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Cooking and Consciousness
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Focusing on Cooking and Consciousness, this episode of Big Blend Radio features Shelley Whizin, Founder and CEO of the Soul Diving Institute™ (SDI), established to study and teach the art and science of Being Human.
Shelley is also the author of “The Healing Journal”, “The Story of the Magical Baby Grand Piano”, and “What Do You Bring to the Table? A Savory, Sensory and Inspirational Guide to Living a Yummy Delicious Life”. Listen here in the YouTube player or download the podcast on PodBean.
Check out some of Shelley’s recipes:
- The Shelley Whizin Killer Hershey Chocolate Cake
- Mike’s Mighty Mediterranean Chopped Salad
More: https://www.shelleywhizin.com/
