Section A: Contestant Information Name____________________________________________________
City ____________________________________ State _____________
O
M
EBR
E W
Street Address _ ___________________________________________
H
Additional Brewers(s)_ ______________________________________
Zip____________________ Email Address_____________________________________________ Daytime Phone ____________________________________________ Evening Phone_ ___________________________________________
Section B: Entry Information Name of Brew_____________________________________________ Style/Subcategory__________________________________________
Section C: Ingredients and Procedures All grain or extract?_________________________________________ Dried Malt Extract or Liquid Malt Extract?________________________ Starting Gravity____________________________________________ Ending Gravity_____________________________________________ Where was your beer brewed?________________________________
HOW TO ENTER THIS COMPETITION
What kind of bottles are required? A: Every bottle must be 10 to 14 ounces in volume, brown or green glass, and be free of raised-glass or inked brand-name lettering and paper labels. 2x22oz bottles are also acceptable. Obliterate any lettering or graphics on the cap with a permanent black marker. Bottles with Grolsch type swing tops are not allowed. Corked bottles meeting the above restrictions are acceptable; however, you must crimp a crown cap over the cork. Bottles not meeting these requirements will be disqualified. How many bottles do I need? A: Send three (3) 10oz to 14oz bottles or (2) 22oz bottles for each BEER entry competing. Limit is TWO entries per style. What are the entry fees? A: Entry Fees are $10 per Style entered When are the entry deadlines? A: Entries must be received at one of the designated sites by Wednesday, November 4th. How do I enter? A: For each entry, fill out an entry form in its entirety. For more than one entry, please make copies of the entry form. Fold and rubber band each entry form to each bottle. Your entry will be disqualified if you use glue or tape to secure the form to the bottle. All submissions must be dropped off during business hours at or shipped to Stubby’s Texas Brewing Inc. (5200 Airport Freeway, Suite B Fort worth, TX 76117 682-647-1267) or The Fort Worth Weekly office (3311 Hamilton Ave., Fort Worth, TX 76107) by November 4th. Judging will take place at The Home Brew Throwdown Event on Sunday, November 15th. CONTINUE TO PAGE 3