ROBERTO RISPOLI

Shimmers at Jumeirah Mina A’Salam, is the epitome of barefoot luxury, offering a chic beachfront dining experience, showcasing an exquisite Greek menu complemented by stunning décor and the chance to unwind alongside the hotel’s pristine stretch of private beach. With stunning views of the Arabian Gulf and iconic Burj Al Arab, the venue fuses its Greek culinary roots with all the atmospheric ingredients of a beachfacing hotspot. On arrival, guests will be transported to the Cyclades with a newly whitewashed colour palette juxtaposed with vibrant greenery, setting the scene for breezy afternoons to unfold into stylish evenings with a live DJ set. Previously at Michelinstarred Greek restaurant Mavrommatis in Paris, acclaimed Chef Roberto Rispoli has curated a menu that embraces the best of the Mediterranean. As one of Dubai’s best-loved al fresco experiences, Shimmers highlights the fabulous flavours and unique character of Greek cuisine with a focus on the very best products to be enjoyed alongside innovative cocktails and an extensive beverage list, served in a laidback atmosphere.