APRIL 13 - 14, 2014 • SEATTLE, WA
Washington State Convention Center
GROW YOUR BUSINESS AT THE
NORTHWEST FOODSERVICE SHOW!
2014 SHOW FEATURES INCLUDE: • • • • • • •
6,000 attendees from five states including Western Canada 60% of attendees have purchasing authority. Every year nearly half of attendees are experiencing the show for the first time. Two days of networking opportunities with industry buyers and decision makers. Exclusive on-site show “Daily Deals” to increase booth traffic. VIP invites for your customers and prospects. Most exhibitors recoup booth expense within the first few opening hours of the show (average exhibitor purchases one 10’x10’ booth plus carpet.)
THE NORTHWEST FOODSERVICE SHOW IS PRODUCED BY:
TAKE ADVANTAGE OF SPONSORSHIP AND EXHIBITING OPPORTUNITIES, CONTACT: Ken Wells, Allied Relations Manager at 425.457.1458 or KenW@WaRestaurant.org
2014 Legislative Session Overview What’s in store for the restaurant industry during the upcoming legislative session?