Yummy 61: One For The Ages

Page 12

Y N Ue M w MoYn t h e b l o c k

LEVEL 24 Amazing views, high-end gym with a beautiful pool and a cafe with an excellent menu, Level 24 cafe & gym is the new spot for all of you out there looking for a new place to work out and have a great meal! The cafe menu ranges from breakfasts to jump start your day, cheat day meals, Sushi bowls and more. And while you’re planning what you want to eat, visit the gym! From high-pressure workouts with a trainer, yoga and dance classes to an amazing swimming pool, Level 24 is the best of both worlds located on the 24th floor at the Le’Mac building off Waiyaki Way. They’re open from 5.00 AM to 11.00 PM every day.

NEW SPOTS ATE

ATE Located in a little corner in Kyuna lies a new restaurant that you’ve never experienced before. ATE (Pronounced A-tay) is a passion project from a family of geniuses who love food and their cocktails. Their food is the perfect meeting of detail and taste with meals like coconut & grapefruit ceviche, bean & mushroom tacos and more. Pick from their wide selection of meals in their lunch, dinner and brunch menu. If you need a little more convincing, Ate has a secret surprise that might not be a secret anymore: A membership-only bar that looks like it belongs to an American 1940’s novel. Ate is definitely paving the way for restaurants in Nairobi and you definitely don’t want to miss it. Ate is open Wednesday to Saturday 12.00 PM to 10.00 PM and Sunday from 12.00 PM to 7.00 PM.

LEVEL 24

PEPPER TREE Located at Delta Towers, this epic new spot is everyone’s new favourite restaurant. With beautiful decor of hanging plants and big windows that let all the light in during the day and lets you see the stars at night. Their menu ranges between a fusion of cuisines without all the fuss. You get to enjoy Goat tibs, Korean Chicken Wings, Moroccan lamb chops, Bangkok grilled chicken and more. We specifically recommend trying the wings and the Halloumi fries with their Panna Cotta for dessert!

PEPPER TREE

Pepper Tree is open Monday to Saturday 5.30 PM to 11:00 PM.

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Yummy. Food. Drink. Life


Articles inside

The Making of A Legacy

3min
page 42

A Mari Gin

3min
page 41

Orange Pineapple Punch

1min
page 39

Apple Berry Punch

1min
page 38

Easter Feasting

4min
pages 36-37

Sweet Easter treats: Coffee, Cardamom and Chocolate Sundae

1min
page 35

Sweet Easter treats: Mango Ice Cream Pops

1min
page 34

Cooking on a budget with Sirimon Everyday Cheese

2min
page 33

Ode to Brunch: Easy shakshuka

1min
page 32

Ode to Brunch: Overnight French Toast

1min
page 31

Ode to Brunch: Lemon Poppy Seed Cake

1min
page 30

EatOut's Guide to the Best Brunch Restaurants

6min
pages 27-28

Tips On Hosting A Home Brunch

1min
page 26

How to Brunch Right

2min
page 25

The Age of Brunch

3min
page 24

3 Ways to Eat a Croissant

1min
pages 18-19

Get to Know Foodie Jaytakeapic's Spots

3min
page 17

Your Vegan & Vegetarian Pantry Must-Haves

2min
page 16

New Spots

3min
pages 12-13

Social Scene: The Big Brunch

1min
pages 22-23

Dormans Corner: Take a Break

1min
page 15

Chef Confidential: Chef Christopher of Rabuko

4min
pages 20-21
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