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Baby Arugula & Beets Salad with oranges, warm goat cheese and roasted walnuts Saganaki Marinated and fried feta cheese with honey Spinach & Goat Cheese Cigars, Philo cigars with sauteed spinach, goat cheese, cranberries and walnuts Grilled Merguez with poached eggs and tomato sauce Meze Plate, Hummus, Babaghanough and Spinach Bakoula Spicy Prawns, Chermoula marinated prawns with herb harissa aioli -•ENTREES

Lamb Tagine Apricots, braised lamb shank with caramelized apricots and chickpeas Chicken Tagine Lemon, roasted chicken with a blend of herbs and house spices, preserved lemon and olives Moroccan Fish Tagine, marinated cod fish fillet, spiced carrots & olives in tomato sauce Chicken Bastilla, baked layers of thin pastry with chicken, eggs, roasted almonds, seasoned with herbs & spices, topped with powder sugar and cinnamon

Vegetable Couscous steamed couscous with stewed turnips, zucchini, carrots, squash, caramelized onions, raisins & chickpeas -•DESSERT

Zerza Fig Ice cream, homemade fig ice cream Baklava, phylo pastry with pistachio and honey Warm Flour-less Chocolate Cake, with homemade vanilla ice cream (add $4) -•$45 per person

New Year Eve Menu