brunch served Saturday 11 a.m. - 2 p.m. and Sunday 9 a.m. until 2 p.m. Call (843) 686-6736 or Bluffton (843) 815-6736.

CAROLINA CRAB COMPANY

Home of “The” Carolina Crab Cake, “C3” at Palmetto Bay Marina has become the spot to anchor! C3 is revered for its steaming shellfish boils, amazing seafood, steaks, and fresh daily oyster selections. But it is “The” Carolina Crab Cake that will have you planning another visit after your first bite. Come for happy hour and enjoy a Funcoction! Serving from 3 p.m. inside and out, they offer dine-in, take-out, and online ordering. Come by boat - it’s Free to dock while you dine! Member of the Coastal Restaurants and Bars family since 2014. Call (843) 842-2016 or visit carolinacrabco.com.

CATCH 22 FRESH SEAFOOD & GRILL

Located at 37 New Orleans Road in Orleans Plaza. The choice for some of the Island’s best Bar Seating Happy Hour Deals from 5 until 6:30 p.m. Domestic Bottled Beer $3.50, Well Liquor $5, House Wine $4.50. $2 off all Appetizers & Snow Crab Cluster for $11. Martini “Madness” Monday, Tuesday, & Wednesday 5 p.m. - 8 p.m. $5 Gordon Vodka or Gin Martinis. Visit Catch22hhi.com for Seasonal Promotions, Bar Seating Wine & Dine Specials, & Dinner at the Bar Reservations or call (843) 785-6261. Items & Pricing are subject to change.

(continued on page 66)

Over 100 Frozen Daiquiris

Live acoustic music, great outside seating, beach area with tiki bar. 28 HD tv’s for all the best in college and professional sports featuring game day specials!

Great Food, Too!

Menu items include Crab Legs and Ahi Tuna. Also serving 10 oz. Black Angus Burgers, bacon wrapped scallops, fried shrimp, mahi, grouper, pizza, appetizers, salads, subs, wraps, sandwiches, fried frog legs and Gluten free pizza. New dog friendly menu and veggie

Jersey Boys is the Tony Award-winning musical sensation about the Four Seasons — the rise, the struggles, and personal clashes, and the ultimate triumph of a group of friends whose music became symbolic of a generation ... and beloved by generations to follow!

It's the incredible journey of four guys bound by one dream — to make it to the top. Experience electrifying performances that led them to the Rock and Roll Hall of Fame: "Sherry," "Big Girls Don't Cry," "Can't Take My Eyes Off You," "My Eyes Adored You" and more.

Celeste Coastal Cuisine

Located at 20 Hatton Place. This new south style restaurant is Hilton Head Island’s newest dining experience offering Fresh Catch Local Fish, Certified Steaks and menu items with a touch of Cajun and Creole style preparations. Full bar, extensive wine selections, weekend music and patio dining. Open from 5 p.m. daily. Call (843) 802-4744 or visit www.celestehhi.com for more information.

CHARLIE’S COASTAL BISTRO

Located at 8 New Orleans Rd., just off Hwy. 278. Casual yet sophisticated atmosphere. Relax on the leather couch or sit at the bar with Jeff and try one of his famous real chocolate martinis or one of his other unique concoctions. Full bar, extensive wine and beer offerings, and happy hour specials including half price wines by the glass, from 5 until 7 p.m. Select bar menu and full dinner menu available at the bar. Open Monday thru Saturday. Call (843) 785-9277 or check us out online at www.charliesgreenstar.com.

CHOW DADDY’S

Located in Sea Pines Center on Hilton Head and Belfair Towne Village in Bluffton. One of the island’s newest and most creative restaurants is the perfect place for delicious and healthy food, fine cocktails and good times. Choose from an extensive selection of beer and ales, creative cocktails, delicious martinis and fine wines. Happy hour is available daily from 5 to 6 p.m. Outdoor seating and ping pong available on our terrace. Call (843) 842-CHOW (2469) or (843) 757-CHOW (2469) or online at www.chowdaddys.com.

CQ’S RESTAURANT

SEPTEMBER 2 & 3

The most authentic Police tribute band in the world delivering the mesmerizing, dynamic show The Police were known for in the ‘80s. Audiences will be transported, reliving hits like "Roxanne," "Walking on The Moon," "Every Breath You Take,” “Don’t Stand So Close to Me,” and more.

A classic gathering spot for locals and visitors alike in Harbour Town, CQ’s bar has been an island staple for nearly 50 years. Enjoy handcrafted cocktails such as the CQ’s Peach Madras or the Classic “Blue” named after the legendary Blue Lady ghost who has been rumored to frequent the grounds. Choose from small batch bourbons, whiskeys, classic malts, brews, extensive wine list and shareable appetizers including Fried Green Tomatoes, Jumbo Shrimp Cocktail, Calamari Puttanesca, Prince Edwards Island Mussels and more! Southern Hospitality at its finest! Open nightly at 5 p.m.. For reservations call (843) 6712779 or visit CQsRestaurant.com for online dining reservations.

CRAVE STATION

Located at 85 Pope Avenue near the beach. An American Asian Bar and Grill featuring all you can eat Sushi and Sashimi for $42.95 and all you can eat Sushi for $32.95. Also offering burgers, sandwiches, salads and much more. Our fully stocked bar offers Sake, beer, wine and a full selection of liquor.

Daily Lunch specials from 11 a.m. until 3 p.m. Indoor and outdoor dining as well as a menu for kids. Pick up and delivery available. Call (843) 715-3083 or visit us online at www.cravestationhhi.com.

THE CRAZY CRAB HARBOUR TOWN

Located in Sea Pines overlooking Harbour Town Marina. The

“Islander’s place for fresh seafood for over 35 years,” The Crazy Crab restaurant is a fun, casual, family-friendly atmosphere adjacent to a convenient playground for kids and loved by generations of visitors. Abundant fresh local seafood selections (voted Best Crab Legs on the island for many years) plus steaks, chicken, ribs, salads, and fantastic apps. Serving daily from 11 a.m. Member of the Coastal Restaurants and Bars family since 1986. Call (843) 363-2722 or visit thecrazycrab.com.

The Crazy Crab Jarvis Creek

Near mile marker 1 on Hwy. 278 with a panoramic view of Jarvis Creek - perfect for a relaxed evening enjoying cocktails on their large heated and covered deck, or in front of the scenic water-side fire pit. Come for happy hour, or in the evening for seasonal live, local music. Serving daily from 11 a.m. Member of the Coastal Restaurants and Bars family since 1984. Call (843) 681-5021 or visit thecrazycrab.com.

DEANO’S

Located at 7C Greenwood drive in Reilley’s plaza. Featuring authentic Italian cuisine, Wood Oven pizza, steaks, seafood and more. Voted Georgia’s best pizza by USA Today, Best Shrimp and Grits by Magnolia Midlands and Paula Deen’s top 10 Pizza Hot Spots. Indoor and outdoor dining available as well as a late-night weekend menu. Open Monday thru Saturday. Call (843) 686-3000 or visit www.deanoshhi.com.

ELA’S ON THE WATER

Located at One Shelter Cove Lane. Featured in Bon Appetit and winner of numerous Open Table awards, Ela’s offers fresh catch seafood and prime cut steaks of the highest quality, all prepared by our culinary team of experts and complimented by an extensive boutique wine selection. Known for the best water views on the island, we have a casual intimate interior, wrap around dining patio exterior and nightly entertainment. Private parties, rehearsal dinners and special events welcome. Open for dinner nightly at 5 p.m. and Sunday Brunch from 11 a.m. until 2 p.m. Reservations recommended. Call (843) 785-3030 or online at www.elasgrille.com.

Fishcamp On Broad Creek

Located on Broad Creek at 11 Simmons Road is Hilton Head’s favorite elegant but relaxed waterfront dining destination. The elevated Lowcountry cuisine is accompanied by seasonal live music on the spacious patio area with a backyard, fish camp style ambiance complete with a fire pit and stunning sunset views. Serving daily from 11 a.m., bar open late. Member of the Coastal Restaurants and Bars family since 2016. Call (843) 842-2267 or visit fishcamphhi.com.

Flatbread Grill

Located just a few steps away from Coligny Beach in the Beach Market Plaza. This upscale casual dining restaurant is a favorite of both visitors and locals. Happy Hour specials include $6 appetizers and discounted beer and cocktail specials daily from 4-6 p.m. With 14 HD TV’s throughout the inside and covered outside patios, you can watch your favorite sports games or enjoy seasonal live music. We’re not just great pizza, try our other fantastic menu selections including pasta, salads, wraps, burgers, wings and more. Take out and kid’s menu available. Open daily from 11:30 a.m. for lunch and dinner. Call (843) 341-2225 or online at www.flatbreadgrillhhi.com.

The Frosty Frog Caf

Located in Coligny Plaza. A comfortable, casual atmosphere offering a “web-footed lickin” menu and an enormous amount of frozen daiquiris by the glass (16 oz., 24 oz. and 32 oz.). Outside seating with retractable roof, fire pit, beach area and tiki bar. Live music nightly. Black angus burger, pizza, prime rib sandwich, salads, subs, wraps, appetizers and of course fried frog legs. 28 HD TV’s for great sports viewing as well as a kid’s menu. Open for lunch and dinner daily from 11 a.m. until 9:30 p.m. Bar open late. Call (843) 686-FROG (3764) or online at www.frostyfrog.com.

Gusto Ristorante

Located North end of the island at the Sea Turtle Marketplace, Gusto Ristorante is an upscale Northern Italian Restaurant bringing the authentic flavors of Rome to Hilton Head. Enjoy dining in a beautiful Tuscan setting or al fresco on the garden patio. Full bar and extensive wine list available. Dinner is served Monday thru Thursday from 4 until 9 p.m. and Friday and Saturday from 4 p.m. until 9:30 p.m. Closed Sunday. Call (843) 802-2424 or visit gustohiltonhead.com for more information.

HUDSON’S SEAFOOD HOUSE ON THE DOCKS

Sitting right at the edge of Port Royal Sound, all of the tables in our waterfront restaurant feature extraordinary views for a truly special low-country dining experience. Hudson’s uses one of only two remaining local fishing fleets on Hilton Head Island to bring in fresh-caught seafood straight to our docks and to your table. Our guests often get to share the excitement as fishing crews unload thousands of fresh oysters, shrimp and soft shell crabs from each day’s catch. Bring your family and friends for a special low-country seafood feast that has been a Hilton Head Island tradition for over 50 years! Open daily at 11 a.m. serving lunch and dinner. Brunch on Sundays at 10 a.m. Call (843) 681-2772. www.hudsonsonthedocks.com.

The Jazz Corner

Located in the “corner” of The Village at Wexford. One of the top “100 Great Jazz Rooms” in the world, Downbeat Magazine. Our intimate, elegant atmosphere is the perfect setting to enjoy an evening of world-class entertainment enhanced by our innovative southern flavors menu and impeccable service. The Jazz Corner offers a signature martini menu, extensive wine list, full bar and late-night menu. Open nightly from 6 p.m. Reservations are recommended. Call (843) 842-8620 or check us out online at www.thejazzcorner.com.

LUCKY BEACH BAR + KITCHEN

Located at 14 Folly Field Road, is making waves in Hilton Head with a modern approach to family-friendly experiences. The relaxed and welcoming atmosphere includes seating for nearly 250, including outdoor dining and firepits and space for live music. The menu features updated takes on American classics with Southern and Caribbean inspiration — big, fun appetizers and desserts that bookend delicious entrees. The beverage menu highlights tropical, bright, refreshing cocktails along with ice-cold beers, a curated wine menu and fun signature drinks. Featuring a dedicated take-out window open from breakfast to late night offering great coffee and espresso drinks along with creative grab-and-go food options. Visit luckybeachhhi.com. @luckybeachhhi.

LUCKY ROOSTER KITCHEN + BAR

Located at 841 William Hilton Parkway in South Island Square. An American bistro with Southern soul serving refined comfort food to please all palates. Our menu changes and evolves with seasons, tides and our inspirations. Dine inside or enjoy the island breeze on our spacious outdoor patio. Open Tuesday thru Saturday from 4 until 10 p.m., and Sunday brunch from 10:30 a.m. until 2:30 p.m. Enjoy Happy Hour 4 - 6 p.m. Reservations and more information at luckyroosterhhi.com or call (843) 715-3215.

Mellow Mushroom

Located in Park Plaza on Hilton Head and at 878 Fording Island Rd. in Bluffton. A fun and lively place with great food, beer and service. Over twenty-four beers on tap, fifty more by bottle and a full bar all in a comfortable and casual setting. Specializing in great pizza and calzones, monumental hoagies and fresh salads. Plenty of TVs to view your favorite teams. Win prizes at live team trivia Wednesday nights (HHI) at 9 p.m. (Tuesday’s at 9 p.m. in Bluffton). Happy Hour from 3 until 6 p.m. everyday. Open daily from 11 a.m. Call (843) 686-2474 (HHI) or (843) 706-0800 (B-Town).

NUNZIO RESTAURANT + BAR

Come in and enjoy a relaxed HHI Italian vibe at Nunzio’s located at 18 New Orleans Road. The bar opens at 4 p.m. and offers happy hour including Saturdays and Sundays until 6 p.m. Early dining available from 4:30 until 5:15 p.m. Check out weekly drink specials. Please call (843) 715-2172 for bar reservations. Visit www.nunziohhi.com for more information.

Old Oyster Factory

Located on Broad Creek at 101 Marshland Road, this iconic waterfront restaurant offers intimate dining or just cocktails experiences for date night or gathering with friends. Choose from a secluded table near floor-to-ceiling windows, outdoor patio seating on the water, or at the new gorgeous, largestraw-bar-on-the-island, where you can share locally sourced oysters and elevated seafood snack innovations like their unique SeaCuterie Board. Seasonal live music. Happy Hour is 4 - 6 p.m. nightly, in the bar and lounge only. Established in 1989, a member of the Coastal Restaurants and Bars family since 2019. Call (843) 681-6040 or visit oldoysterfactory.com.

THE PEARL KITCHEN & BAR

Located at 55 Calhoun Street in the historic art district of Bluffton. A fresh approach to dining featuring contemporary food preparations utilizing the best fresh catch seafood, certified steaks and local produce available. Relax in our cozy and comfortable bar or at one of the high tops and enjoy top shelf liquors, fine wines or a great selection of beer. Live music available Thursday thru Saturday. Open for dinner daily at 5 p.m. Call (843) 757-5511 or online at www.thepearlbluffton.com.

RED FISH

On the corner of Palmetto Bay Rd. and Archer Rd. Serving Innovative Cuisine in a unique and inviting atmosphere. Our unique bar and retail wine shop offers a contemporary, yet casual atmosphere for the wine connoisseur. Over 1,000 hand-selected wines from all over the world are available as well as a full bar selection. The wine shop is open Monday thru Saturday at 10 a.m. Dinner is available daily from 5 to 10 p.m. Call (843) 686-3388 or online at www.redfishofhiltonhead.com.

REILLEY’S GRILL AND BAR

Voted Island’s Best Sports Bar, this family-owned and operated institution is located in Reilley’s Plaza, just off Sea Pines Circle. With 27 TVs throughout the inside and covered outside patio bar, watch your favorite sports games or enjoy seasonal live music on the spacious garden-encircled deck. Serving daily from 11:30 a.m. - happy hour from 4-7 p.m. Member of the Coastal Restaurants and Bars family since 1982. Call (843) 842-4414 or visit reilleyshiltonhead.com.

The Salty Dog Cafe

For over 35 years South Beach Marina in Sea Pines has been home to the legendary Salty Dog Café. Seafarers and landlubbers alike have been enjoying fresh dishes – from seafood and pasta to burgers and, of course hushpuppies – served on the waterfront docks along scenic Braddock’s Cove. Whether it’s for Happy Hour (4-6 pm daily) or a relaxing evening, pull up a seat at the iconic outdoor round bar and enjoy locally sourced liquors and brews along with Salty Dog classics like a frozen Kiwi Colada. Visit events.saltydog.com for the nightly live music schedule.

Salty Dog Hh Cruise

Located at South Beach Marina in Sea Pines. Step aboard the Salty Dog’s double deck, 63-foot powered catamaran perfect for taking in scenic views and breathtaking sunsets. While you cruise the Calibogue, the on-board kitchen serves up classic Salty Dog Café fare, including steamed shrimp, crab cakes, quesadillas and more. Enjoy the full bar with all of your favorite island beverages, from fruity cocktails and local brews to soft drinks and juice, as you unwind to the sounds of tropical tunes. Cruises depart daily – reserve your spot on-board at cruise.saltydog.com.

SAN MIGUEL’S MEXICAN CAFE

Located on the water in Shelter Cove Harbour and Marina. Enjoy Mexican food on the Marina while enjoying award winning

Margaritas and live outdoor entertainment seven nights a week 5 – 9 p.m. April through October. Great Happy Hour daily from 46 p.m. Panoramic views of the marina make San Miguel’s a must stop! Open daily from 11:30 a.m. until. Call (843) 842-4555.

The Sandbar

Located at 101 Pope Avenue in historic Coligny Plaza just steps away from Coligny Beach. The Sandbar is a great place to enjoy Happy Hour daily from 4 until 6 p.m. Serving up your favorite island cocktails along with a great selection of local beers. Indoor and outside bars featuring seasonal live entertainment as well. Call (843) 342-SAND (7263) or visit us online at www. sandbarhhi.com.

Santa Fe Caf

Located at 807 William Hilton Parkway near the entrance to Palmetto Dunes. Capturing the spirit of New Mexico in an elegant yet casual, cozy atmosphere. Our outdoor rooftop cantina is the perfect setting for one of our famous margaritas, sangrias or an imported beer. Enjoy Happy Hour from 5 until 7 p.m. Open Tuesday thru Saturday for dinner from 5 p.m., Call (843) 785-3838 or www.santafehhi.com.

Street Meet

Located in Port Royal Plaza. Relax in our newly expanded American style tavern and enjoy our wide selection of beer, wine, and full bar libations. Join us for happy hour from 4 until 7 p.m. featuring daily drink specials. Serving our full menu til 11 p.m. nightly. DirecTV programming for your team and home of the Hilton Head Brown’s Backers club. Open daily from 11:30 a.m. until 11 p.m. Call (843) 842-2570 or online at www.streetmeethhi.com.

Truffles Cafe

Located in Sea Pines Center and Belfair Towne Village in Bluffton. Offering delicious homemade soups, fabulous salads, sandwiches, burgers, pasta and fresh seafood. Enjoy casual dining in a friendly and upscale atmosphere featuring the freshest food and finest service for over 40 years. Full bar and fine wines available by the glass or bottle. Don’t forget to try one of our outrageous desserts. Outside seating available. Call (843) 671-6136 or 815-5551 or go to www.trufflescafe.com to make reservations.

The Wreck Of The Salty Dog

Located at South Beach Marina in Sea Pines. Sit back and relax on The Wreck’s spacious waterfront decks. Enjoy a full bar and Key West themed food menu featuring Key Lime Ceviche and Peel and Eat Shrimp. Seasonal live music includes familyfriendly dueling pianos – visit events.saltydog.com for details. The Wreck is perfect for private parties. (843) 671-7327 or email events@saltydog.com.

—————— TASTE MENU GUIDE CONTENTS ——————

ALEXANDER’S RESTAURANT AND WINE BAR

Menu pg. 90

American/Seafood • D/N

(855) 300-5976

AMIGO’S CAFÉ Y CANTINA

Menu pg. 97

Mexican • L/D (843) 785-TACO (8226)

AUNT CHILADAS EASY STREET CAFE

Menu pg. 98

Mexican • D/N

(843) 785-7700

BIG JIM’S BBQ, BURGERS & PIZZA

Menu pg. 76

American • BR/L/D

(866) 420-4478

BOWDIE’S CHOPHOUSE

Menu pg. 93

American/Steak • D/N

(843) 715-2807

BRITISH OPEN PUB

Menu pg. 82

American/British • BR/L/D/N

(843) 686-6736 or (843) 815-6736

CAROLINA CRAB COMPANY

Menu pg. 101

Seafood • L/D/N

(843) 842-2016

CATCH 22

Menu pg. 88

American/Seafood • D/N

(843) 785-6261

CELESTE COASTAL CUISINE

Menu pg. 105

Seafood • D/N

(843) 802-4744

CHARLIE’S COASTAL BISTRO

Menu pg. 91

American/Seafood • L/D/N

(843) 785-9277

CHOW DADDY’S

Menu pg. 75

American • L/D/N

(843) 842-CHOW (2469) or

(843) 757-CHOW (2469)

CQ’S

Menu pg. 87

American/Seafood • D/N

(843) 671-2779

CRANE’S TAVERN STEAKHOUSE & SEAFOOD

Menu pg. 109

Steak/Seafood • D/N

(843) 341-2333

THE CRAZY CRAB

Menu pg. 99

Seafood • BR/L/D/N (843) 363-2722 or (843) 681-5021

DEANO’S

Menu pg. 85

American/Italian • D/N (843) 686-3000

DELISHEEYO

Menu pg. 84

American/Health • B/L (843) 785-3633

THE DRYDOCK SEAFOOD

GRILL & SPIRITS

Menu pg. 92

American/Seafood • L/D/N (843) 842-9775

ELA’S ON THE WATER

Menu pg. 106

Seafood • BR/L/D/N (843) 785-3030

FISHCAMP ON BROAD CREEK

Menu pg. 100

Seafood • BR/L/D/N (843) 842-CAMP (2267)

FLATBREAD GRILL

Menu pg. 86

American/Italian • L/D/N (843) 341-2225

THE FROSTY FROG CAFÉ

Menu pg. 73

American • L/D/N (843) 686-FROG (3764)

GUSTO RISTORANTE

Menu pg. 95

Italian • D/N (843) 802-2424

HUDSON’S SEAFOOD HOUSE ON THE DOCKS

Menu pg. 107

Seafood • BR/L/D/N (843) 681-2772

KENNY B’S FRENCH QUARTER CAFÉ

Menu pg. 83

American/Cajun • B/L/D (843) 785-3315

THE OLD OYSTER FACTORY

Menu pg. 102

Seafood • BR/L/D/N (843) 681-6040

PALMETTO BAY SUNRISE CAFE

Menu pg. 81

American/Breakfast • B/BR/L (843) 686-3232

THE PEARL KITCHEN & BAR

Menu pg. 110

Seafood • D/N

(843) 757-5511

PHILLY’S CAFÉ & DELI

Menu pg. 78

American • L (843) 785-9966

PLANTATION DELI

Menu pg. 79

American/Breakfast • B/BR/L (843) 785-9020, (843) 342-4472 (843) 815-5550

RED FISH

Menu pg. 104

Seafood • D/N (843) 686-3388

REILLEY’S GRILL & BAR

Menu pg. 89

American/Seafood • BR/L/D/N (843) 842-4414

THE SALTY DOG CAFE

Menu pg. 80

American/Seafood • B/L/D/N (843) 671-CAFE (2233)

THE SANDBAR

Menu pg. 94

Caribbean/American • L/D/N (843) 342-SAND (7263)

SANTA FE CAFÉ

Menu pg. 108

Southwestern • D/N (843) 785-3838

STELLINI ITALIAN RESTAURANT

Menu pg 96

Italian • D

(843) 785-7006

STREET MEET

Menu pg. 77

American • L/D/N (843) 842-2570

SUNSET GRILLE

Menu pg. 103

Seafood • BR/D

(843) 689-6744

TRUFFLES CAFE

Menu pg. 74

American • BR/L/D/N

(843) 671-6136 or (843) 815-5551

—————— TASTE OF AMERICAN ——————

DINE IN DINE OUT TO GO

Appetizers

SPINACH & ARTICHOKE DIP served warm with tortilla chips 13

TUNA WONTON* cooked to medium rare, asian slaw, crispy wontons, sesame drizzle 17

PARMESAN FRIES crispy salt & pepper shoestring fries dusted with parmesan, white truffle aioli for dipping 13

FRIED COCONUT SHRIMP with honey mango sauce 16

FRESH MUSHROOM CROSTINI chopped cremini, shitaki and button mushrooms, fresh herbs, finest olive oil, homemade garlic rosemary crisps 13

Celebrating

GRILLED TUNA* blackened with sesame seeds, sesame ginger sauce, basmati rice, fresh vegetable 34

FRIED COCONUT SHRIMP crispy coconut breaded shrimpwith honey mango sauce, fries, fresh slaw 2

JUMBO LUMP CRAB CAKE wasabi mayonnaise, creamy mashed potatoes, fresh vegetable 29

GRILLED SALMON* mango glaze, fresh pineapple chutney, basmati rice, fresh vegetable 34

ROASTED WILD COD* parmesan glaze, pesto, creamy mashed potatoes, fresh vegetable 34

GRILLED SHRIMP* wasabi rice, sesame drizzle, fresh vegetable 27

SOUP & SALAD

TOMATO DILL SOUP our creamy tomato soup 10

BAKED FRENCH ONION SOUP seasoned chicken stock, garlic croutons, emmentaler swiss 10 *this item is hot

HOUSE SALAD chopped romaine, cucumbers, grape tomatoes, carrots, swiss cheese, with homemade blue cheese vinaigrette, vinaigrette, ranch, or honey mustard 10

HOUSE CAESAR chopped romaine, garlic croutons, pecorino, creamy caesar dressing 10

ENTREE SALAD

SOUTHWESTERN grilled cajun dusted chicken breast, fresh corn, black beans, romaine, red onions, grape tomatoes, jack and cheddar cheese, tortilla chips, southwestern dressing 19

TUNA NAPA* fresh tuna grilled to medium rare, napa cabbage, toasted almonds, crunchy oriental noodles, toasted sesame seeds, sesame ginger dressing 25

CHOPPED grilled chicken breast, romaine, crispy bacon, jack and cheddar cheese, grape tomatoes, chopped egg, avocado (seasonal), red onion, honey mustard dressing 20

CURRY CHICKEN chopped chicken breast, curry dressing, golden raisins, roasted kahlua pecans, grilled pineapple, mango chutney, basmati rice, romaine 19

GRILLED SHRIMP CAESAR* chopped romaine, white anchovies, homemade garlic rosemary croutons, parmesan cheese, creamy caesar dressing 24

BABY BACK RIBS award winning recipe, tangy barbeque sauce, slaw, fries half rack 27 full rack 38

MEATLOAF grilled, bbq glaze, vidalia onion chutney, buttermilk smashed potatoes, seasonal vegetable 22

CLASSIC BURGER* fresh certified angus chuck, lettuce, tomato, red onion, pickles, mayonnaise and mustard, choice of cheese 18

FILET* grass fed fillet, 8 oz center cut, creamy horseradish, mashed potatoes, fresh vegetable 43

CHICKEN & PASTA

GOURMET CHICKEN POT PIE tender breast meat, carrots, mushrooms, sweet bell peppers, broccoli, peas, white wine cream sauce, puff pastry 20

*this item is hot

GRILLED CHICKEN parmesan glaze, pesto, fresh vegetable, mashed potatoes 27

SESAME CHICKEN wasabi rice, sesame ginger, fresh vegetable 26

PASTA NEW ORLEANS grilled chicken breast, tasso ham, sweet bell peppers, spicy cream sauce, parmesan cheese 26

PESTO PASTA WITH SHRIMP* creamy pesto, grilled shrimp, basil roasted tomatoes 29

ROASTED MUSHROOM PASTA

FRESH CATCH* sourced daily MP Menu shiitake, cremini + baby portobello mushrooms infused with white truffle oil, oven roasted with fresh herbs, over linguini tossed with our homemade alfredo 27

SCAN FOR HOURS & MORE INFO:

ONLINE ORDERING THE SHOPS AT SEA PINES CENTER

BELFAIR TOWNE VILLAGE 843-815-5551

TRUFFLESCAFE.COM

Sun - Thurs 11:30 am - 9pm, Fri - Sat 11:30 am - 9:30 pm

BELFAIR TOWNE VILLAGE

Appetizers

Nachos

Corn tortilla chips topped with baked beans, zesty queso, pico de gallo, jalapeños, sour cream & your choice of smoked chicken or pulled pork 16

BBQ Crispy Spring Roll

Pulled pork, pickled seasonal vegetable, chow chow & sweet & spicy dipping sauce 12

Sweet Chili Crispy Shrimp

Flash-fried shrimp tossed in creamy sweet Thai chili sauce 14

Spinach & Artichoke Dip

Creamy spinach & artichoke dip, accented with parmesan cheese, served with tortilla chips 12

Big Jim’s Fish Tacos

Grilled and blackened grouper served in two flour tortillas filled with cheddar cheese, lettuce, black bean relish, chipotle & garlic aioli 17

Chili Con Carne

Seasoned ground beef, kidney, pinto & black beans, topped with shredded cheddar cheese & sour cream Cup 6 Bowl 8

Fried Pickles

Served with spicy ranch dressing 10

Pretzel Bites

Salted & served with beer cheese dipping sauce 10

Hot Wings

Hot, mild, cajun or sweet chili sauce

Half Dozen 10 Dozen 20

Salads

Caesar Salad

Crisp romaine, shredded parmesan & croutons tossed in Caesar dressing 9

Resort Salad

Iceberg & romaine lettuce, red cabbage, roma tomatoes, carrots & shredded cheddar cheese 9

Chopped Chef Salad

Mixed greens, ham, turkey, bacon, tomatoes, hard boiled egg, cheddar cheese & cucumber with your choice of dressing 13

Top Your Salad

TASTE OF AMERICAN ——————

Located At The Jones Clubhouse In Palmetto Dunes

Pizzas

Classic Cheese Pizza

Mozzarella cheese & marinara 15

Caprese Pizza

Olive oil & garlic base, mozzarella, spinach, roma tomatoes & balsamic glaze 18

Big Jim’s Special Red sauce, mozzarella, pepperoni, sausage, onions, bell peppers & mushrooms 20

Buffalo Chicken Pizza

Buffalo ranch sauce, mozzarella, fried chicken, red onions, bacon & sprinkle of blue cheese crumbles 19

BBQ Chicken Pizza

Red sauce with mozzarella, pulled chicken, bacon, red onions & BBQ sauce drizzle 19

Veggie Pizza

Red sauce, mozzarella, baby spinach, onions, mushrooms, bell peppers & tomatoes 18

Specialties

ALL ENTREES ARE SERVED WITH YOUR CHOICE OF TWO SIDES

Smoked Ribs

Slow-smoked to a perfect caramelized finish

Full rack 31 Half rack 24

Pulled Pork Platter

Slow-smoked pulled pork 21

Smoked Chicken Platter

A mixture of white & dark meat chicken slow-smoked to perfection 20

Homemade Crispy Chicken

Tender Platter

5 Hand-breaded & fried chicken tenders 21

Combo Platter

Pulled pork, white & dark meat pulled chicken & three ribs slow-smoked to perfection 27

Sides

Collard greens, baked beans, corn on the cob, steamed broccoli, french fries, coleslaw or mac & cheese +2 each

WE ALSO SERVE BREAKFAST DAILY FROM 7:00 - 10:30 A.M. KIDS MENU & GLUTEN FREE OPTIONS AVAILABLE

SCAN TO ORDER PIZZA & CATERING ONLINE

BURGERS / SANDWICHES

SERVED WITH FRENCH FRIES, ADD SWEET POTATO FRIES 1 ADD ONE SIDE 2

Big Jim’s Classic Cheeseburger

Choice of cheese, lettuce, tomato & onion 16

19th Hole Burger

8oz prime burger, mushrooms, swiss cheese & bacon on a pretzel bun 17

Big Jim’s Bacon Cheeseburger

8oz prime burger, applewood-smoked bacon, cheddar cheese, lettuce, tomato & onion 18

Birdie Patty Melt

8oz prime burger, coleslaw, swiss cheese & russian dressing 17

Southern Burger

8oz prime burger, fried green tomatoes, pimento cheese & applewood-smoked bacon 18

Black & Blue Burger

8oz prime burger, blackening seasoning, blue cheese, sautéed mushrooms, lettuce, tomato & onion 18

*Turkey Burger available upon request

Pulled Pork or Chicken Sandwich

Smoked chicken or pork topped with coleslaw & a pickle 15

Prime Rib Sandwich

Shaved prime rib, cheddar cheese, crispy onions & horseradish cream on a hoagie. Served with au jus 16

Nashville Hot Chicken Sandwich

Breaded & fried boneless chicken breast, served on texas toast with cayenne pepper oil & pickles 15

Po’ Boy

Fried shrimp, shredded lettuce, diced tomatoes & remoulade 16

House Smoked Turkey Club

Turkey, bacon, tomato, lettuce, swiss, cheddar cheese & chipotle mayo 14

Fried Green Tomato BLT

Bacon, lettuce, pimento cheese & fried green tomato. Served on sourdough bread sliced thin with bacon jam 15

Grouper Sandwich

Fried or grilled, topped with lettuce, tomato & chipotle mayo 17

Online Ordering

APPs & Sliders

PULLED PORK NACHOS 12.75

BUFFALO PIROGIES 9.5

CRAB PRETZEL 12.75

HOT PRETZEL 6.75 add cheese 1.75

SLIDERS Mini Hand-Pattied Burgers 7.75

Fried Chicken Sliders 7.75

Pulled Pork Sliders 7.75

A dd bacon 1.75 cheese 1.75 marinara 1.75

Wings & fingers

SOUL KITCHEN 22

WINGS ~ Chipotle Ranch | Red BBQ

Spicy Southwest

OF AMERICAN ——————

PICK-UP OR CURBSIDE TAKE-OUT

Hot Dogs

Single 7.5 Double 13

NATHAN’S FAMOUS

SALADS & Bowls

GARDEN SALAD 10 | 6

CAESAR SALAD 10 6

GREEK SALAD 12 | 7

SKINNY BOWL 15

POWER BOWL 16

Add bacon | egg guacamole | cheese | veggies | grilled pita 1.75

Baskets & sides

5.75 | 3

HOMEMADE ONION RINGS

Basket 7.75 Side 5.75 | Sub 2.75

HOMEMADE POTATO CHIPS 6.75 4.75

CRISPY CUT FRENCH FRIES

Basket 6.75 | Side 4.75 | Sub 2.75

Soup

Cup 5 | Bowl 6 | Qt. to go 16

HOMEMADE WEDDING SOUP

Kids

Served with chips. Sub fries or raw veggies 1

HOT DOG • CORN DOG

HAMBURGER • GRILLED CHEESE CHICKEN FINGERS

POPCORN SHRIMP $4

HOUSE BURGER 13

ELK BURGER 16

PITTSBURGER

VOTED ISLAND’S BEST

HOT DOGS!

HOFMANN’S GERMAN FRANK

HOFMANN’S SNAPPY GRILLER

VEGGIE DOG

BRATWURST 8.5 15

TOPPINGS: Dill or Sweet Relish • Onion

• Tomato • Cucumber • Cheese Sauce • Chili • Cole Slaw • Sauerkraut • Bacon •

Jalapenos • Guacamole • Sauteed Onions

Hot Dogs, Burgers, Sandwiches and Wraps served with Homemade Potato Chips or Creamy Cole Slaw Sub or Add: Fries, Onion Rings, Soup, Salad or Grilled Veggies for an additional charge

BURGERS,

DINE-IN • TAKE OUT • FULL BAR

KITCHEN ALWAYS OPEN LATE!

Fried or grilled chicken +6 Grilled shrimp +8

Dre ings

Russian, blue cheese, honey mustard, ranch, 1000 island, balsamic vinaigrette

BigJimsBBQCatering.com

Grilled Chicken Club

Chicken breast, cheddar cheese, bacon, lettuce, tomato, onion & chipotle mayo 14