The Byron Shire Echo – Issue 32.49 – May 16, 2018

Page 30

The Good Life

Advertising enquiries: adcopy@echo.net.au | 6684 1777 Editorial enquiries: goodlife@echo.net.au www.echo.net.au/good-life

Festival of the Stone coming Our cool local brewer Stone & Wood host an annual Festival of the Stone that has become quite the event, and this year you’re invited. But be quick. Come along and kick back as the sun sets and the beer flows. Enjoy live music and food-truck cuisine with your friends and family at the annual event that celebrates the release of their dark winter seasonal Stone Beer.

fired stones (ie stones heated on a wood fire) to the kettle (big pot with beer-making ingredients) to rouse the boil, the malt characters are intensified. That contributes to the beer’s roasted caramel aroma that’s balanced with a warming, full-bodied cocoa flavour… a good beer for winter! All profits from this event go to the not-for-profit Ingrained Foundation, set up by Stone & Wood to donate to worthy causes, for example Big Scrub Landcare, who say, ‘It is simply fantastic that we are able to partner with Stone & Wood for the Festival of the Stone. We are so proud of the work the team do to help our charity.’

The first kegs of 2018 Stone Beer will be tapped and available until the tap runs dry. Brewed eight weeks ago, the beer honours the ancient techniques of brewing. By adding wood-

Tickets are $30 via Eventbrite (tip: last year there were none available at the door!) and transport to and from the brewery will be available. To guarantee your alert for ticket pre-sale, make sure you sign up at www.festivalofthestone.com. More info: Sat 9 June 2018 at Stone & Wood www.festivalofthestone.com

Biggest Morning Tea coming soon! Funds raised from Australia’s Biggest Morning tea help support, through the Cancer Council, livesaving cancer research, prevention, advocacy and support programs as well as subsidised transport to medical appointments. Northern rivers residents are invited to host a morning tea and gather friends, family or colleagues to share food and give support to people affected by cancer. Visit www. biggestmorningtea.com.au or call 1300 65 65 85.

Chocolate Lounge

SER y N VIN OW GG ELA TO y Chai y y Coffee y Hot Chocolate y Milkshakes y Chocolates y Fudge y Light meals

For example, the Fig Tree Restaurant (named after its historical 150-year-old fig tree) is hosting an event on Tuesday 22 May to which a multitude of sponsors have donated prizes this year, including Victoria’s at Ewingsdale, Brookfarm, The Book Room Collective and The Farm, just to name a few. Katie Buczynski of Fig Tree says, ‘Byron Bay is an extremely close community where we support invaluable charities such as this. Each year our event showcases the baking talent and traditions of our local country community in support of the Cancer Council. Expect to taste authentic home baking at its finest.’

1/53 Stuart Street, Mullumbimby

More info: www.biggestmorningtea.com.au Ph 1300 656 585

0406 422 465 y www.puremeltchocolate.com

Eating Out Guide

Good Taste

echo.net.au/good-taste

BALLINA

BYRON BAY

continued

Ballina RSL Club

New Menu Out Now!

Targa Modern European

1 Grant St, Ballina 6681 9500 www.ballinarsl.com.au Open 7 Days Breakfast, Lunch, Dinner and Snacks

Some of our new dishes include...

Cafe • Restaurant • Bar 11 Marvell Street

Wharf Bar & Restaurant

Open 7.30am Daily. Open till late Thurs–Sun Coffee, breakfast, lunch & dinner, functions & weddings. Fully Licensed. 12-24 Fawcett St, Ballina 6686 5259 / 6685 6011

Spanner Crab Spaghettini Grilled Soy, Sesame Tofu Burger Salad of Seared Rare Beef Bangalow Pork Gyoza Char-grilled Moreton Bay Bug

WATERFRONT DINING Come watch the boats go by and the dolphins play whilst you take in one of our SENSATIONAL SUNSETS

WharfBarBallina@gmail.com.au www.WharfBarBallina.com.au

Byron Bay 6680 9960 targabyronbay.com targabyronbay@gmail.com

Elixiba Open 12pm–Late Every day Shop 10, Feros Arcade 23 Jonson St 6685 6845

Fishheads

BYRON BAY

Finn Poke Restaurant Open 7 days 11am till 8pm Fri & Sat 11am till 8.30pm Shop 5, 8 Fletcher Street, Byron Bay 02 6685 8156 Take away available

Fresh Healthy Delicious

Hawaiian and Japanese flavours Signature Poke Bowls • High-quality diced raw fish, vegetables, sauces & spices • Vegetarian - Vegan options Any Poke Bowls $15.95 | Tuna Poke Bowl $17.95 www.finnpoke.com.au FB Finnpokebyron IG @finnpoke_

Mothers Day Music Mark Rideout acoustic from 12pm OPEN - Tuesday to Saturday evenings 7 days breakfast & Lunch All day menus, licensed bar APERITIVO happy hour AFTERNOONS 4–6pm daily $12 Cocktails, $7 beers, $8 wines, $12 Moet

Elixiba Plant Based Restaurant and Bar A delicious vegan dining experience. Tapas, mains and heavenly desserts all house made and gluten free. Exclusive craft beers, herbal elixirs, exquisite cocktails and a unique atmosphere. Nachos & Beer or Kombucha $20 every Monday Promotions every Wednesday Dine in/Takeaway/Catering/Functions

BEACH FRONT DINING

7:30am till late Coffee, breakfast, lunch, dinner, functions and weddings. Fully licensed.

Fish & chips by Byron Main Beach Or indulge in our ULTIMATE SEAFOOD PLATTER 6685 6011

1 Jonson St, Byron Bay 6680 7632

functions@fishheadsbyron.com.au www.fishheadsbyron.com.au

Happy Chilli Garden Open 6 days - closed Sundays Byron St (opp Aldi) Byron Bay P 6680 9191 F 6676 4869 M 0403 516 793 happychilligarden@hotmail.com

30 May 16, 2018 The Byron Shire Echo

Hong Kong chef specialising in Chinese and Malay foods Fully licensed Dine In / Takeaway / Home Delivery Available

Byron Shire Echo archives: www.echo.net.au/byron-echo


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